Traditional British meals and cuisine

English Breakfast• Traditional English

breakfast, which includes eggs, sausages and/or bacon, bread, tomatoes, mushrooms, beans in tomato sauce, scrambled eggs, oatmeal, cereal, eggs, soft-boiled. to the meal serves black tea with milk or coffee.

English lunch• Lunch in the UK is

sandwiches with fillings such as tuna with corn and mayonnaise, ham and cheese, chicken with sauce or egg with mayonnaise.

• The famous British tradition to drink in the 5:0 pm tea (five o'clock tea) are served muffins with raisins, like Easter pies, jam and cream

British dinner• At dinner in the UK prefer

vegetable soups-mashed potatoes (for example, tomato), which serves a slice of bread with butter. Of British dishes like steaks of beef tenderloin, roast, side-dish options that serve potatoes or vegetables. Sauces in the kitchen almost not used. In the world known English mustard.

Sunday Roast Carvery

In the list of popular British dishes include fish (often fried salt COD) and chips that are sold in

stores for fish and chips.