wholesale product list · 2019. 12. 5. · wholesale product list. commenced as a cottage industry...

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9025 Bass Highway, Latrobe, Tasmania 7307 P. (03) 6426 2703 | F. (03) 6426 2351 E. [email protected] | www.anvers-chocolate.com.au Wholesale Product List

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  • 9025 Bass Highway, Latrobe, Tasmania 7307 P. (03) 6426 2703 | F. (03) 6426 2351 E. [email protected] | www.anvers-chocolate.com.au

    Wholesale Product List

  • Commenced as a cottage industry November 1989, by Igor Van Gerwen, who came to Australia from Belgium. Igor was trained by Roger Geerts, the world renowned confectioner and author of “Belgian Pralines”.

    In 1991, Anvers Confectionery was born after a Japanese businessman ordered 3,000kg of truffles as gifts and pre-paid to enable the development of a facility to produce them.

    Anvers Confectionary guarantee the quality of their products by painstakingly training staff in the art of manipulating chocolate and only using the finest ingredients with Tasmania’s cream and butter ideally suited for truffles and fudge. Products range from handmade chocolate truffles, chocolate oranges, fudge to moulded pralines.

    Anvers are a 100% owned and operated company using Premium Belgian Style Chocolate and adding creamy Tasmanian dairy plus locally sourced natural flavours and fillings.

    Anvers Signature Dark Couverture Chocolate is 64% cocoa.

    All products are handmade using the “Traditional” Belgian Chocolate Cooking Skills.

    OUR STORY

  • 3

    Co

    nte

    nts

    Truffle D’Anvers 4

    Fudge D’Anvers 5–6

    Orange D’AnversPremium Fruit Box

    Fortunato No. 4 7

    8

    Pralines 9–13

    Bulk Chocolates 14

    Specialties 15

  • 4

    GIF

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    ES

    T1 SIX FLAVOUR SELECTION

    T3 250GM SELECTION TRUFFLES T6 500GM SELECTION TRUFFLES

    T7 125GM MILK GANACHE TRUFFLES

    T8 125GM DARK GANACHE TRUFFLES

    T5 1KG SELECTION TRUFFLESFor loose sale 80 units per KG. Selection or single flavour.

    T9 50GM SELECTION TRUFFLES

    TRUFFLES

  • 5

    GIF

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    F1 170GM CAPPUCCINO FUDGEFS1 85GM CAPPUCCINO FUDGE

    FUDGE

    F4 170GM BUTTERSCOTCH FUDGEFS4 85GM BUTTERSCOTCH FUDGE

    FS3 85GM VANILLA FUDGE F3 170GM VANILLA FUDGE

    FS5 85GM MOCHA WALNUT FUDGE F5 170GM MOCHA WALNUT FUDGE

  • 6

    FS9 85GM TASMANIAN WHISKY CREAM FUDGE

    F9 170GM TASMANIAN WHISKY CREAM FUDGE

    GIF

    T B

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    ES

    FUDGE

    FS7 85GM ORANGE FUDGE F7 170GM ORANGE FUDGE

    F6 170GM CHOCOLATE FUDGEFS6 85GM CHOCOLATE FUDGE

    F8 170GM HAZELNUT FUDGEFS8 85GM HAZELNUT FUDGE

  • 7

    GIF

    T B

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    ESNS1 6GM DARK FORTUNATO NO.4 ORGANIC

    CBNO.4 500GM DARK FORTUNATO ORGANICNS2 6GM MILK FORTUNATO

    N1 100GM FORTUNATO NO. 4 DARK ORGANIC

    N2 100GM FORTUNATO NO. 4 MILK

    FORTUNATO

    Genetically certified original Peruvian Nacional No palm oils or trans-fats Gluten free No preservatives added Made from sustainable cacao Farmer families receive premium pricing Refined on original 1879 stone conch rollers

    IGOR VAN GERWEN – CHOCOLATIERThis is it!!! Fortunato N0.4 is couverture chocolate made from the original Nacional Cacao tree thought to be extinct after the commercial crops were wiped out by “witch’s broom” in the 1920’s. The Cacao tree, the Peruvian Nacional, has been re-discovered growing at a height of 1000 metres in the remote Marañón Canyon in 2007 and has since been genetically certified by the Department of Agriculture.

    In my 30 years of searching for different varieties of single origin chocolate, I have never tasted a choc-olate this intense in flavour. The distinct assertive floral aromas and exotic fruit flavours make this the pinnacle in chocolate. This couverture has a very long finish with caramelised nutty accents; to me it is the Holy Grail in chocolate.

    I have invested in this chocolate so I could be part of the redevelopment of this ancient crop and I want to share this experience with you. I challenge you to re-discover the origins of chocolate for yourself.

  • 8

    OR

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    S &

    PR

    EM

    IUM

    FR

    UIT

    BO

    X O1 170GM DARK ORANGE SEGMENTS O2 170GM MILK ORANGE SEGMENTS

    ORANGE

    PREMIUM FRUIT BOX COLLECTION

    PFB 125GM PREMIUM FRUIT BOX

  • 9

    PRD48 RASPBERRY DELIGHTDark chocolate filled with vanilla crunch and raspberry jelly layers.

    PRM48 REMY MARTINDark chocolate and Remy Martin Fine XO Cognac.

    PWB48 WHISKY BARRELDark chocolate with Tasmanian Whisky truffle and caramel filling.

    PAC48 “ANVERS PRINT” Creamy coffee liqueur

    PHC48 DARK HAZELNUT CRISPIESDark chocolate filled with hazelnut cream andrice puffs (also available in milk chocolate).

    PDGM32 GINGER MICEDark chocolate filled with ginger truffle and aginger piece.

    DARK CHOCOLATES

    CATERING TRAY PRALINES 32 OR 48 CHOCOLATES (WEIGHTS VARY PER TRAY FROM 384 GMS TO 816 GMS).

    PR

    AL

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  • 10

    PMH48 MARZIPAN ALMOND HEARTSDark chocolate filled with a layer of marzipan paste plus a second layer of marzipan and hazelnut crème.

    PGTG48 GREEN TEAGreen tea jelly, glace ginger and vanilla crème in dark chocolate.

    DARK CHOCOLATES

    PYUZU48 YUZU CARAMELTahitian vanilla truffle with yuzu caramel in dark chocolate.

    PBAM22 GOLD BAMBOOMacadamia and jasmine filling with Macadamia pieces in dark chocolate, painted in gold dust.

    PBT48 BERRY TWISTCherries and blueberries layered with a biscuit crumble.

    PKL48 DARK KEY LIMEDark chocolate with zested lime filling and mallow.

    PSRRP48 DARK CHOCOLATE WITH STICKY RICE AND ROSE PETALSFilled with coconut sticky rice and rose petals.

    PHCB32 DARK HOT CHOCOLATE BOMBSFor making hot chocolate drinks.

    PR

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  • 11

    PPBC48 BUTTERSCOTCH PRINTED CROSSMilk chocolate filled with butterscotch cream.

    PRB48 RASPBERRY BUTTERFLIESMilk chocolate filled with raspberry jelly and raspberry truffle.

    PCH32 CARAMEL HORSE HEADMilk chocolate filled with butterscotch caramel.

    PMHF48 HAZELNUT FLOWERMilk chocolate filled with hazelnut cream.

    PMW48 MOCHA-WALNUTMilk chocolate filled with mocha cream truffle and toffee walnut.

    PMG48 MACADAMIA GANACHEMilk chocolate with macadamia nut cream and pieces.

    PMGM32 GINGER MICEMilk chocolate filled with ginger truffle and a ginger piece.

    MILK CHOCOLATES

    PMB48 MANDARIN BUTTERFLYMarbled milk and white chocolate filled with mandarin jelly.

    PR

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  • 12

    PMF32 MILK FROGSolid milk chocolate.

    PMS48 MILK CHOCOLATE MINT SLICELayered mint truffle with biscuit filling.

    PMAA32 KOALA AND KANGAROOSolid milk chocolate (combination tray only).

    MILK CHOCOLATESP

    RA

    LIN

    ES

  • 13

    PSH48 STRAWBERRY HEARTWhite chocolate filled strawberry jelly andstrawberry truffle.

    PWAA32 KOALA & KANGAROOSolid white chocolate (combination tray only).

    WF32 FROGSolid white chocolate.

    POD48 ORANGE CHOC CHIP DIAMONDWhite chocolate and orange truffle fillingwith chocolate chips.

    PAC48 WHITE PRINTED APPLE CRUMBLEApple crumble with Anzac biscuit crunch, apple cinnamon filling.

    WHITE CHOCOLATES

    PR

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  • 14

    CHOCOLATE BUTTONS – 5KGContains 0% vegetable fats – white, milk or dark.

    CHOCOLATE FLAKES – 4KGContains 0% vegetable fats – white, milk or dark.

    FINE COUVERTURE CHOCOLATE

    1KG SELECTION TRUFFLESFor loose sale 80 units per KG. Selection or single flavour.

    CATERING PACKS FUDGEFor loose sale min. 50 units per Box. Single flavour only.

    PM TRAY 1Contains: Mocha Walnut (milk), Strawberry Heart (white), Raspberry Delight (dark), Marbled Mandarin Butterfly (milk).

    PM TRAY 2Contains: Whisky Barrel (dark), Apple Crumble (white),Mint Slice (dark), Hazelnut Crispie (dark).

    BULK TRAYSSET MIXED TRAYS: 48 PRALINES/4 FLAVOURS

    ANVERS LOOSE CABINET

    ANVERS LOOSE RANGE CABINET

    BU

    LK

    CH

    OC

    OL

    AT

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    CATERING PACK TRUFFLES

    CATERING PACK FUDGE

    1KG SELECTION TRUFFLESFor loose sale 80 units per KG. Selection or single flavour.

    CATERING PACKS FUDGEFor loose sale min. 50 units per box. Single flavour only.

  • 15

    SP

    EC

    IALT

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    Any of our Praline range can be foil wrapped. PCUS48 These are made in dark, milk or white chocolate with a filling to suit customer’s request. Logo needed in JPEG.

    FOIL WRAPPING CORPORATE LOGO

    BRANDING AND CONSUMER EXPERIENCECustom boxes and packaging take your product to the next level. Represents your brand exactly as you imagined.

    PROMOTE YOUR BUSINESS, YOUR BRAND WITH A GREAT LOOKING LABELWe have stock sizes available in smaller quantities. Your brand is important and we understand.

    CUSTOM BOX BOXES OFF THE SHELF

  • 9025 Bass Highway, Latrobe, Tasmania 7307 P. (03) 6426 2703 | F. (03) 6426 2351

    E. [email protected] | www.anvers-chocolate.com.au

    The House of Anvers caters for all chocoholics. We are situated directly between Devonport and Latrobe on the North West Coast of Tasmania. Opening at 7am for breakfast, visitors can sit back in our cafe, stroll through the chocolate museum, view our working factory area and finish in our tasting centre where you can sample our range of handcrafted chocolates.

    Our garden conservatory which is capable of seating an extra 50 guests bringing our total capacity to 100 seats throughout the property. Entry is free and our signage is clear with ample parking available to suit all vehicles, caravans and motor homes.

    ANVERS CHOCOLATE FACTORY