seasonal entertainment · cranberry cheesecake bars classic cheesecake with cranberry reduction...

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S E A S O N A L E N T E R T A I N M E N T

SEASONAL ENTERTAINMENT MENU

C A T E R I N G B Y R M . C O M | 2 | 303-216-0553

Butler passed appetizers allowing your guests to mix and mingle in style. Perfect for festive afternoon receptions, corporate holiday gatherings and family celebrations!

Rock Shrimp Sushi Pyramid

soy paper filled with rock shrimp | sushi rice sweet chili aioli

Smoke & Sea Sphere

miso glazed sea bass | asian slaw cherry smoke filled sphere

Thanksgiving Meatballs

cranberry sauce | gravy

Blackened Chicken Skewers

served with our creole mustard or remoulade sauce

Cranberry Chipotle Meatballs

sweet and spicy skewered holiday meatballs cranberry | chipotle

Chipotle Spiced Short Rib Slider

lime cilantro aioli | radish slaw

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Mingle All the Way

C A T E R I N G B Y R M . C O M | 4 | 303-216-0553C A T E R I N G B Y R M . C O M | 4 | 303-216-0553


Mingle All the WayButler passed appetizers allowing your guests to mix & mingle in style.

Perfect for festive afternoon receptions, corporate holiday gatherings and family celebrations!

Our Famous Luther Burger

glazed donut hole | Angus beef | caramelized onions cracked bacon | cheddar cheese | garlic chive aioli

Mini Chile Relleno Cups

house-made green chili | manchego cheese | phyllo

Stuffed Mushrooms

sausage or vegetarian

Petite Tenderloin Slider

cracked bacon | Boursin cheese caramelized onions | slider bun

Mini Crab Cakes

mini crab cakes | citrus remoulade

Mango Poke Wonton

Ahi tuna poke | mango | wonton

Queso Fundido Mac & Cheese

macaroni and cheese | authentic Mexican cheeses | green chilies | chorizo served in a mini bowl

Potato Pancake with Smoked Salmon

Citrus dill cream

Butternut Squash Wellington

butternut squash wellington bouche puff pastry lemon beurre blanc sauce

Brussels Sprouts with Bacon Jam Satay or Skewer

grilled brussels sprouts | bacon jam

Chicken and Waffles

Waffle bite fried chicken | fresh strawberries fried basil leaf | pecan maple syrup drizzle

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Eat, Drink and Be MerryHolidays and appetizers go better together. When it comes to creating tantalizing Hors D’oeuvres,

Rocky Mountain Catering & Events has the perfect recipe to dazzle and delight holiday guests.

Pretzel Breads, Smoked Sausage and White Cheddar Ale Fondue

grilled beef sausages | pretzel breads | sharp white cheddar fondue

Charcuterie Board

chef’s selection of artisan meats from Il Porcellino Salumi | imported cheese | seasonal mostradas rustic breads | assorted crackers

Spinach Artichoke Dip & Tomato-Basil Bruschetta

house-made traditional tomato basil bruschetta | warm spinach artichoke dip served with fresh crostini and gluten free crackers

Jumbo Cocktail Shrimp

cocktail sauce | martini glass

Grande Antipasto Display

Italian meats | cheeses | marinated mushrooms | artichoke olives | caprese salad | rustic breads | assorted crackers

Vegetable Crudité & Wisconsin Cheeses

Fresh cut Crudité | Wisconsin cheeses | dried fruit | grapes | berries crackers | house-made garlic chive aioli dip

Cheese & Fruit with Crackers

Wisconsin cheeses | red grapes | berries | artisan crackers | gluten free crackers

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Unique holiday reception menus for an interactive guest experience.

Festive Holiday Stations

Prime Rib Carving Station

au jus | horseradish | silver dollar rolls

Cold Seafood Station

jumbo shrimp | snow crab | served with cocktail sauce drawn butter | lemons | oysters on the half shell | displayed on ice served with lemon | cocktail sauce | mignonette sauce

Martini Salad Station

served in classic martini glasses | chef crafted

— Cosmo Salad

baby Spinach | cranberry vodka citrus vinaigrette dried cranberries| mandarin oranges | toasted almonds

— Sake Salad

asian greens | sake honey ginger vinaigrette | cherry tomatoes cucumbers | crispy noodles

Macaroni and Cheese Station

white cheddar cheese sauce | caramelized leeks | blackened chicken crisp bacon | green onions | diced fresh jalapeños

Street Taco Station

— Pork Carnitas

shredded mandarin teriyaki chicken | soft corn or flour tortillas cilantro lime creme | pineapple salsa | house-made kimchee

Risotto Station

choose your toppings

— mushrooms — shrimp — bacon — pesto — parmesan cheese — spring peas — red peppers — toasted pine nuts

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Slider Station

— Short Rib Sliders

mushrooms | caramelized onions | fontina cheese

— Crab Cake Sliders

cajun remoulade

Grilled Chicken Bacon Cheese Sliders

Smokey mayo

Pasta Station

braised short ribs | roasted tomatoes | asparagus served over pappardelle and shrimp scampi

Skewer Station

served with chimichurri | peanut | pesto sauces

— Roasted Veggie Skewer — Chicken Skewer — Beef Skewer

Unique holiday reception menus for an interactive guest experience.

Festive Holiday Stations

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Contact us for a complete quote. Approximately $35 per person.

Holiday Feasts

Display Appetizers

pretzel bread | sausages | white cheddar | ale fondue

Passed Appetizers

— bacon wrapped stuffed dates — mini crab cakes with remoulade garnish

Table Bread Baskets

artisan breads | herb butter

Winter Salad

romaine | dried cherries | gorgonzola | candied pecans served with honey shallot dressing

Dual Entree

— Petite Herb Crusted Shoulder Loin

served with shallot red wine bordelaise sauce

— Lemon Artichoke Chicken

grilled chicken breast | crispy artichoke hearts Italian tomatoes | lemon beurre blanc

Dual Side Dish

garlic cheddar mashed potatoes or roasted root vegetables

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PLATED DINNER



Winter Wonderland Desserts

Candy Cane Marshmallows

A soft mallow dipped in dark chocolate rolled in crushed peppermint pieces

Apple Crisps (served in shooter)

A rendition of a classic apple pie served in a clear shooter topped with a dollop of whipped cream

Cheesecake Bites (individually wrapped)

Chocolate | Raspberry | Classic NY style

Nutella Mousse Chocolate Cup

Sweet Nutella mousse piped into a mini chocolate cup topped with whipped cream and a toasted hazelnut

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White Chocolate Peppermint Truffles

Bite size Oreo truffles coated in white chocolate topped with crushed peppermint pieces

Peppermint Bark Cannoli

Chocolate dipped cannoli shell covered in peppermint bark filled with a cinnamon ricotta filling

Tiramisu (served in shooter)

Classic Italian dessert made with ladyfingers, dipped in coffee, layered with a creamy mascarpone cheese mixture and topped with cocoa

Pumpkin Mousse Chocolate Cups

Rich pumpkin mousse swirled into a mini chocolate cup topped with whipped cream and a dash of cinnamon

MINI DESSERTS



Winter Wonderland Desserts

Cranberry Orange Bread Pudding

Warmth of the cranberries meets the zing of the orange

Apple Pecan Bread Pudding

A sweet autumn apple feel combined with spiced pecans

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Hot Chocolate Bar

whipped cream | mini chocolate chips | peppermint sticks

Pumpkin Crème Brûlée

Sweet holiday twist on a classic dessert

Cranberry Cheesecake Bars

Classic cheesecake with cranberry reduction sauce

Gingerbread Bars

Perfectly spiced, chewy bars topped with a soft cream cheese frosting

Chocolate Toffee Pretzel Squares

Salty meets sweet in a creative way perfect for any occasion

Bread Puddings (topped with Crème Anglaise)

Pumpkin Bread Pudding

Pumpkin pie and bread come together to create a comforting fall dessert

Gingersnap Whoopie Pies

A sweet cinnamon cream filling smashed between two soft baked gingerbread cookies

Pumpkin Whoopie Pies

Burbon cream cheese frosting between two pumpkin cakes

Cranberry Christmas Cake

Powerful bites of cranberry surrounded by sweet cake topped with a sugar finish

ASSORTED DESSERTS

CAKES

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C A T E R I N G B Y R M . C O M | 303-216-0553

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seasonal entertainment · cranberry cheesecake bars classic cheesecake with cranberry reduction...

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