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  • TABLE OF CONTENTSI

    II

    III

    IVV

    VIVII

    Introduction

    Certificates

    Production Plants &distribution

    Olive Oil

    Olives

    Packaging

    Contact

    1

    2

    2, 3

    4

    13

    23

    24

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  • Was the initial moto that was taught and in time embedded to us by LUKOIL, a global conglomerate and our long term business partner in the field of petrochemicals for nearly a decade. This helped us develop our vision of spread-ing worldwide the most fundamental ingredient of Mediterranean cuisine and part of ancient Greek culture into becoming a reality.

    Unique cultivars of olive varieties such as the Koroneiki do not grow in other countries.The combination of the Greek soil which is rocky and dry along with our climate (stable tem-peratures without fluctuations and extensive sunlight) create the ideal scenario for produc-tions close to perfection.Other oil producing countries that are aware of the advantages of Greek olives have been using stocks from Greek extra virgin olive oil to mix with their domestic products in order to increase their quality. Around 80% of the country’s production is extra virgin making Greece the country with the highest concentration of such a production and the rest of the countries falling far behind.

    THE OBVIOUS QUESTION ARISES, WHY CHOOSE OUR PRODUCTS OVER THE REST OF THE WORLD?ITS SIMPLE.

    INTRODUCTION

    ALWAYS MOVING FORWARD...

    I

    1

  • Strategic partnerships with olive harvesters across Greece and collaboration with one of the most modern fully automated bio-purifications olive treatment plant (50,000 square meters of facilities equipped with tanks for curing some 3000 tons of fresh olives) based in the North of the country ensure the production of a wide range of olive oil blends with premium quality in combination with excellent value.

    Since deliveries is of paramount importance due to timing as well as optimising costs, delivery and stock handling is carried out by the biggest logistics company in Greece, GOLDAIR RAIL CARGO.

    ISO 22000:2005

    Production plant in N. Greece Distribution and logistic centre

    in N. Greece

    ISO 14000 IFS FOOD V6.1BRC Global

    Standard for Food version No8

    Quality is assured through continuous upgrades in production facilities, standards andcertificates:

    CERTIFICATES

    PRODUCTION PLANT & DISTRIBUTION

    II

    III

    2

  • PRODUCTION PLANT III

    Part of the production line3

  • PRODUCTS - OIL IV

    We are in position to supply the following (private labels are welcome upon request):

    Bio Organic Extra Virgin Olive Oilacidity less or equal to 0.3%

    GI range

    ATHENA range

    CORE range

    HELIANTHUS range

    Premium Extra Virgin Olive Oilacidity less or equal to 0.5%

    Fine Virgin Olive Oilacidity less or equal to 1.5%

    Extra Virgin Olive Oilacidity less or equal to 0.8%

    Semifine Virgin Olive Oilacidity less or equal to 3%

    Pomace Oil

    Sunflower OilUpon request

    4

  • OLIVE OIL VARIETIES IV

    5

  • OLIVE OIL VARIETIES | GI range

    BIO ORGANIC EXTRA VIRGIN OLIVE OIL

    IV

    Gourmet olive oil is produced by the method cold extraction in order to preserve its flavour and unique

    nutritional values. Produced from a single variety. The olives for this specific cultivar have been cultivated

    without chemical-synthetic fertilizers, plant protection products, and soil herbicides. Ideal for use in uncooked

    dishes or even marinated where you can appreciate its exquisite aroma and flavor or as a condiment.

    Maximum

    acidity ≤ to 0.3%

    18 months Storage in

    cool and dark

    places

    SHELF LIFE STORAGE

    Tin can 4lt, 5lt

    Dorica style

    glass bottle

    1lt, 500ml,

    250ml, 100ml

    Alternative packaging upon request.

    6

    ACIDITY

  • OLIVE OIL VARIETIES | ATHENA range

    PREMIUM EXTRA VIRGIN OLIVE OIL

    IV

    Gourmet olive oil produced by the method of cold extraction in order to preserve its flavour and unique nutri-

    tional values. Produced from a single variety. Ideal for use in uncooked dishes or even marinated where you can

    appreciate its exquisite aroma and flavor or as a condiment.

    Maximum

    acidity ≤ to 0.5%

    18 months Storage in

    cool and dark

    places

    Tin can 4lt, 5lt

    Dorica style

    glass bottle

    1lt, 500ml,

    250ml, 100ml

    Alternative packaging upon request.

    SHELF LIFE STORAGE

    7

    ACIDITY

  • OLIVE OIL VARIETIES | ATHENA range

    EXTRA VIRGIN OLIVE OIL

    IV

    Maximum

    acidity ≤ to 0.8%

    18 months Storage in

    cool and dark

    places

    Alternative packaging upon request.

    PET 1lt, 2lt

    Tin can 4lt, 5lt

    Dorica style

    glass bottle

    1lt, 500ml,

    250ml, 100ml

    Gourmet olive oil produced by the method of cold extraction in order to preserve its flavour and unique nutri-

    tional values. Produced from a single variety. Ideal for use in uncooked dishes where you can appreciate its

    exquisite aroma and flavor or as a condiment.

    SHELF LIFE STORAGE

    8

    ACIDITY

  • OLIVE OIL VARIETIES | ATHENA range

    FINE VIRGIN OLIVE OIL

    IV

    Fine quality virgin olive oil without any added mixtures of refined oil. Ideal for cooking and grilling but still

    contains enough flavor to be enjoyed uncooked.

    Maximum

    acidity ≤ 1.5%

    18 months Storage in

    cool and dark

    placesAlternative packaging upon request.

    PET 1lt, 2lt

    Tin can 4lt, 5lt

    SHELF LIFE STORAGE

    9

    ACIDITY

  • OLIVE OIL VARIETIES | ATHENA range

    SEMI FINE VIRGIN OLIVE OIL

    IV

    Ideal for cooking purposes and recipes that require frying.

    Maximum

    acidity ≤ 1.0%

    18 months Storage in

    cool and dark

    placesAlternative packaging upon request.

    PET 1lt, 2lt

    Tin can 4lt, 5lt

    SHELF LIFE STORAGE

    10

    ACIDITY

  • OLIVE OIL VARIETIES | CORE range

    POMACE OIL

    IV

    A healthy and ideal choice for cooking purposes and recipes that require frying. A mild olive oil alternative.

    Maximum

    acidity less to

    or equal to 1.0%

    18 months Storage in

    cool and dark

    placesAlternative packaging upon request.

    PET 1lt, 2lt, 5lt

    Tin can 4lt, 5lt

    SHELF LIFE STORAGE

    11

    ACIDITY

  • SUNFLOWER OIL | HELIANTHUS

    SUNFLOWER OIL

    IV

    A healthy and ideal choice for cooking purposes and recipes that require frying. A mild olive oil alternative.

    18 months Storage in

    cool and dark

    placesAlternative packaging upon request.

    Availabilityupon request.

    shelf life storage packaging

    PET 1lt, 2lt, 5lt

    Tin can 4lt, 5lt

    12

  • OLIVE VARIETIES V

    13

  • PRODUCTS - OLIVES VTERRA range

    OLIVEVARIETIES

    PRODUCT TYPES

    MARINATED STUFFED

    Who

    le

    Pitt

    ed

    Slic

    ed

    Her

    bs &

    Sp

    ices

    Her

    bs

    Past

    e

    Nat

    ural

    Red

    Pep

    per

    Spic

    yR

    ed P

    eppe

    r

    Red

    Pep

    per

    Past

    e

    Jala

    peno

    Past

    e

    Alm

    ond

    Nat

    ural

    ga

    rlic

    Gar

    lic P

    aste

    HALKIDIKI GREEN OLIVES

    WHG P. 15

    PHG P. 15

    RHG P. 15

    MHS P. 15

    MHH P. 15

    PSG P. 15

    SNP P. 15

    SSP P. 15

    SPP P. 15

    SJP P. 15

    SNA P. 15

    SNG P. 15

    SGP P. 15

    HALKIDIKI RIPE BLACK OLIVES

    WHB P. 16

    PHB P. 16

    HALKIDIKI DRIED OLIVES

    WHD P. 17

    HALKIDIKIOXIDIZED BLACK OLIVES

    WHB P. 18

    POB P. 18

    ROB P. 18

    PSB P. 18

    HALKIDIKI RED OLIVES

    WHR P. 19

    PRD P. 19

    HALKIDIKI EMERALD

    WHE P. 20

    PHB P. 20

    KALAMATA WKM P. 21PKM P. 21

    RKMP. 21

    MKS P. 21

    MKH P. 21

    PSK P. 21

    AMFISSA WAM P. 22

    14

  • OLIVE VARIETIES | TERRA chart V

    HALKIDIKI GREEN OLIVES

    whole (WHG) pitted (PHG) slice (RHG) herbs & spices (MHS) herbs (MHH) paste (PSG) natural red pepper (SNP) spicy red pepper (SSP) red pepper paste (SPP) jalapeno paste (SJP) almond (SNA) natural garlic (SNG) garlic paste (SGP)

    15

  • OLIVE VARIETIES | TERRA chart V

    HALKIDIKI RIPE BLACK OLIVES whole (WHB) pitted (PHB)

    16

  • OLIVE VARIETIES | TERRA chart V

    HALKIDIKI DRIED OLIVES whole (WHD)

    17

  • OLIVE VARIETIES | TERRA chart V

    HALKIDIKI OXIDIZED BLACK OLIVES whole (WHB) pitted (POB) sliced (ROB)

    18

  • OLIVE VARIETIES | TERRA chart V

    HALKIDIKI RED OLIVES whole (WHR) pitted (PRD)

    19

  • OLIVE VARIETIES | TERRA chart V

    HALKIDIKI EMERALD OLIVES whole (WHE) pitted (PHB)

    20

  • OLIVE VARIETIES | TERRA chart V

    KALAMATA OLIVES whole (WKM) pitted (PKM) slice (RKM) herbs & spices (MKS) herbs (MKH) paste (PSK)

    21

  • OLIVE VARIETIES | TERRA chart V

    AMFISSA OLIVES whole (WAM)

    22

  • AVAILABLE PACKAGING VI

    OLIVES

    23

  • CONTACT VII

    24

    MECH GROUP HELLAS I.K.E

    MECH GROUP LTD

    www.mech-group.com

    Sindos industrial zone, OT32, Thessaloniki, 57022, Greece

    Bulgaria 31 St, Petrich, 2850, Bulgaria

    (+30) 2313 051751

    (+359) 24925758

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    corvu

    x.des

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  • AUTHORIZED BUSINESS PARTNER