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The top documents tagged [different oligosaccharides]
DEMETRIOS KOURETAS PROFESSOR DEPARTMENT OF BIOCHEMISTRY & BIOTECHNOLOGY UNIVERSITY OF THESSALY, GREECE
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Carbohydrates Chapter 4. Carbohydrates Carbohydrates are organic compounds that contain carbon (C), hydrogen (H), and Oxygen (O) in the ratio of 1 carbon
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Carbohydrates. Structure and Function How do we define a carbohydrate? aldehydes or ketones with multiple hydroxyl groups “hydrate” of carbon – C-H 2
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