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THE WORKSHOPS RAIL MUSEUM | WEDDING PACKAGES 1

THE WORKSHOPS RAIL MUSEUM

WEDDING PACKAGES

2 THE WORKSHOPS RAIL MUSEUM | WEDDING PACKAGES


CONGRATULATIONS ON YOUR ENGAGEMENT!It’s an exciting time and we thank you for considering The Workshops Rail Museum as your wedding venue.

We offer flexible options so you can tailor your special day to suit your requirements and budget.

When you book your wedding with us we offer the Museum’s picturesque locations for your wedding photography free of charge* as our gift to you.

*Within our open hours 9:30am–4pm


WEDDING CEREMONIES PACKAGESWe offer variety of ceremony areas for you to choose from with two set packages:

STANDARD CEREMONY - $700 30 chairs for guests or 10 bench seats

Red carpet aisle

6 shepherds hooks with white rose balls

Wedding register table dressed with 2 chairs with white chair covers and sashes

Self serve iced water station for guests

DELUXE CEREMONY - $900 30 chairs for guests with chair covers and sashes

Red carpet aisle

6 topiary trees with bows or 6 shepherds hooks with white roseballs

White bridal archway

Wedding register table dressed with 2 chairs with white chair covers and sashes

Self serve iced water station for guests

EXTRASExtra undressed chairs $2.50 each

Extra covered chairs, cover and sash $6 each

Upgrade to white tiffany chairs in the standard package $220 for 30

Upgrade to white tiffany chairs in the deluxe package $100 for 30

Extra tiffany chairs to either package $8.00 each


WEDDING RECEPTIONSWe offer three different locations to choose from:

REFRESHMENT ROOM - $330 Complete with a cosy fireplace, this space requires very little embellishment

Capacity Dinner - 72

Cocktail – 80

TRACKSIDE CAFÉ - $550 The original workers’ dining hall is perfect for larger events and functions

Capacity Dinner - 240

Dinner with dance floor - 200

Cocktail - 350

MOVING GOODS - $1500* Featuring the BB15 locomotive

Capacity Dinner – 300

Dinner with dance floor – 250

Cocktail – ≤1000

*Please note that this charge includes hire of tables, chairs, linen etc, and may vary up or down depending on your specific requirements. Moving Goods is only available after 4pm.


PRE DINNER CANAPÉS30 minute - $14.50 per person

60 minute - $19.50 per person

HOT - CHOOSE 3 OPTIONS Chicken & mushroom in a short butter pastry

Chilli plum glazed tempura prawns

Lemon & dill crumbed halloumi

Salt n pepper whiting with a chilli lime mayonnaise

Mini beef wellington with duxelles puff pastry and rich beef jus

Bacon wrapped prunes in a bourbon BBQ sauce

COLD - CHOOSE 3 OPTIONS Rice paper rolls with crisp vegetables and sweet sour dipping sauce

Smoked salmon with cream cheese on toasted baguette

Honey & sesame glazed tiger prawns served in Chinese spoons

Chicken and avocado pinwheels

Cherry tomato, basil and bocconcini skewers with balsamic

Rare roast beef with horse radish cream


ALTERNATIVE DROP2 course alternate drop $53.90 per person

3 course alternate drop $60 per person

ENTREE - CHOOSE TWO OPTIONSOysters 3 ways - natural - kilpatrick - vinaigrette

Lemon and thyme basted halloumi skewers with cherry tomatos & red onion

Warm beef and noodle salad

Grilled chicken breast with Moroccan couscous

Baked whiting on rice with a dill and caper cream sauce

MAIN - CHOOSE TWO OPTIONS Oven roasted chicken breast, stuffed with cranberry and camembert on crunch new potatoes, seasonal greens and garlic chive sauce

Soy and ginger steamed barramundi served on Asian greens and lemon rice timbale

Beef medallions in a pepper and brandy sauce, garlic green beans and potato purée

Herb roasted lamb rack with polenta, seasonal vegetables and rosemary jus

Roast mushroom, parmesan and fine herb risotto

DESSERT – CHOOSE TWO OPTIONS Lemon Meringue Tart Buttery short pastry with zesty lemon curd, fluffy meringue and candied lemon

Baked Blueberry Cheesecake Creamy cheesecake with plump blueberries served with macerated berries

Sticky Date Pudding House made sticky steamed pudding with sweet butterscotch sauce

Crisp Apple Pie Tender stewed apple with buttery pie pastry with cinnamon anglaise and vanilla ice-cream

Mixed Berry Mousse Light and fluffy mousse with brandy berries, fresh mint and chocolate wafer


CARVERY BUFFET$60 per person

$32 per child – up to 12yrs old

CARVERY MEATS – PLEASE CHOOSE TWOGarlic & mustard roast beef, served medium

Sage & onion stuffed pork roast with crispy crackling

Lemon & thyme roast chicken with stuffing

Citrus glazed ham

Baked perch with fennel, oregano & cherry tomatoes

BUFFET House baked bread basket

Cauliflower mornay

Steamed vegetable medley

Paprika roasted potatoes with roast pumpkin, onion, carrot & sweet potato

Roasted capsicum, feta and onion frittata

Bacon, sour cream and chive potato salad

Fresh garden salad

Baby beetroot, sliced pineapple & devilled eggs

Assortment of condiments

DESSERT – PLEASE CHOOSE TWOWill be served alternate drop

Warm chocolate brownie served with vanilla ice-cream, chocolate fudge and candied walnuts

Individual pavlovas with berry cream and white chocolate ganache

Warm sticky date pudding with butterscotch sauce and fresh cream

Profiterole duo with fresh cream, strawberries & wafer

House made cappuccino cheesecake


WEDDING MENU – DELUXE COCKTAIL$67.50 per person

ENTRÉE - 1 HOUR OF CANAPÉS

COLD CANAPÉSBruschetta with vine ripened tomatoes, fresh basil, olive oil and garlic

Rice paper rolls with soy dipping sauce

Chicken and avocado tartlet

HOT CANAPÉS

Crispy tempura whiting with a zesty aioli

Seared sea scallops with a dill and caper cream served in a Chinese spoon

American style chicken wings served with a blue cheese dressing

MAIN - 1.5 HOURS OF FORK DISHES FORK DISHES SERVED IN BAMBOO BOATSHoney and sesame king prawn served on rice

Basil pesto fettuccine with parmesan

Soy garlic and ginger beef noodles

Chinese fried rice

DESSERT - 1 HOUR OF COCKTAIL DESSERTS Pavlova bites with berry cream and strawberry

Variety of profiteroles

Chocolate and walnut brownie

Selection of cheese cakes

CHEESE BOARDS – WILL BE SERVED DURING DESSERTServed with a selection of dried fruits and berries

Water crackers

Cheddar

Blue cheese

Camembert

Edam


SPECIAL REQUESTSWedding Cake served as Dessert

You may wish to have your wedding cake served as dessert.

We offer this service at $4.50 per person which includes your cake served with cream and macerated berries.

Cake cutting and bagging - $1.20 per person - you supply bags/boxes

SPECIAL DIETARY REQUIREMENTSWe are more than happy to cater for any special diets that may be attending your reception. Please discuss these requirements with the function co-ordinator.

EXTRAS MEALSShould you require meals for your DJ, Photographer, MC or any other non-guest attendee of your reception we can supply a plated main meal of the day for $32 per person

CHILDREN’S MEALSPrice applicable to children under 12 years:

$26.50 per child

Which includes one choice only of chicken nuggets & chips, fish bits & chips, or dagwood dog & chips; followed by an ice-cream Sundae

Alternatively children may dine from the adult menu, children will be supplied a child size meal of the same menu. This option will be charged at 70% the full adults price.

MUSEUM OPEN FOR GUESTS - $500Have exclusive access for your guests to wonder and explore the Museum while you make the most of our onsite photography locations from 4–6pm.


BEVERAGES

BAR TABChoose an amount to put on the bar and what drinks you would like included in the tab, guests are able to pay for their own drinks if they request something not included in the tab. Any monies that may be remaining at the end of the night will be returned

CASH BARGuests pay for all drinks

ALCOHOL PRICE LIST Standard local beers - $6.20 eg Tooheys new, XXXX gold, cascade light, Carlton Mid

Heavy Local beer - $6.70 eg XXXX Heavy

Premium Beers - $8.20 eg Corona, Crowns, Heineken

Craft Beers - $9.20 eg Scenic Rim Brewery, 4 Pines Brewing Company

House Wine - $6.50 per glass Please contact function coordinator for current stocked wines

Cans of spirits - $9.00 - $9.50 Bundaberg Rum, Smirnoff Double Black, Jack Daniels, Jim Beam

Cruisers, Midori & Lemon Ruski - $7.50-$8.00

5 Seed cider - $7.50

Standard mixer - $7.50 Vodka, Rum, Scotch, Whisky, Gin

Soft drink & Juice - $3-$4.50

Phone (07) 3432 5100 [email protected]

North Street, North Ipswich Queensland Australia

Prices correct as of February 2018

Photographs courtesy of Tall Timber Studio, Mt Crosby.

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