salads · peppadew compote origin s salad pear, avocado, overberg gruberg cheese, walnut, celery,...

STARTERS Cheese Preserves of Origins SALADS DESSERTS MAIN COURSES Wild Mushroom & Broccoli Potato Gnocchi parmesan, mushroom cream, pine nuts R 95 Bouillabaisse Seafood Soup sauce rouille, gruberg, local seafood, ciabatta toast R9 8 Fragrant Steamed Mussels ginger, lemongrass, coconut cream, sesame croutons R95/R185 SIDE DISHES triple cooked chips, parmesan, umami ketchup R50 steamed vegetables, fennel butter R4 5 steamed rice R40 small garden salad R4 5 roasted exotic mushrooms, miso cream R 60 Upside Down Elgin Apple Tart citrus & honey ice-cream, rooibos caramel sauce, toasted almonds ( please note the tart takes 20 minutes to prepare) R155 for two sharing Dark Chocolate Soufflé crème brûlée ice cream, orange and cardamom salad R95 Rooibos Lemon Semi Freddo white chocolate and ginger crémeux, ginger rooibos gel Healey's Cheddar Somerset West Belnori Chevin Johannesburg La Petit France Camembert Howick Cremazola Gorgonzola Pretoria Green grape chutney Beetroot & red onion preserve Pineapple & peppadew compote Origins Salad pear, avocado, Overberg gruberg cheese, walnut, celery, bacon bits, croutons, wholegrain mustard vinaigrette R95/R145 Baby Gem Heart Salad cauliflower tempura, smoked pepper pesto, soaked sultanas, parmesan, sherry dressing R 95/R155 Caesar Salad crispy hens' egg, parmesan, bacon bits, white anchovies, Caesar dressing R 105 / R160 Free-range Beef Burger red wine braised onion, mushrooms, local Gruberg cheese, triple cooked chips, umami tomato sauce R1 80 Craft Beer Battered Hake triple cooked chips, caper aioli, pickled onions R165 Pan Seared South Atlantic Ocean Tuna soba noodles, wok fried greens, home-made pickled ginger, toasted sesame dressing R265 Grilled Springbok Loin creamy parmesan risotto, wild mushrooms, pearl onions, red cabbage & sultana chutney R260 Walker Bay Fish Curry local fish & shellfish, Thai spices, coconut, onion & ginger pickle, fragrant sticky rice R 265 Pan-fried Linefish wok fried vegetables, macadamia nut pesto R200 3 Cheeses R120 4 Cheeses R145 2 Cheeses R95 Spiced Fish Cakes chilli jam, avocado, macerated tomatoes R 95 Tempura Prawns vermicelli noodle salad, peanuts, chilli jam R275 Grilled Grass Fed Beef Sirloin cajun sweet potato wedges, ranch dressing R250 Garden Beetroot Terrine warm chèvre beignet,pomegranate pistachio dukkah, horseradish cream R90 Stir Fried Calamari wok fried vegetables, homemade sweet chilli jam, rocket oil R95/R185 Origin's Mess butterscotch ice cream, hazelnut ice cream, meringue, orange caramel, peanut chocolate, orange dust R85 Norwegian Salmon Poke Bowl avocado, edamame, red cabbage, cucumber, grapefruit, radish, bean sprouts, cous cous, ponzu & sesame dressing R155 South Atlantic Tuna Poke Bowl avocado, edamame, red cabbage, cucumber, mango, radish, bean sprouts, soba noodles, ponzu & sesame dressing R155 Elgin Free Range Spring Chicken carrot & cashew purée, asparagus, garden peas, sherry jus R215 Roasted Overberg Rack of Lamb capsicum cous cous, aubergine purée, pearl onions, warm lamb vinaigrette R275 Origins Seafood Platter (to share) grilled prawns, steamed mussels, pan seared line fish, calamari, savoury rice, triple cooked chips, garden salad, peri peri sauce, lemon garlic butter, sweet chilli sauce R545 R 85 FROM THE LAND FROM THE SEA

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STARTERS

Cheese

Preserves of Origins

SALADS

DESSERTS

MAIN COURSES

Wild Mushroom & Broccoli Potato Gnocchi

parmesan, mushroom cream, pine nuts R95

Bouillabaisse Seafood Soup sauce rouille, gruberg, local seafood,

ciabatta toast R98

Fragrant Steamed Mussels ginger, lemongrass, coconut

cream, sesame croutons R95/R185

SIDE DISHES

triple cooked chips, parmesan, umami ketchup R50

steamed vegetables, fennel butter R45steamed rice

R40

small garden salad R45

roasted exotic mushrooms, miso cream R 60

Upside Down Elgin Apple Tart citrus & honey ice-cream,

rooibos caramel sauce, toasted almonds ( please note the tart takes 20 minutes to prepare)

R155 for two sharing

Dark Chocolate Soufflé crème brûlée ice cream,

orange and cardamom saladR95

Rooibos Lemon Semi Freddowhite chocolate and ginger crémeux, ginger rooibos gel

Healey's

Cheddar

Somerset West

Belnori

Chevin

Johannesburg

La Petit France

Camembert

Howick

CremazolaGorgonzola

Pretoria

Green grape chutney

Beetroot & red onion preserve

Pineapple & peppadew compote

Origin�s Saladpear, avocado, Overberg gruberg cheese,

walnut, celery, bacon bits, croutons, wholegrain mustard vinaigrette

R95/R145

Baby Gem Heart Salad cauliflower tempura,

smoked pepper pesto, soaked sultanas, parmesan,

sherry dressing R 95/R155

Caesar Saladcrispy hens' egg, parmesan, bacon

bits, white anchovies, Caesar dressing

R105/ R160

Free-range Beef Burgerred wine braised onion, mushrooms, local Gruberg

cheese, triple cooked chips, umami tomato sauce R180

Craft Beer Battered Hake triple cooked chips, caper aioli, pickled onions

R165

Pan Seared South Atlantic Ocean Tunasoba noodles, wok fried greens,

home-made pickled ginger, toasted sesame dressing R265

Grilled Springbok Loincreamy parmesan risotto, wild mushrooms, pearl onions, red cabbage & sultana chutney

R260

Walker Bay Fish Currylocal fish & shellfish, Thai spices, coconut, onion & ginger pickle, fragrant sticky rice

R265

Pan-fried Linefishwok fried vegetables, macadamia nut pesto

R200

3 Cheeses

R120

4 CheesesR145

2 Cheeses

R95

Spiced Fish Cakes chilli jam, avocado,

macerated tomatoes R95

Tempura Prawnsvermicelli noodle salad, peanuts, chilli jam

R275

Grilled Grass Fed Beef Sirloincajun sweet potato wedges, ranch dressing

R250Garden Beetroot Terrinewarm chèvre beignet,pomegranate

pistachio dukkah, horseradish cream R90

Stir Fried Calamariwok fried vegetables, homemade

sweet chilli jam, rocket oil R95/R185

Origin's Messbutterscotch ice cream, hazelnut ice cream, meringue,

orange caramel, peanut chocolate, orange dustR85

Norwegian Salmon Poke Bowlavocado, edamame, red cabbage, cucumber, grapefruit, radish, bean sprouts, cous cous,

ponzu & sesame dressingR155

South Atlantic Tuna Poke Bowl avocado, edamame, red cabbage,

cucumber, mango, radish, bean sprouts, soba noodles, ponzu & sesame dressing

R155

Elgin Free Range Spring Chickencarrot & cashew purée, asparagus, garden peas, sherry jus

R215

Roasted Overberg Rack of Lamb capsicum cous cous, aubergine purée, pearl onions, warm lamb vinaigrette

R275

Origins Seafood Platter (to share)

grilled prawns, steamed mussels, pan seared line fish, calamari, savoury rice, triple cooked chips, garden salad,

peri peri sauce, lemon garlic butter, sweet chilli sauce R545

R85

FROM THE LAND

FROM THE SEA

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