trout typical boyacense dish
TRANSCRIPT
PAIPA TRAVEL AGENCY
San José Norte School
Trout
Ingredients
1 teaspoon crushed garlic
6 large trout without fishbone
1/2 cup chopped red bell pepper
1 tablespoon of chopped parsley
2 tablespoons melted butter
4 tablespoons of lemon juice
1 tablespoon oil
1 tablespoon sugar
1
1 tablespoon salt
1/4 teaspoon pepper
1 cup of cream of milk
2 tablespoons mayonnaise
2 tablespoons vinegar
1/2 cup minced pickled
2 beaten yolks
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