“Fresh Vegetables & Sea Food”

Carrots and Olives Salad with Terragon

and wild Salmon

Smoked local Ham and Puff Pastry Strudel with Ham and Cheese

♥♥♥

Sautéed Spaghetti with fresh Tomato

and Basil

“Passatelli” Romagna Style in Stock

Spinach Spätzle with Butter, Sage and smoked local Ham

Rice Croquettes with smoked Provola-Cheese and Courgettes

♥♥♥

Sea Bass Filet with Courgettes

Baked Chicken scented with Thyme

Filet of Pork in a Herb Crust

Cheese Omelette

♥♥♥

Byron Potatoes

Grilled Peppers

♥♥♥

Tiramisù with Chocolate Cream

Yogurt Ice Cream with Wild Berries

Fresh Fruit Salad

Cheese Trolley

Some dishes could be cooked employing frozen products, because of the season’s availability

ORGANIC PRODUCT LOCAL PRODUCT CAUGHED FISH

“Lake Garda Products and Olive Oil”

Trout Carpaccio with Herbs and grilled Vegetables

Cold Veal with Tuna Sauce, Capers and dried Tomatoes

♥♥♥

Large Ravioli stuffed with Fontal Fiavè, Tomato and fresh Rocket

Cream of Tomato Soup with Prawns American Style

Potato Dumplings Sorrentina Style

Salted Pie with Anchovies and Vegetables

♥♥♥

Filet of Perch with Olive Sauce from Mount Brione

Grilled Lamb Chop

Turkey Breast with Lard

Veal Stew with Peas

♥♥♥

Aromatic Potatoes

Aubergines with Mushrooms

♥♥♥

Devil’s Cake with Vanilla Sauce

Exotic Ice Cream

Fresh Fruit Salad

Cheese Trolley

Some dishes could be cooked employing frozen products, because of the season’s availability

ORGANIC PRODUCT LOCAL PRODUCT CAUGHED FISH

“The Truffle: a precious and tasty underground Mushroom”

Beef Carpaccio and

Bavarese with Porcini scented with Truffle

Typical Italian Salad

♥♥♥

Homemade Spaghetti with Truffle and Tomatoes Confit

Leeks and Potatoes Cream Soup

Mezze Penne Pasta Arrabbiata Style

Cannelloni au Gratin with Ricotta and Aubergines

♥♥♥

Guinea Fowl Breast stuffed with Summer Truffle

Grilled Pork Cutlet

Veal Rolls Sicilian Style

Large Slice of Swordfish with Tzatzichi Sauce

♥♥♥

Mashed Potatoes

Swiss Chard Stalks Timbale

♥♥♥

Ricotta-Cheese Cake with Strawberry Sauce

Banana Split

Fresh Fruit Salad

Cheese Trolley

Some dishes could be cooked employing frozen products, because of the season’s availability

ORGANIC PRODUCT LOCAL PRODUCT CAUGHED FISH

“Our Regional Cooking”

Trout “en saor” with Cabbage Salad, Cumin and Pepper Croutons

Culatello from Zibello Ham

♥♥♥

Local Spinach Dumplings with Butter and Sage

Consommé with Beef Tortellini

Cavatelli Pasta with Rocket

Rice Timbale with Vegetables

♥♥♥

Smoked Loin of Pork with Sauerkraut

Sliced Duck with Madeira Sauce

Cordon Bleu

Filets of Bass with Potatoes

♥♥♥

Potatoes with Parsley

Cauliflowers with Butter

♥♥♥

Apple Strudel with Vanilla Sauce

Coffee Ice Cream

Fresh Fruit Salad

Mixed Cheese

Some dishes could be cooked employing frozen products, because of the season’s availability

ORGANIC PRODUCT LOCAL PRODUCT CAUGHED FISH

“Mediterranean Cuisine and its Citrus Fruits”

Marinated Salmon with Citrus Fruits and Greek Salad

Local Raw Beef Carpaccio with Beans Salad

♥♥♥

Sautéed Tagliolini Pasta with Tomatoes, Basil and Lemon Zest

Vegetable Soup

Pennette Pasta with Radicchio from Treviso

Puff Pastry Strudel with Ham and Cheese

♥♥♥

Charcoal grilled Farm-yard Chicken

scented with Orange and Chilli Pepper

Hungarian Beef Gulash

Young Cow “Tagliata” with Salt

Salmon Mediterranean Taste

♥♥♥

Lyonnaise Potatoes

Mashed Carrots

♥♥♥

Sacher Cake with Apricot Jam

Peach Melba

Fresh Fruit Salad

Cheese Trolley

Some dishes could be cooked employing frozen products, because of the season’s availability

ORGANIC PRODUCT LOCAL PRODUCT CAUGHED FISH

“A Yourney through our Beautiful Country

and the Dolce Vita”

Assortment of cured Meats Italian Style with Pickles

Tomatoes and Buffalo’s Milk Mozzarella Caprese Style with Olives

♥♥♥

Bavette Pasta with Pesto Sauce with Potatoes and Green Beans

Spelt and Potatoes Soup

Fusilli Pasta with Tomato and Basil

Panzerotti au Gratin with Ham and Cheese

♥♥♥

Pork Cutlet Aosta-Valley Style

Baked Chicken scented with Lemon and Rosemary

Baked Roast Beef

Filet of Scorpion Fish with Ginger Sauce

♥♥♥

Tender Creamy Potatoes

Braised bitter Chicory

♥♥♥

Strawberry Bavarian Cream

Bounty Ice Cream

Fresh Fruit Salad

Cheese Trolley

Some dishes could be cooked employing frozen products, because of the season’s availability

ORGANIC PRODUCT LOCAL PRODUCT CAUGHED FISH

“Our Woods: Game and Mushrooms”

Marinated Pheasant Breast Salad with Mustard,

Rocket and toasted Pine Kernels

Smoked Salmon with Croutons and Butter

♥♥♥

Pappardelle Pasta with Hare Sauce and Porcini

Terlaner Wine Soup

Lasagna with Vegetables

Ricotta Dumplings on Tomatoes Coulis

♥♥♥

Grilled Quail

Shoulder of Veal glazed with Cabernet

Escalope Pizzaiola Style

Filet of Trout with Almonds

♥♥♥

Mignonettes Potatoes

Leeks au Gratin

♥♥♥

Chocolate Operà

Macaroons Ice Cream

Fresh Fruit Salad

Cheese Trolley

Some dishes could be cooked employing frozen products, because of the season’s availability

ORGANIC PRODUCT LOCAL PRODUCT CAUGHED FISH

“Eastern Treasures”

Sautéed Vegetables with Sesame and Chicken with Ginger Thai Style

Smoked Swordfish with Raw Vegetables

♥♥♥

Sautéed Rice Spaghetti with Prawns and Peppers

Onion Soup with Champagne

Crêpes with Spressa from Pinzolo Cheese Fondue and Radicchio

Sautéed Rice with Butter, Sage and Garlic

♥♥♥

Chicken with Curry and Basil

Braised Veal glazed with Soave Wine

Grilled Beef Escalope

Filet of Sea Bass with White Wine Sauce

♥♥♥

Macario Potatoes

Sautéed Courgettes with Garlic and Parsley

♥♥♥

Pastiera Neapolitan Style

Exotic Ice Cream

Fresh Fruit Salad

Cheese Trolley

Some dishes could be cooked employing frozen products, because of the season’s availability

ORGANIC PRODUCT LOCAL PRODUCT CAUGHED FISH

“Pork Meat and Alp Cheese”

Smoked Piglet Ham with Cheese Pie

Russian Salad Rolls and Eggs stuffed with Tuna

♥♥♥

Strudel with Vegetable and Cheese

Lentils Soup

Tagliatelle Pasta with Veal Ragout

Mezze Penne Pasta Amatriciana Style

♥♥♥

Pork Noisette with Bacon and Spressa from Pinzolo Cream

Marinated and stewed Leg of Lamb

Veal Chop with Butter and Sage

Grilled Filet of Gilthead Bream

♥♥♥

Potatoes with Rosemary

Celery au Gratin

♥♥♥

Kirsch Crème Brulée

Banana Split

Fresh Fruit Salad

Cheese Trolley

Some dishes could be cooked employing frozen products, because of the season’s availability

ORGANIC PRODUCT LOCAL PRODUCT CAUGHED FISH

“Farmyard Animals”

Stewed Goose Ham with Misticanza in balsamic Vinegar

Seafood Salad

♥♥♥

Garganelli Pasta with Rabbit Ragout

Cream of Asparagus Soup

Aubergines Sicilian Style

Pizzoccheri Valtellinese Style

♥♥♥

Duck with Orange Sauce

Hungarian Goulash

Turkey Breast with Lard

Poached Eggs with sautéed Spinach

♥♥♥

Potatoes with Bacon

Turnip Tops

♥♥♥

Fresh Fruit Tart

Coffee Ice Cream

Fresh Fruit Salad

Cheese Trolley

Some dishes could be cooked employing frozen products, because of the season’s availability

ORGANIC PRODUCT LOCAL PRODUCT CAUGHED FISH

“Beef Meat and Aromatic Herbs”

Punta d’Anca Bresaola with Apple Salad and Celery

Smoked Trout with Cuttlefish Salad

♥♥♥

Small Lasagna with Beef Straccetti and Herbs

Barley and Bean Soup

Farfalle Pasta Porta d’Oro Style

Courgettes and Rice Pie

♥♥♥

Grilled Beef Medaillon with Bernese Sauce

Veal Pojarski with Butter and Sage

Braised Beef Cheek Florence Style

Filet of Char Mediterranean Style

♥♥♥

Castello Potatoes

Ratatouille

♥♥♥

Cream Cake

Peach Melba

Fresh Fruit Salad

Cheese Trolley

Some dishes could be cooked employing frozen products, because of the season’s availability

ORGANIC PRODUCT LOCAL PRODUCT CAUGHED FISH

“Dolomites Cuisine”

Fried and marinated Trout with grilled Polenta

Raw Parma Ham with Montasio Cheese Vol au Vent

♥♥♥

”Canederli”, local Bread Dumplings in Beef Stock

Sautéed Strigoli Pasta with Tomatoes, Rocket and Pecorino Cheese

Fusilli Pasta Bolognese Style

Quiche Lorraine

♥♥♥

Deer Medaillon au Gratin with Thyme Fondue

Pork Escalope with Lemon

Grilled Beef Entrecôte Steak

Large Slice of Swordfish with Pesto and Chives

♥♥♥

Pontenuovo Potatoes

Carrots with Butter

♥♥♥

Blancmanger with Ruspberry Sauce

Coffee Ice Cream

Fresh Fruit Salad

Cheese Trolley

Some dishes could be cooked employing frozen products, because of the season’s availability

ORGANIC PRODUCT LOCAL PRODUCT CAUGHED FISH

“Light and fresh Vegetables

with tasty Lamb”

Leg of Lamb Ham with Valerian and Oil

Chicken Salad with Curry and sweet & sour Chicory

♥♥♥

Sedanini Pasta with Lamb Ragout

Cream of Courgettes Soup

Sautéed Mezzemaniche Pasta Caruso Style

Lasagna Bolognese Style

♥♥♥

Baked Saddle of Lamb with aromatic Herbs

Turkey Stew Acapulco Style

Escalope with Ham and Sage

Large Slice of Perch Milan Style

♥♥♥

Potatoes with Meat Sauce

Green Beans with Butter

♥♥♥

Black Forest Cake

Yogurt Ice Cream with Wild Berries

Fresh Fruit Salad

Cheese Trolley

Some dishes could be cooked employing frozen products, because of the season’s availability

ORGANIC PRODUCT LOCAL PRODUCT CAUGHED FISH

“Spices and Bread: ancient Food”

Bread Canapé with Coppa, Mushrooms and Curry Sauce

Salmon Mousse

♥♥♥

Little Dumplings with Cheese and Saffron Cream

Bean Soup

Sautéed Pennette Pasta Arrabbiata Style with black Olives

Crêpes Roll with Radicchio on Pumpkin Cream

♥♥♥

Chicken Breast Milan Style

Filet of Gilthead Seabream scented with Orange

Young Cow “Tagliata” with Salt

Veal Stew with Vegetables

♥♥♥

Lyonnaise Potatoes

Tomato with Bacon

♥♥♥

Carrot Cake

Banana Split

Fresh Fruit Salad

Cheese Trolley

Some dishes could be cooked employing frozen products, because of the season’s availability

ORGANIC PRODUCT LOCAL PRODUCT CAUGHED FISH

“The homemade Pasta and the salty Puff Pastries”

Gorgonzola Mousse with Crispy Puff Pastries

and smoked Ham

Octopus Salad

♥♥♥

Tagliatelle Francescana Style with Lard from Colonnata

Cream of Carrot Soup

Farfalle Pasta with Artichokes and Mushrooms Sauce

Gries Dumplings au Gratin with Cream of Leek Soup

♥♥♥

Brisé Pasta Timbale with Stroganoff Beef

Roast Pork Trentino Style

Escalope Pizzaiola Style

Grilled Large Slice of Salmon with Herbs

♥♥♥

Potatoes Croquettes

Peas French Style

♥♥♥

White Chocolate Mousse with Wild Berries

Bounty Ice Cream

Fresh Fruit Salad

Cheese Trolley

Some dishes could be cooked employing frozen products, because of the season’s availability

ORGANIC PRODUCT LOCAL PRODUCT CAUGHED FISH