TraditionalFridayFishFry.

UniqueTastesandFlavors.

BREADEDPERCHPLATES.Our freshwater lake Perch fillets are lightly breaded in seasoned flour before frying golden brown.

COMBOFISHPLATE.Enjoy two pieces of battered Cod and over ¼ pound of breaded lake Perch.

$15.95

POORMANSLOBSTERPLATES.Tender, flaky premium Cod white fish with all the flavors of lobster. Served with melted butter.

BATTEREDCODPLATES. We use the best wild caught Pacific Cod loins, hand battered and fried to golden perfection.

BOOMBOOMSHRIMP.Half pound of breaded bite-size Tiger Shrimp tossed with a creamy garlic chili sauce - just the

right amount of jazz! Choose soup or salad, in addition

to your two sides. $17.95

PREMIUMBREADEDCLAMS.Over a half-pound of lightly breaded, super size tender strips. Choose soup or salad,

in addition to your two sides. Served with melted

butter and fresh lemon. $16.95

CODOSCAR. Tender,

flaky Cod filets are lightly seasoned and baked then topped with steamed asparagus, char-grilled tiger shrimp and rich hollandaise sauce. Choose soup or

salad, in addition to your two sides. $18.95

PUFFYFISHTACO. Homemade flat bread stuffed with battered cod, citrus ranch slaw, montery jack cheese and house salsa. Served with house

fries, lime and jalapeño. $8.50

Small $14.95 | Medium $16.95 | Large $18.95

2 Piece $� 10.95 | 3 Piece $� 13.95 | 5 Piece $� 15.95 Regular (4 Pc) $13.95 | Large (6 Pc) $15.95

ADD a cup of soup for $3 or a fresh garden salad for $4 to your fish fry.

Plates include creamy cole slaw and your choice of TWO sides from our “Kitchen Full of Flavors”.

Homemade German Style potato salad is available today, and NO rye bread “filler”.

$20

Fresh Catch of the WeekEvery week we will

select a unique taste

based on availability and

market conditions. That

catch will be flown-fresh

and delivered to RCGA

every Thursday. Portion will always be

approximately a half-pound, prepared to your order.

Choose soup or salad and two sides from our

"kitchen full of flavors".