sheraton eatontow hotel holiday party menu 2013

1
season Deck The Halls Sit Down Dinner ‘tis THE Four Hour Premium Open Bar Chef’s Choice of Six Butlered Hors d’ Oeuvres Displays: Choice of Two Cheese Board Fresh Fruit Display Bruschetta Station Marinated Grill Vegetables Trip Spread Board Chef Stations: Choice of One* Carved Turkey, Ham or Sirloin Pasta Station Wok Station Paella Station Risotto Station Mashed Potato Bar Assortment of Holiday Cookies *Culinary attendant fee of $75 per station $73.00* Silver Bells Dinner Buffet Four Hour Premium Open Bar Chef’s Choice of Six Butlered Hors d’ Oeuvres Displays: Choice of Two Cheese Board Fresh Fruit Display Bruschetta Station Marinated Grill Vegetables Trip Spread Board Starter: Choice of One Cheese Ravioli Lobster Bisque Chicken Satay Salad: Choice of One Garden Green Salad Traditional Caesar Salad Baby Spinach Salad Fresh Mozzarella & Tomato Entrees: Predetermined Choice of Two: Chicken Saltimbocca Stuffed Chicken Breast Fresh Cod Filet Orange Roughy Filet Sliced Sirloin of Beef Stuffed Flank Steak Holiday Dessert Four Hour Premium Open Bar Chef’s Choice of Six Butlered Hors d’ Oeuvres Entrees: Choice of Three Boneless Chicken Breast Teriyaki Chicken Stir Fry Chicken Tuscany Baked Salmon Beer Battered Cod Hoisin Barbecue Pork Chops Sliced Beef Sirloin Rigatoni with Sauce Holiday Dessert Displays: Choice of Two Cheese Board Fresh Fruit Display Bruschetta Station Marinated Grill Vegetables Trip Spread Board Starter: Choice of One Cheese Ravioli Lobster Bisque Chicken Satay Salad: Choice of One Garden Green Salad Traditional Caesar Salad Baby Spinach Salad Fresh Mozzarella & Tomato 6 Industrial Way East | Eatontown, NJ 07724| sheratoneatontown.com Denise Diaz | Catering Sales Manager | [email protected] Holiday Enhancements Ice Carving (Per Block) $350.00 Pricing is Per Person* Iced Shrimp Display $9.95 Chocolate Fountain $6.95 Viennese Table $12.95 Pastry Platter $3.00 Flaming International Coffee Station $6.95 Sundae Bar $5.95 *Taxes & Gratuity addition to per person pricing listed for all items. $59.00* Winter Wonderland Cocktail Reception $75.00*

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Page 1: Sheraton Eatontow Hotel Holiday Party Menu 2013

season

Deck The Halls Sit Down Dinner

‘tis THE

Four Hour Premium Open Bar

Chef’s Choice of Six Butlered Hors d’ Oeuvres

Displays: Choice of Two

Cheese Board Fresh Fruit Display Bruschetta Station Marinated Grill Vegetables Trip Spread Board

Chef Stations: Choice of One*

Carved Turkey, Ham or Sirloin Pasta Station Wok Station Paella Station Risotto Station Mashed Potato Bar

Assortment of Holiday Cookies

*Culinary attendant fee of $75 per station

$73.00*

Silver Bells Dinner Buffet

Four Hour Premium Open Bar

Chef’s Choice of Six Butlered Hors d’ Oeuvres

Displays: Choice of Two Cheese Board Fresh Fruit Display Bruschetta Station Marinated Grill Vegetables Trip Spread Board

Starter: Choice of One Cheese Ravioli Lobster Bisque Chicken Satay

Salad: Choice of One Garden Green Salad Traditional Caesar Salad Baby Spinach Salad Fresh Mozzarella & Tomato

Entrees: Predetermined Choice of Two:

Chicken Saltimbocca Stuffed Chicken Breast Fresh Cod Filet Orange Roughy Filet Sliced Sirloin of Beef Stuffed Flank Steak

Holiday Dessert

Four Hour Premium Open Bar

Chef’s Choice of Six Butlered Hors d’ Oeuvres

Entrees: Choice of Three

Boneless Chicken Breast Teriyaki Chicken Stir Fry

Chicken Tuscany Baked Salmon

Beer Battered Cod Hoisin Barbecue Pork

Chops Sliced Beef Sirloin

Rigatoni with Sauce

Holiday Dessert

Displays: Choice of Two Cheese Board Fresh Fruit Display Bruschetta Station Marinated Grill Vegetables Trip Spread Board

Starter: Choice of One Cheese Ravioli Lobster Bisque Chicken Satay

Salad: Choice of One Garden Green Salad Traditional Caesar Salad Baby Spinach Salad Fresh Mozzarella & Tomato

6 Industrial Way East | Eatontown, NJ 07724| sheratoneatontown.com

Denise Diaz | Catering Sales Manager | [email protected]

Holiday Enhancements

Ice Carving (Per Block) $350.00 Pricing is Per Person* Iced Shrimp Display $9.95 Chocolate Fountain $6.95 Viennese Table $12.95 Pastry Platter $3.00 Flaming International Coffee Station $6.95 Sundae Bar $5.95

*Taxes & Gratuity addition to per person pricing listed for all items.

$59.00*

Winter Wonderland Cocktail Reception

$75.00*