spring 2012 portfolio magazine
DESCRIPTION
Spring 2012 Portfolio Magazine, Design Team II Art Director: Luke BowmanGraphic Designers: Joseph Choi, Jonathan RechbergPhotography: Alex Verharst, Natasha Lagano, Star Asencio, Lyudmila ZotovaEditor: Hope AdamsCreative Director: Herb ProskeWriters: Kim Nguyen, Miguel Quiñones, Amy OmernikSpecial thanks to Catherine Stickel, Steve Anderson and Christian ZeilerTRANSCRIPT
Spring 2012
Get to know our new Dean of Academic Affairs.Dr. Alan Price is living proof that making your education your number
one priority will shape a successful future. Warning: some of his
responses will surprise you – in a good way.
What is your background? Where have you been, and what has gotten you to this point? My story is not atypical. Growing up in Southern California, I barely
made it out of high school. Earning an education was not important to
me. Growing my hair, chasing girls, and playing my guitar was. Between
the three, I had my greatest success with my hair. That and selling out
many Friday night back yard parties in the 80’s heavy metal band that
I played with and thought would be my life.
After high school, I worked several low-pay, highly physical jobs,
which included working at a bee farm and roofing in the construction
industry. During that time, I asked myself: “Do I want to be doing this
type of work the rest of my life?” The answer was a simple “no.”
My education has taken me across the United States and my work
experiences have been rewarding. I’ve worked as an engineer for a
billion dollar computer company, been part of a start up during the dot-
com era, and worked as an Assistant Professor, and the Dean of the
College of Media Arts and Technology and the College of Engineering
and Information Sciences at DeVry University.
What advice would you give to graduating students? Education is not an end point but a journey. It continues long
after you graduate. Students need to continually reinvent themselves
by taking action on one simple question: “Where is the world going
and how can I be part of each new change?” Graduates that embrace
change will have a life that is full of opportunity.
What is your advice to new students? Students must put “first things first” and that is their education.
It must be a priority over everything that is going on in
their life. Education is not easy but that’s what makes it
valuable. Building your value takes motivation and
persistence. For each student that motivation is different.
For me it was the want of a greater opportunity in
life that only education provides.
Gaby Duong
Windows rolled down, music blasting and the lights of Vegas shining brightly ahead.
This 300 mile trip is a regular road traveled for the young,
energetic, and ambitious artist Gabrielle “Gaby” Duong. Shortly
after graduating from The Art Institute of California – Orange
County in Interactive Media and Web Design, Gaby landed a
social media and photography gig giving her the opportunity to
go on tour with the bands, The Lights and Owl City. Throughout
her earlier career days, what was most important for Gaby was
the desire to learn her own style. While other photographers
emulate other photographers, Gaby sees a different approach.
“I want to figure it out on my owneven if it’s going to take a little longer.”
Currently claiming the four well-known companies Warner
Brother Studios, Bloomspot.com, Diva Beauty and Mirage
Resort and Casino as her clients, Gaby holds multiple roles
and can be compared to as today’s modern Renaissance
woman. On a weekly basis, Gaby travels from Los Angeles to
Vegas and back to work as a photographer, web designer and
social media manager. This fierce, young and aspiring designer
doesn’t waste time. When asked about a typical week she went
on talking about how she would be in Las Vegas one night at a
club networking and then would be driving to Los Angeles the
next day to shoot two to three photoshoots and afterward would
squeeze in some time to see her parents and grab coffee with
some friends. Then Gaby finds herself driving back to Las Vegas
to shoot another campaign.
With a crazy hectic lifestyle that she loves every second of,
Gaby leaves aspiring students with this message,
“Don’t give up and it’s not clichéto say at all. Always dream and work
towards that dream. You don’t sitaround on a couch thinking
that your next big client is going tohit you up. You hit them up.”
Annie Harrison On The Fast Track“I think we were in Art History together. I’m good with faces.
However, horrible with names!” says Annie Harrison, as she
begins to put together the pieces of her story, globe-trotting
from north to south, east to west, and back to where it all
started: The Art Institute of California - Orange County. Annie’s
life experiences have made her strong, yet traces of her
vulnerability can be seen when she expresses how homesick
she is. The reality is that she lives in the future: 14 hours away
from California, Singapore to be exact. If only Cinderella
would’ve been a 23 year-old Canadian and an Interior Design
graduate, then it wouldn’t be a coincidence for Annie to relate
somehow since she summarizes her current job as a dream.
The root of her creative inspiration and artistic childhood
can be attributed to her designer parents. At a young age, she
learned what it took to be a designer: a risk-taking, problem
solving individual with a strong desire to create opportunities
as opposed to expecting them. It hasn’t always been like this.
She admits she had second thoughts about being in the right
major. “While studying I realized I was very interested in furniture
design, and the actual hands-on manufacturing components of
design,” she explains, “I thought I was in the wrong major and
should have been in Industrial Design. I wondered if this was
where my heart was. I had a feeling that I might want to narrow
it down to furniture design.”
As surprising as this might be, it’s not impossible to believe
many students go through a similar path of self-discovery.
Having a clear understanding that what you’re going for relates
to what you love is the clue that, as a student, you’re on the
right track. “Design is my daily obsession, joy, and torment. It is
stressful being a designer - you can’t please everyone.”
Design is my daily
obsession, joy, & torment.
DRIVEN BY
DESIRE
PASSION
RISK-TAKING
OBSESSION &
PROBLEM SOLVING.
Kim Nguyen
Left:
Top:
Right:
Frank Tzeng
Jesse Hiram
Advertising
Animation
Animation
Alex Verharst
Top Right
Top Left:
Left
Lyudmila Zotova
Joe Billig
Graphic Design
Photography
Graphic Design
Joe Cabanas
Left:
Top:
Right:
James Weathersby
Isaac Talamantes
Animation
Graphic Design
Industrial
JP PalarcaDrawing On Experience
Why a degree in Media Arts & Animation?I was always into illustration. I remember drawing Marvel super
heroes at a very young age. When I was in 1st grade, one of
my classmates saw me drawing during recess and offered me
his lunch money in exchange for the art. That’s when I realized
– not only should I sign each drawing, but also include a price.
I was selling drawings from my notepad at 5 years old! As far
as advice, I always tell our students to think of themselves as
a brand. Being an artist with a degree in this economy is not
enough. We must strive to be entrepreneurs and find, or invent
opportunities that will help us earn money.
What advice would you give to a student whenit comes to networking? Networking is very important. It truly changes lives. Never
be afraid to do the leg-work. Put on a nice business casual outfit
and get out there to meet people. Always have a business card
ready and smile. Present yourself as someone with enthusiasm
and strong work ethic. Also remember that some of your fellow
classmates may potentially become your future boss. There are
a lot of go-getters in this school and the ones who start working
early, always come back to hire students.
Is there a specific story or student you helped that was especially inspiring? As part of the Career
Services Department, we meet
with each senior and ask what
his or her plans are after
graduation. I was so inspired
by one of the grads when
I asked, “So J.V., are there specific
companies you would like to work for? How can I
help you so we can get the job interviews you deserve?” He
answered, “JP, I’m already working.. for my own company. I’ve
hired 4 of my classmates since my junior year and we have a
lot of paying clients already.” I asked him, “What? How did you
make this happen? You’re not even graduating until next month.”
He answered with a professional and business-like tone, “JP, I
came to this school, not only to learn, but also to recruit my own
team. My goal was to build my company and start working for
clients even before I graduated.” I said, “Continue to make us
proud, brother.”
Why did you decide to work in Career Services? I was in the Admissions Dept. for 2 years at The Art
Institute of Washington and 1 year at this campus. I transferred
to the Career Services Department because I wanted to help
our students realize the importance of marketing and self-
promotion. I wanted our students to have stronger relationships
with companies out there and teach them the tricks in creating
opportunities for themselves. I always tell students and
graduates that without marketing and networking, you are simply
an artist with a business card, a resume and an online portfolio.
Your art will only exist in the professional creative world if you
send your online portfolios to numerous companies a day,
attend guest speaker workshops, walk into studios and sell
yourself, and attend networking events. You have to put a face to
your work.
What are your best recommendations for a successful career? Work hard on your craft. Be a master at it. Put in the
long hours and strive to be the best. Know your competition
and check out the portfolios of other graduates and working
professionals out there.
Learn the tricks on how to be productive and efficient.
Don’t waste your weekends partying and sitting on your couch
watching TV. Plan your day well and achieve something great
every 3 hours. Most importantly, figure out what markets will
need your skills the most. Go out there and meet professionals
in that specific industry and ask for advice, or even an internship.
When I was in 1st grade, one of my classmates saw me drawing during recess and offered me his lunch money in exchange for the art.
Rely on your heart and your brain to be creative. Rely on your feet, your handshake,
and your smile to get you the jobs you deserve.
Kendra Gladieux’sMac&CheeseWith A CreamyBacon Twist
3 Tablespoons Butter
3 Tablespoons Flour
1 Small Red Onion, small dice
4 Cloves Garlic, finely diced
7 Slices of Applewood Smoked Bacon
2 1/2 to 3 cups of Milk
3/4 cup (6 oz.) of Mozzarella Cheese, shredded
3/4 cup (6 oz.) of Gruyere Cheese, shredded
3/4 cup (6 oz.) of Cheddar Cheese, shredded
1 Pound of Spiral Pasta
Salt and Pepper, to taste
Parmesan, shaved for garnish (optional)
Parsley, chopped for garnish (optional)
Cook pasta in salted boiling water until it is al dente. Drain and set aside. Cook
bacon until crispy, repeat with all slices. Once all the bacon is cooked, chop the
bacon into small pieces and set aside. Heat butter in sauce pan over medium heat
until it is melted. Add the onion and cook until it is almost transparent, season
with salt and pepper and then add the garlic. Cook both for about 3 minutes and
then add the flour. Whisk until the flour, butter and onion mixture creates a paste.
Slowly add the milk whisking until thickened, this may take a few minutes to
thicken up. Once the mixture has thickened, turn off the heat and season with salt
and pepper. Add all of the cheeses, stirring until it is completely combined. Add
the crumbled bacon pieces to the cheese mixture and stir to combine.
Once combined, pour the cheese and bacon mixture over the noodles and stir to
evenly distribute the cheese sauce. Let rest for a few minutes.
Garnish with some Parmesan cheese and chopped parsley if desired!
Enjoy!
Auto Incorrect
Art Director: Luke BowmanGraphic Designers: Joseph Choi, Jonathan RechbergPhotography: Alex Verharst, Natasha Lagano, Star Asencio, Lyudmila ZotovaEditor: Hope AdamsCreative Director: Herb ProskeWriters: Kim Nguyen, Miguel Quiñones, Amy OmernikSpecial thanks to Catherine Stickel, Steve Anderson and Christian Zeiler
*sigh* yupWhat’s the sigh for?Genital frustration.
OMFG! GENERAL!!!!!! FMLLOL sounds like a convo you
need to have with Russ not me!
Put the fetus in the oven. I urinated my pants. These
are not quite the message that was meant to be sent
– not even close! *Take the puppies to the groomer.
*Put the meal in the oven. *I hemmed my pants.
Ah, that’s more like it.
If you don’t know what autocorrect is, well,
where have you been? It’s a feature on smart
phones that corrects (or tries to) what you type.
It’s like spell check in Word, but tries to determine
what word you mean by the letters you hit, the
letters close to the letters you hit, and the other
words around those letters.
How much time have you wasted fixing your
humiliating incorrect texts with that * in front
indicating that you see your mistake. So annoying.
The beauty of texting is that it’s a simple and fast
way to shoot off a quick message. Autocorrect was
meant to be helpful and make those messages
move even faster, but sometimes it seems to do the
opposite.
Practically every Smartphone user has
autocorrect horror stories, and the only people
who don’t have them turned off the feature. Smart.
It’s extra embarrassing depending on who you’re
sending the message to, or getting it from. Like a
parent, or child. Things can go from cute to creepy
real fast. One dad wanted to say “ruv you” to his
daughter and sent “rub you,” instead. Not okay.
Another dad sent “Mom and I are going to divorce.”
What? Who sends that kind of news to their kid in
a text message? He meant to say “Mom and I are
going to Disney.” Phew! There are hundreds of
examples like this. For some reason autocorrect
likes to change words from innocent to x-rated too.
It’s almost like the programmers are playing a joke
on us.
If you want some great ways to kill time on
your computer, check out fuautocorrect.com or
damnyouautocorrect.com. You will literally laugh out
loud at some of them. Here’s one of the somewhat
appropriate best of the best:
Take the puppies to the broiler...
how is class?
Um good. Like my orgys so far, they all seem real nice.Should be a good semester.
Ohhhh god…. Profs*** agh!Autocorrect! Hahahahaha
???? What does that mean
Nothing. Nothing at all.Classes are great.
We offer programs in the following areas:DESIGN MEDIA ARTS FASHION CULINARY
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