StartersSoup of the day with toasted bloomer (v) £4.25

Pork fritters with apple sauce £6.25

Baked brie with Midnight Bell chutney and toasted focaccia £6.50

Thai style crab cakes with sweet chilli sauce £6.50

Garlic, white wine and cream mushrooms on toasted bloomer £6.25

MainsLeeds Best battered haddock with twice cooked chips, pea puree and tartare sauce £11.95

Yorkshire Dales Swaledale sausage and mashed potato with rich ale gravy and buttered seasonal vegetables £10.25

Yorkshire Dales gammon with twice cooked chips, double poached egg and pea shoot salad £11.95

8oz rump steak with twice cooked chips, roasted vine tomatoes and portobello mushroom £14.95Add peppercorn sauce £1.50

Butternut squash and sage risotto (v) £10.95

Yorkshire goat’s cheese and caramelised onion tart with roasted beetroot and walnut salad £9.95

PiesSteak and Midnight Bell ale pie topped with a puff pastry lid served with mashed potato and seasonal vegetables £11.95

Smoked haddock, salmon and king prawn fish pie, topped with mashed potato, served with buttered seasonal vegetables £10.95

Seasonal vegetable and rich lentil allotment pie topped with Hellfire ale cheddar mashed potato and served with seasonal vegetables (v) £10.95

Leeds Brewery’s shepherd’s pie, slow braised pulled lamb shoulder in a rich lamb sauce topped with mashed potato and served with buttered seasonal vegetables £11.95

BurgersSteak burger with Hellfire ale cheddar, smoked bacon and relish £11.50

Steak burger with Yorkshire Blue and smoked bacon £11.50

Classic chicken burger with Hellfire ale cheddar, smoked bacon and BBQ sauce £10.95

Honey root vegetable burger (v) £10.25

Sides £3.50Twice cooked chips / Leeds Best battered onion rings / Seasonal buttered vegetables / House salad

DessertsChocolate brownie sundae with vanilla ice cream and whipped cream £4.50

Yorkshire cheeseboard with Midnight Bell ale chutney and crackers £6.50

Leeds Brewery’s bread and butter pudding £4.50

Please ask a member of our team for any information regarding allergens