SHAREABLESHAPPY HOUR OFFERED DAILY

HALF OFF SHAREABLES 3:00 PM - 6:00 PM

STN/SAC 12.14.19

*WAGYU CHEESEBURGER Double patty, cheddar, lettuce, Thousand Island

dressing, Brioche bun 17

*MINI WAGYU BEEF HAMBURGERSChipotle Aioli 14

Add Gorgonzola or aged cheddar +1

*GRILLED HAWAIIAN MAHI TACOS Tomato-avocado salsa, Napa cabbage, Chipotle

sauce, flour or corn tortillas 14.5

TACOS • BURGERSServed with your Choice of Coleslaw or French Fries • Lettuce cups may be substituted

PULLED PORK SLIDERSLightly coated in BBQ sauce, topped with

coleslaw 13

*BEEF PHOBeef broth, rice noodle, rough flank, beefmeatballs, tripe, rare steak, cilantro, green

and white onion. Served with Thai basil, sprouts,jalapeño peppers, hoisin and sriracha 15.25

ASIAN INSPIRED *HO FAN PHO

Beef broth, chow fun noodle, rough flank,beef meatballs, tripe, rare steak, cilantro, green

and white onions. Served with Thai basil, sprouts,jalapeño peppers, hoisin and sriracha 14.5

*GRILLED PORK CHOPMarinated pork loin, rice, pickled slaw

and spicy slaw 12.5

ROAST DUCK WONTONNOODLE SOUP

Duck broth, egg noodle, roast duck, wontonsand baby bok choy 16

*GRILLED SHORT RIB Marinated boneless short rib, rice, pickled

slaw and spicy slaw 15.25

*SALT & PEPPER SHRIMP Wok fried shrimp, rice, bell peppers, white

onion, jalapeño peppers, garlicand five spice salt 17.25

*KUNG PAO CHICKEN Bell peppers, onion, red chili, peanuts, spicy

caramelized rice vinegar sauce with steamed rice 16.25

SOUPS & SALADSTake Home our Salad Dressing for $6. Non-Fat Honey Mustard Dressing Available Upon Request

Half Chicken Breast +6, Add Full Chicken Breast +9, Shrimp (4) +8

LOBSTER BISQUEFresh herbs, cream, sherry in a rich stock 9.95

FRESH TOMATO BASIL Shaved Romano, drizzled herb oil 8.5

KOBE BEEF CHILI GF

Mozzarella, scallions 9

GREEK SALAD V GF

Romaine, organic spinach, bibb lettuce, red onion, Kalamata olives, tomatoes, Persian cucumbers,

pepperoncini, crumbled feta cheese, House dressing INDIVIDUAL 11 LARGE 18

THE ORIGINAL CHOPPED CHICKEN SALAD

Lettuce, tomatoes, mozzarella, fresh basil, Red Wine Vinaigrette dressing, choice of oven-roasted tomatoes or Kalamata olives

INDIVIDUAL 12.5 LARGE 20

GF

BALSAMIC GRILLED CHICKEN SALAD GF

Mixed greens, Gorgonzola, walnuts, fresh basil, Balsamic Vinaigrette INDIVIDUAL 12.5 LARGE 20

SPICY THAI GRILLED CHICKEN SALAD Mixed greens, julienne carrots & zucchini, tomatoes, peanuts, bean sprouts, cilantro, mint, Thai dressing

INDIVIDUAL 12.5 LARGE 20

SWEET & SASSY BBQ CHICKEN SALAD

INDIVIDUAL 12.5 LARGE 20

Grilled chicken tossed in BBQ sauce, roma tomatoes, Gorgonzola, fresh corn, red onion,

cilantro, ranch, cripsy tortilla strips

CAESAR SALAD ( GF without croutons) Romaine, croutons, Romano,

Caesar

INDIVIDUAL 11.25 LARGE 18

GRILLED SHRIMP SALAD GF Mixed greens, scallions, bell peppers,

tomatoes, crumbled feta cheese, cilantro,spinach, sunflower seeds, Balsamic Vinaigrette

INDIVIDUAL 14 LARGE 22

*OAK ROASTED CHICKEN BREAST GF Crisp brussels sprouts, herb roasted

fingerling potatoes, balsamic glaze 20

*OAK ROASTED SALMON FILET Asian salad, edamame, cucumber

& ponzu sauce 22

*PETITE FILET GF

Grilled with crisp brussels sprouts, herb roastedfingerling potatoes, balsamic glaze 29.95

LAMB CHOPS Grilled with crisp brussels sprouts, herb roasted

fingerling potatoes, balsamic glaze 22.5

SPECIALTIES

*STEAK & FRIESFlat iron steak, French fries,

garlic herb oil 22.25

GARLIC CHEESE BREAD 11

CHICKEN LETTUCE CUPS Wok aromatics, water chestnuts, Hong Kong style

scallions, black bean hoisin sauce, sesame seeds 12.25

MINI DUCK TACOS Feta, tomato, napa cabbage, kefir, cilantro ranch 13.5

MEATBALLS & MARINARA Beef & pork meatball, tomato sauce, Romano, crostini 10.75

CRISP BRUSSELS SPROUTS VRomano, walnuts, balsamic glaze 11

EDAMAME V GF

Toasted sesame seeds 6

CRAB & SHRIMP DIP Artichoke, Romano, green onions, grilled herb flatbread 13.25

PORK DUMPLINGS Cilantro, green onion, tomatoes, ponzu chili sauce 9.25

TRUFFLE FRIES VRomano cheese, parsley, tru�e oil 8.75

SWEET CHILI GLAZED CHICKEN WINGSSesame, scallions 12.75

CRISPY CHICKEN FINGERSServed with fries or coleslaw, ranch or BBQ sauce 10.75

*HOT ROCKSliced New York steak, chili ponzu, miso sauce

pickled cucumbers 16.5

CRISPY SPRING ROLLSSeasoned pork in Menlo with sweet chili sauce 9.25

*SEARED SCALLOPSCrisp potato pancakes, hollandaise sauce, scallion oil, cilantro 20.75

PASTAS pasta available upon request for pasta dishes

TOMATO ANGEL HAIR Tomatoes, garlic, chicken broth, EVOO, basil 16.5

CHICKEN TEQUILA FETTUCCINESpinach fettuccine, bell peppers, red onion,

jalapeño, tequila-lime cream sauce 19.5

CHICKEN FETTUCCINE ALFREDOFresh egg fettuccine, cream sauce, Pecorino

Romano, tomatoes 19.5

SPAGHETTI AND MEATBALLSBeef and pork meatballs, marinara

sauce, Romano and basil 19.5

Toasted brioche, tomato,mayo, bibb lettuce 16.5

LOBSTER SALAD SANDWICH

Roasted mushrooms, artichoke hearts, carrots, zucchini, lobster cream sauce 22

SHRIMP ANGEL HAIR

WOODFIRED PIZZAS

LADOU’S BARBECUE CHICKEN Smoked Gouda, bbq sauce,

red onion, cilantro 15.5SPICY ITALIAN SAUSAGE Fresh oregano, house-made

tomato sauce 15.5

FOUR CHEESE VSmoked Gouda, Romano,

mozzarella, Gorgonzola 15.5

ROYAL HAWAIIAN Golden pineapple, Canadian

bacon, tomato sauce 15.5

MOZZARELLA CHEESE VFresh basil, house-made

tomato sauce 14

THAI CHICKEN OR SHRIMP(Gluten-free option not available)

Julienne vegetables, cilantro, scallions, peanuts, lime juice, fresh mint,

spicy Thai peanut sauce 15.5

GARLIC CHICKEN OR SHRIMP Mushrooms, bell peppers,

red onion, roasted garlic sauce 15.5

MARGHERITA V

Tomatoes, roasted garlic sauce, fresh basil 14.5

ALL-NATURAL PEPPERONI Fresh oregano, house-made

tomato sauce 15.95

NEW YORK STYLE Mushrooms, all-natural

pepperoni, salami, Italian sausage, house-made tomato sauce 16.95

ORGANIC ARUGULA & PEAR Prosciutto, Gorgonzola, Pear, organic arugula

Balsamic dressing 15.95

All natural pepperoni, Italian sausage, bell peppers, house-made

tomato sauce, red onion 16.5

SICILIAN

Roma tomatoes, mushrooms, garlic, Gorgonzola, red onion, fresh oregano 14.95

TUSCAN V

*2 EGGS ANY STYLEBacon or turkey sausage, and toast 11

*VEGETARIAN OMELETTESpinach, tomato, bell pepper, onion and toast 11.25

*STEAK & EGGS8 oz flat iron steak, 2 eggs any style,

and toast 17.5

*MAKE YOUR OWN OMELETTEChoose four items: Ham, italian sausage, bacon, onion, jalapeño, bell peppers, mushrooms, tomato, scallions,

spinach, mozzarella, smoked Gouda, pepper jack, cheddar and toast 12

*DENVER OMELETTEBell pepper, ham, onion, cheddar, mozzarella

and toast 12

BISCUITS & GRAVYButtermilk biscuits and sausage gravy 10

*BREAKFAST BURRITOPork sausage, pepper jack cheese, breakfast potatoes,

bell peppers, onions, and scrambled eggs wrapped in flour tortilla. Served with Salsa Fresca. 12

*MINI BREAKFAST SANDWICHESTurkey sausage, Smoked Gouda, Scrambled eggs

with jalapeños and scallions. 11.5

BREAKFAST CROISSANTEggs, grilled tomato, Cheddar cheese, and choice of:

Canadian bacon, Sausage, or bacon 11.5

BREAKFASTServed 24 Hours a day / 7 Days a week • Served with a choice of breakfast potatoes or fresh fruit

BUTTERMILK PANCAKESServed with whipped butter, powdered sugar

and maple syrup 8.75

LEMON & FRESH BLUEBERRY PANCAKESServed with whipped butter, powdered sugar

and maple syrup 12.5

*BRIOCHE FRENCH TOASTTopped with almonds and served with whippedbutter, powdered sugar and maple syrup 9.75

SIDES WARM CRIPSY MINI DONUTS 7.5, FRUIT SALAD 4, BREAKFAST POTATOES 3.25, BACON [4] 4.75,

SAUSAGE [3] 3.75, 2 EGGS ANY STYLE 3, SAUSAGE GRAVY 3.75, BUTTERMILK PANCAKE [1] 3, TOAST [WHEAT,WHITE or SOURDOUGH] 2.75, CROISSANT 3.25

DESSERT

WARM CRISPY MINI DONUTS 8 SALTED CARAMEL PUDDING 10

FLOURLESS CHOCOLATE CAKE 11 GF

MESSY SUNDAE® 11.5 GF

V VEGETARIAN GF GLUTEN-FREE

STICKY TOFFEE PUDDING 11

COTTON CANDY 6.25

GF

*

*

*SURF & TURFFilet mignon, grilled shrimp,

herb roasted fingerling potatoes, cauliflower, garlic herb oil 35.95

MEATLESS BURGERServed with lettuce, cheddar,

Thousand Island dressing, brioche bun 18.5

*Eating undercooked meat/seafood may increase risk of food borne illness, especially if you have certain medical conditions. Warning: Certain foods and beverages sold or served here can expose you to

chemicals including acrylamide in many fried or baked foods, and mercury in �sh, which are known to the state of California to cause cancer and birth defects or other reproductive harm. For more

information go to www.P65Warnings.ca.gov/restaurant

MAKE YOUR OWN PIZZA AT HOME 8

CHOOSE YOUR CRUST- Our Famous Hand Made Dough -

Gluten-Free +4 | Cauliflower Crust +4 | Vegan Cheese +2 GF

HUMMUS V( GF if served with lettuce cups)

EVOO, grilled herb flatbread 12.5

MEDITERRANEAN DIP SAMPLER V

Hummus, baba ghanoush, Lebni cheese with exotic spices, EVOO, grilled herb flatbread 14

( GF if served with lettuce cups)

LEBNI, MEDITERRANEAN SOFT CHEESE V

( GF if served with lettuce cups) Exotic spices, tomatoes, EVOO, grilled herb flatbread 12.5

BABA GHANOUSH V( GF if served with lettuce cups)

Roasted eggplant dip, EVOO, grilled herb flatbread 12.5

Pick any pizza, we’ll provide you with the ingredients and cooking instructions.

All Pizzas Made with Mozzarella Cheese

EA

T W

ELL

. FE

EL

GO

OD

.

STN/SAC 12.17.19

DRINK WHITE WINEMANAGER’S SPECIAL

CHARDONNAY, GREYSON CELLARS, CALIFORNIA Rich & complex with pineapple, pear & oaky vanilla flavors. 90 pts

CHARDONNAY, MEOMI, CAClean and sleek. Sweet with a silky textureand subtle acidity.

6 oz/9 oz/Bottle

MOSCATO, BERINGER, NAPA VALLEYVery bright and aromatic green applearomas with a crisp yet delicate sweetness

PINOT GRIGIO, CASTELLO DI GABBIANOITALYStraw yellow with evident notes of almondand magnolia.

PINOT GRIGIO, COPPOLA BIANCOFruity fragrance of fresh grapefruit withmedium dry finish of orange blossom. 83 pts

RIESLING, CHATEAU ST. MICHELLE, WASlightly sweet lime and peach characterwith subtly mineral notes. 90 pts

ROSE, JEAN LUC COLUMBO, FRANCEA succulent wine bursting with fresh berryaromas finishing semi-dry 86 pts (SA)

SAUVIGNON BLANC, NOBILO, NEW ZEALANDAromatic, crisp and clean with zesty flavorsof gooseberry and tropical fruit 86 pts

SAUVIGNON BLANC, KIM CRAWFORD, NEW ZEALANDFlavors of passionfruit and gooseberry, witha fresh and lingering finish 89 pts

WHITE ZINFANDEL, CAMPUS OAKS, NAPAFresh red berry, citrus and melon aromaswith subtle hints of nutmeg and clove.

CHARDONNAY, ROMBAUERVINEYARDS, CARNEROSAromas of apple, citrus and melon are layered withcréme brülée and a touch of butter. 92 pts

SAUVIGNON BLANC, ROTH,ALEXANDER VALLEYFood friendly, refreshing and lush wine. Vibrant flavors of grapefruit, mango and lime zest

9.5

10

12

9.5

9.5

10.5

10

11.5

11.5

13.5

9.5

18.5

11.5

DRINK RED WINE MANAGER’S SPECIAL

BARBERA D”ALBA, MARCHESI DI BAROLOBARBERA RUVEI, ITALYFantastic aromas of dried cherry and spice with a velvety and satisfying finish

CABERNET SAUVIGNON, EDGE BY SIGNORELLO2013, NAPA VALLEYShows cassis fruit with a deep ruby/purple colorand supple, velvety tannins 88 pts WE

CABERNET SAUVIGNON, MOLLYDOOKERMAITRE D’, AUSTRALIABalanced with integrated spicy notes with raspberry and black currant 91 pts

CABERNET SAUVIGNON, CAYMUS, 2014, NAPA

Explosive, bright and balanced with flourishes of cocoa and sweet tobacco 92 pts WS

CARMENERE, SANTA RITA, CHILE

Classic grape of Chile with wild berry and signature brambly aromas

MERLOT, 14 HANDS, WASHINGTON

Classic Washington state aromas of blueberry, plum and cherry

PINOT NOIR, MEIOMI, 2015, CALIFORNIA

Boysenberry and dark cherry flavors with aromas of strawberry and jam, mocha and vanilla 87 pts WE

PINOT NOIR, FORMATION, 2014 MONTEREY

Flavors of ripe black cherries and earth with a balanced acidity and silky texture 86 pts WE

PINOT NOIR, FLOWERS, 2014 SONOMA COASTAromas of strawberry and forest floor with flavorlayers of blood orange and hibiscus 90 pts WE

CABERNET SAUVIGNON, BROADSIDE, 2014 PASO ROBLES Red fruit and cedar aromas with raspberries, blackberries and earthy flavors 88 pts WE

ZINFANDEL, CLINE CELLARS ANCIENT VINESSONOMAAromas of blackberry, cinnamon and spice with a hint of vanilla 91 pts WW

ZINFANDEL, ROMBAUER, 2014 NAPALush and concentrated flavors of ripe cherry, dark berries and vanilla 91 pts WW

SPARKLINGSPARKLING, J.P. CHENET BRUT, FRANCE

43

SPARKLING, ROEDERER ESTATE “LE ERMITAGE”,ANDERSON VALLEY

85

CHAMPAGNE, VEUVE CLICQUOT, BRUT, YELLOWLABEL REIMS, FRANCE

110

CHAMPAGNE, DOM PERIGNON BRUT 2006

295

RASPBERRY LEMON DROP

ALL COCKTAILS 11

Stoli Razberi, Triple Sec, Raspberry Liquor, Lemon Juice, Cranberry Juice, and Raspberries

BLUEBERRY REFRESHERStoli Blueberi, St Germain, Triple Sec, Fresh Blueberries, Lemon Wedge, SpriteRASPBERRY ICED MULE

Fresh Raspberries, Fresh Mint, Stoli Razberi, Lemoncello, Ginger BeerIRISH MULEJameson, Lime Juice, Ginger BeerBERRY LEMONADE

Stoli, Triple Sec, Strawberry, Lemonade, Raspberries, and Sweet and SourRASPBERRY MOJITOBacardi, Raspberries, Lime Juice, Mint, Raspberry Liquor, and SodaJALAPEÑO CILANTRO MARGARITAAzunia Blanc, Triple Sec, Lime Juice, Jalapeño, and CilantroBLUE DREAMFresh Blueberries, Fresh Mint, Stoli Blueberi, TripleSec, Sweet and Sour, Top with Blueberry Red BullMOSCOW MULECAS 1854, Ginger Beer, and Lime JuiceRED ROCK SUNSETVodka, Rum, Triple Sec, Sweet and Sour, Peach Schnapps, Pineapple, and Grenadine

TITO’S MEXI-TINITitos, Lemon Juice, Lime Juice, Simple SyrupTajin Rim

HANDCRAFTED COCKTAILS

Sammy’s Woodfired Pizza and Grill has celebrated 30 years of spectacular food in San Diego, Las Vegas and beyond.

Important Information about Sammy’s Gluten-Free Menu: Our chef has trained all kitchen sta� on gluten-free preparation in regards to cross contamination. Our chefs are diligent when preparing gluten-free items and aware of the dangers of cross contamination. Although the sta� is informed and properly trained, there is always the possibility of cross contamination due to the fact that Sammy’s is not a gluten-free eastablishment. Please mention to your server if you have gluten-sensitivities, so the kitchen sta� may be alerted.

*Eating undercooked meat/seafood may increase risk of food borne illness, especially if you have certain medical conditions. To conserve resources, water, bread & butter are available upon request.

BEVERAGESBOTTOMLESS SOFT DRINKS 3.5

CAFÉ MOTO COFFEE 3.5Decaf or Regular

ESPRESSO 3.5

CAPPUCCINO 4

NUMI FAIR TRADE ORGANIC HOT TEA 3.5Assorted flavors

ICED TEA 3.5Organic Black, Passion fruit

VOSS SPARKLING 375ml 4 / 875ml 9

VOSS SPARKLING 375ml 4.5Orange, Lemon

VOSS NATURAL SPRING WATER 500ml 4

DRINK BEERFIRESTONE 805(Blonde Ale, ABV 4.7%) Paso Robles, CA

7

BLUE MOON(Belgian white, ABV 5.4%) Golden, CO

7

SIERRA NEVADA(Pale Ale, ABV 5.6%) Chico, CA

7

BEAR REPUBLIC RACER 5(IPA, ABV 7.5%) Headlsburg, CA

7.5

BALLAST POINT SCULPIN(IPA, ABV 7%) San Diego, CA

7.5

GREEN FLASH WEST COAST(IPA, ABV 8.1%) San Diego, CA

7.5

LAGUNITAS(IPA, ABV 6.2%) Petaluma, CA

7

TRACK 7 DAYLIGHT(Amber, ABV 6.25%) Sacramento, CA

7

KARL STRAUSS AURORA HOPPYALIS(IPA, ABV 7%) San Diego, CA

7

STONE ARROGANT BASTARD ALE(IPA, ABV 7.2%) San Diego, CA

7

STELLA ARTOIS(Lager, ABV 5%) Belgium

6

DRAKES DENOGGINIZER DIPA(Double IPA, ABV 9.75%) San Leandra, CA

8

NEW GLORY UBAHDANK(IPA, ABV 7.2%) Sacramento, CA

7.5

KNEE DEEP BREAKING BUD(IPA, ABV 6.5%) Auburn, CA

7.5

HEINEKEN ZERO(Non-Alcoholic Lager) Netherlands

6

DESCHUTES FRESH SQUEEZED(IPA, ABV 6.4%) Bend, OR

7

HOUSE PREMIUM LAGER(Pale Lager, ABV 4.8%) Denver, CO

5.5

FOUNTAINHEAD BREWERY SEASONAL(IPA, ABV 5.5%) Sacramento, CA

7

SUDWERK NORTHERN PILSNER(IPA, ABV 5.3%) Davis, CA

7

NEWCASTLE(Brown Ale, ABV 4.7%) Nederland, BV

6.5

MODELO(Lager, ABV 4.4%) Mexico

6.5

Available in bottle

7GUINNESS(Stout, ABV 4.2%) Ireland

(only)

ROTATING SEASONAL SELECTION 7.5

HEINEKEN(Lager, ABV 5.4%) Netherlands

6.5

CORONA(Lager, ABV 4.5%) Mexico

6.5

BUD LIGHT(Lager, ABV 4.2%) St. Louis, MO

6

COORS LIGHT(Lager, ABV 4.2%) Golden, CO

6

CRISPIN(Hard Cider, ABV 5%) Colfax, CA

6.5(only)

CLAUSTHALER PREMIUM(Low Alcohol)

6(only)

(only)

BREAKFAST COCKTAILSBLOODY MARY 10CAS 1854, Big Daddy’s Fully Loaded mix

RED or WHITE SANGRIA 11Brandy, Peach liqueur, lemon, lime, orange

BOTTOMLESS MIMOSA* 15Brut champagne, fresh squeezed orange juice

SPARKLING, MUMM NAPA BRUT PRESTIGE (SPLIT) 17

MIMOSA 10

*O�ered from 6am - 1pm

REVISION IPA 2(DIPA, ABV 8%) Reno, NV

8.25

NEW BELGIUM BREWING CO HAZY(IPA, ABV 7.5%) Fort Collins, CO

7

COMMON CIDER (12oz)Blood Orange Tangerine • Hibiscus SaisonBlackberry Sangria • Pineapple Guava

7

Warning: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol

HOP VALLEY BUBBLE STASH(IPA, ABV 6.2%) Springfield, OR

7.5

WINE RATINGSWS = Wine Spectator WE= Wine Enthusiast WW= Wilfred Wong of Wine.com SA= Sustainable Agriculture

6 oz/9 oz/Bottle

13.5

13.5

16.5

13.5

13.5

14.5

13.5

15.5

15.5

19.5

13.5

25.5

15.5

--

36

43

31

31

37

36

41

41

51

31

67

41

9.5

12.5

13

9.5

9.5

14.5

11

11

12

--

--

--

--

13.5

17.5

18.5

13.5

13.5

19.5

15

15

15.5

--

--

--

--

--

46

47

31

33

49

39

34

41

71

151

63

116