taking australian wine to the world

Taking Australian wine to the world

With our love of Australian fine wines, we’re very proud of our ongoing association withthe Qantas Wine Show of Western Australia. That’s the spirit.

The Spirit of Australia.qantas.com

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2012 WINE SHOW COMMITTEE Chairman : Trevor McKenzie Secretary/Treasurer: Larissa Seah Committee: Beverley Gilbert, Joanne Bradbury, William Spencer, John Mark, David Mullen, Andrew Cherry, Elizabeth Reed, Gaye Robinson.

WINE SHOW COMMITTEE ADDRESS PO Box 31 Mount Barker WA 6324

WINE SHOW PHONE AND FAX Secretary/Treasurer Telephone: (08) 9851 1516 Mobile: 0418 512 886

Fax: (08) 9851 2102 Email: [email protected]

IMPORTANT DATESEntries Close 5pm Friday 7 September 2012 Please Note: No late wine show entries will be accepted

Exhibits Delivered To Depots Wednesday 12 September to Wednesday 19 September 2012

Collection From Depots Thursday 20 September 2012

Judging Tuesday 2 to Thursday 4 October 2012

Exhibitor’s Tasting Friday 5 October 2012

Portavin Exhibitor’s Lunch12 Noon - 3pm Friday 5 October 2012

Trophy Presentation Dinner Friday 26 October 2012

Top 50, Hyatt Regency Perth Thursday 25 October 2012

DEPOTS Busselton Freight Services, Strelly St, Busselton

Cowaramup Agencies, Bussell Highway, Cowaramup.

Salitage Wines, Vasse Highway, Pemberton

Swat Winery and Vineyard SuppliesGreat Northern Highway, Herne Hill

Great Southern Logistics, 50 Catalano Rd, Canning Vale (until 3pm daily)

Southern Haulage, Albany Highway, Mount Barker

35TH ANNUAL QANTAS WINE SHOW OF WESTERN AUSTRALIA

2012 SCHEDULE

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The Qantas Wine Show of Western Australia is organised by a Committee of the Mount Barker and District Agricultural Society (Inc). The Committee and the Society appreciate the support given to the Wine Show by the following sponsors and ask that they be supported in turn:

QANTAS AIRWAYS HYATT REGENCY PERTH CORPORATE THEATRE PORTAVINHHG LEGAL GROUPDEPARTMENT OF AGRICULTURE AND FOOD MT BARKER FREE RANGE CHICKENSHIRE OF PLANTAGENET EUROPEAN FOODS WHOLESALERSALBANY CHAMBER OF COMMERCE AND INDUSTRY INCSILVERLOCK PACKAGING / O-I AUSTRALIA BUCHER VASLIN / SWAT WINERY SUPPLIES LA VIGNA LIQUOR MERCHANTS , MT LAWLEY KUDOS CREATIVEVINRO WINE FILTRATIONGREAT SOUTHERN WINE PRODUCERS ASSCMOUNT BARKER WINE PRODUCERS ASSCGREAT SOUTHERN LOGISTICSSOUTHERN HAULAGE WARNEFORD FAMILY MOUNT BARKER AND DISTRICT AGRICULTURAL SOCIETY CARTERWILLIS ACCOUNTANTSPLEXUS 2 WEBSITE SOLUTIONSTHE WEST AUSTRALIANPERFORMANCE PHOTOGRAPHYCHRISTIAN FLETCHERPLANTAGENET WINESKOOKA’S CATERINGSAN PELLEGRINO / AQUA PANNA SILVANA COFFEE

Mr Alan Price, Busselton Freight, Busselton Mr John Battistessa, SWAT winery and vineyard supplies, Herne HillMr Neil Earl, Cowaramup Agencies, Cowaramup Mr John Horgan, Salitage Wines, Pemberton Mr & Mrs Colin and Judy Knox, Great Southern Logistics, Mount Barker Mr & Mrs Chris and Penny Pavlovich, Southern Haulage

2012 QANTAS WINE SHOW OFWESTERN AUSTRALIA

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2012 is the 35th year of judging at the Qantas Wine Show of Western Australia, Mount Barker. The Committee would like to express special thanks to all those who have contributed to the success of the Show over the years. The Show and the industry in Western Australia have grown together and in many ways have complemented each other in their continual expansion.

The Committee continues to be grateful for the long-standing support of the Wine Show’s major sponsor, Qantas, and the Best Wine of the Show will again earn its producer a trip for two to London – a marvelous reward to aim for. To all sponsors we say welcome on board. All those involved with the Show are urged to make every endeavor to support our sponsors. Without their input, there would be no show.

The Wine Show Committee is pleased to acknowledge the continued support of the Hyatt Regency Perth, the venue for the Awards Dinner, to be held on Friday 26 October.

The Top 50 Tasting will be held prior to the Dinner on Thursday 25th October at the Hyatt Regency Perth and those eligible to show their wines at this tasting will be contacted after judging has been completed. The Committee will require a case of the chosen wine, along with tasting notes and an electronic label. The event will include a Silent Auction of selected wines.

The aims of the Show remain unchanged – to judge Western Australian wines against their peers to Australian standards. We have assembled a strong judging line up from around Australia, led by renowned judge and wine consultant, Nick Bulleid (ACT), with panel leaders Ben Edwards (Vic), Kim Horton (WA) and Arch Kosovich (WA). We also welcome international wine judge and educator Fongyee Walker to our team this year. For more information on the judging panels, please visit the website at www.wineshowwa. com.au. The Exhibitors Luncheon will be held at Plantagenet Wines immediately following the Exhibitors Tasting on Friday 5 October in Mount Barker. Tickets will be limited so pre-purchase is recommended. See your entry form.

Please read the schedule carefully as changes have been made to classes and regulations. All dates and deadlines are strictly adhered to, especially close of entries at 5pm on Friday 7 September 2012.

Delivery can be made to listed depots between 12-19 September for free transport to Mount Barker. You may also send your wine direct to Southern Haulage, Mount Barker until Wednesday 26 of September.

Please mark cartons clearly with Qantas Wine Show of Western Australia.


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QANTAS AIRWAYS TROPHYBest Wine of ShowClasses 1 – 42 (provided 100 doz held)

HHG LEGAL GROUPBest Red WineClasses 14 – 19, 23 – 28, 31– 37, 38, 42 (provided 100 doz held)

PORTAVIN TROPHYBest White Wine Classes 1 – 6, 8 – 13, 20 – 22, 29 – 30, 38, 39-41 (provided 100 doz held)

MOUNT BARKER CO-OPERATIVE LTD TROPHY Most Successful Exhibitor Overall Classes 1- 42

SHIRE OF PLANTAGENET TROPHY Most Successful Exhibitor Processing Under 250 Tonnes of Grapes for Own Label Classes 1 - 42

MT BARKER FREE RANGE CHICKEN TROPHY Winery with Highest Aggregate for their three top pointed wines

DEPARTMENT OF AGRICULTURE AND FOOD / JS GLADSTONES TROPHYBest and Most Distinctive Regional Character Classes 1- 42

GREAT SOUTHERN LOGISTICS TROPHYBest White Blend Classes 5, 6, 12, 13 (blends only from Classes 22) (provided 100 doz held)

SILVERLOCK PACKAGING / O-I AUSTRALIA TROPHY Best 2012 Riesling Class 2

ALBANY CHAMBER OF COMMERCE AND INDUSTRY TROPHYBest Sauvignon BlancClasses 1 and 8


TROPHIES

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TROPHIES

EUROPEAN FOODS WHOLESALERS TROPHYBest Chardonnay Classes 3, 10, 21, 30 (provided 100 doz held)

BEST OLDER DRY RED WINE TROPHYClasses 31, 36, 37

IAN TYRER TROPHY Best Cabernet Sauvignon (Sponsored by Great Southern Wine Producers Assc. and The Mount Barker Wine Producers Assc.)Classes 16, 25, 33, 37 (provided 100 doz held)

BUCHER VASLIN / SWAT WINERY SUPPLIES Best Shiraz Classes 15, 24, 32, 36 (provided 100 doz held)

VINRO WINE FILTRATION TROPHYBest Pinot Noir Classes 14, 23, 31 (provided 100 doz held)

NEALE WARNEFORD TROPHYBest Red Blend (Sponsored by the Warneford Family & The Mount Barker & District Agriculture Society) Classes 19, 28, 35

PAM MCGREGOR TROPHYBest Aged Riesling(Sponsored by La Vigna Liquor Merchants, Mt Lawley) Classes 9, 20, 29

PLEXUS 2 WEBSITE SOLUTIONS TROPHYBest Fortified or Sweet WineClasses 39, 40, 41, 42

NB Regulation 19 states, in part, that trophies will only be awarded to a wine which has won a Gold Medal in class judging.

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CONDITIONS OF ENTRY A wine may be entered once only in show.

Unless otherwise specified each entry must consist of six (6) 750ml bottles.

An exhibitor may enter a maximum of two entries per class. Wines must be in bottles and ready for consumption prior to dispatch of entries for judging.

2012 VINTAGE SECTION (CLASSES 1 - 9) Minimum quantity 100 dozen. Total held must be noted on Entry Form.

1. 2012 Dry White Sauvignon Blanc.2. 2012 Dry White Riesling.3. 2012 Dry White Chardonnay.4 2012 Dry White single variety other than varieties named in Classes 1 - 35. 2012 Blend of Semillon and Sauvignon Blanc. % must be specified on

Entry Form.6. 2012 Dry White blend other than Class 5. Variety(ies) and % must be

specified on Entry Form.7. 2012 Rosé

2011 VINTAGE SECTION - WHITE (CLASSES 8 - 13)Unless otherwise specified minimum quantity 100 dozen. Total held must be noted on Entry Form.

8. 2011 Dry White Sauvignon Blanc.9. 2011 Dry White Riesling.10. 2011 Dry White Chardonnay.11. 2011 Dry White single variety other than Classes 8-10. 12. 2011 Dry White, blend Semillon, Sauvignon Blanc. % must be specified

on Entry Form.13. 2011 Dry White blend other than Class 12. Variety(ies) and % must be

specified on Entry Form.

2012 QANTAS WINE SHOW OF WESTERN AUSTRALIA

SECTIONS AND CLASS OF ENTRY

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2011 VINTAGE SECTION – RED (CLASSES 14 - 19)Minimum quantity 100 dozen. Total held must be noted on Entry Form.

14. 2011 Dry Red Pinot Noir.15. 2011 Dry Red Shiraz.16. 2011 Dry Red Cabernet Sauvignon.17. 2011 Dry Red Merlot18. 2011 Dry Red, any single variety except Pinot Noir, Shiraz, Cabernet

Sauvignon or Merlot.19. 2011 Dry Red blend. Variety(ies) and % must be specified on Entry

Form.

2010 VINTAGE SECTION - WHITE (CLASSES 20 - 22)Unless otherwise specified minimum quantity 100 dozen. Total held must be noted on Entry Form.

20. 2010 Dry White Riesling.21. 2010 Dry White, Chardonnay.22. 2010 and older Dry White, blend or single variety other than Riesling

and Chardonnay. Variety(ies) and % must be specified on Entry Form (25 dozen)

2010 VINTAGE SECTION - RED (CLASSES 23 - 28)Minimum quantity 100 dozen. Total held must be noted on entry form.

23. 2010 Dry Red Pinot Noir.24. 2010 Dry Red Shiraz.25. 2010 Dry Red Cabernet Sauvignon.26. 2010 Dry Red Merlot.27. 2010 Dry Red, any single variety other than Cabernet Sauvignon,

Shiraz , Pinot Noir or Merlot.28. 2010 Dry Red blend. Variety(ies) and % must be specified on Entry

Form

2009 AND OLDER VINTAGE SECTION – WHITE (CLASSES 29 - 30)Minimum quantities 25 dozen. Total held must be noted on Entry Form

29. 2009 and older Dry White Riesling.30. 2009 and older Dry White Chardonnay.

2009 VINTAGE SECTION – RED (CLASSES 31 - 35)Unless otherwise specified minimum quantities 100 dozen. Total held must be noted on Entry Form

31. 2009 and older Pinot Noir (25 dozen)32. 2009 Dry Red Shiraz.33. 2009 Cabernet Sauvignon.34. 2009 and older Dry Red single variety other than classes 31-33.. 35. 2009 and older Dry Red Blend. Variety(ies) and % must be specified

on Entry Form.

2008 AND OLDER VINTAGE SECTION – RED (CLASSES 36 - 37)Minimum quantities 25 dozen. Total held must be noted on Entry Form

36. 2008 and older Shiraz.37. 2008 and older Cabernet Sauvignon.


SECTIONS AND CLASS OF ENTRY (cont)

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SPARKLING SECTION (CLASS 38)Minimum quantities 100 dozen. Total held must be noted on Entry Form

38. Sparkling White, Red or Rosé wine, bottle fermented.

SWEET AND FORTIFIED SECTION (CLASSES 39 - 42)Minimum quantities 25 dozen. Total held must be noted on Entry Form

39. Medium Sweet White Table Wine, any single variety or blend, fresh and fruity, not exceeding 3 degrees Be. Variety(ies) and % must be specified on Entry Form.

40. Sweet White Table Wine, blend or any single variety, should exceed 3 degrees Be. Variety(ies) and % must be specified on Entry Form

41. Sweet White Fortified Wine, including muscats.42. Sweet Red Fortified Wine.


SECTIONS AND CLASS OF ENTRY (cont)

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1. All classes shall be open to Wine Producers, hereinafter called Exhibitors, for competition according to the conditions applicable to the respective classes. Entry in the Qantas Wine Show of Western Australia signifies adherence to this and the following general regulations.

2. An exhibitor in this Show shall mean a Person, Partnership, Association, Co-operative, Company or Corporate Body, licensed to sell wine under it’s own registered trading marks and under which the exhibit will finally be sold, and which in the opinion of the Society, A) manufactures wine or B) grows grapes and has wine manufactured for him/her or it, for the purpose of sale by wholesale or by retail under the name or preferred business name of the Exhibitor, as stated on the application for entry.

3. Wines entered in the Qantas Wine Show of Western Australia must be bottled wines made in Western Australia from grapes 100% grown and vintaged in Western Australia.

4. A wine can only be entered once in the 2012 Qantas Wine Show of Western Australia. Any wine entered as 2 or more entries will result in all entries being withdrawn.

5. Exhibitors may enter a maximum of two different wines in any one class.

6. All wine must be bottled for commercial sale before dispatch of entries for judging but need not necessarily be bottled at time of written entry.

7. Entry forms must be received by 5 pm Friday 7 September, 2012 Late entries will not be accepted. Bottle and carton labels for the entries will be sent by return mail.

8. The amount of wine held in stock must be shown on the entry form for each wine entered. Variety/varieties and percentage of each wine entered must be specified on entry form.

9. Minimum quantities at time of written entry: Classes 1-21, 23-28, 32-35, 38: 100 dozen 750 ml bottles or equivalent. Classes 22, 29-31, 36-37, 39-42: 25 dozen 750ml bottles or equiv. These quantities may be audited. Any entries in classes 1–42 can be considered for the Qantas Airways Trophy, Best Red and Best White Trophies provided they have 100 dozen at the time of entry and quantity held is specified on the entry form. At time of judging, if requested, an exhibitor must supply proof of quantity held at that time.

10. Entry Fee per entry: $70 (GST incl). There will be no refunds for wines withdrawn after entry.

11. In classes 1 to 38, exhibits will consist of a minimum of 4.5L of wine and will be provided in a minimum of 6 (six) containers, normally 6 bottles of 750 mL. In classes 39 to 42, exhibits will consist of a minimum of 2.25L of wine and be provided in a minimum of 3 (three) containers, normally 3 bottles of 750mL or 6 bottles of 375mL.

12. The commercial name of the wine MUST appear on the entry form. Commercial labels may be attached to the entry bottles, but are not mandatory

13. For the Qantas Wine Show of Western Australia, Mount Barker, a “blend” is a wine in which the proportions of 2 or more varieties make up 85% of the volume of the wine and where no variety listed as part of the blend constitutes less than 5% of the blend.


GENERAL REGULATIONS

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35th Annual Qantas Wine Show of

14. Exhibits MUST be delivered to one of the six depots between Wednesday 12 – Wednesday 19 September 2012. The depots are: Cowaramup Agencies, Bussell Highway, Cowaramup; Great Southern Logistics, 50 Catalano Rd, Canning Vale; Salitage Wines, Pemberton; Busselton Freight Services, Strelly St, Busselton; SWAT Winery Supplies, Great Northern Highway, Herne Hill and Southern Haulage, Albany Highway, Mount Barker. After the closing date of depots, wine may be sent directly to the Wine Show PO Box 31, Mount Barker 6324.

15. Judging will take place in Mount Barker on 2-4 October 2012 at Mount Barker School Community Recreation Centre, Albany Highway

16. Judging procedures will be those used in Australia, and prescribed by the Australian Society of Viticulture and Oenology (ASVO).

17. Exhibits will be judged by three judging panels of three, with one presiding Chief Judge. Judges will individually award up to a maximum points of 3 for colour and clarity, 7 for bouquet and 10 for palate, totaling a maximum of 20 from each judge; these marks will be totaled, giving a mark out of 60 for each wine.

18. Medal awards will be made as follows: Gold Award 55.5 points and over; Silver Award 51-55 points; Bronze Award 46.5 – 50.5 points. Entries awarded a Silver or Bronze Medal will be listed with a score and award in the results book. Wine awarded a Gold Medal will be listed without score.

19. Trophies will be awarded to the highest pointed Gold Medal Awarded


GENERAL REGULATIONS

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wine eligible, or to the Gold Medal Award wine so judged by the panel in the class/classes. Points for the most successful exhibitor trophies will be awarded on the scale of Gold 5 points, Silver 3 points and Bronze 1 point. In the event of a tie, a count back of Gold Awards; if still a tie, a count back of Silver Awards. If still a tie, the Chief Judge’s decision will be final.

20. The Qantas Airways Trophy will be for the best wine in any class and must have over 100 dozen bottles or equivalent in stock at time of written entry.

21. All entries are at Exhibitor’s risk until the end of the Wine Show when the entries become the property of the Mount Barker & District Agricultural Society (Inc).

22. Testing for total reducing sugars will be carried out as required by the judges.

23. The Wine Show Committee reserves the right to accept or reject any entry, to question exhibitors on details of entry and to change entries to a more appropriate class if required. If a more appropriate class is not available the wine will be withdrawn without refund.

24. In accordance with the recommendations of the ASVO, prior to judging, a draw will be made of five exhibitors whose entries will be inspected by officials of the Wine Show Committee for quantity of bottles of entered wines in accordance with the application for entry, and one bottle each of one or more entries will be taken for comparison with the entry/entries during judging. Exhibitors selected must supply to the officials details of any sales made after the written entry, which reduces the quantity held below the stipulated minimum for the class. In addition, all entries from Committee members will automatically be audited.

25. Following the Show, the Committee reserves the right to purchase at a cost of $140 per dozen or at wholesale price (whichever is the least) up to 5 dozen bottles of wine entered in the Show for the Awards Dinner and promotional purposes.

Additional Entry Forms and Schedules: These may be obtained from the Secretary, PO Box 31 Mount Barker 6324 or by downloading from the website at www.wineshowwa.com.au.

Results Books: All exhibitors will receive a results book, the cost of which ($10.00) will be added to the entry fee. Extra copies are available at the Exhibitors Tasting ($10.00) and from the Wine Show Secretary thereafter. The Results Book will indicate if wines have won Gold, Silver or Bronze. Marks will be published for those wines with Bronze and Silver Medals only.

QANTAS AIRWAYS AWARD In 2012, the Qantas Airways Trophy will be awarded to the wine judged to be best overall at the 2012 Qantas Wine Show of Western Australia, Mount Barker, Classes 1– 42, providing 100 dozen of the entered wine is held by the exhibitor at time of entry. The Wine Show Committee sincerely thank Qantas Airways for this prize which is two economy class, round trip tickets to London, UK.


GENERAL REGULATIONS

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Invite to attend the Portavin Exhibitor’s Lunch

Friday 5th October 2012Featuring Great Southern

Oysters and Riesling

Where: Plantagenet WinesAlbany Highway, Mount Barker

Time: 12 noon – 3 pm(immediately following the Exhibitor’s Tasting)

Cost: $45.00/head

Bookings Essential. See your entry form.After close of entries, phone 9851 3131 or

email [email protected] BYO. Wine/beer available for purchase.

To find out more contact:

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DEPARTMENT OF AGRICULTURE AND FOOD JS GLADSTONES TROPHY This trophy will be awarded at the 2012 show, for the wine judged to display the best and most distinctive regional characters. To win the Department of Agriculture and Food - JS Gladstones Trophy the wine will first have to be awarded a gold medal at the 2012 Qantas Wine Show of Western Australia. There will then be a taste off with the Chief Judge and a Department of Agriculture and Food representative agreeing on the wine which shows the most distinctive regional character. Entries for the competition should clearly indicate both the wine region and the varieties that make up the wine or wines on the entry form. Failure to do so will render the wine ineligible for the trophy.

The Geographical Indications Committee has confirmed the following regions

Perth Hills Margaret River

Swan Districts Peel

Geographe Great Southern

Pemberton Blackwood Valley

Manjimup

THE AWARDS DINNER AND PRESENTATION OF TROPHIES This year the Awards Presentation Dinner will be held in the Grand Ballroom of the Hyatt Regency Perth on Friday 26 October following the completion of judging in Mount Barker.

Chief Judge Nick Bulleid will be in attendance and will give insights into the results of this year’s judging. All trophies will be announced at the Dinner.

EXHIBITORS TASTING This will be held on Friday 5 October 2012 from 8.30am to 12 noon at the Mount Barker School Community Recreation Centre, Albany Highway, Mount Barker. Judges will be present from 9am. Passes will be issued to exhibitors on the basis of 3 passes for 1 – 5 entries; 5 passes for 6 or more entries. Requests for additional passes should be made in writing to the Secretary, Wine Show Committee.

PORTAVIN EXHIBITOR’S LUNCH FRIDAY 5TH OCTOBER 12 NOON – 3PMThe 2012 Exhibitor’s Lunch will be held at Plantagenet Wines, Albany Highway, Mount Barker. A gourmet buffet style luncheon of local produce, with drinks available for purchase will be the backdrop for a presentation from our international Judge Fongyee Walker and Chief Judge Nick Bulleid. Please note that trophies will not be announced at this event.


GENERAL REGULATIONS

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HYATT REGENCY CONSUMER CHOICE AWARD AND THE TOP 50 TASTING The Committee has been very proud of the high standard of judging of show entries and it would seem appropriate that the discerning consuming public should have an opportunity to taste the top wines of the show. The Hyatt Regency Perth will again host the Top 50 Tasting and the Committee strongly endorses this event. The Tasting of the Top 50 Wines of the Show will be held on Thursday 25 October 2012 at the Hyatt Regency Perth.

2012 will be the third year that the Hyatt Regency will host the Consumer’s Choice Best White and Red Wine. A select group of consumers and celebrities, led by Ray Jordan will taste the Top 50 wines and selected a Best Red and Best White Trophy winner. This event will be held on Wednesday 24 October, with the winner announced at the Awards Dinner.

If your wine is in the Top 50 pointed wines you are asked to contribute one case of that wine for tasting and an electronic copy of the label of the selected wine . Should additional wine be required, the Hyatt will purchase the wine at an agreed price.

Please indicate on your entry form if you agree to participate in both the Consumer Choice Awards and the Top 50 Tasting


GENERAL REGULATIONS

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MOUNT BARKER & DISTRICT AGRICULTURAL SOCIETY (Inc)

SOCIETY OFFICIALS 2012PATRON Mr David Squire VICE PATRONS Mr Michael Skinner, Mrs G WrightPRESIDENT Mr Stephen Squire

WINE SHOW STATISTICS 1978 – 2011

YearNo of

ClassesNo of

EntriesNo of

ExhibitorsNo of

TrophiesNo of Medals

1978 6 26 10 2 12 (1:7:6)

1979 11 77 16 4 32 (4:15:13)

1980 17 115 21 6 56 (3:13:40)

1981 20 136 26 10 48 (4:16:28)

1982 21 182 37 16 60 (11:21:28)

1983 23 210 38 10 93 (15:36:42)

1984 25 194 33 12 86 (14:30:42)

1985 26 205 28 12 101 (10:33:58)

1986 27 280 40 12 109 (14:33:62)

1987 27 252 37 12 141 (20:47:74)

1988 29 281 43 12 179 (18:75:86)

1989 27 237 42 13 113 (13:26:74)

1990 26 243 53 13 112 (8:42:62)

1991 28 281 53 13 113 (14:36:83)

1992 28 296 54 15 164 (14:49:101)

1993 29 343 68 15 163 (18:42:103)

1994 29 350 68 15 164 (19:46:99)

1995 28 394 76 15 169 (27:52:90)

1996 28 438 79 15 143 (22:29:92)

1997 32 392 79 15 204 (29:45:130)

1998 34 486 90 15 216 (25:47:144)

1999 33 555 105 17 256 (35:62:159)

2000 33 650 126 16 369 (36:95:228)

2001 33 750 147 18 343 (23:78:242)

2002 33 925 175 18 319 (38:60:221)

2003 38 995 197 18 471 (66:96:309)

2004 39 1188 231 19 443 (44:91:308)

2005 39 1159 214 19 526 (64:107:335)

2006 40 1240 206 19 617 (59:150:408)

2007 41 1277 221 14 551 (55:101:395)

2008 41 1186 203 17 591 (63:112:416)

2009 41 1127 213 17 492 (53:114:325)

2010 41 1176 208 17 585 (60:113:412)

2011 42 1125 185 17 504 (51:106:347)

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