set menu - alston bar and beef · pdf filestarters crispy goats cheese (v) pickled beets,...

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STARTERS Crispy Goats Cheese (v) Pickled beets, heritage tomatoes, salsa verde Seared Scottish Trout Bok choy, sesame & chilli dressing Chicken Liver Pate Red onion & orange jam, ciabatta Stornoway Black Pudding & Apple Salad Cider & mustard vinaigrette Tweed Valley Brisket & Smoked Cheddar Croquettes Tomato & chilli chutney MAINS Pan Fried Bream Braised leeks, pea & watercress puree, lemon sauce Grilled Vegetable Linguini (v) Black olive & tomato sauce, garlic oil Parmesan Crusted Chicken Spinach & watercress salad, walnut & truffle vinaigrette Tweed Valley Steak Frites With garlic butter Choose From: 227g Bavette (served medium rare or medium) OR 227g D-Rump (£3 supplement) Sauces Add pepper sauce or béarnaise for £1 Fillet Steak Sandwich Beef dripping fried onions, mustard mayonnaise, fries DESSERTS Poached Conference Pear Toasted Scottish oat crumb, pear gel, vanilla ice cream Chocolate, Almond & Sea Salt Brownie Chocolate sauce, vanilla ice cream Lemon Sorbet STEAK SET MENU Monday-Thursday 12pm-6pm, Friday & Saturday 12pm-4pm 1 Course for £12 / 2 Courses for £15 / 3 Courses for £18 Please let us know of any allergies. A discretionary 12.5% service charge will be applied to all tables. THE BEST SUNDAY ROAST IN MANCHESTER Enjoy your Sundays in Alston Bar & Beef with our Sunday Roast menu. For full menu please ask or visit: www.alstonmanchester.co.uk

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Page 1: SET MEnu - Alston Bar and Beef · PDF fileSTARTERS Crispy Goats Cheese (v) Pickled beets, heritage tomatoes, salsa verde Seared Scottish Trout Bok choy, sesame & chilli dressing Chicken

STARTERS

Crispy Goats Cheese (v)Pickled beets, heritage tomatoes, salsa verde

Seared Scottish TroutBok choy, sesame & chilli dressing

Chicken Liver PateRed onion & orange jam, ciabatta

Stornoway Black Pudding & Apple SaladCider & mustard vinaigrette

Tweed Valley Brisket & Smoked Cheddar CroquettesTomato & chilli chutney

MAINSPan Fried Bream

Braised leeks, pea & watercress puree, lemon sauce

Grilled Vegetable Linguini (v)Black olive & tomato sauce, garlic oil

Parmesan Crusted ChickenSpinach & watercress salad, walnut

& truffle vinaigrette

Tweed Valley Steak FritesWith garlic butter

Choose From:227g Bavette

(served medium rare or medium)OR

227g D-Rump (£3 supplement)

SaucesAdd pepper sauce or béarnaise for £1

Fillet Steak SandwichBeef dripping fried onions, mustard mayonnaise, fries

DESSERTSPoached Conference PearToasted Scottish oat crumb, pear gel, vanilla ice cream

Chocolate, Almond & Sea Salt BrownieChocolate sauce, vanilla ice cream

Lemon Sorbet

STEAK

SET MENUMonday-Thursday 12pm-6pm, Friday & Saturday 12pm-4pm

1 Course for £12 / 2 Courses for £15 / 3 Courses for £18

Please let us know of any allergies. A discretionary 12.5% service charge will be applied to all tables.

THE BEST SUNDAY ROASTIN MANCHESTER

Enjoy your Sundays in Alston Bar & Beef with our Sunday Roast menu.

For full menu please ask or visit:

www.alstonmanchester.co.uk

Page 2: SET MEnu - Alston Bar and Beef · PDF fileSTARTERS Crispy Goats Cheese (v) Pickled beets, heritage tomatoes, salsa verde Seared Scottish Trout Bok choy, sesame & chilli dressing Chicken

CATHEDRAL ST | THE CORN EXCHANGE | MANCHESTER, M4 3TR0161 804 5555 | [email protected]

alstonmanchester.co.uk

The original Alston Bar & Beef is located near where Alston Street once was; a bustling thoroughfare in Glasgow that was demolished in the mid-1870s to make way for Central Station. The street ran north to south through Grahamston, an important location for

Glasgow’s growing international trade, providing premises for processing and storing goods for despatch to countries around the world.

Like Glasgow, Manchester has a strong industrial and heritage and there are many

similarities between the cities which made it the ideal location for the first Alston Bar & Beef in England. The historic Corn Exchange was originally constructed on this site in 1897,

the area was known as the Corn and Produce Exchange and was a place where farmers and merchants traded cereal grains.