ttip: implications for european farmers and dairy · ttip: implications for european farmers...
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10.11.2014
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Martin Banse, Folkhard Isermeyer
Martin Banse, Folkhard IsermeyerThünen Institute, Braunschweig
Eurotier: DLG‐IPPE WorkshopHannover, November 12, 2014
TTIP: Implications for European Farmers – Pig, Poultry and Dairy
Martin Banse, Folkhard Isermeyer
Starting Point, Target, Content
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• The TTIP‐Agreement (Transatlantic Trade and Investment Partnership) is under fierce discussion.
• At the Thünen Institute, we are neither involved in the current negotiations,nor are we aware of the current state of negotiations.
• The final goal of this presentation is to provide a more general assessment of the impact of TTIP and to refer to some sticking points.
• Content:
• Current situation (production, trade and trade policies)
• Analysis of selected issues of TTIP
• General evaluation of potential impact of TTIP
TTIP: Implications for European farmers
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Martin Banse, Folkhard Isermeyer
Development of Production, Consumption, Net‐Trade (Agricultural commodities, 1961 ‐ 2011)
Source: FAO, own compilations.
ProductionØ 1961‐66Ø 2006‐11
Consumption Ø 1961‐66Ø 2006‐11
Net‐TradeØ 1961‐66 Ø 2006‐11
Values in US‐$ at constant prices (2004/06)
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TTIP: Implications for European farmers
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Development of World Market Prices Agricultural commodities and crude oil, 1991‐2013
1991 1992 1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 20130
200
400
600
800
1000
1200Soybeans, $/t
Wheat, $/t
Corn, $/t
Sugar, $/t
Butter, $/100kg
SMP, $/100kg
Crude Oil, $/10bbl
$/t, $/100 kg, $/10bbl
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TTIP: Implications for European farmers
Source: World Bank.
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Martin Banse, Folkhard Isermeyer
Farm Income in GermanyFull‐time farms, 2002/03 and 2012/13
Source: German Federal Ministry on Agriculture, FADN Data.
Profit including salaries per labour equivalent
Milk Fodder Production
Pork/Poultry/Eggs Crop Production
0
10,000
20,000
30,000
40,000
50,000
60,000
€per LaborEquivalent
2002/03 2012/13 2002/03 2012/13 2002/03 2012/13 2002/03 2012/13
+ 64 % + 74 %
+ 115 %
+ 162 %
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TTIP: Implications for European farmers
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‐6 ‐4 ‐2 0 2 4 6Billion Euro
‐12 ‐10 ‐8 ‐6 ‐4 ‐2 0 2 4 6 8 10 12Billion Euro
Foreign Trade of German Food Products, 2011/12
1) Sum of exports and imports.Source: German Federal Ministry of Agriculture, own compilations.
ExportsImports Net‐Exports1)Net‐Imports1)
Fruits, vegetables and horticulture
Feed, oilseeds, oils and fats
Fish and processed fish
Wine and spirits
Coffee
Potatoes and potato products
Sugar
Meat, meat productions, live animals
Dairy Products
Cereal and cereal products
‐16.8 ‐12.5
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Martin Banse, Folkhard Isermeyer
Trade between Germany and the USPrimary agriculture and processed food, 2013
Germany
US
Mainly:‐ Coffee‐ Wine/spirits‐ Chocolate‐ Bakery products‐ Dairy products
Total export value: 1.6 Billion €
Mainly:‐ Nuts‐ Oilseeds‐ Spirits‐ Fish‐ Tobacco products
Total import value: 1.7 Billion €
Source: German Federal Ministry on Agriculture, ITC.
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30.1%
68.90%
0.80%
0.20%
44.4%
52.6%
2.6%
0.5%
0% 20% 40% 60% 80%
Services
Industrial products
Processed food
Primary agricultural products
Germany ‐ US
EU ‐ US
Structure of Exports from Germany / EU to the US(Estimated values for 2021)
Source: Thünen‐Baseline
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TTIP: Implications for European farmers
(Share in total trade valuein percent)
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Martin Banse, Folkhard Isermeyer
Applied and Bound Tariffs, EU and US(Tariffs, trade‐weighted in percent, 2011)
0 10 20 30 40 50 60 70
Wheat
Coarse grains
Oilseeds
Fruits and vegetable
Meat
Pork & poulty meat
Dairy products
Sugar
other processed food
EU applied
EU bound
US applied
US bound
%
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Change in EU Production under TTIP(2021 relative to reference scenario with current tariffs, in percent)
‐1.5 ‐1 ‐0.5 0 0.5 1 1.5
WheatCoarse grainsOilseedsSugarbeetFruits and vegetablesother cropsMeatPork & poultry meatMilkDairy productsSugarFats and oilsother processed food
Source: MAGNET‐Model see Pelikan / Banse, 2014
?
!!
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Martin Banse, Folkhard Isermeyer
Change in Trade Balance under TTIP(Based on GTAP calculations )
Source: Brockmeier/Engelbert (2014)
‐162
135
‐243
‐42
51
‐146‐1,476
‐209
‐299
‐100
‐887
412
‐354
‐48
71
‐5
‐138
28
‐7
‐76
‐1500 ‐1000 ‐500 0 500 1000
Pork / Poultry meat
Dairy products
Meat
Rice
Fats and oils
Sugar
Fruits/Vegetagles
Oilsseeds
Coarse grains
Wheat
Tariffs Non‐tariff barriers to trade (NTB)
‐448
‐259
‐241
17
‐252
‐35
818
90
199
1
780
‐309
312
54
‐87
‐7
‐78
‐130
‐65
‐14
‐1500 ‐1000 ‐500 0 500 1000
Change in EU‐Trade balance Change in US‐Trade balance
Million Euro Million Euro
?
!
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… further impact (esp. on trade) possible depending on the future of GMO‐debate in Europe
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0% 20% 40% 60% 80% 100%
Corn
Soybean
Cotton
Sugarbeet/‐cane
Rapeseed
90
93
90
95
93
10
7
10
5
7
GMO Non‐GMO
Source: own compilation based on USDA data
Share of GMO and Non‐GMO in the US
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Martin Banse, Folkhard Isermeyer
Use of Hormones and Beta‐Agonists,US‐Suckler Cows and US‐Beef Finishing
Beef finishing Feedlots > 1000 capacity
Beef finishingFeedlots < 1000 capacity
Suckler cows
Beef finishing Feedlots > 1000 capacity
Beef finishingFeedlots < 1000 capacity
Hormones
% of all farms
0 10 20 30 40 50 60 70 80 90 100
Beta‐Agonists
Source: Deblitz/Pelikan (2014) derived from USDA (2014)[%]
12
42
79
6
48
Using hormones and Beta‐Agonists creates cost
reductions in U.S. suckler cow and beef
finishing by approx. 10 %.
Data on suckler cows for 2008, on beef fattening for 2011
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Change in Competitiveness of US‐Feedlots (75k) without Growth Promoters
€ / 100 kg carcass weight
Source: Deblitz/Pelikan (2014)
US 1) Full costs in 2012 (incl. growth promoters)US 2) = 1) + transport costs Nebraska ‐ Hamburg
US 3) = 2) + additional costs w/o growth promoters
0
100
200
300
400
500
600
US 1)
US 2)
US 3)
PL‐30
DE285
CZ500
ES‐5500
ES‐490
UK‐90
FR‐200
DE‐280
FR‐60
AT‐35
AT‐120
FR‐70
IT‐910
SE‐150
SE‐230
Additional costs w/o growth promoters
Transport costs Nebraska ‐ Hamburg
Costs 2012 (with growth promoters US)
Meat price in 2012
US‐75,000
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Investor‐state Dispute Settlement (ISDS)?
The scientific assessment of this part of TTIP is primarily the task of legal and
political scientists.
From an economic point of view I would like to complement the following
statements:
• Benefits:More secure investments with a faster achievement of the objectives
of TTIP, e.g. international division of labor and economic growth
• Costs: Additional costs for countries for future policy reform
• The amount of these benefits and costs can not be quantified seriously.
• Time horizon: Benefits are more likely in the near future, while costs are more
likely in the more distant future
Is this recommendable in light of sustainability?
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Summary and Conclusions
• Germany is heavily involved in international agricultural trade and held up well in the wake of liberalization.
• If world agricultural economy continues to grow strongly, German agriculture will maintain its overall competitiveness. However, with a question mark for livestock.
• In transatlantic trade, agricultural and food products play a very minor role in comparison to other commodities.
• Reduction of tariffs within the FTA results in only a small production relocation. Especially beef would be affected, if the NTMs (standards) would be abolished under TTIP.
• The question of how EU food companies respond in terms of sensitive issues (e.g. GMO) seems to be more important than changes in tariff protection.
• From an economic point of view: The introduction of Investor Dispute Settlement has short‐term benefits and long‐term disadvantages.
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