t:8.5 b:8.75 buffet menu · penne pasta in meat sauce, garlic oil or alfredo sauce additional pasta...

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Four Points by Sheraton Boston Logan Airport Revere 407 Squire Road Revere, Massachusetts 02151 United States T 781 284 7200 F 781 289 3176 FOURPOINTSBOSTONLOGANAIRPORT.COM Remaining food items cannot be packaged to go. Vegetarian and Gluten-free meals available. Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or undercooked meats, poultry, seafood, shellfsh or eggs may increase the risk of foodborne illness. ©2019 Marriott International, Inc. All Rights Reserved. BUFFET MENU BUFFET ENTRÉE SELECTIONS Buffet includes Garden Salad or Caesar Salad, Freshly Baked Rolls and Butter, Freshly Brewed Coffee and Tea, Assorted Mini Desserts, Pastries Choice of Two London Broil Shrimp Scampi with Linguini Roasted Stuffed Pork Loin Eggplant Parmigian Baked Stuffed Chicken Chicken Marsala Chicken Piccata Chicken Broccoli Ziti Additional Entrée Option......................................5 per person Choice of One Pasta Ravioli in Meat Sauce Stuffed Shells in Meat Sauce Penne Pasta in Meat Sauce, Garlic Oil or Alfredo Sauce Additional Pasta ..................................................4 per person Choice of One Side Mashed Potatoes Oven-Roasted Potatoes Rice Pilaf Additional Side ....................................................3 per person À LA CARTE HORS D’OEUVRES TO ADD TO YOUR BUFFET Assorted Cheese and Cracker Tray ......................3 per person Assorted Freshly Cut Vegetables and Dip .............3 per person Deli Platter ..........................................................3 per person Brunch Upgrade .................................................3 per person FULL TRAY ACCOMPANIMENTS Fruit Tray Meatballs Vegetable or Steak with Cheese Spring Rolls ROOM CAPACITY Guarantee Pricing is based on the number of estimated guests quoted at the time of booking. Final guarantee for the event is due 3 days (72 hours) prior to the event. Payment Full payment is due 3 days (72 hours) prior to the event. We accept Visa, Mastercard, American Express, Discover and Cash. If paying with a personal check, full payment must be received 21 days prior to the event. Thank you for choosing Four Points by Sheraton Boston Logan Airport. We look forward to working with you to make your event exceptional. Suffolk Room 10–80 guests Essex Room 10–25 guests Dining Room 10–120 guests

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Page 1: T:8.5 B:8.75 BUFFET MENU · Penne Pasta in Meat Sauce, Garlic Oil or Alfredo Sauce Additional Pasta ... 3 per person Deli Platter .....3 per person Brunch Upgrade ... Final guarantee

Account Mgr

Studio Artist

Q.C.

Client

QC/QA

Darlene Nashed / Stephanie Yu

OMG-USNY-OSX-138 / Darlene Nashed4-5-2019 2:36 PM4-15-2019 10:01 AM

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1059694Client:

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8.5” x 11”

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Four Points by Sheraton Boston Logan Airport Revere

407 Squire Road Revere, Massachusetts 02151

United States

T 781 284 7200 F 781 289 3176

FOURPOINTSBOSTONLOGANAIRPORT.COM

Remaining food items cannot be packaged to go. Vegetarian and Gluten-free meals available.Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.©2019 Marriott International, Inc. All Rights Reserved.

BUFFET MENU

BUFFET ENTRÉE SELECTIONS

Buffet includes Garden Salad or Caesar Salad, Freshly Baked

Rolls and Butter, Freshly Brewed Coffee and Tea, Assorted

Mini Desserts, Pastries

Choice of Two

London Broil

Shrimp Scampi with Linguini

Roasted Stuffed Pork Loin

Eggplant Parmigian

Baked Stuffed Chicken

Chicken Marsala

Chicken Piccata

Chicken Broccoli Ziti

Additional Entrée Option ......................................5 per person

Choice of One Pasta

Ravioli in Meat Sauce

Stuffed Shells in Meat Sauce

Penne Pasta in Meat Sauce, Garlic Oil or Alfredo Sauce

Additional Pasta ..................................................4 per person

Choice of One Side

Mashed Potatoes

Oven-Roasted Potatoes

Rice Pilaf

Additional Side ....................................................3 per person

À LA CARTE HORS D’OEUVRES TO ADD TO YOUR BUFFET

Assorted Cheese and Cracker Tray ......................3 per person

Assorted Freshly Cut Vegetables and Dip .............3 per person

Deli Platter ..........................................................3 per person

Brunch Upgrade .................................................3 per person

FULL TRAY ACCOMPANIMENTS

Fruit Tray

Meatballs

Vegetable or Steak with Cheese Spring Rolls

ROOM CAPACITY

Guarantee

Pricing is based on the number of estimated guests quoted

at the time of booking. Final guarantee for the event is due

3 days (72 hours) prior to the event.

Payment

Full payment is due 3 days (72 hours) prior to the event. We

accept Visa, Mastercard, American Express, Discover and

Cash. If paying with a personal check, full payment must be

received 21 days prior to the event.

Thank you for choosing Four Points by Sheraton Boston Logan Airport. We look forward to working with you to make your event exceptional.

Suffolk Room

10–80 guests

Essex Room

10–25 guests

Dining Room

10–120 guests

T:8.5”T:11”

B:8.75”B:11.25”