we are ladies and we are ladies and gentlemen gentlemen … · 2018-05-15 · take food and...

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HOTEL ARTS BARCELONA Contact: Iris Curto Human Resources Selection Coordinator Email: [email protected] Phone: 0034 93 483 80 92 "We are Ladies and Gentlemen serving Ladies and Gentlemen”

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Page 1: We are Ladies and We are Ladies and Gentlemen Gentlemen … · 2018-05-15 · Take food and beverage orders, retrieve and serve alcoholic, non-alcoholic beverages and food orders

"We are Ladies and

Gentlemen serving Ladies

and Gentlemen."

HOTEL ARTS BARCELONA

Contact:

Iris Curto

Human Resources Selection Coordinator

Email: [email protected] Phone: 0034 93 483 80 92

"We are Ladies and Gentlemen

serving Ladies and Gentlemen”

Page 2: We are Ladies and We are Ladies and Gentlemen Gentlemen … · 2018-05-15 · Take food and beverage orders, retrieve and serve alcoholic, non-alcoholic beverages and food orders

OPERATIONAL INTERNSHIP

Do you want to join one of the most prestigious luxury hotel chains in the world? Do you want to learn and grow in a hotel in where you can make a difference? Do you want to develop your skills in an international environment with real career opportunities?

Overlooking the Mediterranean, Hotel Arts Barcelona embodies the rich history and spirit of Spain’s foremost Catalan city. This award winning hotel, located in one of Europe’s artistic capitals, lies within easy reach of the city centre. Combining a distinctive style with unparalleled personal service, Hotel Arts Barcelona welcomes guests with warm hospitality and supreme elegance.

In Hotel Arts Barcelona we are looking for the best talents in hospitality, to keep creating unique experiences and memories for life! Challenge yourself and join the Hotel Arts Family!

Internship Overview

Take food and beverage orders, retrieve and serve alcoholic, non-alcoholic beverages and food orders to guest tables according to hotel specifications, courteously and efficiently. Moreover, the student has the responsibility to collect payments and also assist the maintenance of the restaurant area and equipment. According to performance and availability, the intern will be offered the possibility of taking on supervising duties.

Requirements: minimum of 3 months, fluent in English, able to obtain an internship agreement. To get a clear overview what positions are offered as a trainee, we have created a list of the departments within the Food & Beverage Division. Please be reminded that this information serves as a guide. All trainees are assigned a division. However, the department will ONLY be clarified after an interview with the divisional leader, which will be on the 1st day at the Hotel.

AROLA:

A disciple of Ferrán Adrià and Pierre Gagnaire, but with a style that’s all his own, chef Sergi Arola combines creative flair with a passion for local traditions and seasonal ingredients. Arola showcases imaginative interpretations of traditional Mediterranean cuisine, served luxury tapas style for informal sharing.

FOOD & BEVERAGE DIVISION

Page 3: We are Ladies and We are Ladies and Gentlemen Gentlemen … · 2018-05-15 · Take food and beverage orders, retrieve and serve alcoholic, non-alcoholic beverages and food orders

ENOTECA:

Our two Michelin star restaurant Enoteca, overseen by renowned Catalan chef Paco Pérez. Inspired by the food and

produce of the Mediterranean, an innovative cooking brings out the essence of high quality local ingredients, with an

emphasis on fish and seafood.

BITES:

Our chic and relaxed Bites Restaurant, offers fast and informal dishes so that guests can enjoy a delicious meal at any time of the day, while our excellent team of Ladies take genuine care of our guests.

Page 4: We are Ladies and We are Ladies and Gentlemen Gentlemen … · 2018-05-15 · Take food and beverage orders, retrieve and serve alcoholic, non-alcoholic beverages and food orders

MARINA:

Marina restaurant is the star of the summer season! Offering light, informal meals in the open air, and being a challenging outlet where efficiency and sympathy are key to guests. The menu features salads, cold soups, cheeses and wood-baked pizzas.

BANQUETING:

One of the biggest and most diverse departments of the hotel, where you have the possibility to experience the most incredible events in the whole city. Hotel Arts hosts amazing events both inside and outside the hotel, in emblematic locations such as the Camp Nou or Casa Batlló.

CAFE VERANDA:

Our breakfast buffet restaurant gives us the best occasion to create a strong and durable relationship with our guests. Every morning should be the start of a perfect and memorable day.

Page 5: We are Ladies and We are Ladies and Gentlemen Gentlemen … · 2018-05-15 · Take food and beverage orders, retrieve and serve alcoholic, non-alcoholic beverages and food orders

FRANK’S BAR:

Frank’s is our sophisticated lounge bar where our guests can indulge delicious cocktails, champagne or wine. Prove your bartender skills creating innovative cocktails and providing an unforgettable and sophisticated evening to our Ladies & Gentlemen.

IN ROOM DINING:

In Room Dinning delivers the culinary experience to the guests’ rooms,

courteously and efficiently. IRD will enhance your capacity of organization and

teamwork in an international and challenging ambience.

Contact email: [email protected]