the strategic role of the private sector in agriculture and rural development - vietnam
DESCRIPTION
Join IFAD and the Global Donor Platform for the launch of the report: The strategic role of the private sector in agriculture and rural development. Jonathan Mitchell (ODI), lead author of Platform Knowledge Piece 3 will be joined in his presentation via video by the authors of the Tanzania, Thailand and Vietnam country studies: Frédéric Kilcher, Wyn Ellis and Pham Thai Hung. A Question and Answer session will follow each discussion point.TRANSCRIPT
The strategic role of the private sector in agriculture and rural developmentPlatform Knowledge Piece 3 Launch : A case study of Vietnam
Pham Thai Hung,With support from Le Thi Quynh Nga, Do Thu Trang
Wednesday 28th March 2012International Fund for Agricultural Development, Rome
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Private sector responses: Rice
• Rice sector: 2nd world largest export; turning from hunger to strong surplus in few years after Doi moi
• Rice in the Mekong: role of private sector– Production: by 1.46 peasant hhs, 2/3 own less 0.8 ha– Export: 80% by SOEs; around 55% is G2G contract
• Problems found– Farmers: 2/3 is small-holders (either not profitable or even ‘lost’ if
being net buyers of rice); 20% largest erned the most– Exporters: limited to SOEs; over-reliant on G2G (low quality)
trade– Knocked-in ‘low quality’ trap:
• Farmers: ‘mixed bag’ approach, lack of certified seeds• Govt: create distortions; 3.8 million ha for rice?• Other services providers: weak NAFEC
Private sector responses: Coffee
• Coffee sector: 2rd largest producer/exporter (of robusta) – from almost zero at the Doi moi
• Coffee in CH: role of private sector– Production: state farms collapse private coffee growers (around 600
thousand peasant hhs); 90% own less than one ha– Exporter: foreign-invested (40%) and around 200 small processors selling
to SOE exporters
• Problems found– Unsustainable production: world highest yield due to intensive fertilizing
and underground watering– Knock-in low quality:
• Farmers: sun dried processing by farmers low quality; small scale lack of investment
• Other producers: low incentives as int’l buyers are happy to buy these low quality coffee bean
• Almost no state interventions• Ethnic minorities and the poorest tend to set aside
Private sector responses:Organic Vegetables
• OV sector: very new in Vietnam; perceived as potential
• OV in the Red River: role of private sector– Production: pilots by INGOs; small scaled; production in
groups; PGS is the only certification process– Trader/processors: few newly established private firms in
Hanoi; OV marts or few supermarkets
• Problems found– Lack of legislation background; PGS is the only cerfication– Constraits :
• Farmers: technical training; land fragmentation; • Firms: poor awareness on OV
Engagement of development partners
• General discussion: – Donors being pro-active in supporting development agenda of VN– Predominance of Japan, WB, and ADB (70%) is a driving force– Effective coordination is a big challenge
• Engament of donors in PSD and ARD:– Mainly in ‘enabling’ environment: rural infrascture, legislation
reform toward better playfield for PSD, rural poverty reduction interventions
– Few direct engagement in key agricultural sectors/products (rice, coffee, seafood)
• Finding entry points for furture interventions:– Vietnam as midle-income country donors have revised strategies– Cross roads ahead
Key messages for donors
• Rural economy growth: largely private sector led after major agri liberalization; benefits generated were distributed unequally
• Major challenge– Cheap food trap– Government has ‘withrawn’ and remained unprepared for high value
agriculture
• Entry points for donors– Pro-poor value chain on high quality agriculture products– Revisiting agriculture structure e.g rice, coffee, aquaculture– Capacity of service providers– Climate change adaptation in agricultural production