sugar and spice and everything nicePATTY CAKE,PATTY CAKE

BAKERS MAN, BAKE ME A CAKE

AS FAST AS YOU CANPAT IT

AND ROLL ITAND

MARK ITWITH

BAND PUT IN THE OVENFOR SWEETIE AND ME

Cakes by SweetieHomemade

and decorated to suit your occasion

SUNBURST

STAR LIGHTSTAR BRIGHTFIRST STAR ISEE TONIGHT

Stars squared around edges of yellow cake with golden and yellow starburst radiating from the sun which sports a happy face.

EASTER EGG

Spring Brings

Flowers and Easter Eggs

Combine the two and you get

this delicious egg shaped cake

for your enjoyment.

SPRING FLING

White Fluffy

And light creamy marshmallow icing reminding you of spring and sweet marshmallow eggs from Easters past.

X-MAS Treats means

something good to eat so don’t be naughty be nice

AND

you’ll be sure to get a

slice

SANTA HANGS HIS WREATH

HAPPY BIRTHDAY TO YOU

HEY! Where’s my cake?

Baby gets first slice

Hold on I’”’’’ am the taste tester today.

How old are you now?

CIRCUS BIRTHDAY

SpendYour day at the

circus with this golden yellow cake

Decorated with animal cookies and m &m’s.

Yum Yum

Girl or boy we wish you joy!

Welcome

Baby To Be

with this special treat

A pretty cake called sheet.

WELCOME HOME

4 TH OF JULYCook Outs,

Watermelon and flies…Welcome home everyone with this sheet cake decorated just right.

Oh Give ThanksOh Give Thanks

YUMMY,YUMMY FOR THE TUMMY

FIVE FLAVOR POUND CAKEIngredients

3 cups all purpose flour3 cups sugar2 ½ sticks butter (may sub. W / margarine)1 cup milk6 med-large eggs1 tsp. baking powderYour choice five extract flavors (recommend Watkins flavors)

Sift flour and baking powder together into separate bowl

In another large bowlCream butter until smooth and creamyAdd sugar and continue to cream together until fluffyAdd eggs one at a time until well mixed and creamyBegin mixing flour and milk into butter and egg mixture alternating dry and wet ingredients be sureTo make the flour the last entry. i.e. flour, milk, flour, milk, flour until complete.Mixing slowly until thoroughly mixedAdd flavors as desired by ½ to 1 tsp. full of each flavor. (Flavors do tend to add color) (some flavors are stronger than others also) My favorite is. 1 tsp vanilla, ½ tsp butter flavor, ½ almond, ½ lemon, ½ tsp rumEvery Cake taste different based on the flavors you choose. Buy good flavors. BUY WATKINS

Mix cake mix and flavors by hand until well mixed.Pour mixture into a greased and floured bunt or deep angel food cake pan. Place into a cold oven. Turn heat to 350 degrees and bake up to .2 hrs. Time Varies according to oven Check after 1 hrCake will be golden brown and slightly loose from pan. Remove and let cake cool slightly before removing from pan.