website menus og

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SUNDAY BRUNCH *Menus are subject to change.* brunch cocktails passion cosmopolitan 14 svedka citrus, passion fruit puree snap dragon 14 rhubarb and strawberry infused vodka, moscato d’ asti, fresh lime pepper games 14 hendrick’s gin, elderflower liqueur, fresh lemon juice gourmet teas 4.25 paris black, organic green, organic english breakfast, earl grey supreme, white vanilla grapefruit caffeine free chamomile, mint, rooibos chai sushi bar nigiri & sashimi price per piece fluke 4 shrimp 3.5 hamachi 4.5 tuna 4.5 spicy tuna 4.5 crab 5 toro mp salmon 3.5 salmon roe 4.5 bbq eel 5 uni 6 maki rolls columbus avenue 14 bbq eel, salmon & shrimp, crunchy celery, spicy kaffir lime lobster 15 hamachi, spicy lobster, avocado, radish sprouts california 10 fresh crab, cucumber, avocado crispy soft shell crab 14 romaine, avocado, tobiko, cucumber, ponzu rainbow 16 tuna, hamachi, fluke, salmon, tobiko diablo 13 tempura shrimp, asparagus, spicy salmon, pine nut, serrano chile creamy wasabi tuna 12 avocado, spinach tempura, wasabi aioli thai sesame 15 spicy hamachi, crunchy quinoa, soy paper, avocado, coconut curry chilean sea bass 11 arugula, tempura sweet potato, chipotle-garlic sauce, pineapple salsa spicy tuna 10 sweet thai chili vegetarian 9 wild mushrooms, spinach, burdock raw bar oysters naked cowboy long island sound, ny 3.75 mermaid cove hillsborough river, pei 3.5 raspberry point raspberry point, pei 3.75 hurricane island little shemogue bay, nb 3.75 deep cove salutation cove, pei 3.25 kusshi deep bay, bc 4 quilcene quilcene bay, wa 3.75 mirada south hood canal, wa 3.75 clams & crustaceans cherrystones half dozen / 10 littlenecks half dozen / 10 lobster cocktail 1 lb chilled lobster / 26 chilled jumbo shrimp four pieces / 16 shellfish towers ocean grill’s shellfish is hand-selected seasonal seafood from hunts point market: maine lobster, red king crab, jumbo shrimp, littleneck clams, ceviche, marinated prince edward island mussels, east and west coast oysters. townhouse 1–2 guests 48 high rise 2–4 guests 82 skyscraper 4–6 guests 128 caviar petrossian are the protectors as well as providers of the world’s finest caviar from 100% sustainable farm-raised california white sturgeon. classic 60 small beads, dark color, smooth, elegant royal 75 medium beads dark brown, nutty, firm texture president 135 large beads, light brown, buttery, well-balanced *Items that are served raw or undercooked, or that contain raw or undercooked ingredients may increase your risk of food borne illness. Young, elderly and individuals with certain health conditions may be at a higher risk.

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Page 1: Website menus og

s u n d a y B R u n C H

*Menus are subject to change.*

brunch cocktails passion cosmopolitan 14svedka citrus, passion fruit puree

snap dragon 14rhubarb and strawberry infused vodka, moscato d’ asti, fresh lime

pepper games 14 hendrick’s gin, elderflower liqueur, fresh lemon juice

gourmet teas 4.25

paris black, organic green, organic english breakfast, earl grey supreme, white vanilla grapefruit

caffeine free chamomile, mint,

rooibos chai

sushi barnigiri & sashimi price per piece

fluke 4shrimp 3.5hamachi 4.5tuna 4.5spicy tuna 4.5

crab 5toro mpsalmon 3.5salmon roe 4.5bbq eel 5uni 6

maki rollscolumbus avenue 14bbq eel, salmon & shrimp, crunchy celery, spicy kaffir lime

lobster 15hamachi, spicy lobster, avocado, radish sprouts

california 10fresh crab, cucumber, avocado

crispy soft shell crab 14romaine, avocado, tobiko, cucumber, ponzu

rainbow 16tuna, hamachi, fluke, salmon, tobiko

diablo 13tempura shrimp, asparagus, spicy salmon, pine nut,serrano chile

creamy wasabi tuna 12avocado, spinach tempura, wasabi aioli

thai sesame 15spicy hamachi, crunchy quinoa, soy paper, avocado,coconut curry

chilean sea bass 11arugula, tempura sweet potato,chipotle-garlic sauce, pineapple salsa

spicy tuna 10sweet thai chili

vegetarian 9wild mushrooms, spinach, burdock

raw baroysters

naked cowboy long island sound, ny 3.75

mermaid cove hillsborough river, pei 3.5

raspberry point raspberry point, pei 3.75

hurricane island little shemogue bay, nb 3.75

deep cove salutation cove, pei 3.25

kusshi deep bay, bc 4

quilcene quilcene bay, wa 3.75

mirada south hood canal, wa 3.75

clams & crustaceanscherrystones half dozen / 10littlenecks half dozen / 10lobster cocktail 1 lb chilled lobster / 26chilled jumbo shrimp four pieces / 16

shellfish towers ocean grill’s shellfish is hand-selected seasonal seafood from hunts point market: maine lobster, red king crab, jumbo shrimp, littleneck clams, ceviche, marinated prince edward island mussels, east and west coast oysters.

townhouse 1–2 guests 48

high rise 2–4 guests 82

skyscraper 4–6 guests 128

caviar petrossian are the protectors as well as providers of the world’s finest caviar from 100% sustainable farm-raised california white sturgeon.

classic 60small beads, dark color, smooth, elegant

royal 75medium beads dark brown, nutty, firm texture

president 135large beads, light brown, buttery, well-balanced

*Items that are served raw or undercooked, or that contain raw or undercooked ingredients may increase your risk of food borne illness. Young, elderly and individuals with certain health conditions may be at a higher risk.

Page 2: Website menus og

s u n d a y B R u n C H

benedictseggs benedict traditional, canadian bacon 14.5

smoked salmon benedict spicy cheddar biscuit, dill hollandaise 17

crab cake benedict mini crab cakes, spinach 19

maine lobster popover creamed spinach, gruyère, hollandaise 21

• low-fat hollandaise sauce is available •

eggs & omeletteswild mushroom, cheddar & herbs omelette 14.5

farmer’s market omelette 15eggs whites, market vegetables, turkey bacon, low-fat muenster cheese

huevos rancheros 15crispy corn tortilla, queso fresco, avocado, spicy tomato sauce

smoked salmon scrambled eggs 17asparagus, herb goat cheese, tender baby greens

egg white frittata 15zucchini, arugula, onion, bell peppers, parmesan cheese, roasted potatoes

country morningalmond crusted french toast peach marmalade 14

plain or blueberry buttermilk pancakes 14

strawberry red velvet pancakes 15whipped lemon cream cheese

sliced nova scotia salmon tomato, cream cheese 18with choice of toasted poppy seed, everything or plain bagel

lunch faregrilled chicken cobb 16romaine, applewood bacon, tomato, egg, avocado, blue cheese, sherry vinaigrette

maine lobster & shrimp roll 27herbed mayonnaise, crisp bacon, celery, waffle fries

crab blt sandwich 22crab cake, bacon, bibb, tomato, tartar sauce, old bay fries

seafood cobb 22shrimp, crabmeat, calamari, hearts of palm, tomato, avocado, egg, creamy lemon dressing

the burger 16choice of cheese, lettuce & tomato, french fries

your choice of one of the following, compliments of ocean grill bloody mary, screwdriver, bellini, mimosa, champagne, orange or grapefruit juice and coffee or tea

lobster live from maine

steamed, broiled or grilled

2 lbs & up 26/ lb

broccolini and new potatoes

simply grilledall items are marinated with extra virgin olive oil, lemon,garlic and capers.

served with broccolini and new potatoes, mustard yuzu

fish of the day 27

scottish salmon 26

mediterranean 30branzino

atlantic swordfish 29

diver sea scallops 28& jumbo shrimp

sides

breakfast sausage 5

canadian bacon 5

applewood bacon 5

seasonal fruit 4

truffle parmesan fries 7

sweet potato fries 4

bagel with cream cheese 4

broccolini 6

*Menus are subject to change.*

Page 3: Website menus og

s a t u R d a y L u n C H

*Menus are subject to change.*

appetizerschilled summer tomato gazpacho 9 arugula sorbet, brioche croutonsmaine lobster bisque 12 shrimp, flan, chervilcrispy calamari 12.5spicy tomato, peppercorn remouladetuna tartare 18wonton crackers, sesame, ginger, avocado, srirachasteamed shrimp dumplings 13sake-plum sauceshrimp & lobster spring rolls 13.5spicy coconut sauce, mustard yuzumarinated ruby red beets 13warm herb goat cheese, endive, apples, macadamia nuts, balsamic dressingclassic caesar 12.5hearts of romaine, ficelle croutons, parmigiano reggiano chopped salad 12greek feta, chickpeas, olives, onions, tomatoes, romaine, capers, cucumbers, red peppers, celery, croutons, basil

additions: grilled chicken 6, grilled shrimp 9, salmon 14

eggs & otherseggs benedict traditional, canadian bacon 14

crab cake benedict mini crab cakes, spinach 18

wild mushroom, cheddar & herbs omelette 14

smoked salmon scrambled eggs 16 asparagus, herb goat cheese, tender baby greens farmer’s market omelette 15 egg whites, market vegetables, turkey bacon, low-fat muenster cheese almond crusted french toast peach marmalade 14

strawberry red velvet pancakes 15whipped lemon cream cheese

salads & sandwichesseafood cobb 22shrimp, crabmeat, calamari, hearts of palm, tomato, avocado, egg, creamy lemon dressinggrilled chicken cobb 16romaine, applewood bacon, tomato, egg, avocado, blue cheese, sherry vinaigrettespicy shrimp tacos 22guacamole, pineapple-jalapeño pico de gallo, flour tortillasmaine lobster & shrimp roll 26herbed mayonnaise, crisp bacon, celery, waffle friescrab blt sandwich 22crab cake, bacon, bibb, tomato, tartar sauce, old bay friesspaghetti & littleneck clams 25cherry tomato, oregano, lemon, citrus crumblefish & chips 16beer-battered hake, french fries, classic tartar saucethe burger 16choice of cheese, lettuce & tomato, french fries

lobster live from maine

steamed, broiled or grilled

2 lbs & up 26/ lb

broccolini and new potatoes

simply grilledall items are marinated with extra virgin olive oil, lemon,garlic and capers.

served with broccolini and new potatoes, mustard yuzu

fish of the day 27

scottish salmon 26

swordfish 29

mediterranean 30branzino

big eye tuna 33

diver sea scallops 28& jumbo shrimp

sidestruffle parmesan fries 7

new jersey sweet corn 7white bean, summer squash, jalapeno

artichoke couscous 7yogurt relish, mint

grilled asparagus 11

asparagus& meyer lemon gnocchi 8

breakfast sausage 6

seasonal fruit 6

Page 4: Website menus og

L u n C H

*Menus are subject to change.*

appetizerschilled summer tomato gazpacho 9arugula sorbet, brioche croutons

maine lobster bisque 12 shrimp, flan, chervil

crispy calamari 12.5spicy tomato, peppercorn remoulade

tuna tartare 18wonton crackers, sesame, ginger, avocado, sriracha

steamed shrimp dumplings 13sake-plum sauce

shrimp & lobster spring rolls 13.5spicy coconut sauce, mustard yuzu

saladsfarmer’s market vegetable salad 12.5artichokes, asparagus, carrots, endive, sorrel, verjus

marinated ruby red beets 13warm herb goat cheese, endive, apples, macadamia nuts, balsamic dressing

heirloom tomato salad 12watermelon, ricotta salata, pesto, herb salad

classic caesar 12.5hearts of romaine, ficelle croutons, parmigiano reggiano

chopped salad 12greek feta, chickpeas, olives, onions, tomatoes, romaine, capers, cucumbers, red peppers, celery, croutons, basil

additions: grilled chicken 6, grilled shrimp 9, salmon 14

seafood cobb 20shrimp, crabmeat, calamari, hearts of palm, tomato, avocado, egg, creamy lemon dressing

grilled chicken cobb 16romaine, applewood bacon, tomato, egg, avocado, blue cheese, sherry vinaigrette

entréesspicy shrimp tacos 22guacamole, pineapple-jalapeño pico de gallo, flour tortillas

maine lobster & shrimp roll 26herbed mayonnaise, crisp bacon, celery, waffle fries

crab blt sandwich 22crab cake, bacon, bibb, tomato, tartar sauce, old bay fries

the burger 16choice of cheese, lettuce & tomato, french fries

fish & chips 16beer-battered hake, french fries, classic tartar sauce

spaghetti & littleneck clams 25cherry tomato, oregano, lemon, citrus crumble

crispy skin scottish salmon 27new jersey sweet corn, summer squash, white beans, roasted red pepper coulis

lobster live from maine

steamed, broiled or grilled

2 lbs & up 26/ lb

broccolini and new potatoes

simply grilledall items are marinated with extra virgin olive oil, lemon,garlic and capers.

served with broccolini and new potatoes, mustard yuzu

fish of the day 27

scottish salmon 26

atlantic swordfish 29

mediterranean 30branzino

big eye tuna 33

sea scallops 28& jumbo shrimp

sides

truffle parmesan fries 7

new jersey sweet corn 7white bean, summer squash, jalapeno

artichoke couscous 7yogurt relish, mint

asparagus & meyer lemon gnocchi 8

grilled asparagus 11

Page 5: Website menus og

L u n C H P R I X F I X E

*Menus are subject to change.*

lunch prix-fixe menu | $25

appetizers

chilled watermelon gazpacho heirloom tomatoes, arugula sorbet

farmer’s market saladshaved asparagus, carrots, marinated artichokes, radish, verjus vinaigrette

spicy salmon makiavocado, cucumber & tobiko, spicy peach aioli

entrées rainbow troutmarinated heirloom tomato salad, chick peas, baby arugula, sweet basil pinot noir, parker station, santa barbara, 2010 11

grilled point judith calamarinew potatoes, broccolini, lemon yuzu emulsion gruner veltliner, heidler, austria 2011 12

blackened chicken sandwichbibb lettuce, applewood bacon, spicy aioli, sweet potato friessam adams, summer seasonal beer 7

desserts vanilla crème bruleepistachio biscotti

tiramisumascarpone mousse, espresso ice cream

selection of sorbets

choice of coffee or tea gourmet tea selections paris black, white vanilla grapefruit, organic english breakfast, earl grey supreme, organic green caffeine-free: mint verbena, chamomile, rooibos chai

*Items that are served raw or undercooked, or that contain raw or undercooked ingredients may increase your risk of food borne illness. Young, elderly and individuals with certain health conditions may be at a higher risk.

Page 6: Website menus og

s u n s E t

*Menus are subject to change.*

dinner prix-fixe menu | $35 available monday — friday 4:30 pm to 6:30 pm

appetizerslobster bisqueshrimp, flan, chervil

caesar saladhearts of romaine, grana padano cheese, ficelle croutons

filet mignon maki rollbaby bok choy, shiitaki, teriyaki

entrées

crispy skin scottish salmonnew jersey sweet corn, summer squash, white beans, roasted red pepper coulis malbec, bodega amalaya, calchaqui valley, argentina, 2010 12

fish & chipsbeer battered hake, sweet potato & french fries, classic tartar saucesierra nevada pale ale 7

herb stuffed organic chickenbaby potatoes, sweet peas, onion, bacon, natural juschardonnay, cakebread cellars, napa, California, 2011 22

desserts vanilla crème bruleepistachio biscotti

cherry crumble sundaevanilla ice cream, toasted almond streusel, whipped chantilly

selection of sorbets

choice of coffee or tea gourmet tea selections paris black, white vanilla grapefruit, organic english breakfast, earl grey supreme, organic green caffeine-free: mint verbena, chamomile, rooibos chai *Items that are served raw or undercooked, or that contain raw or undercooked ingredients may increase your risk of food borne illness. Young, elderly and individuals with certain health conditions may be at a higher risk.

Page 7: Website menus og

d I n n E Rappetizerschilled summer tomato gazpacho 9arugula sorbet, brioche croutons

maine lobster bisque 12 shrimp, flan, chervil

crispy calamari 12.5 spicy tomato, peppercorn remoulade

jumbo lump crab cake 16 / 30pickled vegetables, meyer lemon aioli

steamed shrimp dumplings 13sake-plum sauce

shrimp & lobster spring rolls 13.5spicy coconut sauce, mustard yuzu

tuna tartare 18wonton crackers, sesame, ginger, avocado, sriracha

saladsfarmer’s market vegetable salad 12.5artichokes, asparagus, carrots, endive, sorrel, verjus

marinated ruby red beets 13warm herb goat cheese, endive, apples, macadamia nuts, balsamic dressing

heirloom tomato salad 12watermelon, ricotta salata, pesto, herb salad

classic caesar 12.5hearts of romaine, ficelle croutons, parmigiano reggiano

chopped salad 12greek feta, chickpeas, olives, onions, tomatoes, romaine, capers, cucumbers, red peppers, celery, croutons, basil

entréesspaghetti & littleneck clams 25cherry tomato, oregano, lemon, citrus crumble

mediterranean branzino 31caponata, roasted peaches, salsa verde, arugula & fennel salad

pan seared halibut 29goat cheese gnocchi, oven roasted tomato, asparagus, meyer lemon nage

crispy skin scottish salmon 27new jersey sweet corn, summer squash, white beans, roasted red pepper coulis

sesame crusted bigeye tuna 37crisp vegetables, lo mein noodles, ginger soy

blackened swordfish 32chorizo whipped potatoes, broccolini, chipotle red wine sauce

miso-glazed chilean sea bass 38citrus quinoa, honshimeji mushrooms, carrot ginger sauce

herb stuffed organic chicken 25baby potatoes, sweet peas,onion, bacon, natural jus

blue cheese crusted filet mignon 29steak fries, watercress, red wine sauce

lobster live from maine

steamed, broiled or grilled

2 lbs & up 26/ lb

broccolini and new potatoes

simply grilled

all items are marinated with extra virgin olive oil, lemon,garlic and capers.

served with broccolini and new potatoes, mustard yuzu

fish of the day 29

scottish salmon 26

mediterranean branzino 30

atlantic swordfish 29

big eye tuna 33

sea scallops 28& jumbo shrimp

sidestruffle parmesan fries 7

chorizo mashed potato 7

new jersey sweet corn 7

white bean, summer squash, jalapeno

grilled asparagus 11

artichoke couscous 7

yogurt relish, mint

asparagus & meyer lemon gnocchi 8

*Menus are subject to change.*

Page 8: Website menus og

R a W B a R

*Menus are subject to change.*

sushi bar

nigiri & sashimi price per piece

fluke 4

shrimp 3.5

hamachi 4.5

tuna 4.5

spicy tuna 4.5

crab 5

toro mp

salmon 3.5

salmon roe 4.5

bbq eel 5

uni 6

maki rolls

columbus avenue 14bbq eel, salmon & shrimp, crunchy celery, spicy kaffir lime

lobster 15hamachi, spicy lobster, avocado, radish sprouts

california 10fresh crab, cucumber, avocado

crispy soft shell crab 14romaine, avocado, tobiko, cucumber, ponzu

rainbow 16tuna, hamachi, fluke, salmon, tobiko

diablo 13tempura shrimp, asparagus, spicy salmon, pine nut,serrano chile

creamy wasabi tuna 12avocado, spinach tempura, wasabi aioli

thai sesame 15spicy hamachi, crunchy quinoa, soy paper, avocado,coconut curry

chilean sea bass 11arugula, tempura sweet potato,chipotle-garlic sauce, pineapple salsa

spicy tuna 10sweet thai chili

vegetarian 9wild mushrooms, spinach, burdock

raw bar

oysters

naked cowboy long island sound, ny 3.75

mermaid cove hillsborough river, pei 3.5

raspberry point raspberry point, pei 3.75

hurricane island little shemogue bay, nb 3.75

deep cove salutation cove, pei 3.25

kusshi deep bay, bc 4

quilcene quilcene bay, wa 3.75

mirada south hood canal, wa 3.75

clams & crustaceans cherrystones half dozen / 10

littlenecks half dozen / 10

lobster cocktail 1 lb chilled lobster / 26

chilled jumbo shrimp four pieces / 16

shellfish towers ocean grill’s shellfish is hand-selected seasonal seafood from hunts point market: maine lobster, red king crab, jumbo shrimp, littleneck clams, ceviche, marinated prince edward island mussels, east and west coast oysters.

townhouse 1–2 guests 48

high rise 2–4 guests 82

skyscraper 4–6 guests 128

caviar petrossian are the protectors as well as providers of the world’s finest caviar from 100% sustainable farm-raised california white sturgeon.

classic 60small beads, dark color, smooth, elegant

royal 75medium beads dark brown, nutty, firm texture

president 135large beads, light brown, buttery, well-balanced

*Items that are served raw or undercooked, or that contain raw or undercooked ingredients may increase your risk of food borne illness. Young, elderly and individuals with certain health conditions may be at a higher risk.

Page 9: Website menus og

tartsmolten chocolate 8 candied pecans, espresso gelato

vanilla créme brûlée 9 pistachio biscotti

classics ocean grill’s chocolate fondue 10 selection of sweet bites and fresh fruit skewers,warm chocolate dipping sauce

warm bing cherry crumble 9almond & oatmeal streusel, peach-ginger sorbet

salted caramel cake 9vanilla bean soaked white cake, caramel crunch, fresh berries

tiramisu 9mascarpone mousse, espresso gelato

trio of ice cream sandwiches 9tahitian vanilla, strawberry, banana

gelatos & sorbetsgelato 6tahitian vanilla, strawberry, espresso

sorbet 6peach-ginger, raspberry, chocolate

Proudly Serving Ciao Bella Gelatos & Sorbets

*Menus are subject to change.*

Page 10: Website menus og

Children’s MenuFor Ages 10 & Under

Entrées Grilled Cheese Sandwich 6.5

toasted brioche, cheddar cheese, french fries

Free Range Chicken Fingers 6.95french fries

Mac & Cheese 6.95creamy cheddar

Fish & Chips 10.5classic tartar sauce

B.Y.O.B (Build Your Own Burger) 9.5lettuce, tomato, pickles, cheese, bacon, french fries

DessertsOcean Grill’s Super Sundae 6

vanilla ice cream, chocolate sauce, caramelized bananas & whipped cream

C H I L d R E n ’ s M E n u

*Menus are subject to change.*