ACQUERELLO INVITES YOU TO CELEBRATE

VALENTINE’S EVENING WITH US!

Valentine’s Tasting Menu

$250 per guest plus tax & gratuity

$145 wine pairing (Our regular wine list and normal corkage policy also available)

Reservations limited.

Please call us for reservations. A Credit Card number will be required for all bookings.

Cancelation must be made by Saturday, February 10th or a charge of $200 per guest will apply.

ACQUERELLO Wednesday, February 14st, 2018

VALENTINE’S TASTING MENU

Chef’s surprises for the evening

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Smoked sturgeon galetta with leeks, brioche, and crème fraiche and Osetra caviar

Ferrari, Trento Brut NV ❀❀❀

Citrus cured lobster, Espelette pepper, radish, and sour Seville orange

Benanti, Etna Bianco 2016

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Seared sea scallop, zabaglione, Prosecco, tarragon Borgo del Tiglio, Collio Bianco 2015

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Lamb filled spinach saccottino with Pecorino Riserva and piquillo mustard Nusserhof di Heinrich Mayr, Vino Rosso ‘T......’ 2012

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A5 Wagyu beef with buckwheat and spiced cabbage crespelle,

celery root, and ginger Mastroberardino, Taurasi ‘Radici’ 2006

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Intermezzo

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Dark chocolate and Strega ‘Fedora’ Felsina, Vin Santo del Chianti Classico 2006

Price per person $250, optional wine parings $145, tax & 20% gratuity

*Please note this is a working menu, dishes or ingredients may be subject to change* **We ask for advanced notice for all dietary restriction or allergies**