type i hypersensitivity ppt presentation mode
TRANSCRIPT
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Type I Hypersensitivity reaction
Dr.Pavulraj.SM.V.Sc., scholar,
Division of PathologyIndian Veterinary Research
Institute, India
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Introduction
• Hypersensitivity - excessive, undesirable reactions produced by the normal immune system
• Hypersensitivity reactions require a pre-sensitized (immune) state of the host
• 1906 – Von Pirquet coined term: hypersensitivity
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• Gell-Coombs Classified the reactions into four types based on the mechanisms involved and time taken for the reaction Hypersensitivity reactions can be divided into four types: type I, type II, type III and type IV
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3 involve antibody-• Type I (immediate): mediated by IgE (Mast
Cells)• Type II: mediated by IgG or IgM• Type III (immune complex disease): IgG &
complement One involves antigen specific cells• Type IV: Delayed type hypersensitivity, cell
mediated immune memory response. Type I Hypersensitivity
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TYPE I Hypersensitivity
• Type I hypersensitivity – immediate or anaphylactic hypersensitivity
• Immediate hypersensitivity is mediated by IgE• The primary cellular component in this
hypersensitivity is the mast cell or basophil• The reaction is amplified by neutrophils and
eosinophils
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• 1902 - Charles Richet and Paul Portier discovered anaphylaxis
• The symptoms resulting from allergic responses are known as anaphylaxis
• Includes: Hay fever, asthma, eczema, bee stings, food allergies
• Exposure may be by ingestion, inhalation, injection or direct contact
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Allergens
• Allergens are nonparasite antigens that can stimulate a type I hypersensitivity response.
• Allergens bind to IgE and trigger degranulation of chemical mediators
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Characteristics of allergens
• Small 15-40,000 MW proteins• Protein components – Often enzymes• Low dose of allergen• Mucosal exposure• Most allergens promote a Th2 immune
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Atopy
• Atopy is the term for the genetic trait to have a predisposition for localized anaphylaxis
• Atopic individuals have higher levels of IgE and eosinophils
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Mechanisms of allergic responseSensitization
• Repeated exposure to allergens initiates immune response that generates IgE isotype
• Th2 cells required to provide the IL-4 required to get isotype switching to IgE
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Mechanisms of allergic responseSensitization
• The IgE can attach to Mast cells by Fc receptor, which increases the life span of the IgE
• Half-life of IgE in serum is days whereas attached to FcεR it is increased to months
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Mechanisms of allergic responseFc ε receptors (FcεR)
• FcεR1 - high affinity IgE receptor found on mast cells/basophils/activated eosinophils
• Allergen binding to IgE attached to FcεR1 triggers release of granules from the mast cell
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Mechanisms of allergic responseEffector Stage of Hypersensitivity
• Secondary exposure to allergen• Mast cells are primed with IgE on surface• Allergen binds IgE and cross-links to activate
signal with tyrosine phosphorylation, Ca++ influx, degranulation and release of mediators
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Mediators of Type I HypersensitivityImmediate effects
HistamineConstriction of smooth muscles.Bronchiole constriction = wheezing.Constriction of intestine = cramps-diarrhea.Vasodilation with increased fluid into tissuesCausing increased swelling or fluid in mucosa.Activates enzymes for tissue breakdown.
• Leukotrienes• Prostaglandins
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Primary MediatorsPre-formed mediators in granules
• Histamine• Cytokines TNF-α, IL-1, IL-6.• Chemoattractants for Neutrophils and
Eosinophils• Enzymes – Tryptase, Chymase, Cathepsin – Changes in connective tissue matrix, tissue
breakdown
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Secondary mediatorsMediators formed after activation
• Leukotrienes• Prostaglandins• Th2 cytokines- IL-4, IL-5, IL-13, GM-CSF
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Continuation of sensitization cycle
• Mast cells control the immediate response• Eosinophils and neutrophils drive late or
chronic response.• More IgE production further driven by
activated Mast cells, basophils, eosinophils
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Localized anaphylaxis
• Target organ responds to direct contact with allergen
• Digestive tract contact results in vomiting, cramping, diarrhea
• Skin sensitivity usually reddened inflamed area resulting in itching
• Airway sensitivity results in sneezing and rhinitis or wheezing and asthma
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Systemic anaphylaxis
• Systemic vasodilation and smooth muscle contraction leading to severe bronchiole constriction, edema, and shock
• Similar to systemic inflammation
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Other types of anaphylaxis
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Diagnostic tests for immediate hypersensitivity
Skin (prick and intradermal) tests • Measurement of total IgE and specific IgE
antibodies against the suspected allergens• Total IgE and specific IgE antibodies are
measured by a enzyme immunoassay (ELISA) • Increased IgE levels are indicative of an atopic
condition• A genetic predisposition for atopic diseases
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Intra dermal test
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REFERENCES• Brostoff, J., Scadding, G. K., Male, D., & Roitt, I. M. (1991). Introduction to
Immune Responses. In J.Brostoff, G. K. Scadding, D. Male, & I. M. Roitt (Eds.), Clinical Immunology ( New York: Gower Medical Publishing)
• Gell, P. G. H. & Coombs, R. R. A. (1963). The classification of allergic reactions underlying disease. In R.R.A.Coombs & P. G. H. Gell (Eds.), Clinical Aspects of Immunology ( Blackwell Science)
• Shamberger, R. (2008). Types of Food Allergy Testing. Townsend Letter, January, 71-72
• Kuby immunology, Sixth edition• Yamasaki, S. & Saito, T. (2005). Regulation of mast cell activation through
FcepsilonRI. Chem.Immunol.Allergy, 87, 22-31.