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The top documents tagged [intervention contributions]
Carbon Reduction Hierarchy Reduce Demand Reduce ‘in- use’ Emissions Substitution and Innovation Supply Chain Management
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Procurement and Food. Sustainable Food: a guide for hospitals DH guidance issued April 09 3 sections –Overview Why is sustainable food important? What
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An overview of project aims and objectives. Presentation Summary What is Procuring for Carbon Reduction? The ‘Roadmap’ – Scope – Interventions – Elements
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