standard format curriculum vitae for

DARCY A. FREEDMAN, MPH, PHD Associate Professor, Department of Epidemiology and Biostatistics

Associate Director, Prevention Research Center for Healthy Neighborhoods Case Western Reserve University (CWRU), School of Medicine

BioEnterprise Building, Room 443, 11000 Cedar Avenue, Cleveland, Ohio, 44106 Phone: 216-368-3060 Fax: 216-368-2610 Email: [email protected]

April 25, 2016

EDUCATION

School: Miami University European Center, Luxemburg City, Luxemburg Degree: Study Abroad (non-degree)

Dates: 1997

School: Miami University, Oxford, Ohio Degree: BA, Zoology

Dates: 1994-1998

School: Emory University, Rollins School of Public Health, Atlanta, Georgia Degree: MPH, Behavioral Sciences

Dates: 2000-2002

School: Vanderbilt University, Department of Human & Organizational Development, Nashville, Tennessee Degree: PhD, Community Psychology/Community Research and Action

Graduate Certificate, Womens and Gender Studies Dates: 2004-2008

Masters Thesis Structural Factors and Adolescent HIV Prevention: A Qualitative Analysis of Detained Youth

Committee: Ralph DiClemente, PhD, Rick Crosby, PhD, Laura Salazar, PhD

PhD Thesis Politics of Food Access in Food Insecure Communities Committee: Paul Speer, PhD, Craig Anne Heflinger, PhD, Monica Casper, PhD, Marino Bruce, PhD

ACADEMIC APPOINTMENTS

Position/Rank: Associate Director Institution/Department: CWRU, Prevention Research Center for Healthy Neighborhoods, Cleveland, Ohio

Dates: October 1, 2014-present

Position/Rank: Affiliate Faculty Institution/Department:

Dates: CWRU, Center for Reducing Health Disparities, Cleveland, Ohio August 1, 2014-present

Position/Rank: Associate Professor

Institution/Department:

Dates:

CWRU, Cleveland, Ohio School of Medicine, Department of Epidemiology and Biostatistics (primary) Mandel School of Applied Social Sciences (secondary)

January 13, 2014-present

Position/Rank: Visiting Associate Professor

Institution/Department: Dates:

CWRU, School of Medicine, Department of Epidemiology and Biostatistics, Cleveland, Ohio July 1, 2013-January 12, 2015

Position/Rank:

Affiliate Faculty

Institution/Department:

Dates:

University of South Carolina, Columbia, South Carolina Womens and Gender Studies Program Center for Nutrition and Health Disparities Cancer Prevention and Control Program Institute for Families in Society Research Consortium on Children and Families

2008-2013

mailto:[email protected]

C u r r i c u l u m V i t a e , D a r c y F r e e d m a n | 2

Position/Rank: Assistant Professor and Centenary Faculty Institution/Department: University of South Carolina, College of Social Work, Columbia, South Carolina

Dates: 2008-2013

PROFESSIONAL APPOINTMENTS

Position/Rank: Founding Director Institution/Department: Food Security Partners of Middle Tennessee (name changed to Community Food Advocates),

Vanderbilt Institute for Public Policy Studies, Nashville, Tennessee Dates: 2006-2008

Position/Rank: Graduate Teaching Fellow

Institution/Department: Vanderbilt University, Center for Teaching, Nashville, Tennessee Dates: 2006-2007

Position/Rank: Graduate Research Assistant

Institution/Department: Vanderbilt University, Department of Human and Organizational Development, Nashville, Tennessee Dates: 2004-2008

Position/Rank: Public Health Analyst III

Institution/Department: Centers for Disease Control and Prevention (contractor), Division of HIV/AIDS Prevention, Atlanta, Georgia

Dates: 2002-2004

Position/Rank: Graduate Research Assistant Institution/Department: Emory University, Rollins School of Public Health, Atlanta, Georgia

Dates: 2000-2002

Position/Rank: Middle School Science Teacher (7th Grade)/Teach for America Corps Member Institution/Department: East Baton Rouge Parish Schools, Baton Rouge, Louisiana

Dates: 1998-2000

HONORS AND AWARDS

1. Food Assistance Research Scholar, Institute for Research on Poverty, University of Wisconsin, 2014 2. Certificate of Excellence Poster Award, presented by the Society for Community Research and Action (APA Div. 27) at the

American Psychological Association Annual Convention, 2013 3. First Place Film Contest Award, American Psychological Association, Society for Community Research and Action (Div. 27),

2013 4. Second Place (mentorship award), Pharmacy and Public Health Poster Presentations, University of South Carolina, Discovery

Day, 2013 5. Nominee, Robert Wood Johnson Foundation, Young Leaders Award, 2012 6. Faculty Fellow, University of South Carolina, Institute for African American Research, 2012-13 7. Faculty Excellence Honorable Mention, University of South Carolina, Presidents State of the University Address, 2011 8. National Institutes of Health, Loan Repayment Program Award in Health Disparities Research, 2011-13 9. Best Dissertation Relevant to Community Psychology, American Psychological Association, Society for Community Research

and Action (Div. 27), 2009 10. Newbrough Graduate Student Writing Award, Vanderbilt University, Department of Human and Organizational Development,

2008 11. Blue Ribbon Award for Child Advocacy, National Association of Childrens Hospitals & Related Institutions, 2008 12. Fellow, Global Feminisms Collaborative, Vanderbilt University, 2007-08 13. Fellow, Center for Ethics, Vanderbilt University, 2007

PROFESSIONAL SERVICES

Study Sections/Grant Review Committees 1. NIH, Special Emphasis Panel Reviewer Pool, Time-Sensitive Obesity Policy and Program Evaluation (2016-present) 2. Pew Charitable Trusts, National Health Impact Assessment Evaluation (2015) 3. NIH, National Institute of Child Health and Human Development Special Emphasis Panel (2015-present) 4. NIH, Community Level Health Promotion Study Section (Temporary Reviewer) (2015-present)


5. CDC, Health Promotion and Disease Prevention Research Centers: Special Interest Project Competitive Supplements (SIPS) Special Emphasis Panel B (2013)

6. South Carolina Department of Health and Environmental Control (2009) 7. NIH, Healthcare Delivery and Methodologies Competing Revisions Special Emphasis Panel (2009) 8. NIH, Health Recovery Act Limited Competition: NIH Challenge Grants in Health and Science Research (2009) Editorial Boards International Journal of Food Safety, Nutrition, and Public Health (2009-12) Social Work Research (2012-present) Scientific Peer Reviewer Action Research (2010) AIDS Care (2008-13) American Journal of Community Psychology (2011-13) American Journal of Preventive Medicine (2016) American Journal of Public Health (2009-12) Applied Geography (2010) BMC Public Health (2010) Cases in Public Health Commination and Marketing (2013) International Journal of Food Safety, Nutrition, and Public Health (2011) Journal of Community Practice (2014) Journal of Hunger and Environmental Nutrition (2012-13) Journal of Urban Affairs (2011-12) Journal of Urban Health (2012) Patient Education and Counseling (2009) Preventing Chronic Disease (2012-13) Preventive Medicine (2009-10) Public Health Nutrition (2013-16) Social Work Research (2013-14)

Advisory Groups Regional/National 1. Committee Member, Ohio Nutrition Incentive Network (2016-present) 2. Expert Panel Member, National Health Impact Assessment Evaluation Project, Pew Charitable Trusts (2015-present) 3. Objective Lead, Ohio Chronic Disease Plan, Ohio Department of Health (2014-2015) 4. Board Member (Elected), South Carolina Food Policy Council, South Carolina Department of Agriculture (2013) 5. Appointee, South Carolina Obesity Advisory Council, South Carolina Department of Health and Environmental Control (2013) 6. Planning Committee, Sustainable Local South Carolina Food Systems Workshop, South Carolina Food Policy Council (2009-10) 7. Advisory Board Member, South Carolina Department of Health and Environmental Control, Division of Obesity Prevention

Evaluation Advisory Group (2009-11) Local 1. Member, Healthy Cleveland Nutrition Committee, Cleveland Department of Health (2014-present) 2. Strategic Advisor, Cleveland-Cuyahoga County Food Policy Coalition (2013-present) 3. Advisory Council Member, Healthy Carolina Farmers Market (2009-11) 4. Founding Member, Food Security Partners of Middle Tennessee (2006-09) 5. Board Member, Shade Tree Free Health Clinic, Vanderbilt University Medical Center (2006-08) 6. Board Member, Center for Health Services, Vanderbilt University (2006-08) 7. Committee Member, Alignment Nashville, Adolescent Pregnancy/STD Prevention Committee (2005-06) MEMBERSHIP IN PROFESSIONAL SOCIETIES

American Academy of Health Behavior, Member (merit-based membership), 2014-present American Psychological Association, Division 27, Society for Community Research and Action, 2005-present American Public Health Association, Member, 2002-present Society for Social Work Research, Member, 2008-2013


COMMITTEE SERVICE

National Nutrition and Obesity Policy Research and Evaluation Network (CDC-funded) Co-Chair, Hunger Safety Net Research Working Group American Public Health Association Member, Conference Abstract Review Committee, Food and Nutrition Section (2010) American Psychological Association, Division 27, Society for Community Research and Action

Co-Chair, Community Health Interest Group, (2013-present) Member, Dissertation Awards Committee, (2010-11) Chair, Dissertation Awards Committee, (2009-10)

Member, Abstract Review Committee (2007) Society for Social Work Research

Member, Conference Abstract Review Committee (2009-11) University Case Western Reserve University

School of Medicine, Faculty Council, Departmental Representative (Elected) (2014-present) School of Medicine, Committee Member, Wellness Pathway for Medical Students (2016-present)

University of South Carolina

Center for Research in Nutrition and Health Disparities, Steering Committee, Appointee (2011-13) Office of the Provost, Coordinating Committee for Community Engagement and Service, Appointee (2011-13) Office of the Provost, Early Career Faculty Network, Advisory Board Member (2011-13) Office of the Provost, Womens Faculty Organization Steering Committee, Member (2011-13)

Department Case Western Reserve University, Department of Epidemiology and Biostatistics Faculty Search Committee, Health Disparities Researcher, Chair (2015-present) Faculty Search Committee, Cancer Epidemiologist, Member (2015-present)

Curriculum Committee, Member (2015-present) Exam Committee, Member (2015)

Student Progress Committee, Member (2013-2014) University of South Carolina, College of Social Work

Grievance Committee, Chair (2011-13) Deans Research Awards Committee, Appointee (2011) Faculty Recruitment Committee, Member (2010-11, 2012-13) Deans Advisory Council, Member (2009-10) Research Committee, Member (2012-13) Doctoral Committee, Member (2009-11)

Curriculum Committee, Research Sequence Chair (2008-10)

Vanderbilt University, Department of Human and Organizational Development Faculty Search Committee, Member (2006-07) Curriculum Committee, Member (2006) Minority Student Recruitment Committee, Member (2005-06)

Graduate Student Recruitment Committee, Member (2004-05) TEACHING ACTIVITIES

Visiting Professorships 1. Visiting Scholar, University of North Carolina, Ashville, March 30-April 1, 2015 2. Visiting Lecturer, Vanderbilt University, Department of Human and Organizational Development, March 11, 2015. 3. Visiting Food Assistance Research Scholar, University of Wisconsin, Institute for Research on Poverty, October 27-31, 2014


Curriculum/Course Development 1. EPBI 423: Dissemination and Implementation Science for Health Promotion, Developed a new required course for the Health Behavior

and Prevention Concentration in the Population Health PhD program at CWRU (open to all graduate students at CWRU). Developed January-August 2014. Dedicated 80 hours to course preparation.

2. SOWK 830: Community-engaged Research for Social Welfare and Social Change, Developed a new required course for Social Work PhD program at University of South Carolina (open to all doctoral students at USC). Developed May-August, 2010. Dedicated 80 hours to course preparation.

3. SOWK 734: Community Social Work, Redeveloped a required course for MSW students in the Macro Concentration in the MSW program at University of South Carolina. Developed July-August 2008. Dedicated 100 hours to course preparation.

Graduate Courses Taught Case Western Reserve University (2013-present) 1. EPBI 423: Dissemination and Implementation Research for Health Promotion, 3 credits, (PhD and masters students), Fall 2014, Fall 2015 2. EPBI 506: Health Behavior and Prevention Seminar, 1 credit, (PhD students), 2013-14, 2014-15, 2015-16 University of South Carolina, College of Social Work (2008-2013) 1. SOWK 830: Community Engaged Research for Social Justice and Social Change, 3 credits, (PhD students), Fall 2010, Fall 2011, Fall 2012 2. SOWK 791: Research Methods, 3 credits, (MSW students), Spring 2013 3. SOWK 793: Program Evaluation, 3 credits (MSW students), Fall 2012 4. SOWK 734: Community Social Work, 3 credits (MSW students), Fall 2008, Fall 2009, Fall 2010 University-wide Trainings/Symposia I organized the following university-wide trainings/symposia that attracted financial support from across each university and provided specialized trainings for 100+ faculty and students per event. Case Western Reserve University (2013-present)

Social Networks and Health Mini-Series featuring Dr. Thomas Valente (including one public lecture and an 8-hr hands-on social network analysis methods workshop). May 5-6, 2015. Financially supported by: Clinical Translational Science Collaborative, Prevention Research Center for Healthy Neighborhoods, School of Nursing, Institute for Computational Biology, and Promoting Health Across Boundaries.

University of South Carolina (2008-13)

Demystifying Health Care Reform: What it Means to You. November 16, 2009. Financially supported by: College of Social Work, Science and Health Communication Research Group, Institute for Partnerships to Eliminate Health Disparities, South Carolina Access Initiative

Vanderbilt University (2004-08)

Teaching and Conducting Community-based Participatory Research: An Interdisciplinary Colloquium Series. Three dates in 2005-06 featuring the following experts: Sarena Seifer, MD, November 2, Shakeh Kaftarian, PhD, November 10, and Patricia Maguire, PhD, January 26. Financially supported by: Center for Teaching, School of Nursing, Peabody Office of Research Enhancement, School of Medicine, Department of Sociology, Womens and Gender Studies, Department of Human and Organizational Development, Center for Community Studies, Center for Medicine, Health, and Society.

Community-engaged Courses Taught Case Western Reserve University (2013-present) 1. Faculty Advisor to the Hunger Network of Greater Cleveland, Partners in Education, Evaluation, and Research (PEER) (2015-

present) PEER is a program of the CWRU Clinical Translational Science Collaborative and the Prevention Research Center of Healthy Neighborhoods.

2. Lecturer, Partners in Education, Evaluation, and Research (PEER), CWRU Clinical Translational Science Collaborative Community-engagement Core and Prevention Research Center for Healthy Neighborhoods, Fall 2014, Fall 2015

Guest Lecture Presentations Case Western Reserve University (2013-present) 1. Reducing Health Inequities by Improving Access to Healthy Foods, Presented in EPBI 510/CRSP 510/SASS 510/MPHP 510/NURS

510: Health Disparities (Lead: Professor Ash Sehgal), Fall 2014, 2015 2. Dissemination and Implementation Research for Health Promotion, Presented in EBPI 411: Introduction to Behavioral Health (Lead:

Professor Erika Trapl), Fall 2014, 2015


3. Introduction to Dissemination and Implementation Research, Presented in EBPI 440: Introduction to Population Health (Lead: Professor Elaine Borawski), Fall 2014, 2015

4. Using Technology to Evaluation Community Health Interventions, Presented in EPBI 503: Seminar in Biostatistics (Lead: Jiayang Sun). Spring 2015

5. Introduction to Community-based Participatory Research Methods, Presented in NURS 531: Advance Nursing Research II (Lead: Professor Jaclene Zauszniewski), Spring 2015, 2016

6. Developing, Implementing, & Sustaining Healthy Food Incentive Programs at Farmers Markets, Presented in CRSP 440: Translational and Patient-Oriented Theory (Lead: Professor James Spilsbury), Fall 2015

7. Mixed Methods Research, Presented in EPBI 465: Design & Measurement (Lead: Nora Nock), Fall 2015 8. Developing Abstracts for Professional Conferences, Presented in the Community Health Research and Practice Seminar for CWRU MPH

program (Lead: Professor Laura Santurri), Spring 2016 9. Community Nutrition Research, Presented in NTRN 439: Physiological, psychological, and environmental determinants of dietary

behavior (Lead: Professor David Cavallo), Spring 2016 University of South Carolina (2008-2013) 1. Introduction to Participatory Action Research, Presented in SOWK 892: Design and Critical Analysis of Social Work Research (Lead:

Professor Miriam Johnson), Fall 2008 2. Community Health Assessments, Presented in HBEP 748: Community Health Development (Lead: Professor Heather Brandt),

Spring 2009 3. Coalition Development, Presented in SOWK 734: Community Social Work (Lead: Professor Arlene Andrews), Fall 2009 4. Food Security Policy, Presented in SOWK 741: Social Welfare Problems and Policies (Lead: Professor Yoonsook Ha), Fall 2009 5. Activating Population Health Perspectives, Presented in EPID 794: Social Epidemiology (Lead: Professor Natalie Colabianchi), Spring

2010 6. Community Health Assessments for Measuring Food Access, Presented in HPEB 748: Community Health Development (Lead:

Professor Heather Brandt), Fall 2010 7. Promoting Food Justice, Presented in SCHC 33Y: Local Food as a Catalyst for Community Transformation (South Carolina

Honors College) (Lead: Professor Jason Craig), Spring 2011 8. Activating Population Health Perspectives, Presented in HPEB 824: Social and Physical Environment Interventions in Health

Promotion (Lead: Professor Heather Brandt), Fall 2011 9. Community-based Participatory Research and Community Partnerships, Presented in WGST 702: Feminist Epistemologies and

Methodologies (Lead: Deanne Messias), Fall 2011 10. Participatory and Community-engaged Research and Activism, Presented in WGST 702: Feminist Epistemologies and Methodologies

(Lead: Professor Deanne Messias), Fall 2012 Teaching Administration 1. Chair, Health Behavior and Prevention PhD Concentration, Department of Epidemiology and Biostatistics, Case Western

Reserve University, 2016-present 2. Mentor, Medical Science Training Program (MSTP), Case Western Reserve University, 2014-present 3. Research Sequence Chair, MSW Program, University of South Carolina, 2008-10 Trainees / Mentees Post-Doctoral Scholars Funded by Dr. Freedman

1. Eun Lye Lee, MSW, PhD (2016-present). Graduated in 2016 with PhD in Social Services Administration from Case Western Reserve University.

2. Madalena Monteban, PhD (2015-present). Graduated in 2015 with PhD in Anthropology from University of Georgia. 3. Stacy Smallwood, MPH, PhD (2013-14). Graduated in 2013 with PhD in Public Health from University of South Carolina.

Currently Assistant Professor, Community Health, Georgia Southern University.

Pre-Doctoral Fellows Funded by Dr. Freedman 1. David Ngendahimana, MS (2016-present). Currently a PhD student in the Department of Epidemiology and Biostatistics,

Case Western Reserve University. 2. Stephanie Pike, MPH (2015-present). Currently a PhD student in the Department of Epidemiology and Biostatistics, Case

Western Reserve University. 3. Nicole Vaudrin, MS, RD, LD (2014-2015). Transferred to PhD program that is more nutrition-oriented at Arizona State

University. Formerly a PhD student in the Department of Epidemiology and Biostatistics, Case Western Reserve University.

4. Aaron Guest, MPH, MSW (2012-13). Graduated in 2015 with a MSW-MPH joint degree from University of South Carolina. Currently PhD student at University of Kentucky.

5. Jennie Ann Cole, MSW (2011-13). Currently PhD candidate in the College of Social Work at University of South Carolina.


6. Kassandra Alia, MS (2010-14). Currently a PhD candidate in the Department of Psychology at University of South Carolina.

7. Meredith Powers, MSW (2010-11). Currently PhD candidate in the College of Social Work at University of South Carolina.

Ph.D. Dissertation Committees 1. Seungjong Cho (2016-present, Social Science Administration, Case Western Reserve University). Effects of Neighborhood

Disadvantage on Mental Health Outcomes. Role: Committee Member. Currently Doctoral Candidate at CWRU. 2. Krufinta Bun (2014-present, Epidemiology and Biostatistics, Case Western Reserve University). Monitoring Wuchereria

bancrofti in Papua New Guinea. Role: Committee Member. Currently Doctoral Candidate at CWRU. 3. Michael Gearhart (2014-present, Social Science Administration, Case Western Reserve University), Measuring Collective

Efficacy. Role: Committee Member. Currently Doctoral Candidate at CWRU. 4. Sara St. George (2011-2013, Psychology, University of South Carolina), A Family-based Intervention for Improving Physical

Activity, Sedentary Behavior, and Diet in African American Adolescents. Role: Committee Member. Currently Pediatric Psychology Resident, University of Miami, Miller School of Medicine.

5. Lauren Workman (2011-2013, Public Health, University of South Carolina), A Qualitative Study of an Urban Community Garden: Creating Healthier Neighborhood Environments. Role: Committee Member. Currently Research Associate, Center for Health Services and Policy Research, University of South Carolina.

6. Timothy Barnes (2010-2013, Public Health, University of South Carolina), Associations between the Perceived and Built Food Environment. Role: Committee Member. Currently post-doctoral fellow, University of Minnesota, School of Public Health.

7. Sunny Sinha (2009-2012, Social Work, University of South Carolina), Flying Female sex workers in Kolkata, India: Using Cultural Biography to Understand HIV Risk Perception. Role: Committee Member. Currently Assistant Professor, Department of Social Work, Marywood University.

Ph.D. Research and Teaching Practicum 1. Timothy Cross (2012, Social Work, University of South Carolina), Topic: Conducting photovoice with public housing

community residents. Currently Doctoral Candidate at University of South Carolina. 2. Meredith Powers (2010-2011, Social Work, University of South Carolina), Topic: Infusing leadership theory into program

evaluation course instruction. Currently Doctoral Candidate at University of South Carolina. 3. Jeffrey Hatala (2010, Public Health, University of South Carolina), Topic: Advance methods-grounded theory application to

food access research. Currently Assistant Professor, School of Health Administration, Texas State University. 4. Meredith Powers (2010, Social Work, University of South Carolina), Topic: Advanced methods-theories, concepts, and

methods of photovoice. Currently Doctoral Candidate at University of South Carolina. MPH Capstone Committees

1. Tasnuva Liu (2015-present), Public Health, Case Western Reserve University), Exploring Youth Perceptions of Factors Associated with Alcohol, Tobacco, and Marijuana Use. Role: Committee Member.

2. Sara Tillie (2014-2015, Public Health, Case Western Reserve University), Using Photovoice with Community Health Workers in the Asian American and Pacific Islanders Populations in Akron and Cleveland to Improve Public Health Initiatives and Programming. Role: Committee Member.

3. Alexandria Drake (2013-2014, Public Health, Case Western Reserve University),Produce Prescription Programs: An Evaluation of Core Elements. Role: Chair. Currently Program Coordinator, Research Association for Public Health Improvement, CWRU.

4. Kakul Joshi (2013-2014, Public Health, Case Western Reserve University), Understanding the Challenges and Opportunities of Produce Prescription Program from the Perspective of Health Providers. Role: Committee Member. Currently Education and Special Projects Manager, BCC Nevus Syndrome Life Support Network.

Masters Research Practicum

1. Jenah Cason (2009, Social Work, University of South Carolina), Topic: Photovoice as a tool for uncovering mental health stigma among youth. Currently Program Coordinator, Federation of Families of SC.

2. Carrie Draper (2009, Social Work, University of South Carolina), Topic: Examination of community gardening in the United States. Currently Research Associate, Center for Research in Nutrition and Health Disparities, University of South Carolina.

Masters Clinical Practice Field Advisor (MSW Program, University of South Carolina) Involved three visits per year per student to field placement sites to advise student progress toward learning objectives. Field education is a required curricular activity for all students in the MSW program.

1. Aaron Guest, 2012-13, Community Empowerment Center 2. Daniel Krantz, 2012-13, Community Empowerment Center 3. Amanda McLaughlin, Midlands Family Study 4. Emily Spart, 2012-13, Midlands Family Study 5. Patrice Wright, 2012-13, USC Student Health Services


6. Jennifer Worthington, 2012-13, Eat Smart Move More Colleton County 7. Jessica Hunter, 2011-12, Community Empowerment Center 8. Kiesha Webb, 2011-12, Community Empowerment Center 9. Megan Martin, 2010-11, March of Dimes 10. Jennifer Covington, 2010-11, Research Associates 11. LeQuisha Barber, 2010-11, The Leukemia and Lymphoma Society 12. Avani Patel, 2009-10, The Leukemia and Lymphoma Society 13. Michael Pesant, 2009-10, Research Associates 14. Emily Fernald, 2009-10, American Red Cross 15. Adrienne Duensing, 2009-10, Harvest Hope Food Bank 16. Elaine Stephens, 2009-10, Research Associates 17. David Bergeron, 2009, Trinity Housing, St. Lawrence Place 18. Tedisha Baker, 2009, Trinity Housing, St. Lawrence Place 19. Ashley Butler, 2009, Trinity Housing, St. Lawrence Place 20. Lenora Crum, 2009, South Carolina Department of Health and Environmental Control, Bureau of Community Health and

Chronic Disease Prevention 21. Ana Romero-Arriaga, 2009, SC Public Health Institute: Perinatal Awareness for Success Outcomes 22. Ginny Byrd, 2008-09, Research Associates

Undergraduate Thesis Committees

1. Kathryn Kranjc (2012, Honors College, Nursing, University of South Carolina), Sustaining the Right Choice Fresh Start Farmers Market. Apprentice Exploration Scholars Program. Role: Chair.

2. Sydney Daigle (2010, Honors College, Anthropology, Womens and Gender Studies, University of South Carolina), From Earthworms to Edibles: A Series of Pilot Interventions to Engage Students in Localized Food Systems. Role: Committee Member.

Teaching Material Produced 1. Research Methods in Social Work (SOWK 791J), used a hybrid course design including synchronous and asynchronous web-

based presentation of course content. Developed January 2013. RESEARCH SUPPORT

Extramural Research Support ACTIVE 1. National Institute of Dental and Craniofacial Research. Multi-Level Interventions to Reduce Caries Disparities in Primary Care Settings.

PI: Nelson, S.; Co-I: D.A. Freedman (7.5%). Total Direct Costs: $3,241,326. September 1, 2015 August 31, 2020. This study will test innovative theory-driven multi-level interventions at the parent/caregiver, provider (physician), practice (pediatric) levels to increase dental attendance and reduce untreated caries among 3 to 6 year old Medicaid-enrolled children attending well-child visits in the pediatrician's offices. Role: Provide expertise related to implementation research design and community-engagement methods

2. National Institute of Diabetes and Digestive and Kidney Diseases. Evaluating a Food Hub in an Urban Context. Multiple MPIs: D.A. Freedman (36%), A. Sehgal. Total Direct Costs: $1,482,018.00. July 1, 2015 June 30, 2018. The goal of this quasi-experimental rapid-response study to evaluate the effect of a new food hub opening in a low-income, urban community that is currently defined as a food desert. The study will assess the impact of the food hub on changes in diet among people living near the food hub as well as on the broader food retail environment.

3. U.S. Department of Agriculture. Ladder for Growth: A National Network to Build Capacity and Test Innovative Strategies for Healthy Food

Incentives (Subcontract from Wholesome Wave). PI: D.A. Freedman (10%). Total Direct Costs: $56,784. May 1, 2015-April 30, 2018. The major goal of this project is to evaluate healthy food incentive program implementation across over 400 farmers markets located in diverse settings in the United States using FM Tracks software, evaluation technology developed by Dr. Freedman.

4. Centers for Disease Control and Prevention. Case Western Reserve University Prevention Research Center for Healthy Neighborhoods.

PI/PD: E. Borawski; PI Core Research: D.A. Freedman (25%). Total Direct Costs: $2,271,292. October 1, 2014-September 30, 2019. The major goals of this Center are to provide infrastructure to support applied public health research aimed at reducing chronic disease inequities and develop and test interventions to improve access to nutritious foods in low-resource settings in Cleveland, Ohio. Dr. Freedman is the PI of the Core Research (FreshLink) of the PRCHN.


Role: Principal Investigator of Core Research of Center accounting for 50% of total budget, Associate Director of Center leading dissemination efforts

5. U.S. Department of Agriculture. Building Capacity for Obesity Prevention (Subcontract from Ohio State University/SNAP-Ed) PI:

D.A. Freedman (10%). Total Direct Costs ($304,851). October 1, 2014-September 30, 2016. The major goal of this mixed methods study is to develop, test, and disseminate diagnostic tools and tailored technical assistance to assist SNAP-Ed practitioners select nutrition-related policy, systems, and environmental level interventions for obesity prevention among low-income populations.

6. National Heart, Lung, and Blood Institute. Physical Activity and Nutrition Policy Intervention in Afterschool Programs. PI: M. Beets (University of South Carolina); Co-I: D.A. Freedman (10%). Total Direct Costs: $2,476,322. August 21, 2012-May 31, 2016. The aim is to evaluate the impact of a staff-level intervention on childrens physical activity levels, a site-level intervention (snack modification program) on the quality of snacks served in afterschool programs, and identify organizational, staff, and setting characteristics that influence the process of implementing these strategies to promote physical activity and quality of snacks offered in afterschool programs. Role: Provide expertise related to healthy eating and food access interventions

COMPLETED 7. Wholesome Wave. Developing and Testing Farmers Market Evaluation Technology. PI: D.A. Freedman (5%). Total Direct Costs

($13,249). January 1, 2015-October 31, 2015. The goal was to address farmers market incentive program implementation barriers through the development of a state-of-the-art iOS-based application (App) system for gathering and organizing farmers market incentive program information, and evaluating trends and impact using common metrics.

8. Ohio Department of Health. Ohio Nutrition and Obesity Policy Research and Evaluation Network. PI: D.A. Freedman (5%). Total Direct Costs ($46,593). October 1, 2014-September 30, 2015. The aim of this study was to build a network of researchers and practitioners from across Ohio to establish a collaborative research program aimed at assisting front-line public health practitioners to successfully implement nutrition-related policy, systems, and environmental interventions.

9. Centers for Disease Control and Prevention. Case Western Reserve University Prevention Research Center for Healthy Neighborhoods. PI/PD: E. Borawski; Co-I: D.A. Freedman (10%). Total Direct Costs: $480,200. October 1, 2013-September 30, 2014. Dr. Freedman joined this five year grant in 2013. The grant supported the establishment of the CWRU Prevention Research Center for Healthy Neighborhoods (PRCHN), one of the newest PRCs in the national network supported by the CDC. The major goals of this PRCHN are to foster rigorous community-based prevention research between faculty, students, fellows and community partners, to build community capacity for conducting and engaging in prevention and health promotion research and to publish local health data. Core research project focuses on increasing healthy food options in urban, food scarce neighborhoods. Role: Provide expertise related to food environment intervention research

10. Centers for Disease Control and Prevention/National Cancer Institute. South Carolina Cancer Prevention and Control Research Network. MPI: J. Hbert, D. Friedman (University of South Carolina); Core Project PI: D.A. Freedman (10%). Total Direct Costs: $1,103,059. November 2009-October 2014. This research provided training and technical assistance to Federally Qualified Community Health Centers in South Carolina to ensure the provision of quality, comprehensive preventive and primary care services for cancer and unites efforts with a national network focused on cancer prevention and control. Dr. Freedman was the lead investigator on the pilot project involving farmers markets as a method for effecting changes in diet. Role: Principal Investigator of Core Research of the grant

11. Kresge Foundation. Creating Healthy Environments through Community Engagement. MPI: D.A. Freedman (30%); R. Pitner. Total Direct Costs: $520,000. July 1, 2010-June 15, 2013. The goal of this quasi-experimental community-based participatory research study was to test the effectiveness of a community engagement strategy aimed at creating healthy and safe neighborhood environments for children and families living in public housing complexes.

12. U.S. Department of Agriculture. How can communities and households protect children from very low food security? PI: S. Jones (University of South Carolina); Co-I: D.A. Freedman (5%). Total Direct Costs: $369,501. June 1, 2011-December 31, 2013. The purpose was to understand what household and community conditions influence childhood hunger, with the focus on conditions that are amendable to change. We collected and analyzed data from families living in rural and urban counties in South Carolina Role: Provide expertise related to food insecurity and qualitative research methods

13. National Cancer Institute. Administrative Supplement: Developing Measures of the Built Nutrition Environment Study. PI: A. Liese (University of South Carolina); Co-I: D.A. Freedman (5%). Total Direct Costs: $119,469. June 1, 2009-May 31, 2011. This supplement funded a telephone survey of residents of the study area ascertaining information on dietary intake and perceptions of the built food environment. Role: Provide expertise related to food environment interventions and qualitative research methods


14. Monroe Carell Jr. Childrens Hospital. Veggie Project. PI: D.A. Freedman (10%). Total Direct Costs: $10,375. June 1, 2009-

September 15, 2009. The aim of this research was to examine the processes necessary to integrate farmers markets and youth capacity building into the infrastructure of Boys and Girls Clubs.

15. James Stephen Turner Foundation. Food Security Summit 2008. PI: D.A. Freedman (5%). Total Direct Costs: $7,500. January 1, 2008-December 31, 2008. The aim of this funding was to support a city-wide conference using a community-based participatory approach that empowered local residents to disseminate data related to food (in)access and food (in)security. Proceedings were used to inform a Nashville-wide action plan that was used by the Mayors office to enact change.

16. Tennessee Department of Agriculture. Food Security Summit 2008. PI: D.A. Freedman (5%). Total Direct Costs: $10,000. December 1, 2007-June 30, 2008. The aim of this funding was to support a city-wide conference using a community-based participatory approach that empowered local residents to disseminate data related to food (in)access and food (in)security. Proceedings were used to inform a Nashville-wide action plan that was used by the Mayors office to enact change.

17. Frist Foundation. Food Security Summit 2008. PI: D.A. Freedman (5%). Total Direct Costs: $4,200. September 1, 2007-June 30, 2008. The aim of this funding was to support a city-wide conference using a community-based participatory approach that empowered local residents to disseminate data related to food (in)access and food (in)security. Proceedings were used to inform a Nashville-wide action plan that was used by the Mayors office to enact change.

18. LifeWorks Foundation. Creating Food Systems Change. PI: D.A. Freedman (20%). Total Direct Costs: $170,591. August 1, 2006-December 31, 2008. The aim of this funding was to develop infrastructure to establish a local, multi-sector coalition aimed at improving access to healthy foods among low-income consumers. The coalition founded in 2006 with Dr. Freedman serving as the Founding Director and is currently an active non-profit (Community Food Advocates) located in Nashville, TN.

Pending Extramural Research Support 1. U.S. Department of Agriculture. Building Capacity for Obesity Prevention (Subcontract from Ohio State University/SNAP-Ed) PI:

D.A. Freedman (10%). October 1, 2016-September 30, 2017.

2. National Science Foundation. Urban Visualization, Integration and Exploration within the Nexus of Food, Energy, and Water Systems. PI: A. Abramson (Engineering); Co-PI: D. A. Freedman (5%). September 1, 2016-August 31, 2020

Role: Lead data gathering and integration related to food-specific outcomes included in analytic models.

3. National Science Foundation. A New Paradigm for Training and Research Targeting the Food-Energy-Water Nexus for Marginalized Peoples Locally and Abroad (training grant). PI: D. Lacks (Engineering); Co-PI: D.A. Freedman. (5%) August 1, 2016-July 30, 2021.

Role: Lead one of the core interdisciplinary training programs focused on health outcomes at the nexus of food, energy, and water.

4. National Institutes of Health, Office of the Director. Ohio Precision Medicine Collaborative. MPI: Tang (Cleveland Clinic), Embi

(OSU), Haines (CWRU), Heubi (U Cincinnati), Jackson (OSU), Wright (CWRU); Co-I: D. A. Freedman (5%). July 1, 2016-June 30, 2021.

Role: Provide leadership to recruitment and retention methods for enrolling cohort of >100,000 participants into study cohort.

5. National Institutes of Health. Collaboration for Health Equity & Eliminating Disparities (HEED). MPI: K. Stange (Family Medicine), M. Webb-Hooper (Cancer Center); Co-I: D. A. Freedman. (5%). July 1, 2016 June 30, 2020.

Role: Provide social network analysis expertise to evaluate process outcomes of the community-engaged research partnership.

6. National Institutes of Health. Cultural Adaption of Self-Management Strategies. PI: Voss (Nursing); Co-I: D.A. Freedman. (5%) July

1, 2016-June 30, 2021. Role: Provide expertise related to community-based participatory research and implementation science.


Intramural Research Support (Dr. Freedman as PI) 1. Case Western Reserve University Tech Transfer Office. FM Tracks IOS-based App Development. Total Award: $10,000. October 1,

2014-September 30, 2015. 2. University of South Carolina, Institute for African American Research Fellowship Program. Assessing Community Change through

Photography. Total Award: $2,500. August 15, 2012-August 14, 2013. 3. University of South Carolina, Center for Teaching Excellence. Teaching Leadership through Service to Community-based Organization.

Total Award: $2,998. May 15, 2012-June 30, 2013. 4. University of South Carolina Arts and Humanities Grants Program, Office of the Provost. From Snapshot to Civic Action. Total

Award: $16,758. May 15, 2010-August 15, 2011. 5. Vanderbilt University, Peabody College, Office of the Dean. Food Security Summit 2008. Total Award: $5,000. December 1, 2007-

June 30, 2008. 6. Vanderbilt University, Robert Penn Warren Center for the Humanities. Food Politics Reading and Working Group. Total Award:

$1,200. September 1, 2007-April 15, 2008. 7. Vanderbilt University, Center for Ethics. Public Health Literacy Project. Total Award: $10,000. May 1, 2007-August 30, 2007. 8. Vanderbilt University, Womens and Gender Studies Program. Dissertation Research Award: Politics of Food Access in Food Insecure

Communities. Total Award: $493. April 1, 2007-December 31, 2007. 9. Vanderbilt University, Center for Community Studies. Dissertation Research Award: Politics of Food Access in Food Insecure Communities.

Total Award: $1,300. April 1, 2007-December 31, 2007. 10. Vanderbilt University, Center for Health Services. Veggie Project. Total Award: $5,000. March 1, 2006-December 31, 2007. 11. Vanderbilt University, Medical Center Staff Advisory Council. RiverWest Farmers Market Project. Total Award: $800. March 1,

2006-December 31, 2006.

BIBLIOGRAPHY

Inventions and Patents FM Tracks (CWRU 2014-2597): A novel iOS-based App and website designed to facilitate implementation of healthy food incentive programs. The App helps farmers market managers gather and manage healthy food incentive information electronically. A feasibility study focused on rollout of the App and website to 200+ sites was conducted in 2015. Entered into an Option and Evaluation License Agreement with Wholesome Wave in June 2015, and currently in the process of licensing the technology to Wholesome Wave for wide-scale dissemination throughout the US. This technology is currently being used in the USDA-funded Ladder for Growth: A National Network to Build Capacity and Test Innovative Strategies for Healthy Food Incentives grant, serves as the foundation for evaluating the core research of the Prevention Research Center for Healthy Neighborhoods, and is used to conduct process evaluation related to one of the aims of Dr. Freedmans R01 titled Evaluating a Food Hub in an Urban Context. Peer Reviewed Scientific Articles *Co-authored with student(s), Co-authored with community partner(s) 2005-2008 (Pre-PhD)

1. Freedman, D., Salazar, L., Crosby, R., & DiClemente, R. (2005). Environmental barriers to HIV prevention among

incarcerated adolescents: a qualitative assessment. Adolescence, 40(158), 333-343. PMID: 16114595 2. Freedman, D., Koenig, L.J., Wiener, J., Abrams, E.J., Palumbo, P., Nesheim, S., Tepper, V., Carter, R., & Bulterys, M. (2006).

Challenges to reenrolling perinatally HIV-infected and HIV-exposed but uninfected children into a prospective cohort study: strategies for locating and recruiting hard-to-reach families. Paediatric and Perinatal Epidemiology, 20, 338-347. PMID: 16879506

3. Freedman, D.A., Jones, D., & VanHooser, S.E. (2008) Experiences in a trans-disciplinary social science doctoral program. In

Transpedagogies: a roundtable dialogue. Womens Studies Quarterly, 36(3/4), 295-296.

2009

4. Freedman, D.A., Bess, K.D., Tucker, H.A., Boyd, D.L., Tuchman, A.M., & Wallston, K.A. (2009). Public health literacy defined. American Journal of Preventive Medicine, 36(5), 446-451. PMID: 19362698

5. Freedman, D.A. (2009). Local food environments: theyre all stocked differently. American Journal of Community Psychology, 42,

382-393. PMID: 19838789


6. Freedman, D.A. & Bell, B.A. (2009). Access to healthful foods among an urban food insecure population: perceptions versus reality. Journal of Urban Health, 86(6), 825-838. PMID: 19898939 PMCID: PMC2791825

2010 7. *Draper, C., & Freedman, D.A. (2010). Review and analysis of the benefits, purposes, and motivations associated with

community gardening in the United States. Journal of Community Practice, 18(4), 458-492. (Senior author mentoring MSW student. This is most read and third most cited articles in the Journal of Community Practice.)

2011

8. Freedman, D.A. & Bess, K.D. (2011). Food systems change and the environment: local and global connections. American

Journal of Community Psychology, 47(3-4); 397-409. PMID: 21207132 9. Freedman, D.A., Lassiter, K., Johnson, C., Conway, P., Joosten, Y. (2011). Introduction to special issue: food security and

food justice. Arte, 32(2), 1-4. (Served as editor of special issue that included authors from the university and the community.)

10. Freedman, D.A., Ketcham, D., Bess, K.D. (2011). Creating a community-engaged food security coalition: contextual landscape, participatory planning, and relational change. Arte, 32(2), 33-60.

11. Johnson, C., Freedman, D.A., Joosten, Y., & Duke, M. (2011). Cultivating an agenda for change: a dynamic model for community food assessments. Arte, 32(2), 61-89. (Editor of special issue; Collaborated extensively on conceptualization and writing.)

12. Freedman, D.A., Bell, B.A., & Collins, L.V. (2011). The Veggie Project: A case study of a multi-component farmers market

intervention. Journal of Primary Prevention, 32(3-4), 213-224. PMID: 21805054

2012

13. *Freedman, D.A., Whiteside, Y.O., Brandt, H.M., Young, V., Friedman, D.B., & Hebert, J.R. (2012). Assessing readiness for establishing a farmers' market at a community health center. Journal of Community Health, 37, 80-88. PMID: 21643822 PMCID: PMC3208118

14. *Friedman, D.B., Young, V.M., Freedman, D.A., Adams, S.A., Brandt, H.M., Xirasagar, S., Felder, T.M., Ureda, J.R., Hurley,

T., Khang, L., Campbell, D., & Hebert, J.R. (2012). Reducing cancer disparities through innovative partnerships: A collaboration of the South Carolina Cancer Prevention and Control Research Network and federally qualified health centers. Journal of Cancer Education, 27, 59-61. PMID: 21932143 PMCID: PMC3272325 (Resulted from team science study on which I served as PI of the Core Research; Contributed extensively to conceptualizing and writing.)

15. *Powers, M.C.F., Freedman, D.A., & Pitner, R. (2012). From snapshot to civic action: A photovoice facilitators manual. Community-engaged Scholarship for Health (CES4Health). Available online at http://bit.ly/OjCuL8. CES4Health conducts peer-review of non-manuscript outputs from community-engaged research. (Senior author mentoring PhD student.)

16. *Powers, M.C.F., & Freedman, D.A. (2012). Applying a social justice framework to photovoice research on environmental

issues: A comprehensive literature review. Critical Social Work, 13(2), 81-100. (Senior author mentoring PhD student.)

2013

17. *Ma, X., Barnes, T.L., Freedman, D.A., Bell, B.A., Colabianchi, N., & Liese, A.D. (2013). Test-retest reliability of a questionnaire measuring perceptions of neighborhood food environment. Health & Place, 21, 65-69. PMID: 23434497 PMCID: PMC3634345 (Senior author mentoring PhD student; Team science study where I provided expertise related to food access research; Contributed to conceptualizing and analyzing data.)

18. *Freedman, D.A., Choi, S.K., Hurley, T., Anadu, E., & Hebert, J.R. (2013). A farmers' market at a federally qualified health

center improves fruit and vegetable intake among low-income diabetics. Preventive Medicine, 56(5), 288-292. PMID: 23384473 PMCID: PMC3633661

19. Freedman, D.A., Blake, C., & Liese, A. (2013). Developing a multicomponent model of nutritious food access and related implications for community and policy practice. Journal of Community Practice, 21; 379-409.

http://bit.ly/OjCuL8


20. Blake, C.E., Freedman, D.A., Bell, B.A., Colabianchi, N., & Liese, A.D. (2013). The Eating Identity Inventory (EITI). Development and associations with diet. Appetite, 69; 15-22. PMID: 23702262 PMCID: PMC3746737 (Team science study on which I provided expertise related to food access research and qualitative methods; Contributed extensively to analysis and writing.)

21. *Friedman, D.B., Freedman, D.A., Choi, S.K., Anadu, E., Brandt, H.M., Carvalho, N., Hurley, T.G., Young, V.M., & Hebert,

J.R. (2013). Patient communication and role modeling related to patients perceptions and use of a federally qualified health center-based farmers market. Health Promotion Practice, 15(2); 288-297. doi: 10.1177/1524839913500050 PMID: 23986503 PMCID: PMC3871943 (PI of research informing analysis; Contributed extensively to conceptualizing and writing.)

22. Browne, T., Pitner, R., & Freedman, D. (2013). When identifying health disparities as a problem is a problem: Pedagogical

strategies for examining racialized contexts. Invited submission to: Journal of Prevention and Intervention in the Community, 41(4), 220-230. PMID: 24010559 (Collaboratively developed manuscript; Contributed extensively to conceptualizing, analysis, and writing.)

2014 23. *Alia, K., Freedman, D.A., Brandt, H.M., & Brown, T. (2014). Identifying emergent social networks at a federally qualified

health center-based farmers market. Selected submission for special issue on social network theory in the American Journal of Community Psychology, 53, 335-345. DOI: DOI 10.1007/s10464-013-9616-0 PMID: 24352510 (Senior author mentoring PhD student.)

24. *Freedman, D.A., Mattison-Faye, A., Alia, K., Guest, M.A., & Hebert, J.R. (2014). Comparing farmers market revenue trends

before and after the implementation of a food assistance monetary incentive intervention. Preventing Chronic Disease, 11(E87). http://dx.doi.org/10.5888/pcd11.130347 PMID: 24854238; PMCID: PMC4032058.

25. Freedman, D.A., Pea-Purcell, N., Friedman, D.B., Ory, M., Flocke, S., Barni, M.T., & Hbert, J.R. (2014). Extending cancer

prevention to improve fruit and vegetable consumption. Journal of Cancer Education. DOI 10.1007/s13187-014-0656-4 PMID: 24748060

26. Friedman, D.B., Brandt, H.M., Freedman, D.A., Arp Adams, S., Young, V.M., Ureda, J.R., McCracken, J.L., & Hebert,

J.R. (2014). Innovative and community-driven communication practices of the South Carolina Cancer Prevention and Control Research Network. Preventing Chronic Disease, 11. DOI: http://dx.doi.org/10.5888/pcd11.140151. Available: http://www.cdc.gov/pcd/issues/2014/14_0151.htm PMID: 25058673 (Resulted from team science study on which I served as PI of the Core Research; Contributed to conceptualizing and writing.)

27. Liese, A.D., Bell, B.A., Barnes, T.L., Colabianchi, N., Hibbert, J.T., Blake, C.E., & Freedman, D.A. (2014). Environmental

influences on fruit and vegetable intake: Results from a path analytic model. Public Health Nutrition. 17(11); 2595-2604. PMID: 24192274 (Team science study on which I provided expertise related to food access research; Contributed to conceptualizing and writing.)

28. Beets, M. W., Weaver, R. G., Turner-McGrievy, G., Huberty, J., Ward, D., Freedman, D. A., Pate, R. R., Beighle, A., Saunders,

R., Hutto, B., & Moore, J. B. (2014). Making healthy eating and physical activity policy practice: The design and overview of a group randomized controlled trial in afterschool programs. Contemporary Clinical Trials, 38(2); 291-303. PMID: 24893225 (Team science study on which I provided expertise related to healthy food access interventions; Contributed to intervention development and writing.)

29. *Freedman, D.A., Pitner, R., Powers, M.C.F., & Anderson, T.P. (2014). Using photovoice to develop a grounded theory of

socio-environmental attributes influencing the health of community environments. British Journal of Social Work, 44(5); 1301-1321.

2015

30. Beets, M. W., Weaver, R. G., Tiley, F., Turner-McGrievy, G., Huberty, J., Ward, D. S., & Freedman, D. A. (2015). Salty or

Sweet? Nutritional quality, consumption, and cost of snacks served in afterschool programs. Journal of School Health, 85(2); 118-124. PubMed PMID: 25564980. (Team science study on which I provided expertise related to healthy food access interventions; Contributed extensively on interpretation of findings and writing.)

31. Walsh, C.C., Taggart, M., Freedman, D.A., Trapl, E.S., & Borawski, E.A. (2015) The ClevelandCuyahoga County Food

Policy Coalition: We have evolved. Preventing Chronic Disease, 12;140538. DOI: http://dx.doi.org/10.5888/pcd12.140538.

http://dx.doi.org/10.5888/pcd11.140151http://www.cdc.gov/pcd/issues/2014/14_0151.htmhttp://dx.doi.org/10.5888/pcd12.140538


PMID: 26043301 (Team science study on which I provide expertise for food policy research methods; Senior author mentoring junior author.)

32. *Iachini, A.L., Cross, T., & Freedman, D. (2015). Leadership in social work education and the Social Change Model of

Leadership. Social Work Education: The International Journal, 34(6); 650-665. (Collaboratively developed manuscript; Contributed extensively to conceptualizing, analysis, and writing.)

33. Weaver, R.G., Beets, M.W., Huberty, J., Freedman, D., Turner-Mcgrievy, G., Ward, D. (2015). Physical activity opportunities in afterschool programs. Health Promotion Practice, 16(3); 371-382. PMID: 25586132 (Team science study on which I provided expertise related to healthy food access interventions; Provided review and input.)

34. Beets, M.W., Weaver, R.G., Turner-McGrievy, G., Huberty, J., Ward, D.S., Pate, R.R., Freedman, D., Hutto, B., Moore, J.B., &

Beighle, A. (2015). Making policy practice in afterschool programs: A randomized controlled trial on physical activity changes. American Journal of Preventive Medicine, 48(6); 694-706. PMID: 25998921 (Team science study on which I provided expertise related to healthy food access interventions; Provided review and input.)

35. *Guest, M.A., Freedman, D., Alia, K.A., Brandt, H.M., & Friedman, D.B. (2015). Dissemination of an electronic manual to

build capacity for implementing farmers markets with community health centers. Clinical and Translational Science, 8; 484-489. PMID: 26296392 (Senior author mentoring MPH/MSW student.)

36. Foster, K.A., Pitner, R., Freedman, D.A., Bell, B.A., & Shaw, T.C. (2015). Spatial dimensions of social capital. City &

Community, 14(4); 392-409. (PI of study informing analysis; Collaborated extensively on conceptualizing and analysis.)

37. *Smallwood, S.W., Freedman, D.A., Pitner, R.O., Sharpe, P.A., Cole, J.A., Hastie, S., & Hunter, B. (2015). Implementing a Community Empowerment Center to build capacity for developing, implementing, and sustaining interventions to promote community health. Journal of Community Health, 40(6); 1122-1129. PMID: 25962954 (Senior author mentoring junior author.)

38. Weaver, R. G., Beets, M.W., Hutto, B., Saunders, R., Moore, J. B., Turner-McGrievy, G., Huberty, J., Huberty, J., Ward, D. S.,

Pate, R., Beighle, A., Freedman, D. (2015). Making healthy eating and physical activity policy practice: Process evaluation of a group randomized controlled intervention targeting healthy eating and physical activity in afterschool programs. Health Education Research, 30(6); 849-865. (Team science study on which I provided expertise related to healthy food access interventions; Provided review and input.)

39. *Alia, K.A., Freedman, D.A., Brandt, H.M., Gibson-Haigler, P. Friedman, D.B. (2015). A Participatory Model for Evaluating

a Multilevel Farmers Market Intervention. Progress in Community Health Partnerships, 9(4); 537-548. PMID: 26639380 (Senior author mentoring PhD student.)

40. *Barnes, T.L., Freedman, D.A., Colabianchi, N., Bell, B.A., & Liese, A.D. (2015). Do people really know what food retailers

exist in their neighborhood? Examining GIS-based and perceived presence of retail food outlets in an eight-county region of South Carolina. Spatial and Spatio-Temporal Epidemiology, 13; 31-40. PMID: 26046635 (Senior author mentoring PhD student; Manuscript resulted from dissertation research.)

In Press 41. Beets, M. W., Weaver, R. G., Turner-McGrievy, G., Huberty, J., Ward, D. S., Freedman, D. A., Hutto, B., Moore, J. B., &

Beighle, A. (in press). Making healthy eating policy practice: A group randomized controlled trial on changes in snack quality, costs, and consumption in afterschool programs. American Journal of Health Promotion. (Team science study on which I provided expertise related to healthy food access interventions; Provided review and input.)

42. Beets, M. W., Turner-McGrievy, G., Weaver, R. G., Huberty, J., Moore, J. B., Ward, D. S., & Freedman, D. A. (in press).

Intervention leads to improvements in the nutrient profile of snacks served in afterschool programs: A group randomized controlled trial. Translational Behavioral Medicine: Practice, Policy and Research (e-pub ahead of print). (Team science study on which I provided expertise related to healthy food access interventions; Provided review and input.)

43. *Barnes, T.L., Freedman, D.A., Bell, B.A., Colabianchi, N., & Liese, A.D. (in press). Geographic measures of retail food outlets

and perceived availability of healthy foods in neighborhoods. Public Health Nutrition. PMID: 26427621 (Senior author mentoring PhD student; Manuscript resulted from dissertation research.)


44. Liese AD, Draper CL, Martini L, Bell BA, Freedman DA, Burke MP, Younginer N, Blake CE, Probst J, Jones SJ. (in press). Recruitment strategies and participation in a study of childhood hunger. Journal of Hunger and Environmental Nutrition. (Team science study on which I provided expertise related to food access research; Contributed to conceptualization and writing.)

45. *Freedman, D.A., Vaudrin, N., Schneider, C., Trapl, E., Ohri-Vachaspati, P., Taggart, M., Cascio, M.A., Walsh, C., & Flocke,

S. (in press). Systematic review of factors influencing farmers market use overall and among low-income populations. Journal of the Academy of Nutrition and Dietetics.

46. *Brandt HM, Freedman D, Friedman DB, Choi SK, Seel J, Guest MA, Khang L. (in press). Planting Healthy Roots:

Using documentary film to evaluate and disseminate community-based participatory research. Family & Community Health. (PI of study informing analysis; Collaborated extensively on conceptualizing and analysis.)

Book Chapters 1. Freedman, D.A. (2011). Embodying food studies: unpacking the ways we become what we eat. In M.J. Casper & P. Currah

(Eds.), Corpus: An interdisciplinary reader on bodies and knowledge (pp. 81-93). New York: Palgrave-MacMillan.

2. Christens, B. & Freedman, D. A. (2014). Community organization and systems intervention. In T. P. Gullotta & M. Bloom (Eds.), Encyclopedia of primary prevention and health promotion (2nd ed.) (pp. 303-314). New York: Springer. (Collaborated on conceptualization and writing.)

3. Freedman, D. A. (in press). Promoting healthy communities for population health. In M. A. Bond, C. B. Keys, and I. Serrano-

Garca (Editors-in-Chief), M. Shinn (Associate Editor), APA handbook of community psychology: Vol. 2. Methods of community psychology: Research and applications. Washington, DC: American Psychological Association.

Training Manuals for National Dissemination 1. Freedman, D.A., & Alia, K.A. (2013). Building farmacies: A guide for implementing a farmers market at a community health

center. Columbia, SC: University of South Carolina. Technical Reports for Stakeholders *Co-authored with student(s), Co-authored with community partner(s) 1. Conway, P., Davis, D., Freedman, D., Lewis, T., Stephens, A., Swift, D., Underwood, G., & Perkins, D. (2004, October).

Interviews with persons experiencing homelessness. Prepared for the Nashville Mayors Taskforce on Homelessness. 1. Freedman, D.A. (2006, April). Summary report: an evaluation of CHOICES teen pregnancy prevention project. Prepared for

the Metropolitan Nashville Department of Public Health. 2. Freedman, D.A. (2006, October). Evaluation report: neighborhood-based farmers markets in Nashville, TN. Prepared for the

Vanderbilt Institute for Public Policy Studies. 3. Freedman, D.A. (2007, May). Food desert or food oasis? An examination of food store accessibility surrounding Boys and

Girls Clubs in Nashville, TN. Prepared for the Monroe Carell Jr., Childrens Hospital at Vanderbilt University and the Boys and Girls Clubs of Middle Tennessee.

4. Freedman, D.A. (2008, October). Evaluation report: Veggie Project year 2. Prepared for the Monroe Carell Jr., Childrens

Hospital at Vanderbilt University and the Boys and Girls Clubs of Middle Tennessee. 5. Revels, M., & Freedman, D. (2009, January). Evaluability assessment site visit summary report for the Smart Meal Seal

Program in Denver, Colorado. Prepared for the Robert Wood Johnson and CDC Foundations Early Assessment of Programs and Policies to Prevent Childhood Obesity.

6. Freedman, D.A., & Bess, K.D. (2009, March). Evaluation of the Food Security Partners of Middle Tennessee: Year 2.

Prepared for the Food Security Partners of Middle Tennessee. 7. Freedman, D.A., & Collins, L. (2009, September). Evaluation report: stakeholder analysis Veggie Project (Year 3). Prepared

for the Monroe Carell Jr., Childrens Hospital at Vanderbilt University.

8. *Powers, M., Freedman, D.A., Pitner, R., & Paulin-Anderson, T. (2011, May). From snapshot to civic action: Using photovoice to engage a public housing community in the examination of neighborhood context. Prepared for the Columbia Housing Authority.


9. *Freedman, D.A., Alia, K.A., & Mattison-Faye, A. (2013. Right Choice Fresh Start Farmers Market, Orangeburg, South

Carolina: Sales Evaluation Report (2013 Season). Prepared for Family Health Centers, Inc. and the South Carolina Cancer Prevention and Control Research Network.

10. *Alia, K.A., Mattison-Faye, A., & Freedman, D.A. (2014). Right Choice Fresh Start Farmers Market, Orangeburg, South

Carolina: Sales Evaluation Report (2014 Season). Prepared for Family Health Centers, Inc. and the South Carolina Cancer Prevention and Control Research Network.

11. *Freedman, D.A., Alia, K.A., Mattison-Faye, A., & Friedman, D.B. (2014). Success Story (2011-2014): Right Choice Fresh Start

Farmers Market. Prepared for Family Health Centers, Inc. and the South Carolina Cancer Prevention and Control Research Network.

12. *Freedman, D.A., Vaudrin, N., Olaisen, R., Cascio, A., Lee, E.E., & Polk, B. (2015). Building capacity for obesity prevention:

Preliminary descriptive analysis of quantitative data collected April-June 2015. Prepared for Ohio Department of Health and Ohio State University.

13. Freedman, D.A. (2015). Building capacity for obesity prevention: Preliminary descriptive analysis of qualitative data collected

April-June 2015. Prepared for Ohio Department of Health and Ohio State University.

14. *Freedman, D.A., Lee, E.E., Baily, H., Smith, C., Olaisen, R., & Dalton, J. (2015). Farmers market PSE project implementation: Summary of key findings. Prepared for Ohio Department of Health and Ohio State University.

15. *Freedman D.A., Flocke S., Matlack K.M., Shon E.J., Trapl E., Taggart M., Osborne A., & Borawski E. (2016). Farmers market use among SNAP recipients in Cleveland and East Cleveland. Cleveland, OH: Prevention Research Center for Healthy Neighborhoods, Case Western Reserve University.

Letters or Editorials 1. Freedman, D.A. (2007). A community health case study: creating a food oasis in a food desert. The Community Psychologist, 40(2),

67-70.

2. Freedman, D., & Johnson, C. (2007, June 16). Letter to the Editor: Tennessee voices: healthy food, healthy farms should be focus of Farm Bill. Tennessean Newspaper (Nashville, TN).

3. Freedman, D.A., & Hebert, J.R. (2013, March 21). Letter to the Editor: Double down on obesity with double bucks at farmers

markets. The State Newspaper (Columbia, SC).

4. Freedman, D.A., Pena-Purcell, N., & Hebert, J.R. (2015, January). Extending cancer prevention by improving fruit and vegetable consumption. International Fruit and Vegetable Alliance Newsletter No. 96 (p. 2). Translated in English and French.

Available online at: http://tinyurl.com/zhzerzt. Exhibitions and Documentaries *Co-developed with student(s), Co-developed with community partner(s) 1. Freedman, D.A., & Pitner, R. (January-March 2011). From Snapshot to Civic Action Photovoice Exhibit. University of South

Carolina, McKissick Museum, Columbia, SC. Video of the exhibit available online: http://tinyurl.com/zl4kevy. Featured artwork developed by residents living in public housing as a part Dr. Freedmans Kresge Foundation grant.

2. *Brandt, H., Freedman, D.A., Murphy, T., & Jacobs, T. (2011, October). Planting Healthy Roots: A Look at the Right Choice Fresh Start Farmers Market. Documentary Film produced by University of South Carolina, Columbia, SC. Available online: http://tinyurl.com/zw5ejc9. Resulted from Dr. Freedmans CDC-funded research focused on establishing a farmers market at a federally qualified health center. Video was disseminated at local, national, and international film festivals. Received Best Film award by the American Psychological Association, Society for Community Research and Action.

3. *Freedman, D.A., Anderson, T., Cole, J.A., & Guest, A. (2013, May). Community Visions Photovoice Exhibit. Benedict

University Community Development Center, Columbia, SC. Featured artwork developed by residents living in public housing as a part Dr. Freedmans grants from the Kresge Foundation and USC Institute for African American Research Fellowship Program.

http://tinyurl.com/zhzerzthttp://tinyurl.com/zl4kevyhttp://tinyurl.com/zw5ejc9


Invited Presentations National 1. 2002, September. Pediatric IMPACT: An intervention designed to increase medication adherence among school-aged children

infected with HIV. Oral presentation at the CDC Division of HIV/AIDS Prevention, Epidemiology Branch Science Meeting, Atlanta, GA.

2. 2003, May. Environmental Barriers to HIV Prevention among incarcerated Adolescents. Oral presentation at the CDC Meeting

on Structural Factors in HIV, STD, and TB Prevention, Atlanta, GA.

3. 2003, May. Environmental Barriers to HIV Prevention among incarcerated Adolescents. Oral presentation at the CDC Meeting on Structural Factors in HIV, STD, and TB Prevention, Atlanta, GA.

4. 2008, January. Webbing your work: networking, coalitions, councils, and associations. Invited speaker at the Southern

Sustainable Agriculture Working Group Conference, Louisville, TN.

5. 2009, October. On the ground: public health literacy in action. Invited speaker at the National Health Literacy Coalition of States Meeting, St. Louis, MO.

6. 2009, October. Expanding the healthcare debate: the need for public health literacy. Keynote speaker at the 7th Annual Health

Policy Summit, Columbia, MO.

7. 2012, May. Moving upstream: Creating a public health literate society. Invited plenary presentation at the Institute for Healthcare Advancement 11th Annual Health Literacy Conference, Irvine, CA.

8. 2012, October. Community, economic, and health development outcomes related to food security. Invited presentation at the Food Insecurity: Assessing Disparities, Consequence, and Policies Symposium organized by the Interdisciplinary Center for Food Security at the University of Missouri, Columbia, MO.

9. 2013, September. Building farmacies (farmers markets) to promote community, economic, and health development. Invited

presentation at the Charleston Area Pollution Prevention Partnership Environmental Justice Conference, Charleston, SC. 10. 2014, June. Developing, implementing, and sustaining a food assistance incentive program for farmers markets: Lessons learned

in South Carolina. Invited nationally broadcasted webinar sponsored by the CDC Division of Nutrition, Physical Activity, and Obesity for state health departments in U.S. states and territories.

11. 2014, October. Food Assistance Research Scholar Presentation, University of Wisconsin, Institute for Research on Poverty,

RIDGE Center for National Food and Nutrition Assistance Research, Madison, WI.

12. 2014, October. Integrating Community Studies and Food Access Research. Brownbag seminar for the University of Wisconsin, School of Human Ecology, Madison, WI.

13. 2015, January. Developing, implementing, and sustaining healthy food incentive programs. Invited nationally broadcasted

webinar sponsored by USDA extension Creating Health Communities Community of Practice.

14. 2015, March. FM Tracks App and Website. Invited audio-broadcasted presentation for the national Rural Food Access Working Group of the CDC-funded Nutrition and Obesity Policy Research and Evaluation Network.

15. 2015, March. Moving beyond can drives and farmers markets to promote food security and public health: The need for systems

change. Invited presentation, University of North Carolina, Ashville, NC.

16. 2015, March. Developing, implementing, and sustaining a food assistance incentive program for farmers markets: Lessons learned in South Carolina. Invited presentation, University of North Carolina, Ashville, Spring Green Fest, Ashville, NC.

17. 2015, September. Using Tracking Data to Examine Healthy Food Incentives Use at Farmers Markets. Invited presentation at

the Using Retail Food Sales Data for Food, Nutrition, and Health Outcome Research, Surveillance and Evaluation Meeting organized by the National Collaborative on Childhood Obesity Research, Washington, DC.


18. 2015, November. Community engagement at the clinic level. Exploring clinical-community engagement models: What works and what doesnt. Invited presentation at the Exploring Clinical-Community Engagement Models: What Works and What Doesnt Meeting organized by the National Collaborative on Childhood Obesity Research, Washington, DC.

Regional 19. 2007, March. Bringing people together for a secure and healthy food system. Invited presentation at the Tennessee Organic

Growers Association Conference, Nashville, TN.

20. 2010, January. Food equality and food justice issues in South Carolina. Invited speaker at the Sustainable South Carolina Local Food Systems Workshop, Columbia, SC.

21. 2011, February. Developing a community garden. Invited speaker at the South Carolina Cancer Alliance Winter Conference,

Columbia, SC.

22. 2015, March. Barriers and facilitators to farmers market use. Invited state-wide presentation at the Ohio Farmers Market Managers Network Annual Meeting, Dublin, OH.

Local 23. 2002, September. Pediatric IMPACT: An intervention designed to increase medication adherence among school-aged children

infected with HIV. Oral presentation at the CDC Division of HIV/AIDS Prevention, Epidemiology Branch Science Meeting, Atlanta, GA.

24. 2003, September. Impacting the educational system from outside the classroom. Guest panelist at the Teach For America Alumni Network Meeting, Atlanta, GA.

25. (2007, September). Food security in Nashville. Presentation at the World on Wednesdays Program, Vanderbilt University, International Student and Scholar Services, Nashville, TN.

26. 2007, September. Putting food justice on the table. Keynote address at the Alabama and Tennessee Association of the United

Church of Christ, Nashville, TN. 27. 2007, October. Pathways to careers in public health. Casual Conversation with the Center for Medicine, Health, and Society

undergraduate program, Vanderbilt University, Nashville, TN. 28. 2007, November. Community gardening: growing food, growing friends. Keynote address at Edgehill Residence Association

Community Gardening Forum, Nashville, TN. 29. 2008, February. Barriers to food access in Middle Tennessee. Invited panelist at the Food Security Summit, Nashville, TN. 30. 2008, February. Food desert or food oasis? Results from a local food mapping project. Invited speaker at The Breakfast Club of

Nashville, Nashville, TN. 31. March, 2009. Developing a situated theory of food access. Invited seminar for the Center for Research in Nutrition and Health

Disparities at the University of South Carolina, Columbia, SC. 32. 2009, November. Embodying food studies: unpacking the ways we become what we eat. Invited speaker at the USC Womens

and Gender Studies Research Lecture Series, Columbia, SC. 33. 2010, December. Obesity disparities and food access. Invited roundtable discussion leader for the University of South Carolina

Health Disparities Research Network Conference, Columbia, SC. 34. 2010, November. Innovative approaches for engaging communities in research. Invited speaker at the University of South

Carolina Clinical-Community Psychology Brown Bag, Columbia, SC. 35. 2011, November. Farmers markets: A place for growing community. Invited speaker at the University of South Carolina

Clinical-Community Psychology Brown Bag, Columbia, SC. 36. 2011, December. Planting Healthy Roots: A look at the Right Choice Fresh Start Farmers Market. Invited colloquium at the

University of South Carolina Science and Health Communication Research Group, Columbia, SC.


37. 2012, November. SNAP at farmers markets: Lessons learned from the Right Choice Fresh Start farmers market. South Carolina Farmers Market Managers Annual Workshop, West Columbia, SC.

38. 2013, April. Invited panelist on food justice. 1st Annual Minority Health Forum: Association of Minority Pre-Health Students.

University of South Carolina, Columbia, SC.

39. 2013, November. Let Thy Food Be Thy Medicine and Thy Medicine Be Thy Food: Enlivening Hippocrates in Cancer Prevention. Keynote address at Innovations in Public Health Conference sponsored by the Master of Public Health Program at Case Western Reserve University, Cleveland, OH.

40. 2014, April. Integrating Farmers Markets into Health Care Delivery Systems: A Case Study of the Right Choice Fresh Start

Farmers Market. Invited seminar presentation at the Center for Health Care Research and Policy, Health Services Research Seminar, Case Western Reserve University/Metro Health Medical Center, Cleveland, OH.

41. 2015, March. FM Tracks: A tool for improving healthy food incentive program operations. Invited state-wide presentation at

the Ohio Farmers Market Managers Network Annual Meeting, Dublin, OH.

42. 2015, November. Linking community interventions to obesity prevention. Invited presentation at the CWRU Nutrition Obesity Research Center (TREC-NORC-MTRC) Monthly Retreat.

Refereed Scientific Abstracts (Oral Presentations Only) *Co-authored with student(s), Co-authored with community partner(s) 2005-2008 (Pre-PhD) 1. Freedman, D., Robin, L., Fenley, D., & Taylor, S. (2002, February). An evaluation of the training needs of state and local

education agencies for future Programs That Work trainings. Oral presentation at the CDC National Leadership Conference to Strengthen HIV/AIDS Education and Coordinated School Health Programs, Washington, DC.

2. Dominguez, K.L., Freedman, D., Simoni, J.M., New, M., Demas, P., Rakusan, T., Wiznia, A., Rana, S., Gavin, L., & the

Pediatric IMPACT Consortium. (2003, July). Pediatric IMPACT: a multi-component intervention to promote antiretroviral (ARV) adherence among children with HIV/AIDS. Oral presentation at the National HIV Prevention Conference, Atlanta, GA.

3. Freedman, D., Lee, S., New, M., Porricolo, M., Folk-Smith, Z., Caines, C., Munro, D., Simoni, J., Gavin, L., Rakusan, T.,

Wiznia, A., & Demas, P. (2004, July). A needs assessment designed to guide a family-based medication adherence intervention for children living with HIV. Workshop presentation at the NIMH Conference on the Role of Families in Preventing and Adapting to HIV/AIDS, Atlanta, GA.

4. Freedman, D. (2005, April). Sexual development of perinatally HIV-infected youth compared to perinatal HIV-exposed but

seronegative youth. Oral presentation at Vanderbilt University Graduate Student Research Day, Nashville, TN. 5. Sabina, C., Toro, P., Perkins, D., Freedman, D., & Armstead, T. (2005, June) Researching homelessness: political trials and

practical tribulations. Roundtable discussion at the 10th Biennial Conference of the Society for Community Research and Action, Champaign, IL.

6. Freedman, D. (2005, October). Enhancing community health research through Photovoice. Oral presentation at the Southeast

ECO Conference, Columbia, SC. 7. Freedman, D., Koenig, L.J., Ferdon-David, C., Bachanas, P., Tepper, V., Brown, S., Carter, R., Allison, S., Marhefka, S., &

Abrams, E. (2005, December). HIV knowledge among perinatally HIV-infected and uninfected youth enrolled in the PACTS-HOPE cohort study: insights for HIV/STD prevention interventions. Oral presentation at the 133rd American Public Health Association Conference, Philadelphia, PA.

8. Freedman, D., Moore, D., Skinner, C., & Henning, C. (2006, September). RiverWest Produce: developing and implementing

social change processes to promote food security. Oral presentation at the Southeast ECO Conference, Nashville, TN. 9. Freedman, D., Davis, M., & VanHooser, S. (2006, November). Researching with the community: a comparison of two methods

aimed at increasing community voice in the research process. Oral presentation at the 134th American Public Health Association Conference, Boston, MA.


10. Freedman, D.A., & VanHooser, S.E. (2007, January). How participatory is participatory action research? Reflection tools for

exploring participant involvement in qualitative data collection. Oral presentation at the Conference of Interdisciplinary Qualitative Studies, Athens, GA.

11. Freedman, D.A. (2007, April). Promoting food security through neighborhood-based farmers markets. Oral presentation at

the Southern Sociological Society Conference, Atlanta, GA. 12. Bess, K., Armstead, T., Speer, P., Nation, M., Freedman, D., & Conway, P. (2007, June). Knitting the network: the usefulness

of social network analysis for strengthening community collaborations promoting health and social change. Roundtable discussion at the 11th Biennial Conference of the Society for Community Research and Action, Pasadena, CA. Symposium at the 11th Biennial Conference of the Society for Community Research and Action, Pasadena, CA.

13. Freedman, D.A., & Conway, P. (2007, June). Food security, justice, and community research and action: making the

connections. Innovative session at the 11th Biennial Conference of the Society for Community Research and Action, Pasadena, CA.

14. Schlehofer, M., Freedman, D.A., Graham, B., & Hidalgo, B. (2007, June). Forming and maintaining effective student-initiated

CBO-university partnerships. Roundtable discussion at the 11th Biennial Conference of the Society for Community Research and Action, Pasadena, CA.

15. Freedman, D.A., Skinner, C., Beverly, F.K., Wakefield, M.B., & Teyinka, B. (2007, November). Neighborhood-based farmers'

markets: a tool for promoting community food security. Oral presentation at the 135th American Public Health Association Conference, Washington, DC.

2009 16. Freedman, D.A. (2009, February). Barriers to accessing healthy foods. Oral presentation at the Office of Minority Healths Third

National Leadership Summit on Eliminating Racial and Ethnic Disparities in Health, National Harbor, MD. 17. Freedman, D.A. (2009, March). Materialist praxis: A feminisms-informed methodology for understanding and changing social

determinants of health. Oral presentation at the Feminist Epistemologies, Methodologies, Metaphysics, and Science Studies Conference, Columbia, SC.

18. Freedman, D.A., Darnell, J., Keely-Dinger, K., Lassiter, K., Mouser, M.K., Simmons, R. (2009, April). Creating veggie markets in

food insecure communities: transforming vacant lots into vibrant markets. Oral presentation at the Eat Smart Move More Obesity Prevention Summit, Columbia, SC.

19. Freedman, D.A. (2009, June). Local food environments: theyre all stocked differently. Oral presentation at the 12th Biennial

Conference of the Society for Community Research and Action, Montclair, NJ. 20. Freedman, D.A. (2009, June). Barriers in context: ethnographic insights into access to healthy foods. Oral presentation at the 12th

Biennial Conference of the Society for Community Research and Action, Montclair, NJ. 21. Riemer, M., Reich, S., Culley, M., Angelique, H., Freedman, D.A., Voorhees, C., Bishop, B.J., Dzidic, P.L., Tucker, D., Alan, T.,

PytlikZillig, L., Samal, A., Bornstein, B., & Quimby, C. (2009, June). Research in the cross-section of community psychology and global climate change: a call for action. Roundtable discussion at the 12th Biennial Conference of the Society for Community Research and Action, Montclair, NJ.

22. Barker, D., Simmons, K., Gibson, E., & Freedman, D. (2009, November). Care, motherhood, and identity in diaspora. Oral

presentation at the National Womens Studies Association, Atlanta, GA. 23. Freedman, D.A., & Bell, B.A. (2009, November). Examining local food environments: objective and subjective measures of

access to healthful foods. Oral presentation at the 137th American Public Health Association Conference, Philadelphia, PA.

2011 24. *Freedman, D.A., Liese, A., Hatala, J., Lomax, D., & Blake, C. (2011, March). Developing a theory of food access. Oral

presentation at the Healthy Eating in Context: The Role of Political, Physical, Economic, and Social Structures in Nutrition Symposium, Columbia, SC.


25. *Pitner, R., Freedman, D., Powers, M., & Hastie, S. (2011, May). LENS: A participatory approach for educating others about

photovoice results. Oral presentation at the Unsettling Feminism(s): Disrupting the Center, Dismantling Oppression(s), Transforming Social Work Un-conference, Chicago, Il.

26. Freedman, D., Browne, T., & Pitner, R. (2011, May). Conducting health disparities research in racialized contexts. Paper

presentation at the Unsettling Feminism(s): Disrupting the Center, Dismantling Oppression(s), Transforming Social Work Un-conference, Chicago, Il.

27. Liese, A.D., Freedman, D.A., & Colabianchi, N. (2011, June). Capturing the complexity of individuals interactions with food

environments: What determines where you shop? Symposium presentation at the International Society for Behavioral Nutrition and Physical Activity, Melbourne, Australia.

28. Liese, A.D., Bell, B.A., Nichols, M., Colabianchi, N., Hibbert, J., Freedman, D.A., Barnes, T., & French, S. (2011, June).

Relative influence of supermarket availability and access, perceptions, and shopping behaviors on fruit and vegetable intake. Oral presentation at the International Society for Behavioral Nutrition and Physical Activity, Melbourne, Australia.

29. Freedman, D.A. (2011, June). Innovative approaches for engaging communities in research. Symposium organized by Dr.

Freedman for the Society for community Research and Action Conference, Chicago, IL. 30. *Freedman, D.A. & Whiteside, O. (2011, June). A visioning process for generating research questions. Oral presentation at the

Society for community Research and Action Conference, Chicago, IL. 31. *Freedman, D.A., Pitner, R., Powers, M., & Hastie, S. (2011, June). LENS: A participatory approach for educating others

about photovoice results. Oral presentation at the Society for community Research and Action Conference, Chicago, IL. 32. Pitner, R. & Freedman, D.A. (2011, June). Toward repaired window theory: Creating healthier environments through community

engagement. Oral presentation at the Society for community Research and Action Conference, Chicago, IL.

33. *Freedman, D.A., Pitner, R., Powers, M., Hunter, B., & Hagler, B. (2011, October). Moving from snapshot to civic action: Disseminating photovoice results to the community. Roundtable presentation at the 139th Annual American Public Health Association Conference, Washington, DC.

34. Friedman, D.B., Young, V.M., Freedman, D.A., Adams, S.A., Brandt, H.M., Felder, T.M., Zirasagar, S., Ureda, J.R., Hurley,

T.G., Steck, S.E., Thrasher, J.F., & Hebert, J.R. (2011, October). Reducing cancer disparities through innovative partnerships: A collaboration of the South Carolina Cancer Prevention and Control Research Network and federally qualified health centers. Oral presentation at the 139th Annual American Public Health Association Conference, Washington, DC.

2012 35. Freedman, D.A., Pitner, R., Hastie, S., & White-Johnson, R. (2012, January). LENS: A strategy for disseminating photovoice

artwork. Symposium presentation at the Society for Social Work Research Annual Conference, Washington, DC.

36. Browne, T., Pitner, R., & Freedman, D.A. (2012, January). The racialized context of health disparities: Considerations for social work research. Oral presentation at the Society for Social Work Research Annual Conference, Washington, DC.

37. *Freedman, D.A., Alia, K.A., Brandt, H.M., & Hebert, J.R. (2012, June). Farmers markets: A microcosm for (re)forming social

regularities for community, economic, and personal health and development. Symposium presentation at the IV International Conference of Community Psychology, Barcelona, Spain.

38. Freedman, D.A. & Brandt, H.M. (2012, June). Using documentary film to evaluate and disseminate participatory research. Oral

presentation at the IV International Conference of Community Psychology, Barcelona, Spain. 39. *Alia, K.A., Freedman, D.A., & Brandt, H.M. (2012, June). Planting Healthy Roots: Filmmaking as a tool for evaluating and

disseminating participatory research rela

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