CALENDAR OF EVENTS 2015

THE GRAND HOTEL

EASTBOURNE

F E B R U A R YLondon Mozart Players Weekend

Friday 6th – Sunday 8th

Valentines WeekendSaturday 14th – Sunday 15th

Half Term Breaks Sunday 15th – Sunday 22nd

M A R C H Mirabelle Victorian Tasting Dinner

Wednesday 4th

Mothering Sunday LuncheonSunday 15th

A P R I L Easter Breaks

Friday 3rd – Monday 6th

Easter Sunday LuncheonSunday 5th

Ladies Luncheon ClubMonday 20th

M AY Election Evening

Thursday 7th

Mirabelle Tour of the Med DinnerWednesday 13th

GlyndebourneThursday 21st May – Sunday 30th August

English Wine WeekSaturday 23rd to Sunday 31st

J U N E Fathers Day Luncheon

Sunday 21st

Lady Taverners LuncheonWednesday 24th

J U LYMirabelle Chablis Dinner

Wednesday 1st

Terrace BBQ 4th July – 29th August

Ladies Luncheon ClubMonday 6th

Summer Holidays 18th July – 3rd September

A U G U S TMirabelle Seaside Lunch

Wednesday 5th

S E P T E M B E RMirabelle Spice Night Dinner

Wednesday 2nd

Rugby World Cup 18th September – 31st October

O C T O B E RHalf Term

24th – 1st November

Ladies Luncheon ClubMonday 5th

Wedding ShowcaseSunday 11th

N O V E M B E RMirabelle Julebord Dinner

Wednesday 25th

Health club Open EveningThursday 26th

D E C E M B E R Ladies Luncheon Club

Tuesday 8th

Christmas and New Year Celebrations

DA T E S F O RY O U R D I A R Y

PALM COURT STRINGS AFTERNOON TEA

Every last Sunday of the month except June, July and December

Let us take you back to a bygone age with Shelley van Loen and her Orchestra, whilst you partake in a traditional and

delicious Tea. ... Get that Downton feeling!

R E G U L A R C L U B S & E V E N T S

A F T E R N O O N T E A M E N UTea Sandwich Selection

Egg Mayonnaise with Tomato in soft grain whiteCream cheese with Cucumber in Malted brown

Coronation Chicken in soft grain whiteOak smoked Scottish Salmon in Multigrain

Freshly baked Scones with Strawberry Jam and Cornish Clotted cream

Eton Mess (Summer)Warm Winter Fruit Compote (Winter)

Freshly made traditional tea pastry selection

Choice of Tea, Coffee, Fruit or Herbal Infusion

£29.00 per person or £37.00 per person with a glass of champagne

LONDON MOZART PLAYERS WEEKEND

Friday 6th – Sunday 8th February The London Mozart Players’ weekend is now a permanent and popular fixture in the Grand’s calendar . Now in it’s 13th year

we showcase both Wind and Strings of the Orchestra. This year’s programme includes Beethoven, Blake, Rossini and

of course… Mozart.

Prices from £152.00 per person per night to include accommodation, breakfast, dinners,

wine and entertainment.

THE SWINGTIME SWEETHEARTS

Monday 9th Our first Ladies Lunch Club of 2015 certainly raises the bar…

we are delighted to welcome the magnificent Swingtime Sweethearts who will provide wonderful, close harmony...

Warm salad of Welsh rarebit croûte with Tomato dressing

Breast of Guinea Fowl ‘Wellington’ Truffled Maderia jus

Coconut Conde Rice with roasted Pineapple

Coffee and Petits Fours

£32.00 per person

F E B R U A R Y

Romantic Valentine’s Escapes From £160 per person per Night.

Contact reservations for details 01323 41234

GARDEN ROMANCE

Saturday 14th February

Beetroot tinted Smoked Scottish Salmon Avocado Guacamole, Arenkha caviar dressing

Warm Three Cheese Bake, Tomato, olive & fresh Basil ‘Vierge’Roulade of Duck Confit, Salad leaves, Plum sauce

Cream of fresh Leek and Asparagus soup

‘Bellini’ sorbet Champagne sorbet with white Peach and Schnapps

‘Buccleuch’ aged Scottish Beef Sirloin Minute Steak Horseradish Potato Gallette, Broccoli Fleurettes, Carrots à la crème,

Shallot & Merlot JusPuff pastry bake of Maize Fed Chicken Breast

Truffled Mousseline, Pancetta, French Beans, Carrots à la crème, creamed Madeira Jus

Shallow fried Crumbed Lemon Sole Fillet Cherry Tomato Salsa ,Broccoli Hollandaise, Pont Neuf Potatoes

Almond crusted Croquettes of Feta Cheese Spinach, Onion & Apricot, French beans, warm Coronation Cream sauce.

Warm Passion Fruit Sponge Pudding Iced White Belgian Chocolate Parfait

Fresh Fruit and Cream Meringue Roulade Raspberry and Mango sauces

Honey roasted Pineapple Coconut Condé RiceHarmony of Fresh Fruits with complimenting Coulis

English and Continental Cheese selection Walnut and Raisin Bread

£45.00 per person for dinner

MIRABELLE MOMENTS

Saturday 14th February

‘Amuse Bouche’Mascarpone & Lime Panna Cotta, Beetroot, Cured Salmon Tartare, Avruga Caviar Jelly

Pressed Terrine of Free Range Chicken, Duck Liver and Baby Leeks

Riesling, Wachenheimer Belz, JLWolf, Trocken, Germany

Seared Diver Scallops Champagne and Truffle Risotto

Albarino, Castel de Bouza, Bouza do Rei, Rias Biazas, Spain

‘Surf and Turf’ Chargrilled Rosette of Buccleuch Estate Beef and

Langoustine Thermidor, Potato purée, Fried Courgettes, Confit Tomatoes

Pinot Noir, De Wetshof Estate, Robertson, South Africa

‘Assiette of Mini Puddings’ (to share) Hazelnut Macaroon, White Chocolate, Raspberry Sorbet

Sauternes, Mouton Cadet Reserve, France

Coffee & Petits Fours

£70.00 per person for dinner or £99.00 per person

A ROMANTIC GRAND AFTERNOON TEA TO SHARE:

Saturday 14th and Sunday 15th February (Served daily in The Great hall from 2:45pm to 6.30pm)

Tea Sandwich Selection:Clove scented Honey roast Ham

Scottish Smoked Salmon with DillCucumber and Cream CheeseSpiced Chicken Mayonnaise

Homemade freshly baked Scones with Vanilla Sugar Crust, Cornish Clotted Cream

and English Strawberry Jam

Champagne Jelly and Strawberry shot

Freshly made traditional tea pastry selection to include some of the following: Passion Fruit Mille-Feuille, Rose scented fondant Cream Eclair,

Lemon Meringue Sweetheart and Cœur au Chocolat

Choice of Tea including Earl Grey and English Breakfast,Coffee, Fruit or Herbal Infusion

£30.00 per person or £35.00 per person to include a glass of Champagne

Both restaurants are also open for a very special lunch on Saturday 14th February

Garden Restaurant - £30.00 per personMirabelle Restaurant - £35.00 per person

FEBRUARY HALF TERM BREAKS

15th – 22ndKids Go Free at the Grand this

Half Term Calling all Children….Become part of the Junior Crew Club at the Grand…. Goodie bag on arrival, milk and cookies at turn down. Free entry into Drusillas Zoo Park, Playstations and films to borrow, OFSTED approved playroom, family dining

and so much more...

The Junior Crew Club is the Club to be in! From 0 – 16 years, operating every weekend and all school holidays there is just so much to do…

Here are just some of them:

• Personal check in

• Goodie Pack for 3 – 12 years

• Children’s bathroom robes and slippers

• Family Dining option between 6.00pm – 7.30pm

• Indoor and Outdoor heated swimming pools

• OFSTED approved Play room

• Plenty of activities to keep you busy plus Punch and Judy weekly in August!

• Cookies and Milk at bedtime for little ones.

MIRABELLE VICTORIAN TASTING DINNER

Wednesday 4th March

During 2015 we will be celebrating 140 years of the Grand Hotel. As part of the celebrations join us for a modern twist on

a Victorian theme this evening, with fine wines to accompany each course.

Mirabelle Canapés Moet et Chandon Brut Imperial

Goose Liver Parfait Damson Preserve, Brioche Toast

Sauternes, Mouton Cadet Reserve, France 2011

Chicken Consommé Fresh Morels and Duc of Sussex Dry Madeira

Poached Fillet of Sole with Brown Shrimps Pouilly-Fumé, ‘Les Logères’, Domaine Saget, 2012

Roast Saddle of Lamb Boulangère Carrots, Green Beans

Châteaux Argadens (Magnum) Bordeaux Superior, France 2008

Pear Belle Helene Monbazillac, Château Belgraves

Stilton with Port Taylors LBV 2008

Coffee and Petits Fours

£69.00 per person

M A R C H

For our best available rates book direct at www.grandeastbourne.com or speak to

our reservations team on 01323 412345

E A S T E R D AY L U N C H E O N Sunday 5th April

Spoil the family this Easter Day with a choice of two award winning restaurants open all afternoon.

£29.50 Garden and £37.00 Mirabelle

For our best available rates book direct at www.grandeastbourne.com or speak to our reservations team on 01323412345

MOTHERING SUNDAY

Sunday 15th

Treat Mum to a wonderful Sunday lunch in a choice of two marvellous restaurants which will be open all afternoon.

£39.00 Garden and £45.00 Mirabelle

EASTER HOLIDAYS

Friday 3rd – Monday 6th April

From £138.00 per person per night for Dinner, Bed and Breakfast.

Includes dancing on Friday and Saturday, supervised children’s playroom, Shelly van Loen and the Palm Court Strings on

Sunday, family quiz, Easter egg hunt and much more..

Stay 3 nights and receive a 4th with our compliments Bed and Breakfast.

A P R I L

OVERMATTER

WHATS ON?

• Tea and Hot Cross Buns on Friday arrival• Dancing each night to the Simon Goodwin Band in the Chatsworth lounge (Easter Sunday we welcome

back the ever popular ‘Co Stars’ band!)

• The Grand Family Quiz and a chance to win a free weekend!

• The Easter Bunny welcomes all at Breakfast on Sunday!

• The Grand ‘Easter Egg Hunt’

LADIES LUNCHEON CLUB WITH EMMA MORRIS

Monday 20th

Emma Morris is director of the Towner Gallery in Eastbourne and will be talking about its fascinating history.

Smoked Fish and Mascarpone Tortilla with a hint of Horseradish

Pojarski Chicken ‘cutlet’ (minced patties) Piquant Paprika sauce and a seasonal selection of vegetables

Traditional Vanilla Custard tart with poached Rhubarb

Coffee and Petits Fours

£32.00 per person

MIRABELLE ‘GRAND TOUR OF THE MED’ DINNER

Wednesday 13th

Chef Gerald Röser takes us on a magical gastronomic tour of the Med this evening with regional specialities and wines

on the way.

Mirabelle Canapés Prosecco Spumante, Passaparola, Pradio, Fruili, Italy

‘Meze Plate’ Dolmades, Keftedakia, Tzatziki, Halloumi

and Coriander Houmous Assyrtiko, Santorini Winery, Greece 2010

Salt Cod in a Classic Catalan Sauce with Pine Nuts and Raisins

Blanco Fermentado, Bodegas Amaren, White Rioja 2010

Bistecca alla Fiorentina Chargrilled T-Bone Steak. Wilted Spinach, Fried Potatoes

Chianti Classico Reserva, ‘Petri’, Castello Vicchiomaggio, Tuscany 2010

Dark Chocolate Mousse with Provencal Olive Oil, Lavender Creams

Muscat De Beaumes De Venise, Domaine Beaumalric 2012

Coffee and Petits Fours

£69.00 per person

MAY HALF TERM BREAKS

Friday 22nd - Sunday 31st

Calling all Children…. Become part of the Junior Crew Club at the Grand…

Goodie bag on arrival, milk and cookies at turn down. Free entry into Drusillas Zoo Park, Playstations and films to

borrow, OFSTED approved playroom, family dining and so much more...

For our best available rates book direct at www.grandeastbourne.com or speak to our

reservations team on 01323 412345

M AY

English Wine Week23rd – 31st May

FATHERS DAY LUNCHEON

Sunday 21st JuneDad deserves it!... Why not treat him to a delicious traditional

Sunday lunch… including Roast Beef, Yorkshire puddings and Sticky Toffee Pudding. The Resident Jazz Band will also

add to a truly appropriate atmosphere.

£32.00 per person

LADY TAVERNERS LUNCHEON

Wednesday 24th14 years on and this event is now firmly in the Eastbourne

calendar for ‘Girls that Lunch’ ! Sparkling Reception, fabulous lunch, entertainment and charity….perfect!

£40.00 per person

OUT & ABOUT

Aegon International Tennis Tournament

11th to 13th June

Goodwood Festival of Speed

25th – 28th June

J U N E

GLYNDEBOURNE

Thursday 21st May - Sunday 30th August

Attending Glyndebourne? It makes great sense to start and finish the performance here at The Grand! Let us know the

performance you are attending when you book directly with the hotel. We will give you the best available rate, early check-in for

changing and a nightcap and with our compliments on your return…. How civilized!

SATURDAY ON THE TERRACE JAZZ BARBECUES

4th July - 29th August Relaxed dining on the Chatsworth terrace every Saturday this summer. Delicious food

cooked from the outdoor barbecue and excellent sounds from the Niagara Jazz Band (weather permitting).

Chatsworth Terrace – from 12.30 – 2.00pm.

Choice of main and dessert £21.00 per person served with a glass of refreshing homemade Lemonade.

MIRABELLE ‘CHABLIS – HOUSE OF JEAN –

MARC BROCARD’ DINNER

Wednesday 1st JulyA fascinating introduction to the truly stunning selection of

Chablis wines from Brocard with a highly appropriate menu… this will be special!

Mirabelle Canapés Chablis Domaine Saint Claire, 2012

‘Jambon Persille’ Cold Ham Terrine with Parsley and White Wine Jelly

Chablis Vielles Vignes, 2013

Local Fillet of Lemon Sole Chive and Oyster Sauce

Chablis 1er Cru Vau de Vey, 2012

Free Range Chicken Breast, Buttered Langoustines, Black Trompette, Pommes Purée

Chablis Vielles Vignes, 2008

Iced Strawberry Soufflé, Chef’s Herb Garden Woodruff Jelly,

Black Pepper Meringues Chablis Vielles Vignes, 2001

Coffee and Petits Fours

£69.00 per person

J U LY

LADIES LUNCHEON CLUB

Monday 6th Julywith Soprano Jo Appleby

Lunch with the renowned Opera singer Jo Appleby with a selection of Opera, Music

Theatre andclassical crossover.

£32.00 per person

OUT & ABOUT

Glorious Goodwood

28th July – 1st August

LADIES LUNCHEON CLUB

Monday 5th OctoberDr John Surtess, a local Eastbourne

historian, will regard ‘Dr Bodkin Adams – Saint or Sinner’! Fascinating stuff,

wonderful lunch.

£32.00 per person

SPICE NIGHT DINNER IN THE

MIRABELLE

Wednesday 2nd SeptemberWe are absolutely thrilled to be

welcoming back our good friend ‘Saturday Kitchen’ Cyrus Todiwala

once more. What creations will he be conjuring up this time?

£69.00 per person

KIDS GO FREE AT HALF TERM

24th October - 1st NovemberCalling all Children…. Become part of the Junior Crew Club at the Grand… Goodie bag on arrival, milk and cookies at turn

down. Free entry into Drusillas Zoo Park, Playstations and films to borrow, OFSTED

approved playroom, family dining and so much more...

S E P T E M B E R O C T O B E R

CLASSICAL SEASIDE LUNCHEON

Wednesday 5th AugustThis Mirabelle lunch is now a firm favourite in the restaurants

calendar… Chef Gerald Roser showcases delicious local fish and produce in this menu together with perfectly matched wines to

compliment. Join us in the Mirabelle Restaurant for a taste of the Sea this summer.

Tables of 4,6 and 8 can be booked plus Club tables for groups of 2.

£38.00 per person

A U G U S T

SUMMER HOLIDAYS

18th July - 3rd SeptemberCalling all Children….

Become part of the Junior Crew Club at the Grand… Goodie bag on arrival, milk and cookies at turn down.

Free entry into Drusillas Zoo Park, Playstations and films to borrow, OFSTED approved playroom, family dining and

so much more...

Contact Reservations on 01323 412345 or visit www.grandeastbourne.com

for best available rates.

OUT & ABOUT

Airbourne weekend

13th – 16th August

OUT & ABOUT

Goodwood Revival 11th to 13th September

Rugby World Cup18th September - 31st October

GRAND WEDDING SHOWCASE

Sunday 11th October 10.30am – 3.30pm

See for yourself just how splendid The Grand looks all dressed up for a wedding. Magnificent dining rooms, food and drinks sampling and plenty of our trusted preferred supplies, all on

hand to discuss your thoughts and dreams. From Photographers to Florists your whole day planned under one roof… No need

to book an appointment, just pop in….. No entrance fee…. Just a warm welcome from our dedicated wedding co ordinators.

Let us be part of your special day…..

Free Entry

MIRABELLE JULEBORD DINNER

Wednesday 25th November S C A N D I N AV I A N

C H R I S T M A S TA B L E

Join us for a delicious Scandinavian Christmas table with appropriate drinks.

£69.00 per person

HEALTH CLUB BEAUTY EVENING

Thursday 26th 7.00pm – 10.00pm

An evening of beauty inspirations, featuring demonstrations wonderful mini taster treatments excellent present ideas and

seasonal refreshments.

Free Entry

O C T O B E R N O V E M B E R

D E C E M B E R CHRISTMAS AT THE GRAND HOTEL

L A D I E S L U N C H E O N C L U B C H R I S T M A S P A R T Y

Tuesday 8th December The last ladies lunch of 2015 promises to be full of festive

cheer with hats, crackers and fine dining.

S E A S O N A L L U N C H E O N S1st – 23rd December

Our Seasonal lunchtimes have become legendary with office colleagues, family parties and festivities with friends.

Both Restaurants offer the very best seasonal fayre.

F E S T I V E A F T E R N O O N T E A S I N T H E L O U N G E S

1st – 22nd (27th/29th)During December Chef Mitchell and Pastry Chef Carols Dantas present the delicious Grand Afternoon Tea with

a festive twist.

C H R I S T M A S P A R T Y N I G H T S11th, 12th, 18th, 19th

A Grand Christmas Party night – A sparkly, Winter Wonderland experience.

G A L A D I N N E R D A N C EFriday 18th

Featuring the live band of Simon Goodwin and marvellous festive fayre.

C H R I S T M A S D AY L U N C H E O NBoth the Mirabelle and Princes Restaurant provide

the perfect family day.

M I R A B E L L E B O X I N G D AY L U N C H E O N

Saturday 26thThe perfect way to extend your Christmas break, and not a hint

of left over turkey on the menu!

N E W Y E A R S E V E C E L E B R AT I O N SThursday 31st

Two sensational events to see in the New Year... A wonderdful choice to welcome in 2016.

I N T E R L U D E B R E A K27 – 30th December

After all the shopping and preparations are for Christmas, here is an opportunity to relax and take time out for yourselves before

all the celebrations begin, between Christmas and New Year, or after all the festivities are over.

Look out for further details on these events in our Christmas brochure, later this year.

Telephone our Reservations Team on 01323 412345 for further information or to place a booking.

THE GRAND HOTEL King Edwards Parade, Eastbourne, East Sussex, BN21 4EQ

01323 412345 | reservations@grandeastbourne.com | www.grandeastbourne.com

@grandeastbourne facebook.com/grandhoteleastbourne

To make a booking for any of these events, please do contact our Reservations Team on 01323 412345.

Terms and conditions and prepayment arrangements will apply to all events.Jackets and collared shirts are preferred in the Restaurants.

EASTBOURNE

Why not treat someone you know to an Elite gift experience? You can telephone reservations to create a bespoke gift for any of the events

in this brochure or purchase a selection of our most popular gifts online www.grandeastbourne.com/GiftCertificates