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TRANSCRIPT
The Fresh
Connection
The Fresh Connection
Introduction
Introducing The Fresh Connection: • A unique team-based learning experience to enhance effectivenes
of supply chain collaboration using a highly interactive web-based business simulation.
• Engage participants to make strategic and tactical decisions to save the fictional company, The Fresh Connection, from financial ruin.
• Participants reflect their decisions in the tool, in which sophisticated mathematical models run in the background to calculate the outcome of The Fresh Connection's performance.
Introduction
History:
• Developed in 2008 by Involvation BV, a consultancy firm specialized in supply chain design and control, based in the Netherlands.
• Involvation Interactive is a spin-off of Involvation which aims to proliferate the Fresh Connection as a leading supply chain training worldwide.
Some companies that have participated
Abbott DuPont Shell
Lamb-Weston Nucletron Huntsman Akzo Nobel DHL Stork
Loders Croklaan Nutricia Infor Apple Diebold TNT
Logica Philips International Flavors
Bosch DSM and Fragrances GKN QuinTech Tyco
Canon FloraHolland KLM NACCO Rockwell Unilever
Capgemini Fluke Kodak Nestlé SCA UPS
Corporate Express Heineken Kuehne + Nagel
NIKE Schenker Walt Disney Deloitte Herbalife International Astellas
For a complete list go to www.thefreshconnection.biz
Experience
“The Fresh Connection” gives a real life supply chain experience within a simulated environment:
• SCM is not only the responsibility of one function or manager, it is
teamwork;
• Coordinated decision making is critical;
• A strategy is necessary to have a common direction
• How to translate strategy into action
• The quality of the supply chain has a big impact on the company profitability
• The right management information is very important;
• Internal and external collaboration is key to success.
I hear and I forget. I see and I remember. I do and I understand Confucius, Chinese Philosopher (551-479 BC)
The Fresh
Connection
Quick Tour
• The Fresh Connection is a producer of fruit juice based in NW
Europe and suffering severe losses last year because of poor
performance.
• You are appointed as part of the new management team consists
4 roles: Sales, Operations, Supply Chain and Purchasing.
• Your task is to make the company profitable again by making
strategic and tactical decisions.
• Each role has a set of performance indicators
• A financial balance sheet to show overall company performance.
The Challenge
• Two packaging types – 1L carton
– 0.3L PET bottle
• Three flavors – Orange
– Orange C-Power
– Orange/Mango
• Shelf life of finished products is 20 weeks for which customer’s shelf life is a negotiated contract.
• 3 Customers: Discounter, Market leader, Gas station chain.
Products and Customers
Business Trade-offs
Servicelevel Demand pattern Shelflife
Adapted from: Launchbury,
Keith J. Principles of Planning
Omeric, 1999.
Supply Chain
Operations
Purchasing Sales
Leadtimes Quality Reliability Trade Unit
Capacity Improvements
Frequencies Stocklevel Fixed period
Strategy
Snapshot – My Company
Snapshot – Sales Dashboard
Snapshot – Finance
Levels (Different levels of complexity in a game round)
Theme Sales SCM Operations Purchasing
Level 1 Reliability
Service level Order deadline
Safety stocks Shifts Increase speed Palletlocations
FTE
Delivery window Delivery reliability
Level 2 Batches
Shelflife Trade unit
Lotsizing in production and
purchasing
SMED Tradeunit Supplier selection
Level 3 Speed and quality
Payment terms Frozen period Intake time Prev. Maintenance
Training break down Raw mat inspection
Payment terms Quality
Transp modality
Level 4 S&OP
Promotion pressure Portfolio mgt Forecasting
KPI selection
Production interval tool
KPI selection
Resource selection
KPI selection
Dual sourcing
KPI selection
Level 5 Sustainabilty
CO2 sla Regional delivery
Sustainable changeover Decrease energy
Decrease start up loss
iPET
Level 6 Collaboration
Postponement
Promotion horizon VMI
Outsourcing Warehouse MCC
Inflate PET (not iPET)
VMI Supplier development
Thank You!
Any questions? Contact: Fransisca Yasmina [email protected] +46 (0) 70 26 14 119