Sample MenusMANDY BLAIR PHOTOGRAPHY

tastycatering.com | 847.593.2000

Our silver menu is a grilled menu for an outdoor wedding and includes an array of main courses, desserts and beverages. This package includes service staff.

Silver Wedding

GRILLED BARBECUE MENU18-hour barbecue brisketHerb-roasted chicken breastsGrilled veggiesLoaded baked potato saladSpinach saladAssorted dinner rolls

DESSERTSIce cream sundae bar

BEVERAGESAssorted sodasLemonadeBottled water

INCLUDED EQUIPMENTGrillBuffet tablesPop-up tentsUpscale disposable tableware

Additional charges apply for china, glassware or linens.

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Pricing is between $40-$60 per person and is based on 150 guests.

tastycatering.com | 847.593.2000

Our gold menu is a buffet menu that includes an array of appetizers, entrées, desserts and beverages. Additionally, this sample wedding package includes service staff and rental items.

Gold Wedding

STATIONARY APPETIZERSSausage and cheese assortmentVegetable cruditéTrio of salsas

TWO-ENTRÉE BUFFETChicken champagneWhite wine lemon-dill salmonMashed potatoesVegetable medleyTossed garden saladMixed bread basket

*Optional vegetarian entrée/ pasta dish available

DESSERTS & COFFEEWedding cake serviceRegular and decaf coffee service

BEVERAGESSodas, mixers, bottled water, garnishes5 hours per person

*Tasty Catering must provide service staff if client is providing alcoholic beverages, beer or wine.

INCLUDED EQUIPMENTUpscale food buffet equipmentBar equipment

RENTALSTable linensLinen napkinsLimited china and flatware

Package based on venue providing food service tables, guest dining tables and chairs.

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Pricing is between $65-$85 per person and is based on 150 guests.

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Our platinum menu includes an array of appetizers, hors d’oeuvres, action stations, desserts and beverages. Additionally, this sample wedding package includes service staff and upscale rental items.

Platinum Wedding

CHILLED PASSED HORS D’OEUVRESProsciutto-wrapped asparagusPetite caprese skewersSmoked salmon and goat cheese tart

HOT PASSED HORS D’OEUVRESFeta and sun-dried tomato phyllo triangleCrispy olive manchego biteSausage roll

STATIONARY APPETIZERSBacon and cheese baby “reds”Chicken satayCarnitas flatbreadClassic margherita flatbread

CARVING STATIONUniformed chef to carve herb-roasted Tenderloin of beef with demi-glace and horseradish creamHomestyle dinner rolls Artisan bread

DESSERTSPetite cookiesMini cupcakesTruffle lollipopsFresh fruit kabobs

BEVERAGESBeer, wine and soda packageBased on 5-hour service

INCLUDED EQUIPMENTUpscale food buffet equipmentCarving equipmentBar equipmentKitchen equipment

RENTALSTable linensFood service tablesHighboy tablesCabaret tablesMinimal seatingLimited china, flatware and glasswarePassing trays

Pricing is between $95-$115 per person and is based on 150 guests.

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Our diamond plus menu includes an array of hors d’oeuvres, plated entrées, desserts and beverages. Additionally, this sample wedding package includes service staff, upscale rentals and décor elements.

Diamond Wedding

PASSED HORS D’OEUVRESCherry tomatoes with bacon aioliChicken mojoCrab cakesMushroom vol au ventSmokehouse dates

PLATED SINGLE ENTRÉE CHOICEMixed bread basketWaldorf chopped saladHerb-marinated and roasted tenderloin with red wine demi-glace-or-Parmesan breaded chicken with shaved fennel and arugula salad and lemon buerre blancRoasted fingerling potatoesSteamed asparagus

Vegetarian Option: Stuffed portobello with roasted spinach, root vegetable stew and crispy shallots

DESSERTS & COFFEEWedding cake serviceAssorted sweets tableRegular and decaf coffee service

FULL LIQUOR PACK AGEBased on 5-hour service

INCLUDED EQUIPMENTUpscale sweets buffet equipmentBar equipmentKitchen equipment

RENTALSWhite wooden folding chairsDining tablesHighboy tablesTable linensLinen napkinsFormal china, flatware and glasswarePassing traysCake table

MANDY BLAIR PHOTOGRAPHY

Package based on venue providing food service tables, guest dining tables and chairs.

Pricing is between $120-$140 per person and is based on 150 guests.

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In addition to designing menus for your wedding reception, Tasty Catering also offers an array of supplementary services described below. If we have not listed a particular service in which you are interested, please contact us. We have developed very strong relationships with amazing partners with whom we may be able to collaborate and make that particular wedding wish come true.

CATERING AND PLANNING FOR OTHER WEDDING EVENTSEngagement party, bridal shower, next day brunch, rehearsal dinner

ADDITIONAL SERVICESVenue coordination and selection Fine chinaGlasswareFlatwareLinensDining table, highboy table and chairsService team and professional bartendingBar, bar equipment and mixer packageCoat racksPassing traysServing traysChafing dishesCake servers and all utensils

COORDINATION AND REFERRALS FORPhotographer Photo boothVideographerWedding cake FloristDJ/band

Additional Services

tastycatering.com | 847.593.2000

Dream weddings take on all shapes and sizes; our job is to make sure yours is exactly how you envisioned. Our team knows just how special your big day is to you and is dedicated to ensure that your wedding dreams can be brought to life with ease.

Meet a few of our team members who are passionate about bringing your vision to life. Our wedding team works with couples to plan details including the menu, venue, rentals and more. They are here to help, giving support and inspiration, answering all your wedding questions and even taking care of all the details to make sure you truly enjoy your day.

We would love to learn more about your wedding ideas. Call our team at 847.593.2000 Monday – Friday or fill out a contact form on our website.

We look forward to sharing this very memorable experience with you.

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Meet Our Wedding Team

Jesse Vazquez

Jasmyne Woodard Nicole Eck

SOUS CHEF

EVENT COORDINATOR EVENT COORDINATOR

Hannah Malovan Lauren Menzer

Jodi Beck

EVENT DESIGNER EVENT DESIGNER

EVENT DESIGN TEAMEugene Rios

EVENT SUPERVISOR