PIZZA MAMMARGHERITA DI BUFALA (V) / 12 mozzarella di bufala, San Marzano tomato,

fresh basil

EGG & TRUFFLE (V) / 18 fresh black truffle, organic egg, fior di latte mozzarella,

mushrooms, black truffle cream, parmigiano, chives

ROBERT DE NITRO / 15 confits mozzarella fior di latte, San Marzano tomato with nduja,

fresh ricotta, salame piccante, candied Onion

PARMATADOR / 16 San Marzano, mozzarella fior di latte, spinach,

prosciutto di parma

FIORI DI ZUCCA (V) / 13 datterino tomato sauce, mozzarella fior di latte, courgette flowers, fresh mozzarella di bufala

GRETA’S PIZZA (V,VEG) / 12 yellow tomatoes, bell peppers, aubergines, courgettes,

taggiasche olives, vegan pesto. No animals involved

EMRATA BURRATA (V) / 14 tomato base, smoky heart of burrata,

taggiasche olives

IL TIGRAMISÙ (V) / 6 Gloria’s classic

GELATO (V,GF) / 6 pistacchio di bronte

D O L C I

DRINKS

NOT-SO-VANILLA PANNA COTTA (V) / 7 creamy panna cotta with vanilla, strawberries

and sbrisolona cookie crumbs

COCONUTS FOR THE STRAWBERRY (VEG,GF) / 7 Vegan whipped cream, fresh strawberries, zebra and yellow tomatoes, a drizzle of olive oil, coconut crumble, basil and red sorrel cress

PIZZA ALLA NOCCIOLATA (V,GF) / 6 dessert pizza filled with our very

own chocolatey hazelnut spread

EGGS ALLA FIORENTINA (V) warm fluffy brioche,

two organic poached eggs, spinach and warm hollandaise salsa / 10 + add 18 month tuscan ham +2

GRANOLA DI MAMMA (V) gluten free oats, mix of seeds, pecan nuts,

almonds, maple syrup, coconut, coconut yoghurt, seasonal fruit / 7

B R U N C H

Please ask our staff for any allergy information. (GF) dishes are Gluten-free, but may contain traces. a * means this dish can be ordered in its delicious vegan version. (V) dishes are vegetarian. (VEG) dishes are vegan. All dishes may contain traces of gluten, nuts and other allergens. Our Italian cheeses are made with traditional methods, which means they are produced using animal rennet. We still consider them vegetarian, if you wish to avoid these products, please look out for our vegan dishes, labelled (VEG). /// Pasta available for your kids. Please ask our team for more details.

GLORIA IS A PROUD PARTNER TO THINKFORWARD - A DISCRETIONARY £1 WILL BE ADDED TO YOUR BILL TO SUPPORT LOCAL YOUNG PEOPLE FROM DISADVANTAGED BACKGROUNDS. AN OPTIONAL 12.5% SERVICE CHARGE WILL BE ADDED. CHEQUES ARE NOT ACCEPTED.

ITALIAN BREAKFAST SANDWICH

toasted sourdough sandwich with fried egg, bresaola, salad,

crushed beans in tomato sauce / 10

P I Z Z A N A P O L E TA N A

SORBETTO DEL GIORNO (VEG,GF) / 6

GLORIA’S PANCAKES (V) fluffy ricotta pancakes, maple syrup,

fresh strawberries / 9

BIG BOY FRENCH TOAST (V) home-made brioche french toast, mascarpone whipped cream, raspberries / 9

SAN DANIELE DOK DALL’AVA (GF) .............................. 8 San Daniele DOP from Dok dall’Ava, 22-24 months

DUO DI SALAMI(GF) .......................................... 7 truffle and fennel salami fatto con amore dai fratelli Gombitelli

- - - I N O S T R I P R O D O T T I I TA L I A N I - - -

B U R R ATA S

PAPPA POMODORO BURRATA (V) ............................... 13 big 250g burrata di Puglia served with pesto salt and chef Andrea’s pappa al pomodoro: bread soaked in fresh tomatoes, olive oil and garlic

FLOWER POWER (V,GF) .............................................. 6 deep-fried courgette flowers with vegan aioli dip

C I C H E T T I T O S H A R E

P A S TA F R E S C APASTA GLORIA’S PASTA AL TARTUFO (V) ....................... 18 house special fresh mafalda, black Molise truffle, mascarpone, button mushrooms

TWISTED NORMA (V) .............................................. 13 home-made linguine with melting aubergine ragu with San Marzano tomatoes and way too much parmigiano

PASTA LA GRAN CARBONARA (PER DUE) .......................... 32 home-made spaghetti chitarra served in the whole round of pecorino, crispy guanciale,egg yolk, a lot of pepper

SUNKISSED CAPRESE (V) ......................................... 12 ripe juicy summer tomatoes, roasted datterini, fresh mozzarella, vinagrette, basil

ITALIAN SUMMER TABBOO-LEH (VEG,GF) ........................ 13 tabbouleh with Michelotti’s secret club of legumes, quinoa, lots of summery herbs, cucumbers, fresh and roasted best of summer tomatoes dai fratelli Gombitelli

- - - I N S A L AT E E C A R P A C C I O - - -

S W E E T

S AV O U R Y

O R D E R A B L E F R O M 1 1 : 4 5

TRATTORIA GLORIATRATTORIA GLORIA

* STARS INDICATE WINES WHICH ARE ORGANIC, INTEGRATED, BIODYNAMIC OR NATURAL.

W H I T E

VERMENTINO, BROTHERS IN WINE 2018 | SICILIA � � � � � � � � � � 5/27 Light and easy like a Sunday morning. Sexy new project created by four brothers.

CHARDONNAY, CORTE GIARA, ALLEGRINI 2018 | VENETO � � � � 6/33 Mineral and fruity, round and nice acidity at the end.

PINOT GRIGIO, ROENO 2018 | TRENTINO � � � � � � � � � � � � � � � � � � � � � 7/39 Extremely clean, slightly buttery, very well balanced, 5 stars!

PECORINO, TENUTA ULISSE 2018 | ABRUZZO � � � � � � � � � � � � � � � � � 8/45 This is an indisputable MUST, exotic fruit, passion, the Ryan Gosling of whites.

S P A R K L I N G

LAMBRUSCO, MEMORIA D’ORO, MEDICE ERMETE NV, | EMILIA ROMAGNA � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 5/30 The ultimate Italian red sparkling wine, fruity and wild, a great wingman.

MALVASIA DI CASTELNUOVO, DON BOSCO, 2018/2019 | GILLI � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 6/33 Sweet and light sparkling wine, full of berries, iris and citrus, guaranteed to delight.

PROSECCO LE FADE, LUCA RICCI NV. | VENETO � � � � � � � � � � � � � � 7/39 The celebration of finally signing those divorce papers will taste all the more sweeter with this savoury prosecco.

FRANCIACORTA PRESTIGE, CA DEL BOSCO NV | LOMBARDIA� � 12/65 A classic, well-balanced, nice and fresh. Make it pop.

MOSCATO D’ASTI, MONCALVINA 2018/2019 | PIEMONTE � � � � � 7/39 Sweet, light and round, orange blossom, lychee and exotic fruit.

ROSE LINDA 10, RICCHI 2017 | LOMBARDIA � � � � � � � � � � � � � � 10/54 Floral, rose, violet, vanilla, a pink sparkling delight for a girls’ night out.

R O S E

BARDOLINO CHIARETTO, CASTELNUOVO 2018 | VENETO� � � � � � � � 5/27 Light and fresh, the recipe for any Rosé girls’ night.

R E D

PAGUS BISANO, CANTINA DI VERONA 2018* | EMILIA ROMAGNA � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 5/27 Organic and fruity, this is the wine you give to your future boss if you want things to go your way.

MONTEPULCIANO D’ABRUZZO, GALASSI 2018 | ABRUZZO � � � � � � 6/33 Cool and simple. Perfect with any of our neapolitan crispy pizzas.

NERO D’AVOLA, SANT’EUFEMIA 2018 | SICILIA � � � � � � � � � � � � � � 7/39 Pepper, cherry and violet. Guaranteed to get your tinder date drunk.

AGLIANICO, LA MARCHESANA 2018 | PUGLIA � � � � � � � � � � � � � � � � � 8/45 Well balanced, red currants, full-bodied, 2 thumbs up!

HOUS E S EL EC ION B y t h e g l a s s 12,5cl / By the bottle 75cl

W H I T E

TREBBIANO, DUE TIGLI NV, | EMILIA ROMAGNA � � � � � � � � � � � � � � � � 23 Easy, light and dry, elderflower right in your nosy nose.

CUSTOZA, CANTINA CASTELNUOVO 2018 | VENETO � � � � � � � � � � � � � � � 25 A citrus explosion, sour and tangy, pairs perfectly with seafood pasta.

GRILLO, VITESSE 2018 | SICILIA � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 36 Very mineral, almonds, a hint of citrus, you’re right in the heart of Anacapri.

RIESLING RENANO, ROENO PRAECIPUUS 2017 | TRENTINO � � � � � � � 49 Full-bodied, delicious smell of warm brioche, long finish, not even Pippa gets that good.

LACRYMA CHRISTI DEL VESUVIO, VILLA DORA, 2007 | CAMPANIA � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 59 Seductive range of citrus, aromas of chamomile and thyme. Harmonious and vibrant in the mouth with an intriguing smokey nuance.

R O S E

NEGROAMARO ROSE, CAVARLETTA PETRELLI 2018 | PUGLIA � � � � � 33 Light and fresh, the recipe for any Rosé girls’ night.

R E D

SANGIOVESE, DUE TIGLI NV, | MARCHE � � � � � � � � � � � � � � � � � � � � � � � � � � 23 A lot of red currants, round and simple, a perfect match with absolutely any dish.

NERO DI TROIA, BROTHERS IN WINE 2018,| PUGLIA � � � � � � � � � � � 25 Soft and round, with a touch of spice, like the perfectly kissable lips.

PRIMITIVO, CAVALIERI REALI 2017, | PUGLIA � � � � � � � � � � � � � � � � 30 Stronger than Schwarzie, fits any pasta craving perfectly.

NEGROAMARO 125, FEUDI SALENTINI 2017, | PUGLIA � � � � � � � � � � 36 Spicy, hot, full of sun. Full-bodied with a hint of sweetness.

CANNONAU, QUARTOMORO 2017, | SARDEGNA � � � � � � � � � � � � � � � � � � � � � � 41 Rich and smoky wine. Well-matured tannins, blackcurrant all over the place.

VALPOLICELLA CLASSICO, ALLEGRINI 2018, | VENETO � � � � � � � � � 49 This wine doesn’t make the world go round, this wine is what makes the ride worthwile.

MONTEPULCIANO AMARANTA, TENUTA ULISSE 2016, | ABRUZZO � 55 Spices, caramel, clove and a hint of tobacco. All I want for Christmas is you THAT.

NEBBIOLO SOT, PELASSA 2015, | PIEMONTE � � � � � � � � � � � � � � � � � � � � 58 Spicy, very feminin tannins, vanilla and liquorice. Live light, travel light, spread the light, be the light.

TAURASI PRINCIPE LAGONESSA, AMARANO 2011, | CAMPANIA � � � 65 Well-matured tannins, slight after eight and tobacco notes. Just like life, you’ll realise how good it is only when you realise you’ve only got one.

AMARONE, CORTE GIARA 2016, | VENETO � � � � � � � � � � � � � � � � � � � � � � � � 75 Outrageously good. Do not let this bottle make you call your ex in a pathetic attempt to solve unsolvable issues.

BRUNELLO DI MONTALCINO, TRICERCHI 2013, | TOSCANA � � � � � 36 This is a very fine wine for which very fine grapes have died. Show it some respect.

V INI IN B O T TIGLIE75cl

STILL WATER, 1L ................... 1,5

SPARKLING WATER, 1L ............... 1,5

FEVER TREE : SICILIAN LEMONADE, LEMONADE, TONIC WATER, LIGHT TONIC WATER, MEDITERRANEAN TONIC WATER, GINGER ALE, GINGER BEER, 20cl ....... 4

COCA-COLA, COLA ZERO, 33cl ........ 3.5

CHINOTTO LURISIA, 27.5cl ............ 4 Bittersweet soda with “chinotto” fruit.

CEDRATA TASSONI, 25cl ............... 4 Sweet citrussy soda made with “citron” fruit.

CRODINO, 10cl ...................... 4 Bitter herbal aperitif minus the alcohol.

LEMONADE 25cl .................... 3.5 fresh classic with Amalfi lemons

ORANGE JUICE, 20cl ................. 4

JUICE RULETTE, 25cl ................ 5 Please ask for our fresh juice of the day!

IL TE FREDDO, 20cl .................. 4 Green tea, lemon honey mix, mint, lime.

S O F T

BIG MAMMA (25cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 9 Absolut vodka, lime cordial, Fever Tree Ginger Ale, lovely fresh fruit, lots of amore

ZEROTTO (20cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 7 White vermouth, Campari Bitter, Chinotto soda, ginger cordial, orange bitter

MINT TO BE SPRITZ (25cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 9 St Germain elderflower liquor, Prosecco, apple juice, mint, cucumber

BELLINI SPRITZ (20cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 8 Prosecco, peach puree, pineapple, sage

GARIBALDI SPRITZ (20cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 8 Chamomile Select Bitter, Prosecco, Italicus Rosolio di Bergamotto, orange juice

MONTENEGRONI (20cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 10  Beefeater gin, Earl Grey Campari Bitter, smoky Martini Riserva Rubino, Amaro Montenegro

SUMMERTIMES MOJITO (20cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 10  Trois Rivières Big Bamma vintage rum, Appleton Signature Blend Rum, saffron syrup, passion fruit, mint, lime

OLD FASHIONED ICON (20 cl)� � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 9 Wild Turchey Bourbon, banana syrup, Falernum chai bitter, apple wood smoke

COLADA ME LATER (25cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 10 Brandy, Rhum Trois Rivieres, almond syrup, mango, triple sec, lime

PINKY PROMISE MARGARITA (20cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 10 Tequila Espolon, pink grapefruit, aniseed syrup, yellow Chartreuse, lime

BLAME IT ON THE MOSCOW MULE (20cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 10 Absolut vodka, raspberry, basilic, ginger beer Fever Tree, cranberry bitter, lime

V I R G I N

DANCING WITH THE TSARS (25cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 5.5 Virgin Moscow Mule aux fruits de la passion, citron vert, sirop de menthe, ginger beer Schweppes mixer premium

VIRGIN PASSION (25cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 5.5 Raspberry, passion fruit, lime, ginger beer

SQUEEZE THE DAY (25cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 4 Super fresh lemonade, lemon, chamomile syrup, strawberry, soda

F

O

O

D

CO CKTAILS

AMERICAN PALE ALE, REHOP (33cl) - Dry, crispand intensely hoppy blonde ale (5%) .....6BELGIAN SAISON, SIBILLA (33cl) - Dry blonde beer with a touch of fruit and spice (6%) ....6

LAGER, DRAUGHT PIG & PORTER (half/pint) - Easy italian style lager (4%) ........ 3/5.5PALE ALE, DRAUGHT PIG & PORTER (half/pint) - A hint of Amalfi lemon zest (4,2%) .. 3/5.5I.P.A, DRAUGHT PIG & PORTER (half/pint) - A touch of blood orange (5,3%) ....... 3,5.6

B E E R S

I G R A N D I B A R O L I - 75cl

BAROLO, CASTELLO DI VERDUNO, 2015, PIEMONTE ............. 77 BAROLO 2015, DIEGO CONTERNO, PIEMONTE .................. 79

BAROLO ALBE 2014, G.D. VAJRA, PIEMONTE. ................ 91

BAROLO COPPO, 2015, PIEMONTE ........................ 113

BAROLO RISERVA MONVIGLIERO, CASTELLO DI VERDUNO, 2012, PIEMONTE ........................................... 160

PIZZA MAMMARGHERITA DI BUFALA (V) / 12 mozzarella di bufala, San Marzano tomato, fresh basil

PIZZA BREXITALIA TRUFFLE (V) / 18 fresh black truffle, fior di latte, mushroom carpaccio, black

truffle cream, parmigiano

ROBERT DE NITRO / 15 confits mozzarella fior di latte, San Marzano tomato with nduja,

fresh ricotta, salame piccante, candied Onion

PARMATADOR / 16 San Marzano, mozzarella fior di latte, spinach, prosciutto di parma

FIORI DI ZUCCA (V) / 13 datterino tomato sauce,

mozzarella fior di latte, courgette flowers, fresh mozzarella di bufala

GRETA’S PIZZA (VEG) / 12 yellow tomatoes, bell peppers, aubergines, courgettes, taggiasche olives, vegan pesto. No animals involved

EMRATA BURRATA (V) / 14 tomato base, smoky heart of burrata,

taggiasche olives

P I Z Z A N A P O L E TA N A

STARTERS FOCACCIA DELLA NONNA (VEG) ��������� 8.5 warm and fluffy focaccia, Sicilian finocchio selvatico, green olive oil, olive Taggiasche SAN DANIELE DOK DALL’AVA (GF) �������������������8 San Daniele DOP from Dok dall’Ava, 22-24 months

DUO DI SALAMI (GF) ������������������������������7 truffle and fennel salami fatto con amore dai fratelli Gombitelli

FILETTO BRESAOLATO (GF) �������������������������9 the Jason Momoa of hams. Pork fillet refined with the method of beef bresaola ageing.

- - - I N O S T R I P R O D O T T I I TA L I A N I - - - P A S TA F R E S C APASTA GLORIA’S PASTA AL TARTUFO (V) / 18

house special fresh mafalda, black Molise truffle, mascarpone, button mushrooms

TWISTED NORMA (V) / 12 home-made linguine with melting aubergine ragu

with San Marzano tomatoes and way too much parmigiano

PASTA SOPRANO’S: THE RETURN / 14 Filippo’s giant meatballs with an intense tomato

sauce and home-made ultra long spaghetti

CASONCELLI / 14 casoncelli stuffed pasta parcels with pork and beef mince, burro e salvia sauce, crispy guanciale, aged parmigiano

GIGI GIRELLA (V) / 13 giant ravioli spiral filled with sheep’s milk ricotta,

datterino tomato sauce, basil and pecorino

PASTA N°5 / 15 hand-made linguine with aglio e olio, fresh grilled

cuttlefish, parsley, and the best perfume of the Adriatic: anchovy essence

PASTA LA GRAN CARBONARA / 32 home-made spaghetti chitarra served in the whole round of pecorino, crispy guanciale,egg yolk, a lot of pepper

PASTA LA GRAN CARBONARA (PER 1) / 13 available for lunch only

D O L C I

DRINKS

- - - B U R R ATA S - - -

PAPPA POMODORO BURRATA (V)....................13 big 250g burrata di Puglia served with pesto salt and chef Andrea’s pappa al pomodoro: bread soaked in fresh tomatoes, olive oil and garlic

STARTERS SMOKED STRACCIATELLA (V, GF) .......... 7 burrata’s creamy smoky heart. This alone is worth living for

STARTERS LA BURRATA CLASSICA (V,GF)............ 12 250g burrata di Puglia, our special Tuscan olive oil, as simple as that

- - - C I C H E T T I T O S H A R E - - -

CROCCHETTA MELANZANA PARMIGIANA ...................8 crunchy deep-fried crochetta filled with with aubergine parmigiana, topped with ricotta salata FLOWER POWER (VEG, GF) ..............................6 deep-fried courgette flowers with vegan aioli dip

THE BREAD PITT BRUSCHETTA (V) .................... 7 juicy bruschetta with fresh ricotta di bufala, confit datterino tomatoes, home made pesto, garlic oil and chives

IL TIGRAMISÙ (V) / 6 Gloria’s classic

LA PASSIONE DI PAVLOVA (V) /7 meringue, passion fruit sorbet,raspberry whipped cream. Madness.

GELATO (VEG,GF) / 6 pistacchio di bronte

NOT-SO-VANILLA PANNA COTTA (V) / 7 Creamy panna cotta with vanilla,

strawberries and sbrisolona cookie crumbs

COCONUTS FOR THE STRAWBERRY (VEG,GF) / 7 Vegan whipped cream, fresh strawberries, zebra and yellow tomatoes, a drizzle of olive oil, coconut crumble, basil and red sorrel cress

THE INCOMPARABLE LEMON PIE (V) / 6 sour, crispy, humongous 5’9-inch meringue layer, THE must

PIZZA ALLA NOCCIOLATA (V) / 6 dessert pizza filled with our very own chocolatey hazelnut spread

TRATTORIA GLORIATRATTORIA GLORIA

Please ask our staff for any allergy information. (GF) dishes are Gluten-free, but may contain traces. A * means this dish can be ordered in its delicious vegan version. (V) dishes are vegetarian.(VEG) dishes are vegan. All dishes may contain traces of gluten, nuts and other allergens. Our Italian cheeses are made with traditional methods, which means they are produced using animal rennet. We still consider them vegetarian, if you wish to avoid

these products, please look out for our vegan dishes, labelled (VEG) /// Pasta available for your kids. Please ask our team for more details. GLORIA IS A PROUD PARTNER TO THINKFORWARD - A DISCRETIONARY £1 WILL BE ADDED TO YOUR BILL TO SUPPORT LOCAL YOUNG PEOPLE FROM DISADVANTAGED BACKGROUNDS. AN OPTIONAL 12.5% SERVICE CHARGE WILL BE ADDED. CHEQUES ARE NOT ACCEPTED.

- - - S E C O N D I P I AT T I - - - SCALOPPINA DI MAIALE / 16

scaloppina of suina toscana pork, fried in burro e salvia, served roasted potatoes and burned lemon

Wild rocket salad with tomatoes (VEG,GF) / 4.5Caponata fredda (VEG,GF) / 4.5

- - - S I D E - - -

- - - I N S A L A T E E C A R P A C C I O - - - THE BIG MAMMA CLASSIC CARPACCIO (GF): classic beef carpaccio with rocket salad, balsamic reduction and giant flakes of oro nero cheese / 16ITALIAN SUMMER TABBOO-LEH (V, GF): tabbouleh with Michelotti’s secret club of legumes, quinoa, lots of summery herbs, cucumbers, fresh and roasted best of summer tomatoes / 13SUNKISSED CAPRESE (V): ripe juicy summer tomatoes, roasted datterini, fresh mozzarella, vinagrette, basil / 12

SORBETO DEL GIORNO (V, VEG) / 6

S t a r t e r s Tu t t i P r o d o t t i B I G TA B L E S > > O N E O F E A C H / 6 5

* STARS INDICATE WINES WHICH ARE ORGANIC, INTEGRATED, BIODYNAMIC OR NATURAL.

W H I T E

VERMENTINO, BROTHERS IN WINE 2018 | SICILIA � � � � � � � � � � 5/27 Light and easy like a Sunday morning. Sexy new project created by four brothers.

CHARDONNAY, CORTE GIARA, ALLEGRINI 2018 | VENETO � � � � 6/33 Mineral and fruity, round and nice acidity at the end.

PINOT GRIGIO, ROENO 2018 | TRENTINO � � � � � � � � � � � � � � � � � � � � � 7/39 Extremely clean, slightly buttery, very well balanced, 5 stars!

PECORINO, TENUTA ULISSE 2018 | ABRUZZO � � � � � � � � � � � � � � � � � 8/45 This is an indisputable MUST, exotic fruit, passion, the Ryan Gosling of whites.

S P A R K L I N G

LAMBRUSCO, MEMORIA D’ORO, MEDICE ERMETE NV, | EMILIA ROMAGNA � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 5/30 The ultimate Italian red sparkling wine, fruity and wild, a great wingman.

MALVASIA DI CASTELNUOVO, DON BOSCO, 2018/2019 | GILLI � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 6/33 Sweet and light sparkling wine, full of berries, iris and citrus, guaranteed to delight.

PROSECCO LE FADE, LUCA RICCI NV� | VENETO � � � � � � � � � � � � � � 7/39 The celebration of finally signing those divorce papers will taste all the more sweeter with this savoury prosecco.

FRANCIACORTA PRESTIGE, CA DEL BOSCO NV | LOMBARDIA� � 12/65 A classic, well-balanced, nice and fresh. Make it pop.

MOSCATO D’ASTI, MONCALVINA 2018/2019 | PIEMONTE � � � � � 7/39 Sweet, light and round, orange blossom, lychee and exotic fruit.

ROSE LINDA 10, RICCHI 2017 | LOMBARDIA � � � � � � � � � � � � � � 10/54 Floral, rose, violet, vanilla, a pink sparkling delight for a girls’ night out.

R O S E

BARDOLINO CHIARETTO, CASTELNUOVO 2018 | VENETO� � � � � � � � 5/27 Light and fresh, the recipe for any Rosé girls’ night.

R E D

PAGUS BISANO, CANTINA DI VERONA 2018* | EMILIA ROMAGNA � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 5/27 Organic and fruity, this is the wine you give to your future boss if you want things to go your way.

MONTEPULCIANO D’ABRUZZO, GALASSI 2018 | ABRUZZO � � � � � � 6/33 Cool and simple. Perfect with any of our neapolitan crispy pizzas.

NERO D’AVOLA, SANT’EUFEMIA 2018 | SICILIA � � � � � � � � � � � � � � 7/39 Pepper, cherry and violet. Guaranteed to get your tinder date drunk.

AGLIANICO, LA MARCHESANA 2018 | PUGLIA � � � � � � � � � � � � � � � � � 8/45 Well balanced, red currants, full-bodied, 2 thumbs up!

HOUS E S EL EC ION B y t h e g l a s s 12,5cl / By the bottle 75cl

W H I T E

TREBBIANO, DUE TIGLI NV, | EMILIA ROMAGNA � � � � � � � � � � � � � � � � 23 Easy, light and dry, elderflower right in your nosy nose.

CUSTOZA, CANTINA CASTELNUOVO 2018 | VENETO � � � � � � � � � � � � � � � 25 A citrus explosion, sour and tangy, pairs perfectly with seafood pasta.

GRILLO, VITESSE 2018 | SICILIA � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 36 Very mineral, almonds, a hint of citrus, you’re right in the heart of Anacapri.

RIESLING RENANO, ROENO PRAECIPUUS 2017 | TRENTINO � � � � � � � 49 Full-bodied, delicious smell of warm brioche, long finish, not even Pippa gets that good.

LACRYMA CHRISTI DEL VESUVIO, VILLA DORA, 2007 | CAMPANIA � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 59 Seductive range of citrus, aromas of chamomile and thyme. Harmonious and vibrant in the mouth with an intriguing smokey nuance.

R O S E

NEGROAMARO ROSE, CAVARLETTA PETRELLI 2018 | PUGLIA � � � � � 33 Light and fresh, the recipe for any Rosé girls’ night.

R E D

SANGIOVESE, DUE TIGLI NV, | MARCHE � � � � � � � � � � � � � � � � � � � � � � � � � � 23 A lot of red currants, round and simple, a perfect match with absolutely any dish.

NERO DI TROIA, BROTHERS IN WINE 2018,| PUGLIA � � � � � � � � � � � 25 Soft and round, with a touch of spice, like the perfectly kissable lips.

PRIMITIVO, CAVALIERI REALI 2017, | PUGLIA � � � � � � � � � � � � � � � � 30 Stronger than Schwarzie, fits any pasta craving perfectly.

NEGROAMARO 125, FEUDI SALENTINI 2017, | PUGLIA � � � � � � � � � � 36 Spicy, hot, full of sun. Full-bodied with a hint of sweetness.

CANNONAU, QUARTOMORO 2017, | SARDEGNA � � � � � � � � � � � � � � � � � � � � � � 41 Rich and smoky wine. Well-matured tannins, blackcurrant all over the place.

VALPOLICELLA CLASSICO, ALLEGRINI 2018, | VENETO � � � � � � � � � 49 This wine doesn’t make the world go round, this wine is what makes the ride worthwile.

MONTEPULCIANO AMARANTA, TENUTA ULISSE 2016, | ABRUZZO � 55 Spices, caramel, clove and a hint of tobacco. All I want for Christmas is you THAT.

NEBBIOLO SOT, PELASSA 2015, | PIEMONTE � � � � � � � � � � � � � � � � � � � � 58 Spicy, very feminin tannins, vanilla and liquorice. Live light, travel light, spread the light, be the light.

TAURASI PRINCIPE LAGONESSA, AMARANO 2011, | CAMPANIA � � � 65 Well-matured tannins, slight after eight and tobacco notes. Just like life, you’ll realise how good it is only when you realise you’ve only got one.

AMARONE, CORTE GIARA 2016, | VENETO � � � � � � � � � � � � � � � � � � � � � � � � 75 Outrageously good. Do not let this bottle make you call your ex in a pathetic attempt to solve unsolvable issues.

BRUNELLO DI MONTALCINO, TRICERCHI 2013, | TOSCANA � � � � � 36 This is a very fine wine for which very fine grapes have died. Show it some respect.

V INI IN B O T TIGLIE75cl

STILL WATER, 1L ................... 1,5

SPARKLING WATER, 1L ............... 1,5

FEVER TREE : SICILIAN LEMONADE, LEMONADE, TONIC WATER, LIGHT TONIC WATER, MEDITERRANEAN TONIC WATER, GINGER ALE, GINGER BEER, 20cl ....... 4

COCA-COLA, COLA ZERO, 33cl ........ 3.5

CHINOTTO LURISIA, 27.5cl ............ 4 Bittersweet soda with “chinotto” fruit.

CEDRATA TASSONI, 25cl ............... 4 Sweet citrussy soda made with “citron” fruit.

CRODINO, 10cl ...................... 4 Bitter herbal aperitif minus the alcohol.

LEMONADE 25cl .................... 3.5 fresh classic with Amalfi lemons

ORANGE JUICE, 20cl ................. 4

JUICE RULETTE, 25cl ................ 5 Please ask for our fresh juice of the day!

IL TE FREDDO, 20cl .................. 4 Green tea, lemon honey mix, mint, lime.

S O F T

BIG MAMMA (25cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 9 Absolut vodka, lime cordial, Fever Tree Ginger Ale, lovely fresh fruit, lots of amore

ZEROTTO (20cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 7 White vermouth, Campari Bitter, Chinotto soda, ginger cordial, orange bitter

MINT TO BE SPRITZ (25cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 9 St Germain elderflower liquor, Prosecco, apple juice, mint, cucumber

BELLINI SPRITZ (20cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 8 Prosecco, peach puree, pineapple, sage

GARIBALDI SPRITZ (20cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 8 Chamomile Select Bitter, Prosecco, Italicus Rosolio di Bergamotto, orange juice

MONTENEGRONI (20cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 10  Beefeater gin, Earl Grey Campari Bitter, smoky Martini Riserva Rubino, Amaro Montenegro

SUMMERTIMES MOJITO (20cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 10  Trois Rivières Big Bamma vintage rum, Appleton Signature Blend Rum, saffron syrup, passion fruit, mint, lime

OLD FASHIONED ICON (20 cl)� � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 9 Wild Turchey Bourbon, banana syrup, Falernum chai bitter, apple wood smoke

COLADA ME LATER (25cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 10 Brandy, Rhum Trois Rivieres, almond syrup, mango, triple sec, lime

PINKY PROMISE MARGARITA (20cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 10 Tequila Espolon, pink grapefruit, aniseed syrup, yellow Chartreuse, lime

BLAME IT ON THE MOSCOW MULE (20cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 10 Absolut vodka, raspberry, basilic, ginger beer Fever Tree, cranberry bitter, lime

V I R G I N

DANCING WITH THE TSARS (25cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 5.5 Virgin Moscow Mule aux fruits de la passion, citron vert, sirop de menthe, ginger beer Schweppes mixer premium

VIRGIN PASSION (25cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 5.5 Raspberry, passion fruit, lime, ginger beer

SQUEEZE THE DAY (25cl) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 4 Super fresh lemonade, lemon, chamomile syrup, strawberry, soda

F

O

O

D

CO CKTAILS

AMERICAN PALE ALE, REHOP (33cl) - Dry, crispand intensely hoppy blonde ale (5%) .....6BELGIAN SAISON, SIBILLA (33cl) - Dry blonde beer with a touch of fruit and spice (6%) ....6

LAGER, DRAUGHT PIG & PORTER (half/pint) - Easy italian style lager (4%) ........ 3/5.5PALE ALE, DRAUGHT PIG & PORTER (half/pint) - A hint of Amalfi lemon zest (4,2%) .. 3/5.5I�P�A, DRAUGHT PIG & PORTER (half/pint) - A touch of blood orange (5,3%) ....... 3,5.6

B E E R S

I G R A N D I B A R O L I - 75cl

BAROLO, CASTELLO DI VERDUNO, 2015, PIEMONTE ............. 77 BAROLO 2015, DIEGO CONTERNO, PIEMONTE .................. 79

BAROLO ALBE 2014, G�D� VAJRA, PIEMONTE. ................ 91

BAROLO COPPO, 2015, PIEMONTE ........................ 113

BAROLO RISERVA MONVIGLIERO, CASTELLO DI VERDUNO, 2012, PIEMONTE ........................................... 160