CAROTINO, The Red Palm Fruit Oil Story - Natural Carotene & Tocotrienol Rich Oils & Fats

Palm Fruit Oil Palm Kernel Oil

Valuable Minor Components in Palm Fruit Oil

ComponentsppmCarotenoids500-700Vitamin E600-1000Sterols326-527Phospholipids5-130Triterpene Alcohols4-80Methyl sterols40-80Squalene200-500Aliphatic alcohol 100-200Aliphatic hydrocarbon50

CarrotPalm Fruit Oil

-carotene 32% 34%

-carotene 63% 60%

Others 5% 6%

Total

Chemical and Physical Refining ProcessCrude Palm Oil Bleached & Degummed Palm Oil Physical Refining Pretreatment Refined, Bleached & Deodorized Palm OilCrude Palm OilChemical RefiningNeutralised & Bleached Palm Oil Neutralised, Bleached & Deodorized Palm Oil Deodorizer220-270 oC/ Vacuum

Crude Palm Oil

Crude Palm Kernel Oil

Commercialized Refined Palm Fruit Oil Process

Natural Palm Fruit Oil

Pretreated Oil

Refined Red Palm Fruit Oil

Product

Pretreatment

Molecular Distillation

CAROTINO Manufacturing facilitiesISO 9001:2000 certifiedHACCP certified

Carotino Oil Food Applications Bakery FatsAs a natural colorantFunctional foods- carrier of Carotenoids, Tocotrienols & TocopherolsSubstrate for NeutraceuticalsAnimal Fat ReplacementCooking/ Salad Oil

As an Animal Fat ReplacementBurgersNuggetSausagesMeat Balls

CAROTINO Animal Fats ReplacementKey BenefitsNatural Carotenes & Vitamin ENatural antioxidants Lower cholesterol contentLower microbial countAttractive natural colorNo trans-fatty acidsLonger shelf-life

CAROTINO Animal Fats ReplacementKey BenefitsLower costs Increased color stabilityBetter textureGood mouthfeel - no waxinessLess odorExcellent emulsification propertiesConsistent supply Uniform quality

Chicken FrankfurterFormulationChicken breast53.8%Chicken fat9.5%Water25.7%ISP1.8%Binder, filler,flavor, spices9.2%100%

Chicken FrankfurterFormulationChicken breast53.8%Carotino9.5%Water25.7%ISP1.8%Binder, filler,flavor, spices9.2%100%

Carotino adds value10% animal fat in frankfurter replaced with Carotino CS36VCarotenes content in 100g frankfurter is 0.5 mg which works out to be 50ugRE/100g.Tocotrienols content in 100g frankfurter is 40mgAlpha tocopherols equivalent (Vitamin E) content in 100g frankfurter is 13mg

Carotino ShorteningCS36V frankfurters, meat ballsCS40V nuggets, burgers

CAROTINO SHORTENINGCS40V Baking cookies, crackers Frying donuts, nuggets, fries Short crust pastry pie, tart, puffs Animal fat replacement

Specifications

Sheet1

ParametersUnitMinMax

Melting PointC3741

F98.6105.8

Carotenesppm50

Tocopherols & Tocotrienolsppm350

Sheet2

Sheet3

CAROTINO SHORTENINGCS36V Baking cakes, cookies, crackers Frying donuts, nuggets, fries Animal fat replacement

Specifications

Sheet1

ParametersUnitMinMax

Melting PointC3638

F96.8100.4

Carotenesppm50

Tocopherols & Tocotrienolsppm400

Sheet2

Sheet3

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