tel: (203) 267-6061 fax: (203) 267-6065 www ... · irritancy: skin: not expected to be an irritant...

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341 Christian Street, Oxford, CT 06478 USA Tel: (203) 267-6061 Fax: (203) 267-6065 www.naturalsourcing.com [email protected] MATERIAL SAFETY DATA SHEET KUKUI NUT OIL RBDW MSDS 1. PRODUCT NAME AND COMPANY IDE EN NTIFICATION Product Name: KU UKUI NUT OIL Refined & Winterized Product Use: Pe ersonal Care Formulations Company Name: Na atural Sourcing Company Address: 34 41 Christian Street, Oxford, CT 06478, USA Date Issued: 04 4/14/2014 Emergency Telephone Number: Ch hemtrec Tel: (800) 262-8200 2. COMPOSITION/INGREDIENT INFOR RM MATION INCI Name: Ale eurites Molucanna (Kukui) Seed Oil Vegetable Oil Triglycerides 10 00% CAS #: 80 015-80-3 3. HAZARDS IDENTIFICATION Hazardous Components: N No one Eye Contact: No o known hazard Skin Contact: No o known hazard Ingestion: No o known hazard Inhalation: No o known hazard 4. FIRST AID MEASURES Eyes: Flu Ge ush with plenty of water or eye wash solution for 15 minutes. et medical attention if irritation persists. Skin: Wa pe Wash with soap and water- get medical attention if irritation ersists. Ingestion: Fo ood grade Inhalation: N/ /A Medical Conditions Generally Aggravated by Exposure: No one 5. FIRE FIGHTING MEASURES Flash Point: 65 55˚F NFPA Flammability Code: 1 Extinguishing Media: Dr ry Chemical, Carbon Dioxide, Fog, Foam Special Firefighting Procedures: Co oil for ool containers exposed to flame with water. Limit the spread of l. Treat as an oil (edible fat) fire. Use air supplied equipment r fighting interior fires. Page 1 of 3

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341 Christian Street, Oxford, CT 06478 USATel: (203) 267-6061 Fax: (203) 267-6065

www.naturalsourcing.com [email protected]

MATERIAL SAFETY DATA SHEET

KUKUI NUT OIL RBDW MSDS1. PRODUCT NAME AND COMPANY IDENTIFICATION1. PRODUCT NAME AND COMPANY IDENTIFICATION1. PRODUCT NAME AND COMPANY IDENTIFICATIONProduct Name: KUKUI NUT OIL Refined & WinterizedKUKUI NUT OIL Refined & WinterizedProduct Use: Personal Care FormulationsPersonal Care FormulationsCompany Name: Natural SourcingNatural SourcingCompany Address: 341 Christian Street, Oxford, CT 06478, USA341 Christian Street, Oxford, CT 06478, USADate Issued: 04/14/201404/14/2014Emergency Telephone Number: Chemtrec Tel: (800) 262-8200Chemtrec Tel: (800) 262-8200

2. COMPOSITION/INGREDIENT INFORMATION2. COMPOSITION/INGREDIENT INFORMATION2. COMPOSITION/INGREDIENT INFORMATIONINCI Name: Aleurites Molucanna (Kukui) Seed OilAleurites Molucanna (Kukui) Seed OilVegetable Oil Triglycerides 100%100%CAS #: 8015-80-38015-80-3

3. HAZARDS IDENTIFICATION3. HAZARDS IDENTIFICATION3. HAZARDS IDENTIFICATION

Hazardous Components: NoneHazardous Components: NoneHazardous Components: NoneEye Contact: No known hazardNo known hazardSkin Contact: No known hazardNo known hazardIngestion: No known hazardNo known hazardInhalation: No known hazardNo known hazard

4. FIRST AID MEASURES4. FIRST AID MEASURES4. FIRST AID MEASURES

Eyes: Flush with plenty of water or eye wash solution for 15 minutes. Get medical attention if irritation persists.Flush with plenty of water or eye wash solution for 15 minutes. Get medical attention if irritation persists.

Skin: Wash with soap and water- get medical attention if irritation persists.Wash with soap and water- get medical attention if irritation persists.

Ingestion: Food gradeFood gradeInhalation: N/AN/AMedical Conditions Generally Aggravated by Exposure: NoneNone

5. FIRE FIGHTING MEASURES5. FIRE FIGHTING MEASURES5. FIRE FIGHTING MEASURESFlash Point: 655˚F655˚FNFPA Flammability Code: 11Extinguishing Media: Dry Chemical, Carbon Dioxide, Fog, FoamDry Chemical, Carbon Dioxide, Fog, Foam

Special Firefighting Procedures:Cool containers exposed to flame with water. Limit the spread of oil. Treat as an oil (edible fat) fire. Use air supplied equipment for fighting interior fires.

Cool containers exposed to flame with water. Limit the spread of oil. Treat as an oil (edible fat) fire. Use air supplied equipment for fighting interior fires.

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Unusual Fire & Explosion Hazards: Combustible but no particular hazard. Combustible but no particular hazard.

6. ACCIDENTAL RELEASE MEASURES (STEPS FOR SPILLS)6. ACCIDENTAL RELEASE MEASURES (STEPS FOR SPILLS)6. ACCIDENTAL RELEASE MEASURES (STEPS FOR SPILLS)

Methods for Cleaning Up:Methods for Cleaning Up: Absorb onto an inert, absorbent substrate and sweep up. Wash area with soap and water.

7. HANDLING AND STORAGE7. HANDLING AND STORAGE7. HANDLING AND STORAGEHandlingHandling

Safe Handling:Safe Handling: Keep away from strong oxidizing agents, sources of ignition and open flames.

StorageStorageRequirements for Storage Areas and Containers:Requirements for Storage Areas and Containers: Store in a cool, dry location, in a sealed container.

8. EXPOSURE CONTROL/PERSONAL PROTECTION8. EXPOSURE CONTROL/PERSONAL PROTECTION8. EXPOSURE CONTROL/PERSONAL PROTECTIONEye:Eye: Safety glasses may be worn.Skin/Body:Skin/Body: Gloves should be worn.Respiratory:Respiratory: Not needed under normal conditions of use.

Other:Other: Evaluate need based on application. Slip proof shoes may be worn where spills may occur.

Work/Hygiene Practice:Work/Hygiene Practice: Normal work and hygiene practices for handling non-hazardous liquid material.

9. PHYSICAL AND CHEMICAL PROPERTIES9. PHYSICAL AND CHEMICAL PROPERTIES9. PHYSICAL AND CHEMICAL PROPERTIESPhysical State:Physical State: LiquidColor:Color: Clear, yellowOdor:Odor: Characteristic, bland, fatty oilFlash Point:Flash Point: 655˚FSpecific Gravity (H2O = 1):Specific Gravity (H2O = 1): 0.926Solubility in Water:Solubility in Water: Insoluble

10. STABILITY AND REACTIVITY10. STABILITY AND REACTIVITY10. STABILITY AND REACTIVITYNFPA Reactivity Code:NFPA Reactivity Code: 0Stability:Stability: Stable under normal conditions of use.

Incompatibility (Materials to Avoid):Incompatibility (Materials to Avoid): Avoid strong oxidizers

Conditions to Avoid:Conditions to Avoid: NoneHazardous Decomposition or Byproducts:Hazardous Decomposition or Byproducts: None

Hazardous Polymerization:Hazardous Polymerization: Will Not Occur

11. TOXICOLOGICAL INFORMATION11. TOXICOLOGICAL INFORMATION11. TOXICOLOGICAL INFORMATIONOral:Oral: No informationDermal:Dermal: Expected to be non-toxic by dermal routeInhalation:Inhalation: N/AMedical Conditions Generally Aggravated by Exposure:Medical Conditions Generally Aggravated by Exposure: None

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Irritancy:Irritancy: Skin: Not expected to be an irritantEyes: Not expected to be an irritant

Carcinogenicity:Carcinogenicity: Material is not listed as a carcinogen and is an accepted skin care ingredient. GRAS

12. ECOLOGICAL INFORMATION12. ECOLOGICAL INFORMATION12. ECOLOGICAL INFORMATIONBiodegradation:Biodegradation: No Information

13. DISPOSAL CONSIDERATIONS13. DISPOSAL CONSIDERATIONS13. DISPOSAL CONSIDERATIONS

Waste Disposal Methods:Waste Disposal Methods: Do not put into sewer lines. Dispose of according to local, state and federal regulations.

14. TRANSPORT INFORMATION14. TRANSPORT INFORMATION14. TRANSPORT INFORMATIONDOT Classification:DOT Classification: Not regulatedIATA:IATA: Not regulatedIMDG:IMDG: Not regulated

15. REGULATORY INFORMATION15. REGULATORY INFORMATION15. REGULATORY INFORMATIONNot AvailableNot Available

16. ADDITIONAL INFORMATION16. ADDITIONAL INFORMATION16. ADDITIONAL INFORMATIONThis information is provided for documentation purposes only. This product is not considered hazardous.

The complete range of conditions or methods of use are beyond our control therefore we do not assume any responsibility and expressly disclaim any liability for any use of this product. Information contained herein is believed to be true and accurate however, all statements or suggestions are made without warranty, expressed or implied, regarding accuracy of the information, the hazards connected with the use of the material or the results to be obtained from the use thereof. Compliance with all applicable federal, state, and local laws and local regulations remains the responsibility of the user.

This safety sheet cannot cover all possible situations which the user may experience during processing. Each aspect of your operation should be examined to determine if, or where, additional precautions may be necessary. All health and safety information contained in this bulletin should be provided to your employees or customers.

This information is provided for documentation purposes only. This product is not considered hazardous.

The complete range of conditions or methods of use are beyond our control therefore we do not assume any responsibility and expressly disclaim any liability for any use of this product. Information contained herein is believed to be true and accurate however, all statements or suggestions are made without warranty, expressed or implied, regarding accuracy of the information, the hazards connected with the use of the material or the results to be obtained from the use thereof. Compliance with all applicable federal, state, and local laws and local regulations remains the responsibility of the user.

This safety sheet cannot cover all possible situations which the user may experience during processing. Each aspect of your operation should be examined to determine if, or where, additional precautions may be necessary. All health and safety information contained in this bulletin should be provided to your employees or customers.

This information is provided for documentation purposes only. This product is not considered hazardous.

The complete range of conditions or methods of use are beyond our control therefore we do not assume any responsibility and expressly disclaim any liability for any use of this product. Information contained herein is believed to be true and accurate however, all statements or suggestions are made without warranty, expressed or implied, regarding accuracy of the information, the hazards connected with the use of the material or the results to be obtained from the use thereof. Compliance with all applicable federal, state, and local laws and local regulations remains the responsibility of the user.

This safety sheet cannot cover all possible situations which the user may experience during processing. Each aspect of your operation should be examined to determine if, or where, additional precautions may be necessary. All health and safety information contained in this bulletin should be provided to your employees or customers.

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