Allergen Key:

(GF) Gluten Free, (GFA) Gluten Free Available, (V) Vegetarian, (VA) Vegetarian Available, (VG) Vegan, (VGA) Vegan Available

We cannot guarantee that our products do not contain traces of nuts and/or seeds. Our menu descriptions do not include all

ingredients. All weights are approximate uncooked. Whilst every effort is made to identify and remove shell, please note that

some fragments may remain. All fish dishes may contain bones. If you have a food allergy please let us know before ordering.

SANDWICH MENUMonday to Saturday 12pm-6pm

All served with skin on fries

KOREAN CHICKENCrispy fried chicken, red cabbage & cucumber slaw, Gochujang sauce, brioche bun (GFA)7

PORK BAPPork loin, caramelised red onion and bacon jam, brioche bun (GFA)6.5

BIGGE STEAK SANDWICHRump steak, balsamic onions, rocket, chimichurri mayo, toasted sourdough (GFA)9Add stilton 0.5

VEGAN PITTA POCKETS Spiced sweet potato and chickpea filling, spinach leaves (VG) 6.5

FISH FINGER SANDWICHBreaded haddock, baby gem lettuce, red onion, pickles, dill ketchup, ciabatta7.5

BBQ PULLED PORK GRILLED CHEESEBBQ pulled pork, mozzarella, cheddar, red cabbage and cucumber slaw, toasted sourdough (GFA)7.5