the experiment - fall 2013 catalog

fall 2013The Experiment

Spring 2012Spring 2012

new releaSeS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1–13

FOrTHCOMing, reCenT & BaCKliST

BiOgrapHY, HiSTOrY, SCienCe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14

SCienCe & naTUre . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15

Vegan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Vegan, planT-BaSeD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17

VegeTarian . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18

glUTen- & allergen-Free . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19

FOOD & DrinK, peTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20

parenTing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21–23

garDen, OUTDOOrS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23

HealTH, wellneSS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24

SelF-Help, reFerenCe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .25

SelF-Help, MeMOir . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26

OrDering inFOrMaTiOn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .27–28

COnTaCT US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28

inDeX . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29

www.theexperimentpublishing.com

CONTENTS

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TRADE PAPERBACK ORIGINAL$14.95 US | $17.95 Can. | USCO5 x 7D/e | 256 pagesB/W photographs throughout

Nature/Essays (NAT024000)978-1-61519-083-6 | No. 779083Ebook · 978-1-61519-175-8SHIPS AUGUST

KATHLEEN JAmIE is one of the UK’s foremost poets, the award-winning author of several books of poetry and two previous nonfiction titles, and, according to John Berger, “a sorceress of the essay form.” She is the University of Stirling’s professor of creative writing and lives with her family in Fife, Scotland.

KathleenJamie.com

¡ Nature, environment, and science media and print features

¡ National and affiliate NPR push

u Kathleen Jamie won the 2012 Costa Book Award for her poetry collection The Overhaul

u Highly praised by the Sunday Times, Guardian, and Sunday Telegraph and many others on UK release

u Nature writing in the vein of writers classic (Annie Dillard) and contemporary (Robert Macfarlane)

When the day ended with time for questions, I had some turning in my head . . . About “nature,” mostly, which we were exhorted to reconnect with. What was it, exactly, and where did it reside?

With her poet’s eye and naturalist’s affinity for wild places, Kathleen Jamie reports from the field in this enthralling collection of fourteen essays whose power derives from the stubborn attention she pays to everything around her. Jamie roams her native Scottish “byways and hills” and sails north to encounter whalebones and icebergs. Interweaving personal history with her scrutiny of landscape, Jamie dissects whatever her gaze falls upon—from vistas of cells beneath a hospital microscope, to orcas rounding a headland, to the aurora borealis lighting up the frozen sea. Written with precision, subtlety, and wry humor, Sightlines urges us to “Keep looking. Keep looking, even when there’s nothing much to see.”

“a work of intense purity and quiet genius .” —The Sunday Telegraph

“Brilliant and enticing . . . tingles with life .” —Diana Athill, author of Somewhere Towards the End

SightlinesA ConversAtion with the nAturAl world

Kathleen Jamie

new releaSeS | SepTeMBerThe Experiment

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HARDCOvER$24.95 US | $29.95 Can. | W

5B/c x 8B/e | 304 pages4 illustrations

SCIENCE | Philosophy & Social Aspects (SCI075000)

978-1-61519-090-4 | No. 779090Ebook · 978-1-61519-181-9

SHIPS DECEmBER

¡ National publicity and review coverage

¡ Pitch offsite lecture events

¡ Science and psychology media and print features

¡ Online advertising and social network promotions

¡ Tie-in to news cycle

StefanKlein.info

STEfAN KLEIN, PhD, is a longtime and internationally acclaimed science writer. His many books include the forthcoming We Are All Stardust and the #1 international bestseller The Science of Happiness and have been translated into twenty-five languages. Translator DAvID DOLLENmAyER, emeritus professor of German at Worcester Polytechnic Institute, has been awarded the Helen and Kurt Wolff Translator’s Prize and often translates for the New York Review of Books.

u Draws nimbly from a wide range of disciplines, research, and many aspects of contemporary life

u Makes sparklingly clear how and why both cooperation and competition are driving forces of evolution

u For readers of Charles Duhigg’s The Power of Habit, David Brooks’ The Social Animal, and Richard Dawkins, Sam Harris, and Daniel Kahneman

uAlso available: We Are All Stardust (No. 779059)

The future belongs to the altruists,” Stefan Klein proclaims in this wide-ranging and often surprising exploration of why

generosity, and not selfishness, is the means to achieving lasting personal and societal success. A highly readable synthesis of an extraordinary array of material—including current brain research and genetics, economics and social psychology, behavioral and anthropological experiments, history and contemporary culture—Survival of the Nicest clearly establishes just how evolution has hard-wired us to act for one another’s benefit. At once serious, entertaining, and grounded in the most up-to-date science, Klein’s book helps us to clearly understand how and why caring for and about others protects us from loneliness and depression; makes us happier, healthier, and more successful; and can even extend our lives.

In a book certain to change our thinking and our actions, science writer Stefan Klein argues that selfishness is self-defeating and proves the evolutionary advantages of altruism

“ Cooperation on a large scale was first made possible by humanity’s division into groups . For it is only under the pressure of competition between communities that individuals subordinate their private interests to the common good . Humans’ ability to be selfless developed in direct proportion to their increasing dependence on one another . From the communal concern for progeny and food in the early Stone age to the admonition to love one’s fellow man that emerged in the world religions about 500 BCe, the history of mankind has been a history of stronger and stronger altruistic norms .” —FrOM Survival of the NiceSt

how Altruism mAde us humAn And whY it PAYs to Get AlonG

Stefan Klein, PhD Translated by David Dollenmayer

Survival of the Nicest

new releaSeS | JanUarYThe Experiment

HARDCOvER WITH HIDDEN SPIRAL AND ELASTICIZED BAND

$19.95 US | US only11 x 10 | 96 pages

Color illustrations throughout

Family & Relationships (FAM025000)

978-1-61519-097-3 | No. 779097SHIPS AUGUST

my Baby Album with Sophie the Giraffe

Featuring the wildly popular character from France, a charming album for capturing memories from birth through baby’s second birthday

What parent doesn’t want to record their baby’s start in life, rich as it is with once-in-a-lifetime moments and firsts of all kinds? Now My Baby Album with Sophie the Giraffe offers the perfect place for parents to capture every unforgettable moment and occasion. This large-format album features Sophie, the wildly popular French toy giraffe who has taken America by storm and is already a part of so many babies’ lives, plus a colorful menagerie of her animal friends, and other modern illustrations (suitable for girls and boys). A hidden spiral binding, sturdy board covers, and a built-in elastic band will keep your treasures safe. Sophie provides designated spaces to record all the milestones and details of baby’s life, including:

Readers can create 16 of their own themed pages inspired by their baby’s unique journey, making this a baby album just waiting to be personalized and sure to be cherished.

© SOPHIE LA GIRAFE Modèle déposé/Design patentSophie la girafe©: Œuvre protégée au titre du droit d’auteur (arrêt de la Cour d’appel de Paris du 30 juin 2000)®.Product protected by copyright (by order of the Paris court of appeal dated 30 June 2000)®.

� family tree � baby shower � birth announcement � first bath � first haircut (with envelope

for first lock of hair) � eating habits � nighttime habits � first holiday

� first vacation � first steps � favorite activities � family resemblances � first words and amusing

phrases � second birthday � and more

u Featuring the #1 baby product sold in the US (according to several major retailers)—the cutest giraffe you’ve ever seen!

u Extremely giftable—a perfect baby shower gift at $19.95

u Attractive (modern, unisex illustrations) and sturdy (hardcover with hidden spiral)

¡ Parenting media and print features

¡ Book trailer

also available: 5-copy counter display $99.75 US 978-1-61519-099-7 No. 779099

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SophieGiraffeUSA.com


The Experiment

Your fi rst bath

A bubble, tuvo drops, three splashes, it’s bath time!

A moment of relaxation that Mom and Dad shared uvith you. Here you are

in the bath!Place a photo of

baby’s bath here.

Who gave you your first bath?

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Your reactions:............................................................................................

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Your fi rst bath

A bubble, tuvo drops, three splashes, it’s bath time!

A moment of relaxation that Mom and Dad shared uvith you. Here you are

in the bath!Place a photo of

baby’s bath here.

Who gave you your first bath?

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Your reactions:............................................................................................

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Your hair color:

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Our very frst impressions of you:

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You are f nally here!

You uvere born on:

You uveighed:

At:

Where:

Your name:

Here are pictures of the tuvo of us, Mom and Dad, before you uvere born.

Mama My name is: .............................

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I uvas born on: ..................................................

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in ...............................................

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Here are some of my favorite memories

from before you uvere born:

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Papa My name is: ................................................................................I uvas born on: ........................................................................in .....................................................................................................

Here are some of my favorite memories from before you uvere born:

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More than 100 sweet and savory treats inspired by traditional Jewish recipes, now reclaimed and reinvented as gluten-free

Lisa Stander-Horel grew up helping her mother make special dishes and baked goods for the Jewish holidays.

When Stander-Horel went gluten-free, she wanted to make sure her family could continue to carry on traditions like Mom’s Marble Chiffon Cake, Rugelach, and Challah—and especially the sweet and savory treats that are perfect to

“nosh” on anytime. The result: Nosh on This, which elevates gluten-free baking from “meh” to “mazel tov!” From Apple Upside-Down Cake to Cherry Chocolate Mandelbrot and more, here are over 100 recipes for cookies and macaroons, cakes and cupcakes, pies and tarts, bars and brownies, pastries, muffins, donuts, savories, breads, quick breads, matzo, and crackers. Many recipes are dairy-free, and a bonus “Out of the Box” chapter shares how to make the most of a gluten-free mix. Complete with an introduction to gluten-free flour, valuable baking tips, and photos throughout, Nosh on This is a one-of-a-kind gluten-free baking resource. Even Bubbe will be impressed.

“A lovely collection of gluten-free, Jewish-inspired recipes. What a wonderful resource for home cooks struggling with gluten intolerance.” —Tori Avey, TheShiksaInTheKitchen.com

LISA STANDER-HOREL and TIm HOREL are the writing and photography team behind GlutenFreeCanteen.com. Their work has been published in Living Without magazine and on Salon, the Huffington Post, Joy of Kosher, Gourmet Live, and more. They live in Santa Clara, CA. Foreword writer ARTHUR SCHWARTZ is an award-winning cookbook author whose Jewish Home Cooking: Yiddish Recipes Revisited was named best American-subject cookbook by the International Association of Culinary Professionals (IACP).

TRADE PAPERBACK ORIGINAL$19.95 US | $23.95 Can. | W

7B/e x 9B/i | 272 pagesColor photographs throughout

Cooking | Health & Healing | Gluten-Free (CKB111000)

978-1-61519-086-7 | No. 779086Ebook · 978-1-61519-178-9

SHIPS AUGUST

u Full-page color photographs throughout

u For the 1 in 7 people who have trouble digesting gluten

u Authors have been baking gluten-free for over a decade

u Publishes in time for 2013’s Jewish New Year and other high holidays

¡ Food, allergy, and Jewish-focused media and print features

¡ Online campaign targeting baking and Jewish-focused blogs

¡ Jewish Book Month events (November/December 2013)

¡ Jewish Book Council Network author tour

6

GlutenfreeCanteen.com

Nosh on This

Gluten-Free BAkinG From A Jewish- AmeriCAn kitChen

Lisa Stander-Horel and Tim Horel foreword by Arthur Schwartz


TRADE PAPERBACK ORIGINAL$14.95 US | $17.95 Can. | USCO

5B/c x 8B/e | 240 pages6 B&W photos

Science (SCI070040)978-1-61519-091-1 | No. 779091

Ebook · 978-1-61519-182-6SHIPS AUGUST

Their fate Is Our fatehow Birds Foretell threAts to our heAlth And our world

Peter Doherty

In a time of unprecedented environmental change, we can look to birds for the earliest signs of the challenges we face—and how we can solve them

Nobel Prize–winning immunologist and professor Peter Doherty shows us how watching birds can be much more than a hobby. Our close relatives, birds act as an early warning system for the health of our world, calling our attention to the earliest effects of climate change, emerging disease, and a host of other global challenges to our well-being. A call for “citizen science,” Their Fate Is Our Fate proves that we don’t need formal scientific training to make a difference. With nothing more than a willingness to closely observe the birds that are all around us, we can discover the ways that human activity is adversely affecting the planet—and how we can reverse course.

“in engaging and forthright prose, Doherty makes it clear that we have to listen to birds now and make serious change to ensure their survival (and ours) .” —Mary Ellen Hannibal, author of The Spine of the Continent: The Most Ambitious Wildlife Conservation Project Ever Undertaken

u 1 in 5 Americans identifies as a birder, an enormous population already interested in and attuned to birds

u Extends the well-known idea of the canary in the coal mine to a range of species and scenarios

u An immensely important science-based message, raising the alarm about destructive human activity, delivered by a Nobel Laureate

¡ Environment, conservation, and science media and print features

¡ Pitch offsite lecture events

¡ Cross-promotion with publication of Doherty’s Pandemics: What Everyone Needs to Know (Oxford University Press, September 2013)

PETER DOHERTy is Laureate Professor, Department of Microbiology and Immunology, at the University of Melbourne, Australia, and Michael F. Tamer Chair for Biomedical Research at St. Jude Children's Research Hospital, Memphis, TN. His pioneering research into immunity earned him the Nobel Prize for Physiology and Medicine in 1996, which he shared with Rolf M. Zinkernagel. The following year he was named Australian of the Year and a Companion of the Order of Australia.

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TRADE PAPERBACK ORIGINAL$14.95 US | $17.95 Can. | W5B/c x 8B/e | 368 pages25 illustrations

Science (SCI060000) 978-1-61519-087-4 | No. 779087Ebook · 978-1-61519-179-6SHIPS OCTOBER

Ask a Science Teacherhow everYdAY stuFF reAllY works

Larry Scheckel

Finally, answers to everyday questions we’ve gotten so used to not knowing that we never think to ask

How does a 500,000-pound jumbo jet stay up in the sky? How many of us really know the answer to that question? We encounter countless phenomena that have perfectly logical scientific explanations—if we only knew who to ask. Award-winning teacher Larry Scheckel spent thirty-eight years explaining how the world works to eleventh graders. In Ask a Science Teacher, he gives us authoritative and easy-to-understand answers to 250 questions first asked by readers of his regular newspaper column. Topics include the human body, earth science, astronomy, technology, chemistry, zoology, sports, music, and the everyday conundrums that don’t fit into any category—science is everywhere, after all, and the best way to discover it is to ask a science teacher.With questions like . . .

� What makes blood red? � Why don’t we feel the earth spin? � How do touch lamps work? � What makes skunks smell so bad? � Why do we blink? � How does gas make a car go? � . . . and 244 other questions expertly answered.

u Goes beyond the lab and the classroom, revealing the science all around us

u There’s something for everyone, covering the things we all wonder about

u Written so that kids can understand, but in-depth enough to be enlightening for adults—it’s perfect for parents

LARRy SCHECKEL taught high school–level physics and aerospace science for over thirty-eight years. A three-time Tomah (WI) Teacher of the Year and six-time Presidential Awardee at the state level, Scheckel has shared science with thousands of adults and students in presentations at such venues as Boys and Girls Clubs, Rotary clubs, children’s museums, and conventions. He lives with his wife, Ann, in Tomah, WI.

¡ Science, education media, and print features

¡ Online campaign targeting science websites and blogs

¡ Online advertising on ScienceFriday.com, and social network promotions

¡ Bookstore and offsite events out of Wisconsin

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LarryScheckel.com

new releaSeS | nOVeMBerThe Experiment

u A seasoned perspective on the art of long-distance running through the eyes of one of America’s most experienced runners still competing today

u A vivid, moment-by-moment account of the JFK 50 Mile, the nation’s oldest and largest ultramarathon—this year marks the 50th running of the race

u Part memoir, part treatise, Ayres’ book draws on his fifty-five years of long-distance running in a thoroughly researched call for thinking and acting with the long view of our planet in mind

u With an all-new preface

¡ “Now in paperback” mailing

¡ Running, sport, and environment media and print features

¡ Tie-in to 50th running of the JFK 50 Mile

¡ Author Q&A

TRADE PAPERBACK$14.95 US | $17.95 Can. | W

5B/c x 8B/e | 256 pages

Sports & Recreation (SPO035000)978-1-61519-088-1 | No. 779088

Ebook · 978-1-61519-161-1Hardcover ed.: 978-1-61519-063-8

SHIPS JULy

The Longest RaceA liFelonG runner, An iConiC ultrAmArAthon, And the CAse For humAn endurAnCe

Ed Ayres

A seasoned runner’s gripping account of a historic 50-mile race—and heartfelt case for the critical link between individual endurance and a sustainable society

“Ought to be required reading even for people who have never run a step .” —Boston Globe

“revealing, savvy, and fast-paced, ayres’s eloquent book on marathon running is a master class on the priceless life lessons of enduring and conquering obstacles to victory .” —Publishers Weekly

“This book reminds us that our strength and vitality can never be separated from the health of the earth we run on, and whose air we breathe .” —Bill Rodgers, four-time New York Marathon winner and four-time Boston Marathon winner

“The story of one epic 50-mile race in all its technical and visceral elements, and also a celebration of the sport of running and of our ability to keep running in changing times .” —Shelf Awareness

ED AyRES has been running competitively for fifty-five consecutive years, and he enjoys it as much now as he did when he joined his high school cross-country team in 1956. One of the pioneers of ultrarunning and an environmental advocate, he was the founding editor and publisher of Running Times magazine and served for thirteen years as the editorial director of Worldwatch Institute. He lives in Green Valley, CA.

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Ed-Ayres.com

new releaSeS | aUgUSTThe Experiment

TRADE PAPERBACK ORIGINAL$15.95 US | $18.95 Can. | W6B/e x 8B/c | 272 pages2-color throughout

Health & Fitness | Diet (HEA006000)978-1-61519-098-0 | No. 779098Ebook • 978-1-61519-185-7SHIPS DECEmBER

Never Too Late to Go veganthe over-50 Guide to AdoPtinG & thrivinG on A PlAnt-BAsed diet

Carol J. Adams, Patti Breitman, and virginia messina, mPH, RD

The first-ever guide for everyone over 50 who is thinking about—or already committed to—eating and living vegan

Until now, no book has addressed the unique concerns of those over 50 who are exploring or adopting a vegan diet. Never Too Late to Go Vegan fills that void. It explains the specific health benefits of a plant-rich vegan diet for those over 50, and how best to embark upon and maintain this way of eating. And it includes 75 delicious, easy vegan recipes to meet the changing nutritional needs that come with aging. The authors bring close to 75 years of vegan life experience to this book—and help readers prepare for and solve the many thorny issues that affect vegans over 50 (and that younger people do not face), including: how to manage the stress on relationships when lifelong patterns are changed; how your vegan lifestyle can affect socializing and retirement choices; how to handle friends and family who may expect to find favorite, familiar foods when visiting; and how to care for aging friends and family who are not vegan.

u The first guide to address the specific concerns and interests of older vegans

u The three authors have close to 75 years of vegan living and expertise

u Former president Bill Clinton’s public embrace of a vegan diet has made headlines

u 75 nutritious, easy, and scrumptious recipes

CAROL J. ADAmS is the author of the pioneering The Sexual Politics of Meat, called a “vegan bible” by The New York Times. She lives near Dallas, TX. PATTI BREITmAN is an author and the director of the Marin Vegetarian Education Group in Marin County, CA, where she lives. vIRGINIA mESSINA, mPH, RD, is coauthor of Vegan for Life and other books and serves on the board of the Vegetarian Resource Group. She lives near Port Townsend, WA.

¡ Food, vegan, and health media and print features

¡ Online campaign targeting vegan websites and blogs

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new releaSeS | JanUarYThe Experiment

NeverTooLateToGovegan.com

TWO-SIDED REfERENCE CARD10 x 6D/e | W

Four-color front, one-color back

Nature (NAT033000)5-pack: $9.75 US | $11.25 Can.

978-1-61519-094-2| No. 77909420-pack: $39.00 US | $44.95 Can.

978-1-61519-095-9 | No. 77909540-copy counter display:

$78.00 US | $90.00 Can. 978-1-61519-096-6 | No. 779096

SHIPS AUGUST

2014 moon Calendar CardKim Long

Know the Moon’s phase at a glance every day of 2014 with this popular reference card favored by sky watchers, sportsmen, and gardeners alike

The moon calendar card is back for 2014! The first of its kind and still the best, this annual calendar card captures the full, new, and first and last quarter moons—and every moon in between—for every day of the year, in an attractive design with realistic moon images that have made it a fan favorite. The reverse includes details on 2014’s two total lunar eclipses, monthly apogees and perigees (days the Moon is farthest from and nearest the Earth), and the exact times the Moon changes between each of its four principal phases. A popular gift, the 2014 Moon Calendar Card is perfect for:

� Amateur astronomers and sky watchers � Fishermen and sportsmen keeping track of the brightest nights

and changing tides � Gardeners who follow age-old planting wisdom � And followers of the many faiths that mark time by the lunar

calendar.

Whatever your reason for moon watching, you won’t miss a thing with the 2014 Moon Calendar Card.

u First produced in 1982 and now in its 32nd edition, Kim Long’s moon calendar has legions of fans

u A great reference to carry with you, or to tack up by your desk or in your garden shed

u 365 realistic moon images

u With details on 2014’s eclipses, apogees, perigees, and exact phase transition times on the reverse

¡ Outreach to planetariums and natural history and science museums

¡ Online campaign targeting science and astronomy websites and blogs

¡ Shrink-wrapped sets of 5 and 20

¡ One card (978-1-61519-093-5) retails for $1.95 US | $2.25 Can.

KIm LONG is the creator of the award-winning Moon Calendar, which has been produced in 31 editions from 1982 to the present. Between 1984 and 2006, his American Forecaster Almanac was published in 22 annual editions. He is the author or coauthor of many other books, including The Moon Book. He lives in Denver, CO.

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ThemoonCalendar.com


AVAILABLE

IN A 40-COPY

COUNTER

DISPLAY

TRADE PAPERBACK $14.95 US | $17.95 Can. | USCO5B/c x 8B/e | 336 pagesDiagrams and tables throughout

Self-Help (SEL027000)978-1-61519-092-8 | No. 779092Ebook • 978-1-61519-184-0Hardcover ed: 978-0-76792-088-9SHIPS SEPTEmBER

The Renaissance Soulhow to mAke Your PAssions Your liFe—A CreAtive And PrACtiCAl Guide

margaret Lobenstine, mA

Now in paperback for the first time, the life-changing guidebook to a successful, multifaceted life for those who have more than one passion

“Follow your bliss,” the old adage goes. But what if you have many blisses? Career and life coach Margaret Lobenstine calls those with too many passions to pick just one “Renaissance Souls,” and here provides them with powerful life-design strategies in tune with their dynamic, change-loving personalities. The Renaissance Soul—the only book devoted to this personality type—shows that it’s possible to design a successful, vibrant life built on multiple passions and gives readers the practical advice to do so, including how to:

� Thrive on many interests without feeling scattered � Design your life around your passions even if they “don’t pay,”

and carry your dreams forward no matter what your day job is � Manage your time the Renaissance Soul way

Stocked with creative exercises, practical advice, and interviews with successful Renaissance Souls, this singular guide shows readers the way to a more fulfilling life—big enough to embrace all their dreams.

“lobenstine has identified a situation rarely addressed by self-help books, and her advice is sensible, concrete and do-able .” —Publishers Weekly

u First-ever paperback edition of a perennially selling hardcover

u Will appeal to fans of The Art of Non-Conformity and those whose parachutes have many colors

u Highly relevant at a time when juggling multiple jobs is often a necessity and many are inventing their own career paths

mARGARET LOBENSTINE, mA, founded Alternative Approaches, a career and life-coaching business, twenty years ago and has worked with more than five thousand clients. A Renaissance Soul herself, she has created three successful—but entirely different—businesses. She has been quoted in The New York Times, the Boston Globe, and the Los Angeles Times. She lives with her husband in Amherst, MA.

¡ Psychology and self-help media and print features

¡ Radio phoner campaign

13

RenaissanceSouls.com

new releaSeS | OCTOBerThe Experiment

The Lady and the PeacockThe Life of Aung SAn Suu Kyi

Peter Popham With a new afterword

The definitive biography of the woman who led Burma’s democratic revolution

“By far the best book yet written on this elusive heroine .” —Wall Street Journal

“a spellbinding biography . . . a complex and nuanced portrait .” —Huffington Post

“[a] rich new biography .” —NewYorker.com

“The definitive and superbly written account of one of the most intriguing and admirable political and moral figures of our times .” —Pankaj Mishra, author of An End to Suffering

TRADE PAPERBACK$16.95 US | USO*5B/c x 8B/e | 496 pages | CQ 20Two 8-page B&W photo inserts

Biography (BIO010000)978-1-61519-081-2 | No. 779081Ebook • 978-1-61519-183-3Hardcover ed.: 978-1-61519-064-5

Stonehenge—A New UnderstandingSoLVing The MySTeRieS of The gReATeST STone Age MonuMenT

Mike Parker Pearson and the Stonehenge Riverside Project

A striking and original interpretation of the enigmatic Stone Age site based on a seven-year excavation led by the author

“The most authoritative, important book on Stonehenge to date .” —Kirkus, starred review

“Brilliantly written scholarship . The book combines old ideas about the circle with the unexpected revelations of today . it is a triumph .” —Aubrey Burl, author of A Brief History of Stonehenge

“accessible, original, carefully researched and important . above all, it is exciting .” —Richard Bradley, Reading University

HARDCOvER$27.50 US | $32.95 Can. | USCO*6 x 9 | 432 pages | CQ 2016-page color insert, plus B&Willustrations throughout

Social Science (SOC003000)978-1-61519-079-9 | No. 779079Ebook • 978-1-61519-172-7

We Are All StardustLeADing SCienTiSTS TALK ABouT TheiR WoRK, TheiR LiVeS AnD The MySTeRieS of ouR eXiSTenCe

Stefan Klein, PhD Translated by Ross Benjamin

Nineteen brilliantly led conversations with a sterling roster of natural and social scientists, shedding new light on their discoveries, ideas, and lives

Listen in as physicist-journalist Stefan Klein holds intimate conversations with nineteen of the world’s best-known scientists (including three Nobel Laureates) as they talk about their paradigm-changing work and its inextricable connection to their lives.

Jane Goodall • Jared Diamond • Richard Dawkins • V.S. Ramachandran • Elizabeth Blackburn • Peter Singer • and 13 other luminaries

TRADE PAPERBACK ORIGINAL$14.95 US | $17.95 Can. | W5D/bg x 8 | 272 pages19 B&W photographs

Science (SCI000000)978-1-61519-059-1 | No. 779059Ebook • 978-1-61519-153-6

14

reCenT & FOrTHCOMing | BiOgrapHY, HiSTOrY, SCienCe

NOW IN

PAPERBACK

15

BaCKliST & reCenT | SCienCe & naTUre

Transit of venus1631 To The PReSenT

Nick Lomb, PhD

TRADE PAPERBACK ORIGINAL$24.95 US | $28.95 Can.USC/Central & South America9 x 9 | 288 pages | CQ 16French flaps | 140 color illustrations

Nature (NAT033000)978-1-61519-055-3 | No. 779055

North Pole, South PoleThe ePiC QueST To SoLVe The gReAT MySTeRy of eARTh’S MAgneTiSM

Gillian Turner, PhD

TRADE PAPERBACK ORIGINAL$15.95 US | $18.95 Can. | USCO5B/c x 8B/e | 288 pages | CQ 48B&W photos and illustrations

Science (SCI038000)978-1-61519-031-7 | No. 779031Ebook · 978-1-61519-132-1

The Natural NavigatorThe ReDiSCoVeReD ART of LeTTing nATuRe Be youR guiDe

Tristan Gooley

Learn to navigate without GPS, compass, or map: Adventurer and navigation expert Tristan Gooley unlocks the directional clues hidden in the sun, moon, stars, clouds, weather patterns, lengthening shadows, changing tides, plant growth, and the habits of wildlife.

“a great primer on how the forces of nature affect the landscapes and seascapes that everyone travels through .” —Science News

“[gooley] is the [Michael] pollan of navigation .” —Outside magazine

“ample instructions for living and traveling like a natural navigator .” —Wall Street Journal

TRADE PAPERBACK $14.95 US | $17.95 Can. | USCO*5B/c x 8B/e | 320 pages | CQ 44B&W illustrations throughout

Nature (NAT033000)978-1-61519-046-1 | No. 779046 Ebook • 978-1-61519-155-0 Previous ed.: 978-1-61519-029-4

The Philadelphia Chromosome A MuTAnT gene AnD The QueST To CuRe CAnCeR AT The geneTiC LeVeL

Jessica Wapner Foreword by Robert A. Weinberg, PhD

Through extensive original reporting, including interviews with more than thirty-five people with a direct role in the story, science journalist Jessica Wapner chronicles the first-ever successful treatment of a lethal cancer at the genetic level.

“Jessica wapner stitches the whole story together with tenacity, diligence (and humor) . This is a wonderful, readable, and highly informative book .” —Siddhartha Mukherjee, author of The Emperor of All Maladies

“a real-life medical thriller and an engaging narrative .” —Seth Mnookin, author of The Panic Virus

HARDCOvER$25.95 US | $29.95 Can. | W6 x 9 | 288 pages | CQ 208-page color photo insert

Science (SCI029000)978-1-61519-067-6 | No. 779067Ebook • 978-1-61519-165-9

Quick & Easy vegan Comfort food65 eVeRyDAy MeAL iDeAS foR BReAKfAST, LunCh AnD DinneR WiTh oVeR 150 gReAT-TASTing, DoWn-hoMe ReCiPeS

Alicia C. Simpson

TRADE PAPERBACK ORIGINAL $17.95 US | $21.95 Can. | W7 x 9B/i | 248 pages | CQ 32 8-page color photo insert

Cooking (CKB086000)978-1-61519-005-8 | No. 779005 Ebook • 978-1-61519-109-3

Quick & Easy Low-Cal vegan Comfort food150 DoWn-hoMe ReCiPeS PACKeD WiTh fLAVoR, noT CALoRieS

Alicia C. Simpson

TRADE PAPERBACK ORIGINAL $17.95 US | $20.95 Can. | W7 x 9B/i | 280 pages | CQ 28 8-page color photo insert


» also available: Quick & Easy Vegan Celebrations (No. 779022)

Quick & Easy vegan Slow CookingMoRe ThAn 150 TASTy, nouRiShing ReCiPeS ThAT PRACTiCALLy MAKe TheMSeLVeS

Carla Kelly

» also available: Quick & Easy Vegan Bake Sale (No. 779026)

TRADE PAPERBACK ORIGINAL$17.95 US | $21.95 Can. | W7 x 9B/i | 296 pages | CQ 24 8-page color photo insert


Caribbean veganMeAT-fRee, egg-fRee, DAiRy-fRee AuThenTiC iSLAnD CuiSine foR eVeRy oCCASion

Taymer Mason

TRADE PAPERBACK ORIGINAL$18.95 US | $22.95 Can. | W7 x 9B/i | 272 pages | CQ 30 16-page color photo insert


vedge 100 PLATeS LARge AnD SMALL ThAT ReDefine VegeTABLe CooKing

Rich Landau and Kate Jacoby Foreword by Joe Yonan

100 recipes recreate the distinctive fare of the innovative vegan restaurant

“never have [vegetables] seemed so visionary as at Vedge . . . i had trouble understanding how vegan food had advanced this far and this fast without an accompanying outpouring of acclaim .” —“The 12 Best Restaurants of 2013,” Alan Richman, GQ

“rich’s dishes are jubilant celebrations of vegetables .” —Joe Yonan, Washington Post food and travel editor

“is Vedge the best vegan restaurant in america? it might be one of the best restaurants, period .” —Philadelphia magazine

PAPER OvER BOARDS$24.95 US | $28.95 Can. | W7B/e x 9B/i | 224 pagesColor photographs throughout

Cooking (CKB086000)978-1-61519-085-0 | No. 779085Ebook • 978-1-61519-177-2

16

BaCKliST & FOrTHCOMing | Vegan

35,000 in print

ships july 2013

17

BaCKliST & reCenT | Vegan, planT-BaSeD

The Plant-Powered DietThe LifeLong eATing PLAn foR AChieVing oPTiMAL heALTh, Beginning ToDAy

Sharon Palmer, RD Foreword by David L. Katz, MD, MPH

TRADE PAPERBACK ORIGINAL $15.95 US | $18.95 Can. | USCO6 x 9 | 432 pages | CQ 20

Health & Fitness (HEA017000) 978-1-61519-058-4 | No. 779058 Ebook • 978-1-61519-152-9

veganissimo A to ZA CoMPRehenSiVe guiDe To iDenTifying AnD AVoiDing ingReDienTS of AniMAL oRigin in eVeRyDAy PRoDuCTS

Reuben Proctor and Lars Thomsen

TRADE PAPERBACK ORIGINAL$15.95 US | $18.95 Can. | USCO*5B/e x 6H/i | 320 pages | CQ 36Rounded corners | Color icons throughout

Health & Fitness (HEA034000)978-1-61519-068-3 | No. 779068 (US ed.) 978-1-61519-069-0 | No. 779069 (Can. ed.) Ebook • 978-1-61519-166-6 (US ed.)978-1-61519-167-3 (Can. ed.)

forks Over Knives®

The PLAnT-BASeD WAy To heALTh

Edited by Gene Stone Foreword by T. Colin Campbell, PhD, and Caldwell B. Esselstyn, Jr., MD

What if one simple change could save you from heart disease, diabetes, and cancer?

For decades, that question fasci-nated a small circle of impassioned doctors and researchers—and last year, their research made headlines in the hit documentary Forks Over Knives. Their answer? Eat a whole-foods, plant-based diet—it could save your life.

“a great resource for folks toying with the idea of transitioning to vegetarianism .” —VegNews

TRADE PAPERBACK ORIGINAL $14.95 US | $17.95 Can. | W excl. ANZ6B/e x 8B/c | 224 pages | CQ 30 Two-color interior | 22 B&W photos

Health & Fitness (HEA006000)978-1-61519-045-4 | No. 779045 Ebook • 978-1-61519-146-8

forks Over Knives®—The CookbookoVeR 300 ReCiPeS foR PLAnT-BASeD eATing ALL ThRough The yeAR

Del Sroufe With desserts by Isa Chandra Moskowitz and contributions by Julieanna Hever, Judy Micklewright, and Darshana Thacker

This eagerly awaited followup to Forks Over Knives puts the power of real, healthy food in readers’ hands

“[The] mean green smoothie is a nutrient-rich, fiber-filled, antioxidant-packed dream .” —Chicago Tribune

“forks over Knives meals are good for the body—and the pocketbook .” —Indianapolis Star

u The follow-up to the smash hit documentary and #1 New York Times bestselling first book

u Over 300 all-new recipes for meat-, dairy-, and oil-free fare

TRADE PAPERBACK ORIGINAL $18.95 US | $22.50 Can. | W7B/c x 10 | 368 pages | CQ 18Two-color interior | 32 pages of color photos

Cooking (HEA017000)978-1-61519-061-4 | No. 779061 Ebook • 978-1-61519-159-8

#1 new york

times bestseller

new york times

bestseller

veggie Burgers Every Which WayfReSh, fLAVoRfuL AnD heALThy VegAn AnD VegeTARiAn BuRgeRS—PLuS ToPPingS, SiDeS, BunS AnD MoRe

Lukas Volger

“Volger isn’t showy about it, but the guy knows how to cook .” —Jeff Gordinier, nytimes.com

“This is a terrific book!” —Deborah Madison

“lucas Volger . . . elevates the vegetarian burger to its rightful status as real food .” —Montreal Gazette

“The beauty of Volger’s approach lies in its simplicity, creativity, and portability .” —Publishers Weekly

TRADE PAPERBACK ORIGINAL$16.95 US | $19.95 Can. | USCO6B/c x 7 | 192 pages | CQ 40French flaps | Color photos throughout


vegetarian Entrées that Won’t Leave you HungrynouRiShing, fLAVoRfuL MAin CouRSeS ThAT fiLL The CenTeR of The PLATe

Lukas Volger

TRADE PAPERBACK ORIGINAL$17.95 US | $21.95 Can. | W8 x 9 | 256 pages | CQ 20 French flaps | Color photos throughout


vegetarian Dishes from Across the middle EastArto der Haroutunian

“Delicious, exquisite food . . . exotic enough to tempt jaded palates .” —The Gastronomer’s Bookshelf

TRADE PAPERBACK ORIGINAL$18.95 US | $22.95 Can. | USC6F/i x 9B/e | 288 pages | CQ 28

Cooking (CKB085000)978-1-61519-004-1 | No. 779004

Simply SatisfyingoVeR 200 VegeTARiAn ReCiPeS you’LL WAnT To MAKe AgAin AnD AgAin

Jeanne Lemlin

The pioneering James Beard Award–winning vegetarian cook’s first book in ten years—and in color

“lemlin has always been one of my favorite vegetarian authors . There is so much variety and flavor in [her] simple seasonal preparations .” —Sara Moulton

“it takes enormous culinary flair . . . to marry the tastes of different cultures in a way that really works . Jeanne lemlin has achieved this brilliantly .” —Claudia Roden

“The kind [of food] you’re always in the mood to eat .” —Washington Post

u A completely revised and updated edition of Vegetarian Pleasures (Knopf, 1996)

TRADE PAPERBACK ORIGINAL $21.95 US | $26.95 Can. | W7F/i x 9F/i | 320 pages | CQ 12French flaps | 35 color photos

Cooking (CKB086000)978-1-61519-062-1 | No. 779062Ebook • 978-1-61519-160-4Previous ed.: 978-0-39474-302-8

18

BaCKliST | VegeTarian

25,000 in print

Artisanal Gluten-free Cooking275 gReAT-TASTing, fRoM-SCRATCh ReCiPeS fRoM ARounD The WoRLD, PeRfeCT foR eVeRy MeAL AnD foR Anyone on A gLuTen-fRee DieT—AnD eVen ThoSe Who ARen’T

second editionKelli and Peter Bronski

Revised, expanded, and bursting with color—this is an all-purpose bible for gluten-free home cooks seeking delicious, from-scratch (but not too complicated!) fare.

“An essential, horizon-broadening tool for those off gluten .” —Publishers Weekly (starred review)

“loads of easy-to-follow, family-friendly recipes . . . a gluten-free flour blend that tastes truly delicious [and] a guide to navigating the supermarket .” —Oregonian

“an indispensable guide .” —Long Island Pulse

TRADE PAPERBACK$21.95 US | $26.95 Can. | W7B/c x 9B/i | 352 pages | CQ 16French flaps | Color photos throughout

Cooking (CKB106000) 978-1-61519-050-8 | No. 779050 Ebook · 978-1-61519-157-4 Previous ed.: 978-1-61519-003-4

The Gluten-free EdgeA nuTRiTion AnD TRAining guiDe foR PeAK AThLeTiC PeRfoRMAnCe AnD An ACTiVe gLuTen-fRee Life

Peter Bronski and Melissa McLean Jory, MNT

TRADE PAPERBACK ORIGINAL$15.95 US | $18.95 Can. | W6 x 9 | 384 pages | CQ 28 B&W photos and tables

Health & Fitness (HEA017000) 978-1-61519-052-2 | No. 779052 Ebook • 978-1-61519-149-9

Artisanal Gluten-free Cupcakes50 fRoM-SCRATCh ReCiPeS To DeLighT eVeRy CuPCAKe DeVoTee— gLuTen-fRee AnD oTheRWiSe

Kelli and Peter Bronski

TRADE PAPERBACK ORIGINAL$16.95 US | $19.95 Can. | W6B/c x 7 | 272 pages | CQ 48 French flaps | Color photos throughout


Learning to Bake Allergen-freeA CRASh CouRSe foR BuSy PARenTS on BAKing WiThouT WheAT, gLuTen, DAiRy, eggS, Soy oR nuTS

Colette Martin Foreword by Stephen Wangen, ND

The perfect introduction to baking for children with food allergies

Colette Martin arms parents with the recipes and skills to make delicious baked goods, free from all of the most common allergens. Over 70 sweet and savory recipes and variations, explanations of common allergens, key ingredients and techniques, and methods for adapting recipes and packaged mixes will prepare parents of any skill level to make food their kids will love.

“This book will give you the depth of knowledge you need to be a successful allergen-free baker .” —Chef Ming Tsai, chef and owner of Blue Ginger

TRADE PAPERBACK ORIGINAL$19.95 US | $23.95 Can. | W7H/i x 10 | 304 pages | CQ 22Color photographs throughout

Cooking (CKB106000)978-1-61519-053-9 | No. 779053Ebook · 978-1-61519-150-5

19

BaCKliST | glUTen- & allergen-Free

over 50,000 in

print of all editions

Dinner for Dogs50 hoMe-CooKeD ReCiPeS foR A hAPPy, heALThy Dog

Henrietta Morrison

“Healthy meals for hounds . . . good enough for humans .” —Sunday Times (UK)

PAPER OvER BOARDS$15.95 US | $18.85 Can. | USCO*6B/c x 8B/e | 128 pages | CQ 32Color illustrations throughout

Pets (PET00400)978-1-61519-084-3 | No. 779084Ebook • 978-1-61519-176-5

A modern Dog’s LifehoW To Do The BeST foR youR Dog

Paul McGreevy, PhD, MRCVS

TRADE PAPERBACK ORIGINAL$15.95 US | $18.95 Can. | USCO5B/c x 8B/e | 328 pages | CQ 48B&W photos throughout

Pets (PET004000)978-1-61519-018-8 | No. 779018 Ebook • 978-1-61519-118-5

Strong WatersA SiMPLe guiDe To MAKing BeeR, Wine, CiDeR AnD oTheR SPiRiTeD BeVeRAgeS AT hoMe

Scott Mansfield Foreword by Anya Fernald

TRADE PAPERBACK ORIGINAL$18.95 US | $22.95 Can. | W6F/i x 9B/e | 264 pages | CQ 308-page color photo insert


High Protein, Low GI, Bold flavorReCiPeS To BooST heALTh AnD PRoMoTe WeighT LoSS

Fiona Carns Foreword by Dr. Jennie Brand-Miller

TRADE PAPERBACK ORIGINAL$18.95 US | $22.95 Can. | USC9H/i x 10 | 176 pages | CQ 22Color photos throughout


The Whoopie Pie Book60 iRReSiSTiBLe ReCiPeS foR CAKe SAnDWiCheS CLASSiC AnD neW

Claire Ptak

“absolutely gorgeous .” —Jamie Oliver

TRADE PAPERBACK ORIGINAL$15.95 US | $18.95 Can. | USCO* 6B/c x 9 | 160 pages | CQ 32French flaps | Color photos throughout


The Safe food HandbookhoW To MAKe SMART ChoiCeS ABouT RiSKy fooD

Heli Perrett, PhD

TRADE PAPERBACK ORIGINAL$16.95 US | $18.95 Can. | W5B/c x 8B/e | 368 pages | CQ 36 B&W illustrations and tables


20

BaCKliST & FOrTHCOMing | FOOD & DrinK, peTS

mom, I’m Not a Kid AnymorenAVigATing 25 ineViTABLe ConVeRSATionS ThAT ARRiVe BefoRe you KnoW iT

Sue Sanders

One brave mother takes on puberty, politics, bullying, body image, and other crucial topics beyond “the talk”

“a double delight: fresh, trenchant advice for parents fearing the ‘terrible tweens,’ and a moving family portrait . Hard-earned wit and wisdom can be found on each and every page .” —Linda Keenan, author of Suburgatory

“Sanders has been there, answered that, and figured out what matters most to kids and parents (Hint: Honesty and humor loom large) .” —Lenore Skenazy, author of the book and blog Free-Range Kids

TRADE PAPERBACK ORIGINAL$14.95 US | $17.95 Can. | W5D/bg x 8 | 256 pages | CQ 60

Family & Relationships (FAM003000)978-1-61519-078-2 | No. 779078Ebook • 978-1-61519-171-0

The Low GI Eating Plan for an Optimal Pregnancy The AuThoRiTATiVe SCienCe-BASeD nuTRiTion guiDe foR MoTheR AnD BABy

Dr. Jennie Brand-Miller, Dr. Kate Marsh, and Dr. Robert Moses

By the world’s leading experts on the glycemic index (GI), this is the scientifically proven program to help boost your chances of conceiving, ensure a healthy pregnancy, avoid gestational diabetes, and give your baby the best possible start.

“Brand-Miller and her coauthors, world authorities on the glycemic index, present a scientifically based (and delicious) approach to having a healthy pregnancy and baby .” —David S. Ludwig, MD, PhD, author of Ending the Food Fight

TRADE PAPERBACK ORIGINAL$15.95 US | $18.95 Can.USC/South America/Caribbean6 x 9 | 336 pages | CQ 32Charts throughout

Health & Fitness (HEA041000)978-1-61519-082-9 | No. 779082Ebook • 978-1-61519-174-1

Bébé Gourmet100 fRenCh-inSPiReD BABy fooD ReCiPeS foR RAiSing An ADVenTuRouS eATeR

Jenny Carenco With contributions by Dr. Jean Lalau Keraly

For parents who want to not just raise bébé the French way—but feed bébé a la française, too!

Move over mashed carrots—it’s time to put the “food” back in “baby food.” French children learn to appreciate “adult” flavors right from the start. From Pumpkin Purée with Cumin to Carrot-Zucchini-Lentil Galettes, mother and baby-food entrepreneur Jenny Carenco delivers 100 pediatrician-approved recipes that will waken babies’ taste buds and encourage healthy eating for life.

u Over 100 color photographs

u For ages 4 months to 3 years

u “Yummy Tips” on adapting recipes to feed the whole family

TRADE PAPERBACK ORIGINAL $18.95 US | $21.95 Can. | W7BB/bg x 9F/i | 192 pages | CQ 24Color photos throughout


21

reCenT | parenTing

new york times

bestselling author

Baby-Led WeaningThe eSSenTiAL guiDe To inTRoDuCing SoLiD fooDS—AnD heLPing youR BABy To gRoW uP A hAPPy AnD ConfiDenT eATeR

Gill Rapley and Tracey Murkett

The definitive text on baby-led weaning—the natural, no-fuss, no-purée method for starting babies on solid foods.

“i recommend this groundbreaking book to every new mother i know .” —Kathleen Kendall-Tackett, PhD, IBCLC, Clinical Associate Professor of Pediatrics, Texas Tech University School of Medicine

“if mine were little again, i would definitely try this .” —Library Journal, starred review

» also available: Baby-Led Breastfeeding and The Baby-Led Weaning Cookbook

TRADE PAPERBACK ORIGINAL $14.95 US | $17.95 Can. | USCO*5B/c x 8B/e | 264 pages | CQ 44 8-page color photo insert

Family & Relationships (FAM010000) 978-1-61519-021-8 | No. 779021 Ebook • 978-1-61519-124-6

The Baby-Led Weaning Cookbook130 ReCiPeS ThAT WiLL heLP youR BABy LeARn To eAT SoLiD fooDS—AnD ThAT The WhoLe fAMiLy WiLL enJoy


No purées, no spoon-feeding, no struggle!

Featuring healthy and delicious recipes for introducing babies to solid food, plus:

u Advice on foods to start with

u Essential at-a-glance information on nutrition and food safety

u Anecdotes and quotes from baby-led weaning parents

“This engaging resource . . . should match the popularity of the previous guide .” —Library Journal

» also see: Bébé Gourmet (page 14)

TRADE PAPERBACK $15.95 US | $18.95 Can. | USCO*7 x 9B/bg | 192 pages | CQ 28 Color illustrations throughout

Cooking (CKB107000)978-1-61519-049-2 | No. 779049 Ebook • 978-1-61519-168-0 Previous ed.: 978-1-61519-030-0

Baby-Led BreastfeedingfoLLoW youR BABy’S inSTinCTS foR ReLAXeD AnD eASy nuRSing


TRADE PAPERBACK ORIGINAL $14.95 US | $17.95 Can. | USCO*5B/c x 8B/e | 328 pages | CQ 448-page color photo insert

Breastfeeding (HEA044000) 978-1-61519-066-9 | No. 779066 Ebook • 978-1-61519-164-2

your Children Are Listeningnine MeSSAgeS They neeD To heAR fRoM you

Jim Taylor, PhD

TRADE PAPERBACK ORIGINAL $13.95 US | $16.95 Can. | W5B/c x 8B/e | 288 pages | CQ 48


22

BaCKliST | parenTing

over 30,000

copies in print

BaCKliST | parenTing

Gender Born, Gender madeRAiSing heALThy genDeR-nonConfoRMing ChiLDRen

Diane Ehrensaft, PhD Foreword by Edgardo Menvielle, MD, MSHS

TRADE PAPERBACK ORIGINAL$16.95 US | $19.95 Can. | W5B/c x 8B/c | 288 pages | CQ 40


It’s a Long Road to a TomatoTALeS of An oRgAniC fARMeR Who QuiT The Big CiTy foR The (noT SO) SIMPLE LIFE • revised and expanded second editionKeith Stewart Illustrations by Flavia Bacarella Foreword by Deborah Madison

TRADE PAPERBACK ORIGINAL$18 .95 US | $22 .95 Can . | w7 x 8 | 344 pages | CQ 20B&W woodcut illustrations throughout

Gardening (GAR025000)978-1-61519-023-2 | No. 779023 Ebook • 978-1-61519-125-3

Roots of EmpathyChAnging The WoRLD ChiLD By ChiLD

Mary Gordon Foreword by Daniel J. Siegel, MD

“This brilliant program belongs in every classroom in every school .” —Raffi Cavoukian, singer and author

TRADE PAPERBACK ORIGINAL$15.95 US | USO6 x 9 | 312 pages | CQ 36 8-page color insert

Education (EDU040000)978-1-61519-007-2 | No. 779007 Ebook • 978-1-61519-154-3

Confessions of a Bad BeekeeperWhAT noT To Do When KeePing BeeS (WiTh APoLogieS To My oWn)

Bill Turnbull

TRADE PAPERBACK ORIGINAL $13.95 US | US only5 x 7D/e | 256 pages | CQ 4815 B&W illustrations

Nature (NAT017000)978-1-61519-032-4 | No. 779032 Ebook • 978-1-61519-133-8

Active Baby, Healthy Brain135 fun eXeRCiSeS AnD ACTiViTieS To MAXiMiZe youR ChiLD’S BRAin DeVeLoPMenT fRoM BiRTh ThRough Age 5½

Margaret Sassé Foreword by Frances Page Glascoe, PhD

TRADE PAPERBACK ORIGINAL$15.95 US | $18.95 Can. | USCO6B/i x 9 | 160 pages | CQ 36 B&W illustrations throughout

Family & Relationships (FAM010000) 978-1-61519-006-5 | No. 779006 Ebook · 978-1-61519-110-9

One magic SquareThe eASy, oRgAniC WAy To gRoW youR oWn fooD on A 3-fooT SQuARe

Lolo Houbein

TRADE PAPERBACK ORIGINAL $18.95 US | $22.95 Can. | USCO7 x 8 | 368 pages | CQ 12Color illustrations throughout

Gardening (GAR025000)978-1-61519-012-6 | No. 779012 Ebook • 978-1-61519-113-0

23

BaCKliST | garDen, OUTDOOrS

The Complete Low-fODmAP DietA ReVoLuTionARy PLAn foR MAnAging iBS AnD oTheR DigeSTiVe DiSoRDeRS

Dr. Sue Shepherd and Dr. Peter Gibson

The first and only scientifically proven diet for managing irritable bowel syndrome (IBS)—presented by the plan’s leading experts

With up-to-date research, varied meal plans, and 80 delectable recipes, The Complete Low-FODMAP Diet is a revolutionary treatment program for managing IBS symptoms. It introduces readers to FODMAPs, guides them through an elimination phase, and reintroduces foods one by one to develop a sustainable, personalized diet. In clinical trials, 75% of affected adults who reduced their intake of FODMAPs—difficult-to-digest carbohydrates—also saw improvement in their IBS symptoms.

TRADE PAPERBACK ORIGINAL$18.95 US | $21.95 Can. | USCO7B/c x 9B/i | 272 pages90 color photos throughout


Best Practices for a Healthy HearthoW To SToP heART DiSeASe BefoRe oR AfTeR iT STARTS

Sarah Samaan, MD, FACC



vital yogaA SouRCeBooK foR STuDenTS AnD TeACheRS

Meta Chaya Hirschl

TRADE PAPERBACK ORIGINAL $24.95 US | $29.95 Can. | W8B/c x 10 | 320 pages | CQ 15 Color photos throughout


Get Off your Ass and Run!A Tough-LoVe Running PRogRAM foR LoSing The eXCuSeS AnD The WeighT

Ruth Field AKA The Grit Doctor

The combination of Ruth Field’s realistic advice and the Grit Doctor’s stern, no-nonsense motivation will have you up and running in six steps—it’s a kick in the pants that will inspire even the most terminally unmotivated couch potato to get outside and start losing weight and getting fit.

“like having your best friend tell you to get real .” —Kara Goucher, Olympic distance runner

“amusingly vicious . . . excellent advice all round .” —Emma Thompson

TRADE PAPERBACK ORIGINAL$13.95 US | $16.95 Can. | USCO*5B/c x 8B/e | 224 pages | CQ 60


24

BaCKliST, reCenT & FOrTHCOMing | HealTH, wellneSS

Choose the Life you Want101 WAyS To CReATe youR oWn RoAD To hAPPineSS

Tal Ben-Shahar, PhD

The bestselling author of Happier shows how every moment is an opportunity to make a conscious choice for a more fulfilled life

“Short, thought-provoking chapters that will inspire readers to think more deeply about their lives .” —Gretchen Rubin, author of The Happiness Project and Happiness at Home

“will not only change the way you think about your life, but how you choose to live it .” —Marci Shimoff, author of Happy for No Reason

u Ben-Shahar’s courses on positive psychology were among the most popular in Harvard’s history

u Today, he travels worldwide to lecture and teach on happiness, self-esteem, and resilience

HARDCOvER$18.95 US | $22.50 Can. | W5 x 7 | 304 pages | CQ 36

Self-Help (SEL016000)978-1-61519-065-2 | No. 779065 Ebook • 978-1-61519-163-5

Difficult PersonalitiesA PRACTiCAL guiDe To MAnAging The huRTfuL BehAVioR of oTheRS (AnD MAyBe youR oWn)

Helen McGrath, PhD and Hazel Edwards, MEd

An indispensable guide to understanding—and living or working with—people whose behavior leaves you frustrated and confused.

“a no-frills resource that is both easy to understand and highly informative . . . There’s nothing difficult about this book, except for the subject it gracefully explicates .” —Publishers Weekly

“gets to the heart of the matter and offers a real plan for change and coping .” —Library Journal

TRADE PAPERBACK ORIGINAL $14.95 US | $17.95 Can. | USC5 x 7D/e | 304 pages | CQ 48

Psychology (PSY022000)978-1-61519-013-3 | No. 779013 Ebook • 978-1-61519-115-4

Debt-free foreverTAKe ConTRoL of youR Money AnD youR Life

Gail Vaz-Oxlade

TRADE PAPERBACK ORIGINAL $14.95 US | USO5B/c x 8B/e | 320 pages | CQ 48

Business & Economics (BUS050030)978-1-61519-020-1 | No. 779020 Ebook • 978-1-61519-116-1

The Essential Guide to Gay and Lesbian Weddingsthird editionTess Ayers and Paul Brown

TRADE PAPERBACK ORIGINAL $16.95 US | $19.95 Can. | W7B/e x 9 | 288 pages | CQ 28 B&W illustrations throughout

Reference (REF024000)978-1-61519-054-6 | No. 779054 Ebook • 978-1-61519-151-2 Previous ed.: 978-159350-121-1

25

BaCKliST | SelF-Help, reFerenCe

new york times

bestselling author

The Emotionally Absent motherA guiDe To SeLf-heALing AnD geTTing The LoVe you MiSSeD

Jasmin Lee Cori, MS, LPC

Through reflections, exercises, and clear explanations, psychotherapist Jasmin Lee Cori helps adult sons and daughters heal the wounds left by “undermothering.”

“with compassion and sparkling clarity, Jasmin lee Cori describes the effects of being undermothered and what it takes to overcome them .” —Evelyn Bassoff, PhD, author of Mothering Ourselves

“a revelation to those of us whose mothering was short of what we needed .” —Connie Dawson, PhD, coauthor of Growing Up Again



The Sage’s Tao Te ChingAnCienT ADViCe foR The SeConD hALf of Life

tenth anniversary editionWilliam Martin Illustrations by Hank Tusinski

A classic free-verse interpretation of the Tao Te Ching, written expressly for those coming into the fullness of their wisdom

William Martin subtly and powerfully captures the complex emotions connected with growing older, and encourages today’s sages to recognize their worth in a youth-centric world that often goes astray.

“Here is wisdom that is beauty and beauty that is wisdom .” —Hugh and Gayle Prather, authors of The Little Book of Letting Go

TRADE PAPERBACK ORIGINAL $14.95 US | $17.95 Can. | USCO4B/c x 8B/e | 144 pages | CQ 60B&W illustrations throughout

Philosophy (PHI023000)978-1-61519-024-9 | No. 779024 Ebook • 978-1-61519-128-4

How to Be a SisterA LoVe SToRy WiTh A TWiST of AuTiSM

Eileen Garvin

TRADE PAPERBACK ORIGINAL $14.95 US | $17.95 Can. | W5B/e x 8B/e | 272 pages | CQ 48

Family & Relationships (FAM041000)978-1-61519-016-4 | No. 779016 Ebook • 978-1-61519-117-8

One Life to GiveA PATh To finDing youRSeLf By heLPing oTheRS

Andrew Bienkowski with Mary Akers Foreword by Gordon Livingston, MD

TRADE PAPERBACK ORIGINAL$14.95 US | US only5 x 7B/i | 240 pages | CQ 56 8 B&W photos

Self-Help (SEL031000)978-1-61519-008-9 | No. 779008 Ebook • 978-1-61519-111-6

26

BaCKliST | SelF-Help, MeMOir

OrDering inFOrMaTiOn

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27

All rights reservedCopyright © 2013 by The Experiment, LLC. All company rights reserved. No portion of this catalog may be reproduced by any means without the written permission of the publisher.

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CONTACT US

THE EXPERIMENT

28

2014 Moon Calendar Card . . . . . . . . . . . . 12

Active Baby, Healthy Brain . . . . . . . . . . . . 23Artisanal Gluten-Free Cooking . . . . . . . . . 19Artisanal Gluten-Free Cupcakes . . . . . . . 19Ask a Science Teacher . . . . . . . . . . . . . . . . 9

Baby-Led Breastfeeding . . . . . . . . . . . . . . 22Baby-Led Weaning . . . . . . . . . . . . . . . . . . 22Baby-Led Weaning Cookbook, The . . . . . 22Bébé Gourmet . . . . . . . . . . . . . . . . . . . . . 21Best Practices for a Healthy Heart . . . . . . 24

Caribbean Vegan . . . . . . . . . . . . . . . . . . . 16Choose the Life You Want . . . . . . . . . . . . 25Complete Low-FODMAP Diet, The. . . . . . 24Confessions of a Bad Beekeeper . . . . . . . 23

Debt-Free Forever . . . . . . . . . . . . . . . . . . 25Difficult Personalities . . . . . . . . . . . . . . . . 25Dinner for Dogs . . . . . . . . . . . . . . . . . . . . 20

Emotionally Absent Mother, The . . . . . . . . 26Essential Guide to Gay and Lesbian

Weddings, The . . . . . . . . . . . . . . . . . . . 25

Forks Over Knives . . . . . . . . . . . . . . . . . . 17Forks Over Knives—The Cookbook . . . . . 17

Gender Born, Gender Made . . . . . . . . . . . 23Get Off Your Ass and Run! . . . . . . . . . . . . 24Gluten-Free Edge, The. . . . . . . . . . . . . . . 19

High Protein, Low GI, Bold Flavor . . . . . . 20How to Be a Sister . . . . . . . . . . . . . . . . . . 26

It’s a Long Road to a Tomato . . . . . . . . . . 23

Lady and the Peacock, The . . . . . . . . . . . 14Learning to Bake Allergen-Free . . . . . . . . 19Longest Race, The . . . . . . . . . . . . . . . . . . 10Low GI Eating Plan for an Optimal

Pregnancy, The . . . . . . . . . . . . . . . . . . 21

Modern Dog’s Life, A . . . . . . . . . . . . . . . . 20Mom, I’m Not a Kid Anymore . . . . . . . . . . 21My Baby Album with Sophie the Giraffe . . . 4

Natural Navigator, The . . . . . . . . . . . . . . . 15Never Too Late to Go Vegan . . . . . . . . . . 11North Pole, South Pole . . . . . . . . . . . . . . . 15Nosh on This . . . . . . . . . . . . . . . . . . . . . . . 7

One Life to Give . . . . . . . . . . . . . . . . . . . . 26One Magic Square . . . . . . . . . . . . . . . . . . 23

Philadelphia Chromosome, The . . . . . . . . 15Plant-Powered Diet, The . . . . . . . . . . . . . 17

Quick & Easy Low-Cal Vegan Comfort Food . . . . . . . . . . . . . . . . . . . . 16

Quick & Easy Vegan Comfort Food . . . . . 16Quick & Easy Vegan Slow Cooking . . . . . 16

Renaissance Soul, The . . . . . . . . . . . . . . 13Roots of Empathy . . . . . . . . . . . . . . . . . . . 23

Safe Food Handbook, The . . . . . . . . . . . . 20Sage’s Tao Te Ching, The . . . . . . . . . . . . . 26Sightlines . . . . . . . . . . . . . . . . . . . . . . . . . . 1Simply Satisfying . . . . . . . . . . . . . . . . . . . 18

Stonehenge—A New Understanding . . . . 14Strong Waters. . . . . . . . . . . . . . . . . . . . . . 20Survival of the Nicest . . . . . . . . . . . . . . . . . 3

Their Fate Is Our Fate . . . . . . . . . . . . . . . . 8Transit of Venus . . . . . . . . . . . . . . . . . . . . 15

Vedge . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16Veganissimo A to Z . . . . . . . . . . . . . . . . . . 17Veggie Burgers Every Which Way . . . . . . 18Vegetarian Dishes from Across

the Middle East . . . . . . . . . . . . . . . . . . 18Vegetarian Entrées that Won’t

Leave You Hungry . . . . . . . . . . . . . . . . 18Vital Yoga . . . . . . . . . . . . . . . . . . . . . . . . . 24

We Are All Stardust. . . . . . . . . . . . . . . . . . 14Whoopie Pie Book, The . . . . . . . . . . . . . . 20

Your Children Are Listening . . . . . . . . . . . 22

Adams, Carol J. . . . . . . . . . . . . . . . . . . . . 11Akers, Mary . . . . . . . . . . . . . . . . . . . . . . . 26Ayers, Tess . . . . . . . . . . . . . . . . . . . . . . . . 25Ayres, Ed . . . . . . . . . . . . . . . . . . . . . . . . . 10

Benjamin, Ross . . . . . . . . . . . . . . . . . . . . 14Ben-Shahar, Tal . . . . . . . . . . . . . . . . . . . . 25Bienkowski, Andrew . . . . . . . . . . . . . . . . . 26Brand-Miller, Jennie . . . . . . . . . . . . . . 20, 21Breitman, Patti . . . . . . . . . . . . . . . . . . . . . 11Bronski, Kelli. . . . . . . . . . . . . . . . . . . . . . . 19Bronski, Peter . . . . . . . . . . . . . . . . . . . . . . 19Brown, Paul . . . . . . . . . . . . . . . . . . . . . . . 25

Campbell, T. Colin . . . . . . . . . . . . . . . . . . 17Carenco, Jenny . . . . . . . . . . . . . . . . . . . . 21Carns, Fiona. . . . . . . . . . . . . . . . . . . . . . . 20Cori, Jasmin Lee. . . . . . . . . . . . . . . . . . . . 26

der Haroutunian, Arto . . . . . . . . . . . . . . . . 18Doherty, Peter. . . . . . . . . . . . . . . . . . . . . . . 8Dollenmayer, David . . . . . . . . . . . . . . . . . . 3

Edwards, Hazel . . . . . . . . . . . . . . . . . . . . 25Ehrensaft, Diane. . . . . . . . . . . . . . . . . . . . 23Esselstyn, Caldwell B., Jr. . . . . . . . . . . . . 17

Fernald, Anya . . . . . . . . . . . . . . . . . . . . . . 20Field, Ruth . . . . . . . . . . . . . . . . . . . . . . . . 24

Garvin, Eileen. . . . . . . . . . . . . . . . . . . . . . 26Gibson, Peter . . . . . . . . . . . . . . . . . . . . . . 24Glascoe, Frances Page . . . . . . . . . . . . . . 23Gooley, Tristan . . . . . . . . . . . . . . . . . . . . . 15Gordon, Mary . . . . . . . . . . . . . . . . . . . . . . 23Grit Doctor, The . . . . . . . . . . . . . . . . . . . . 24

Haroutunian, Arto der . . . . . . . . . . . . . . . . 18Hever, Julieanna. . . . . . . . . . . . . . . . . . . . 17Hirschl, Meta Chaya . . . . . . . . . . . . . . . . . 24Horel, Tim . . . . . . . . . . . . . . . . . . . . . . . . . . 7Houbein, Lolo . . . . . . . . . . . . . . . . . . . . . . 23

Jacoby, Kate . . . . . . . . . . . . . . . . . . . . . . . 16Jamie, Kathleen . . . . . . . . . . . . . . . . . . . . . 1

Jory, Melissa McLean . . . . . . . . . . . . . . . . 19

Katz, David L. . . . . . . . . . . . . . . . . . . . . . . 17Kelly, Carla . . . . . . . . . . . . . . . . . . . . . . . . 16Klein, Stefan . . . . . . . . . . . . . . . . . . . . . 3, 14

Landau, Rich . . . . . . . . . . . . . . . . . . . . . . 16Lalau Keraly, Jean . . . . . . . . . . . . . . . . . . 21Lemlin, Jeanne . . . . . . . . . . . . . . . . . . . . . 18Livingston, Gordon . . . . . . . . . . . . . . . . . . 26Lobenstine, Margaret . . . . . . . . . . . . . . . . 13Lomb, Nick . . . . . . . . . . . . . . . . . . . . . . . . 15Long, Kim . . . . . . . . . . . . . . . . . . . . . . . . . 12

Madison, Deborah . . . . . . . . . . . . . . . . . . 23Mansfield, Scott . . . . . . . . . . . . . . . . . . . . 20Marsh, Kate . . . . . . . . . . . . . . . . . . . . . . . 21Martin, Colette . . . . . . . . . . . . . . . . . . . . . 19Martin, William . . . . . . . . . . . . . . . . . . . . . 26Mason, Taymer . . . . . . . . . . . . . . . . . . . . . 16McGrath, Helen . . . . . . . . . . . . . . . . . . . . 25McGreevy, Paul . . . . . . . . . . . . . . . . . . . . 20Menvielle, Edgardo. . . . . . . . . . . . . . . . . . 23Messina, Virginia . . . . . . . . . . . . . . . . . . . 11Micklewright, Judy . . . . . . . . . . . . . . . . . . 17Morrison, Henrietta . . . . . . . . . . . . . . . . . . 20Moses, Robert . . . . . . . . . . . . . . . . . . . . . 21Moskowitz, Isa Chandra . . . . . . . . . . . . . . 17Murkett, Tracey. . . . . . . . . . . . . . . . . . . . . 22

Palmer, Sharon. . . . . . . . . . . . . . . . . . . . . 17Parker Pearson, Mike . . . . . . . . . . . . . . . . 14Perrett, Heli. . . . . . . . . . . . . . . . . . . . . . . . 20Popham, Peter . . . . . . . . . . . . . . . . . . . . . 14Proctor, Reuben . . . . . . . . . . . . . . . . . . . . 17Ptak, Claire . . . . . . . . . . . . . . . . . . . . . . . . 20

Rapley, Gill . . . . . . . . . . . . . . . . . . . . . . . . 22

Samaan, Sarah. . . . . . . . . . . . . . . . . . . . . 24Sanders, Sue . . . . . . . . . . . . . . . . . . . . . . 21Sassé, Margaret . . . . . . . . . . . . . . . . . . . . 23Scheckel, Larry. . . . . . . . . . . . . . . . . . . . . . 9Schwartz, Arthur . . . . . . . . . . . . . . . . . . . . . 7Shepherd, Sue . . . . . . . . . . . . . . . . . . . . . 24Siegel, Daniel J. . . . . . . . . . . . . . . . . . . . . 23Simpson, Alicia C.. . . . . . . . . . . . . . . . . . . 16Sroufe, Del . . . . . . . . . . . . . . . . . . . . . . . . 17Stander-Horel, Lisa. . . . . . . . . . . . . . . . . . . 7Stewart, Keith . . . . . . . . . . . . . . . . . . . . . . 23Stone, Gene . . . . . . . . . . . . . . . . . . . . . . . 17

Taylor, Jim. . . . . . . . . . . . . . . . . . . . . . . . . 22Thacker, Darshana . . . . . . . . . . . . . . . . . . 17Thomsen, Lars . . . . . . . . . . . . . . . . . . . . . 17Turnbull, Bill . . . . . . . . . . . . . . . . . . . . . . . 23Turner, Gillian . . . . . . . . . . . . . . . . . . . . . . 15

Vaz-Oxlade, Gail. . . . . . . . . . . . . . . . . . . . 25Volger, Lukas . . . . . . . . . . . . . . . . . . . . . . 18

Wangen, Stephen. . . . . . . . . . . . . . . . . . . 19Wapner, Jessica . . . . . . . . . . . . . . . . . . . . 15Weinberg, Robert A. . . . . . . . . . . . . . . . . . 15

Yonan, Joe . . . . . . . . . . . . . . . . . . . . . . . . 16

inDeX

29

TITLES

AUTHORS

Catalog product number: 5953

978-1-61519-045-4 No. 779045; see page 17

978-1-61519-058-4 No. 779058; see page 17

978-1-61519-021-8 No. 779021; see page 22

978-1-61519-046-1 No. 779046; see page 15

978-1-61519-061-4 No. 779061; see page 17

978-1-61519-019-5 No. 779019; see page 18

978-1-61519-049-2 No. 779049; see page 22

978-1-61519-013-3 No. 779013; see page 25

978-1-61519-050-8 No. 779050; see page 19

978-1-61519-005-8 No. 779005; see page 16

978-1-61519-028-7 No. 779028; see page 26

978-1-61519-020-1 No. 779020; see page 25

BaCKliST HigHligHTS

the experiment - fall 2013 catalog

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