the original japanese d-i-y teppan restaurant...the founder of pepper lunch in 1970, a 28 years old...
TRANSCRIPT
![Page 1: THE ORIGINAL JAPANESE D-I-Y TEPPAN RESTAURANT...THE FOUNDER OF PEPPER LUNCH In 1970, a 28 years old trained chef Mr. Kunio Ichinose, opened a restaurant called ‘Kitchen Kuni’](https://reader036.vdocuments.net/reader036/viewer/2022071109/5fe3d84bb390bb0b1a7d385f/html5/thumbnails/1.jpg)
THE ORIGINALJAPANESE D-I-Y TEPPAN
RESTAURANT
WWW.PEPPERLUNCH.COM.AU
PEPPERLUNCH_AUS
PEPPERLUNCHAUSTRALIA
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JUMBO BEEF PEPPER RICEAla Carte $15.80Make it A Meal $21.70
CLASSIC BEEF / CHICKEN PEPPER RICEAla Carte $9.90Make it A Meal $15.80
CURRY BEEF / CHICKEN PEPPER RICEAla Carte $11.20Make it A Meal $17.10
KIMCHI BEEF / CHICKEN WITH CHEESEPEPPER RICEAla Carte $12.50Make it A Meal $18.40
SIGNATURE PEPPER RICE
$3.5 $5.9$1 $1 $2 $1.2$1 $1
Add On:
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SALMON PEPPER RICEAla Carte $12.50Make it A Meal $18.40
EEL PEPPER RICEAla Carte $16.50Make it A Meal $22.40
SEAFOOD PEPPER RICE
MAKE IT A MEAL
ONE REGULAR DRINK + ONE REGULAR SIDE
$5.90
RICE MISO SOUP SHAKE SHAKE
SALADCHIPS
REGULAR DRINK
+ or or or
UPGRADE TO
PREMIUMSIDE
$1 SWEET POTATO WEDGES
ONION RINGS
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EXPRESS SHIMOFURI‘PORTERHOUSE’PEPPER STEAK WITH RICE Ala Carte $12.90Make it A Meal $18.80
EXPRESS HAMBURG WITH RICE Ala Carte $9.90Make it A Meal $15.80
EXPRESS CHICKEN WITH RICE Ala Carte $9.90Make it A Meal $15.80
EXPRESS SALMON WITH RICE Ala Carte $11.90Make it A Meal $17.80
EXPRESS SPECIAL
$1 $1 $2$1 $1
ADD ON
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CHICKEN KATSU SIZZLING CURRYAla Carte $16.90Make it A Meal $22.80
EBI KATSU SIZZLING CURRYAla Carte $16.90Make it A Meal $22.80
SCALLOP KATSU SIZZLING CURRYAla Carte $16.90Make it A Meal $22.80
SIZZLING KATSU
MAKE IT A MEAL + or or or
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BEEF & HAMBURG SIZZLING CURRY Ala Carte $15.90Make it A Meal $21.80
SIZZLING CURRY RICE
CHOOSE ANY 1 OR 2 MEATS
Hamburg
Beef
Chicken
SINGLE MEAT SIZZLING CURRY Ala Carte $12.40Make it A Meal $18.30
DOUBLE MEAT SIZZLING CURRY Ala Carte $15.90Make it A Meal $21.80
$1 $1 $2$1 $1
ADD ON $1.2
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SHIMOFURI PORTERHOUSE PEPPER STEAK Ala Carte $17.50With Rice + Water $21.40 Make it A Meal $23.40
PREMIUM STEAK
TOKUSEN RIB EYESTEAK Ala Carte $17.50With Rice + Water $21.40 Make it A Meal $23.40
MAKE IT A MEAL
ONE REGULAR DRINK + ONE REGULAR SIDE
$5.90
RICE MISO SOUP SHAKE SHAKE
SALADCHIPS
REGULAR DRINK
+ or or or
UPGRADE TO
PREMIUMSIDE
$1 SWEET POTATO WEDGES
ONION RINGS
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COMBO DELUXE
$1 $1 $2$1 $1
ADD ON
DOUBLE HAMBURG COMBO DELUXE Ala Carte $15.90With Rice + Water $19.80Make it A Meal $21.80
DOUBLE CHICKEN STEAKAla Carte $15.90With Rice + Water $19.80Make it A Meal $21.80
SALMON & CHICKEN STEAKAla Carte $16.90With Rice + Water $20.80Make it A Meal $22.80
CHOOSE ANY 2 MEATS
Hamburg
Chicken
Salmon Steak [+ $1 EACH]
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CHICKEN TERIYAKI Ala Carte $9.50Make it A Meal $15.40
PEPPER BOWL
BEEF TERIYAKI Ala Carte $9.90Make it A Meal $15.80
SALMON TERIYAKI Ala Carte $10.90Make it A Meal $16.80
*
* EXCLUDE SALMON TERIYAKI
MAKE IT A MEAL
ONE REGULAR DRINK + ONE REGULAR SIDE
$5.90
RICE MISO SOUP SHAKE SHAKE
SALADCHIPS
REGULAR DRINK
+ or or or
UPGRADE TO
PREMIUMSIDE
$1 SWEET POTATO WEDGES
ONION RINGS
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REGULAR DRINKS600ml WATER $3.10375ml SPRING VALLEY JUICE $3.95POKKA TEA $3.95SOFT DRINK * $3.95
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ADD ON
EGG $1.00
SIDES
RICE $2.50
MISOSOUP $3.95
SEAWEEDSHAKE SALAD $3.95
CHIPS $3.95
SWEET POTATO WEDGES $4.95
ONION RINGS $4.95
CHEESE $1.00
ONION $1.00
MUSHROOM $1.00
KIMCHI $2.00
REGULAR ICE CREAM
GREEN TEA $3.95
SALTED CARAMEL $3.95
BLACKSESAME $3.95
CHOCO NUT $3.95
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THE FOUNDER OFPEPPER LUNCH
In 1970, a 28 years old trained chef Mr. Kunio Ichinose, opened a restaurant called ‘Kitchen Kuni’. Not long after, he encountered an iron plate. It was when a revolutionary cooking system was successfully developed. Instead of a conventional gas cooker, he introduced a high power electromagnetic cooker which was
ahead of its time.
With this innovative technology, a business model came into mind, to provide tasty steak fast style at a reasonable price. Equipped with strong passion, skills and determination, he wanted to present affordable premium steaks with quality
ingredients to the people.
He adapted this concept to suit his novel steak restaurant and presented the business plan at the International Hotel
Restaurant Exhibition in Tokyo. ‘Pepper Lunch’ was then created, ‘pepper’ being the main ingredient and ‘lunch’ as the dishes are served at lunch prices all day. Its logo is shaped in the form of a palette to symbolise the dreams of its founder. The first Pepper
Lunch was proudly opened in 1994 in Ofuna, Kanagawa.
Pepper Lunch earned the New Business Model Development award from the Ministry of Agriculture, Forestry and Fisheries of
Japan in June 2005.
FRANCHISE OPPORTUNITIESNOW AVAILABLE
WWW.PEPPERLUNCH.COM.AU