sangam
TRANSCRIPT
7/30/2019 Sangam
http://slidepdf.com/reader/full/sangam 1/2
Meat Samosa 2.70
Seek Kebab 2.90Tender lamb minced with onions, green chillies,
coriander, herbs and spices cooked over
charcoal re.
Shami Kebab 2.90Tender lamb minced with lentils, coriander,
onions, spices with egg.
Tandooi Chicken 4.50
Chicken Pakoa 4.20Kashmii Chi. Tikka Mild 4.50
Chicken Tikka 4.50Diced pieces of boneless chicken marinated in
yoghurt, herbs and spices cooked over charcoal fre.
Lamb Tikka 4.90Pieces of lamb marinated in yoghurt, herbs and
spices cooked over charcoal re.
Lamb Chop Tikka 4.90Lamb chop marinated in yoghurt, herbs and
spices, cooked over charcoal re.
Special Mix Gill 8.80Two persons can share
lamb chops, chicken tikka, lamb tikka and
seek kebab.
Chicken Chat Pui 4.50
Chef’s State Meat & Veg 5.90Chop Tikka, Seek Kebab, Onion Bhaji,
Chicken Pakora, Fish Tikka & Mushroom Pakora
Chef’s State Veg. 3.90 Aloo Tikka, vegetable Samosa,
Onion Bhaji and Mushroom Pakora
Aloo Tikka 2.70
Panee Tikka 3.20
King Pan Chilli 7.50
King Pan Tikka 7.50
Mushoom o Chana Pui 3.50
Pan Chat Pui 4.50
Pan Cocktails 2.70
Panee Chilli 4.20
Mushoom Pakoa 2.70
King Prawn Buttery 4.90
Fish Tikka 4.50Fillets of cod marinated and spiced cooked
over charcoal re.
Veg. Samosa 2.70Mixed vegetables, mixed with herbs, spices
and coriander and fried.
Papadam ith Dips (pe peson) 1.00
Onion Bhaji 2.70Chopped onions, coriander, spices, herbs,
mixed with gram our, fried vegetable oil.
MEAT THALI FOr TwO 30.90State: Papadam, chicken tikka, LambTikka, Onion Bhaji.
Main Dish: Chicken Korma,Lamb Bhuna, Mixed Vegetable, Dal
Served with Rice, Nan or ChapatiTea or Coffee
VEG. -THALI FOr TwO 24.90State: Papadam, Onion Bhaji,
Aloo Tikka, Mushroom Pakora
Main Dish: Vegetable Korma,Palak Paneer, Aloo Bangan & Dal.
Served with Rice, Nan or Chapati.Tea or Coffee
FISH & VEGETABLE THALIFOr TwO 29.90State: Papadam, Onion Bhaji, Aloo Tikka, Fish Tikka
Main Dish: Fish Roasti, Garlic Saag Fish,Mixed Vegetable & Dal
Served with Rice, Nan or ChapatiTea or Coffee
SPECIAL MEAT, VEGETABLE& KING PrAwN THALI
FOr TwO 37.90State: Papadam, Onion Bhaji,Fish Tikka, Chop Tikka, Chicken Tikka
Main Dish: King Prawn Bhuna, SaagChicken, Lamb Balti, Mixed Vegetables
Served with Vegetable Pillau Rice, Nan or Chapati. Tea or Coffee
Pudina Lamb or Chicken Mint 8.80
Methi Lamb or Chicken Fenugreek 8.80
Saag Lamb or Chicken Spinach 8.80
Dal Lamb or Chicken Lentils 8.80
Bhindi Lamb or Chicken Lady Finger 8.80
Gobi Lamb or Chicken Caulifower 8.80
Aloo Lamb or Chicken Potato 8.80
Mushroom Lamb or Chicken 8.80
Chana Lamb or Chicken Chick Peas 8.80
Matar Lamb or Chicken Peas 8.80
Saag Prawn Spinach 8.80
Saag King Prawn Spinach 13.90
Keema Aloo Potato 8.80
Keema Chana Chick Peas 8.80
Keema Matar Peas 8.80
Aloo Methi Fenugreek 6.90
Aloo Banga n Potato & Aubergine 6.90
Aloo Gobi Potato & Caulifower 6.90
Aloo Saag Potato & Spinach 6.90
Aloo Matar Potato & Peas 6.90
Aloo Chana Potato & Chick Peas 6.90
Chana Masala Chick Peas 6.90
Mushroom Paneer Cheese 6.90
Mix Vegetable 6.90
Saag Paneer Spinach & Cheese 6.90
Matar Paneer Peas & Cheese 6.90
Dal Tarka Lentils 6.90
Saag Spinach 6.90
Bhindi Okra 6.90
Mushroom 6.90
Chana Paneer Chick Peas & Cheese 6.90
Chana Saag Chick Peas & Spinach 6.90
Dal Chana Saag 6.90Lentils, Chick Peas & Spinach
Thali – for 2 Persons Set Meal
StartersMain Course from Tandoor
Vegetable DishesMeat & Vegetable Dishes
Karahi Chicken Tikka 8.60
Karahi Chicken 8.20
Karahi Lamb 8.50
Karahi Keema 8.20
Karahi Chop 8.20
Karahi Mix 8.50
Karahi Prawn 8.20
Karahi King Prawn 13.90
Karahi Vegetable 6.90
Karahi Paneer 6.90
Karahi DishesThe following dishes are specially prepared
in karahi with garlic, ginger, tomatoes,
onions, green chillies, coriander and herbs
and spices.
Balti DishesThese dishes are specially prepared by our
Chef with garam masala, jeera, coriander,
diced capsicum and delicate herbs.
Balti Chicken Tikka 8.90
Balti Chicken or Lamb 8.50
Balti Prawn 8.50
Balti King Prawn 13.90
Balti Veg. or Mush. 7.20
Balti Saag Paneer 7.20
Balti Chicken or Lamb Gobi 8.90
Balti Chicken or Lamb Mush. 8.90Balti Chicken or Lamb Dal 8.90
Balti Chicken or Lamb Saag 8.90
Chef’s SpecialTANDOOrI MUrGH SAAG 8.50Half tandoori chicken fried with onion and
garlic in butter and cream, served with extra
garlic spinach dressing.
rOASTI 7.90Pieces of lamb on the bone and off the bone
medium spiced cooked in Indian home style.
ACHArI 7.90Chicken o LambBoneless chicken or lamb cooked with special
achari masala and sour yoghurt & lentils.
rEZALA 7.90
Chicken o LambYoghurt base, cooked with herbs & spices,
garnished with fried onions & coriander.
SPECIAL JINGHA BHUNA 14.90Lage King Pan Stir fried with
onions, tomatoes, spices, garlic and ginger.
JEErA 7.90Chicken o LambCooked with cumin giving a very distinct avour.
NAwABI 8.50Chicken o LambMainly consists of onion, whole sweet chilli
pepper, tomatoes and strips of capsicum.
GINGEr 8.50Chicken o LambBoneless chicken or lamb cooked with chopped
ginger and herbs & spices.
GArLIC 8.50Chicken o LambBoneless chicken or lamb cooked with
chopped garlic, herbs and spices.
SHAHI MASALA 7.90Chicken o Lamb Cooked with cream,
yoghurt, garlic, tomato, chillies and onions.
CHICKEN MIrCH MASALA 8.50Boneless chicken cooked with thin
onion & capsicum and plum tomato
with chilli, coriander in creamy sauce.
JALFrAZY 7.90Chicken, Lamb o Pan An interesting
blend of garlic, ginger, fried onions and
capsicums producing a traditional Indian taste.
CHILLI 8.50Chicken o Lamb Cooked with capsicum,
onion, chilli sauce, green chilli, garlic & coriander.
PIAZA 8.50Chicken o LambOnions, green chillies, herbs, spices and coriander.
PARTY BANQUET
Option A - £14.90 pe peson
Appetizes: Papadam with ChutneysStates: Onion Bhaji, Vegetable Samosa or Seek Kebab
Main Couse: Any dish from menu customer’s own choice, except King Prawn dish
Sundies: Rice and Nan
Option B - £15.90 pe peson
Appetizes: Papadam with Chutneys
States: Onion Bhaji, Seek Kebab, Chicken Pakora
Main Couse: Any dish from menu customer’s own choice, except King Prawn dish
Sundies: Rice and Nan
Option C - £17.90 pe peson
Appetizes: Papadam with Chutneys
States: Onion Bhaji, Fish Tikka, Seek Kebab, Chicken Tikka
Main Couse: Any dish from menu customer’s own choice
Sundies: Rice and Mix of Nan (Peshwari/Garlic/Plain)
Tea or Coffee
Option D - £18.90 pe peson
Appetizes: Papadam with Chutneys
States: Chicken Pakora, Seek Kebab, Onion Bhaji,
Lamb Chop Tikka
Main Couse: Any dish from menu customer’s own choice
Sundies: Rice and Mix of Nan (Peshwari/Garlic/Plain)
Deset: Mango or Pistachio Kul & Tea or Coffee
Vegetable items available for vegetarians
Children’s & English MenuServed with chips and salad
Chicken Nuggets . . . . . . . . 4.50
Fish Finge . . . . . . . . . . . . . 4.50roast Chicken & Chips . . . 5.20
Chicken o Pan Omelette . 5.40
Plain Omelette . . . . . . . . . 4.50
Mushoom Omelette . . . . . . 4.90
Vegetable items available for vegetarians
KASHMIrI CHI. TIKKA 8.50Served with salad and korma sauce.
CHICKEN TIKKA 8.50Served with salad and curry sauce.
LAMB TIKKA 9.20Served with salad and curry sauce.
1/2 TANDOOrI CHICKEN 8.40Served with salad and curry sauce.
KING PrAwN TIKKA 14.90Served with salad and curry sauce.
TAwA SEA BASS 10.90Pan fried sea bass sh is all about the
Indian condiments and spices that make
your sh real delicious. Served with salad.
FISH TIKKA 9.50Served with salad and curry sauce.
SANGAM MIX 9.50Tandoori chicken, lamb tikka, chicken tikka,
chop tikka, seek kebab. Served with salad and
curry sauce.
SHASLIK 8.90Chicken Tikka
Grilled peppers & onions,
served with salad and curry sauce.
MIX SHASLIK 9.20Chicken Tikka and Lamb Tikka
Grilled peppers & Onions,
served with salad and curry sauce.
LAMB CHOPS TIKKA 9.20Served with salad and curry sauce.
PASANDA 7.90Chicken o LambCooked with cream, pistachio,
almond nuts and mild creamy sauce.
MAKHANI 7.90Chicken o LambCooked in butter, tomatoes, and touch of cream.
KASHMIrI KOrMA 7.90Chicken o Lamb Cooked with yoghurt,
cream, coconut and mixed fruit.
MIX BADAMI KOrMA 7.90Lamb and chicken cooked together with
pistachio and almond nuts and cream.
SHAHI TIKKA KOrMA 8.50Chacoal ChickenCooked in butter, spices and tomato,
garnished with cashews, almonds and pine
nuts. Creamy Very Mild
PATHIA 7.90Chicken o LambMedium, Tomato base, cooked together with
mango and lemon, without coriander.
CHASHNI 7.90Chicken o LambTomato & mango base, cooked with herbs &
coriander, giving a sweet & sour avour.
TIKKA MASALA 7.90Chacoal ChickenCooked in special tandoori sauce, garnished
with tomato, onion and lemon.
KING PrAwN
TANDOOrI MASALA 13.90King prawn cooked in special tandoori saucegarnished with tomato, onion and lemon.
BADSHAHI MASALA 7.90Chicken o Lamb Yoghurt creamy base
cooked with nely chopped onion and
garnished with herbs & coriander.
FISH MASALA 8.50Boneless cod cooked in tamarind avoured
yoghurt sauce with herbs.
FISH NArIAL 8.50Boneless cod sh cooked in a coconut sauce
with green chilli and coriander.
MACHALAY rOASTI 8.50Fish Marinated then cooked in Indian home style.
MUrGH TIKKA KEEMA 8.50Chicken tikka and minced meat cooked with
tomato and special herbs and spices.
Chicken Chilli 4.50
7/30/2019 Sangam
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Fish Biryani 9.90
Chicken Biryani 9.90
Lamb Biryani 10.20
Prawn Biryani 9.90
King Prawn Biryani 14.90
Vegetable Biryani 7.50
Mushroom Biryani 7.50
Special Mix Biryani 11.90Served with veg. sauce
Biryani DishesRice cooked with herbs and spices with
omelette and tomato, served with curry sauce.Mushroom 4.50Bombay Aloo 4.50Saag Spinach 4.50 Aloo Gobi Potato & Caulifower 4.50 Aloo Saag Potato & Spinach 4.50 Aloo Chana Potato & Chick Peas 4.50Bhindi Okra 4.50Dal Lentils 4.50Mix Vegetable 4.50 Aloo Matar Potato & Peas 4.50Saag Paneer Spinach & Cheese 4.50 Aubergine 4.50
Side Dishes
Boiled Rice 2.00
Pillau Rice 2.50
Mushroom Pillau Rice 3.20
Peas Pillau Rice 3.20
Vegetable Pillau Rice 3.80
Egg Pillau Rice 3.20
Egg & Vegetable Pillau Rice 4.50Keema Rice 4.50
Onion Coriander Rice 3.20
Green Salad 1.50
Kachumber Salad 2.00
Chapati 1.20
Nan 1.80
Garlic Nan 2.20
Peshwari Nan 2.40
Chips 2.00
Onion Coriander Nan 2.40
Keema Nan 3.50 Aloo Paratha 2.60
Paratha 2.40
Raita 1.50
Sundries
Should you wish for further assistance, or would like to make any requests
o suggestions. Please do not hesitate to ask a membe of staff.
We do a set meal for any party. We also do outside catering.
Ask membe of staff fo details
Please Note: Thee ill be 10% sevice chage fo ten people o moe.
Curry Dishes
Korma Mild DishesThe following dishes are mildly spiced cooked
gently with cream and coconut.
Dhansak DishesSweet & Sour Persian type curry mildly spiced with lentils
and pineapple.
Medium DishesCooked in mild to medium strength curry
sauce to give a distinct avour.
Bhuna DishesDishes specially fried with spices to give a
real eastern taste.
Dopiaza DishesThese dishes are specially prepared with
herbs and spices and onion round lets,
medium to hot spiced.
Samber DishesHot and Sweet Tastehot and Sweet dish cooked in spices and other
ingredients with fresh lemon and lentils.
Rogan Josh DishesThese dishes are cooked together with
tomatoes, onions, capsicum and herbs,
medium to hot spiced.
Madras DishesPrepared with a rich spicy sauce consisting of
tomato puree and spices.
Vindaloo DishesExtremely hot, highly avoured with garlic,
ginger, tomato puree and lemon.
Choose fom:
Chicken Tikka 7.90
Chicken 7.20
Lamb 7.50
Keema 7.20
Kofta 7.20
Prawn 7.20
King Prawn 13.90
Vegetable 6.90
Mushroom 6.90
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762-766 Wilmslow Road, Didsbury Village
Mancheste M20 2DrPrivate funcon room available up to 200 people
Car park facilies available
Indian Cuisine
Menu
Early Dining Menu
Adult £9.90
Children under 12 years £5.90
Mon - Sat 4.00pm to 7.00pm
Sunday 1.30pm to 4.30pm
Papadam
Choose any starter from
menu upto £2.90
Choose any main course
from menu upto £7.90
Served with
Boiled Rice or Pilau Rice orNaan or Chapati
Ice Cream for Children
Tea or Coffee
3 Course Meal
Table to be vacated by 7.30pm
Oer excludes Bank Holidays, Valennes Day,
Mothers Day & Any other Special Days