THETAKEAWAYMENU

This is a special menu made to enjoy great cuisine and food while being Covid sensitive.

*Minimum order of £ 20 & delivery charges of £ 3 for orders beyond 3 mile radius applicable.

We take orders via

f facebook.com/zamorinsdining

179 - 183 Park View, Whitley Bay, NE26 3RE

0191 2499800

www.zamorins.co.ukcontact@zamorins.co.uk

THE ZAMORINS PROMISE | GREAT, HEALTHY FOOD. BEST HYGIENE & SAFETY STANDARDS.

Staff Screening & Training Sanitization Every 1/2 Hour Frequent Hand-washing Use of PPEs & Safe Packaging

10% off for in-restaurant

collections.

Free Delivery within 3 miles

radius*

We are OpenFriday - Sunday5 PM - 9 PM

ALLERGEN*Allergen advice indicated

Our dishes may contain gluten, dairy, mustard, crustaceans, nuts or traces of nuts. Please notify order taker of any Allergen that you may have prior to ordering.

VEGAN & SPICE PREFERENCESMost of our dishes are medium spiced, some dishes can be cooked mild or spicy on your request. Some of our vegetarian dishes may be made vegan on request.

Vegan

Vegetarian

Mild

Medium

Hot

ONION & SPINACH BHAJIDeep fried dumplings of shredded onions and spinach, well mixed with spices and gram flour. *Gluten

KAIRALI CHICKENChicken strips marinated with Keralan spices and sautéed.*Egg and Gluten

Kerala Style Lamb CutletsCrispy minced lamb & potato cakes, served with shredded salad. *Gluten and Egg

FISH PAKORASSlices of fish dipped in batter and deep fried. Served with mint chutney. *Fish, gluten, dairy and nuts

KING PRAWNS ULARTHUDry preparations of King Prawns well flavoured with coccum and coconut shreels. *Crustaceans and Mustard

CHICKEN TIKKA DECCANFillet of chicken marinated in spices, yoghurt and chargrilled using skewers on a brazier.*Mustard, Dairy and Nuts

PANEER SAMOSA CHAATThis dish is made from chopped crispy samosa drizzled with mint and coriander chutney and tamarind sauce.*Gluten, Dairy and Nuts

ZAMORINS SHARING PLATTERKerala style Lamb cutlets, Fish pakoras, Chicken Tikka, Onion and Spinach bhaji, mixed salad and dips. *Dairy, Gluten, Mustard and Fish

£ 11.50

£ 6.25

£ 4.25

£ 4.25

THUDAKKAM (STARTERS)

£ 4.25

£ 3.35

£ 4.50

£ 4.50

POPPADAM

SPICY KERALA FISH PICKLE*Mustard and Fish

PICKLE & CHUTNEY TRAYHomemade pickle, mint yoghurt, chopped salad and mango and chilli chutney. *Dairy and Mustard.

Hot Lemon Pickle*Mustard.

£ 0.85

PRE-STARTERS

£ 1.50

£ 2.95

£ 0.95

KOOTTAN (MAINS)

CHICKEN, LENTIL & SPINACH CURRYOur staff’s favourite curry of chicken stewed with lentils and spinach. *Dairy and Nuts

PEPPER CHICKEN CHETTINADUA delicious chicken recipe from Chettinadu in Southern India with the real flavours of ground pepper & finished with coconut mlik. *Mustard

MALABAR CHICKEN KURMAChicken simmered in a creamy sauce of cashew nuts, coconut and flavoured with fresh coriander. *Dairy and Nuts

BUTTER CHICKEN MASALATandoori pieces of Chicken cooked in traditional tomato and cashew based rich gravy and finished with cream. *Dairy, Mustard and Nuts

CHICKEN JALFREIZIChicken in a tomato & onion sauce finished with garam masala, chunks of sautéed onions and peppers.

CHICKEN MADRASIA Southern Indian delicacy of chicken cooked in a delectable sauce of aromatic spices.

CHUTTULLI FISH GRILLFillets of fish marinated in a paste of garlic, browned shallots, ginger and lemon juice pan grilled and served with greens. *Fish and Mustard

GOAN MONK FISH CURRYAn aromatic fish preparation from the costal beach of India made with onions, chillies, garlic and tamarind.*Fish, Mustard & Nuts

ALLEPPEY KING PRAWN MASALATraditional King Prawn curry made with ground chillies and spices and finished with coconut milk.*Crustaceans & Mustard

LAMB ROGAN JOSHKashmiri lamb curry napped in rich masala and braised in a sealed pot.

LAMB SAAGWALAA popular Lamb dish in a thick sauce made of pureed spinach, cashew and spices. *Dairy and nuts

ZAMORINS LAMB KURMAA Malabar delicacy of Lamb cubes, slow cooked in a creamy mild gravy, scented with cardamom, cinnamon, and cloves.*Dairy and Nuts

£ 7.95

£ 7.75

£ 7.95

£ 7.95

£ 7.75

£ 7.95

£ 9.95

£ 8.95

£ 8.95

£ 8.95

£ 11.95

£ 12.95

BIRIYANI

THALASSERY CHICKEN BIRIYANIA unique dish of Northern Kerala with rare spices blended with Chicken pieces and basmati rice. *Dairy, Gluten and Nuts

MALABAR LAMB BIRIYANIThe classic speciality made with finest basmati rice, cooked with Lamb cubes and flavored with saffron. *Dairy, Gluten and Nuts

DAL TADKAYellow lentil cooked with turmeric, cumin and lots of garlic.

PALAK PANEERThe most popular paneer dish from India, a creamy spinach and ground cashew with paneer. *Dairy and Nuts

PANEER MAKHANICubes of Indian cottage cheese cooked in rich tomato cashew gravy and topped with cream. *Dairy and Nuts

SAAG ALOOA classic Indian vegetarian dish that is delicious and flavoursome is Seasoned with black mustard seeds, grated ginger and turmeric. *Dairy and Nuts

MIXED VEGETABLE KURMAStewed mixed vegetables in a creamy cashew sauce finished with coriander. *Dairy and Nuts

SWEET POTATO SPINACH & CHICKPEA CURRYDices of sweet potato, spinach and chickpea in a traditional smooth Indian curry finished with coriander. *Nuts and Dairy

CHANNA MASALAChickpeas cooked in a spicy onion tomato sauce with lots of ginger and coriander. *Nuts

KOOTTAN (VEGETARIAN MAINS) Any vegetable side order - £ 4.95

£ 8.75

£ 5.95

£ 6.95

£ 5.95

£ 6.95

£ 5.95

£ 10.80

£ 9.50

£ 6.95

£ 5.95

BEEF COCONUT PIRALANTender dices of Beef slow cooked in garlic and ginger, with coconut and aromatic spices. *Mustard

RICE

MUSHROOM PULAOSaffron scented basmati rice cooked with onions and mushrooms. *Dairy and Gluten

VEGETABLE PULAOBasmati rice cooked with diced vegetables, flavoured with turmeric and coriander leaves. *Dairy and Gluten

ONION PULAOBasmati rice with Onions and Cumin. *Dairy and Gluten

STEAMED RICESteamed plain basmati rice.

BREADS

MALABAR POROTTAWheat dough layered, coiled and cooked on a griddle. *Dairy, Egg and Gluten

BUTTER NANBread made with wheat dough and cooked in tandoori oven. *Dairy, Egg and Gluten

CHAPPATHIFlat round whole meal bread cooked on griddle. *Dairy and Gluten

GARLIC & CORRIANDER NANWheat dough mixed with Garlic and chopped coriander. *Dairy, Egg and Gluten

PESHWARI NANWheat dough mixed with dry fruits and nuts, cooked in tandoori oven. *Dairy, Nuts, Egg and Gluten

SIDE DISHES

Mized Raitha*Dairy

CHILLY GARLIC CHIPS*Gluten

£ 2.80

£ 2.80

£ 2.25

£ 2.10

£ 2.45

£ 2.50 £ 2.50

£ 1.95

£ 2.50

£ 2.50

£ 2.25

£ 2.95

£ 2.95

THICK CHIPS/FRIES*Gluten

Mixed Salad