the festive season at le faubourg...the festive season at le faubourg in a fairy-like decor, chef...
TRANSCRIPT
THE FESTIVE SEASON AT LE FAubOurg
In a fairy-like decor, Chef Alexandre Auger proposes you festive menus
featuring the most beautiful products.
Experience the magic of a journey to the heart of an enchanted winter!
Discover our festive menusboarding for an enchanted Christmas
&Journey towards 2019
RÉFÉRENCES COULEUR :
QUADRI
SOFITELLOGO ART DE NOËL CORPORATE FR R4 16/05/18
SOFITEL PArIS LE FAubOurg
15 rue Boissy d’AnglAs 75008 PAris+33 (0)1 44 94 14 24 - [email protected] - www.sofitel-PAris-lefAuBourg.com
christmAs eve, 24TH decemBer 2018
BoArding for An enchAnted christmAs
menu
Oysters, tangy cucumbers
Scallops carpaccio, beetroot and fresh herbs
Seared duck foie gras, Jerusalem artichoke muslin, and roasted apple with acacia honey
farmed poultry suprême with truffles, organic vegetables and truffle juice
Christmas log
Price per person :
120 € Excluding drinks
BOOKING CONDITIONS: prepaymeNT aT The reServaTION
CanCellation free of Charge until 10Th deCember 2018, after that the prepayment will be kept
informAtions & rÉservAtions
restAurAnt Blossom11 Bis rue Boissy d’AnglAs 75008 PAris
+33 (0)1 44 94 14 24 - [email protected] - www.sofitel-PAris-lefAuBourg.com
new yeAr’s eve, 31ST decemBer 2018
Journey towArds 2019
menu
centre-cut scotish salmon fillet, sour cream flavored with kaffir lime
Scallop tartare, tapioca with passion fruit and shiso
Duck foie gras with quince jelly and condiments
roasted half-lobster, potato gnocchi and coraline sauce
roasted pigeon supreme, celery root muslin, apple, chestnut and truffle juice
Vacherin with mango, pineapple and lime
70% chocolate sphere and clementine
Price per person:
190 € Excluding drinks
BOOKING CONDITIONS: prepaymeNT aT The reServaTION
CanCellation free of Charge until 10Th deCember 2018, after that the prepayment will be kept
informAtions & rÉservAtions
restAurAnt Blossom11 Bis rue Boissy d’AnglAs 75008 PAris
+33 (0)1 44 94 14 24 - [email protected] - www.sofitel-PAris-lefAuBourg.com
for our younger guests
menu
Duck foie gras terrine, chutney and country bread
or
Smoked salmon from Scotland, blinis and cream
Farm poultry supreme, mashed potatoes, juice
or
Fish of the day with organic vegetables
Christmas log
or
organic 70% chocolate tart, vanilla ice cream
BOOKING CONDITIONS: prepaymeNT aT The reServaTION
CanCellation free of Charge until 10Th deCember 2018, after that the prepayment will be kept
informAtions & rÉservAtions
restAurAnt Blossom11 Bis rue Boissy d’AnglAs 75008 PAris
+33 (0)1 44 94 14 24 - [email protected] - www.sofitel-PAris-lefAuBourg.com