yeast extracts and beta-glucan market global opportunity analysis and industry forecast, 2014-2022

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Yeast Extracts and Beta- Glucan

Market by Product Type -

Global Opportunity Analysis and

Industry Forecast, 2014-2022

Category : Food & Beverages

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Introduction to Report

Launch Date: January 1, 2017

Number of Pages: 104

Geography Coverage: Global

Available Format: PDF

Price For Single User License: USD 4,740

Price For Site User License: USD 5,910

Price For Global User License: USD 8,250

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About the Report

The global yeast extracts and beta-glucan market generated revenue of $642 million in 2015, and is estimated to reach $1,061 million by 2022, registering a CAGR of 7.46% from 2016 to 2022.

Yeast is a single-cell microorganism that converts sugar and starch into carbon dioxide bubbles and alcohol. Beta-glucan, also known as immune stimulant, activates white blood cells for defense against infections, and repairs damaged tissues in the body. The market is expected for a steady growth due to change in eating patterns, rise in consumption of processed food & disposable income during the forecast period.


Key Highlights:

It can be formulated into different types of medicines, functional foods, and processed foods such as cosmetics, bakery products, and dietary supplements.

Health-conscious individuals choose functional foods that keep them healthy and fit. The market growth is accredited to the demand for not only functional and processed foods but also as flavoring ingredients in the baking and brewing.

The increase in demand for ready-to-eat foods due to increase in number of working women and rise in urban population has boosted the demand for yeast extracts and beta-glucans.


Key Highlights Continues…

Ample usage of cellulosic biofuels, together with the probiotic functional food among individuals, has further increased the market growth.

High cholesterol levels, rise in obesity, and diabetes have pushed the market for making medicines which are also used in immune stimulation to improves the immune system. However, shortage of molasses restrains the market growth.

In this report, the yeast extract and beta-glucan market is segmented into product types and geography. Based on product type, the market is segmented into yeast beta-glucan and yeast extract. Geographically, the market is segmented into North America, Europe, Asia-Pacific, and LAMEA.


Key Benefits for Stakeholders The study provides an in-depth analysis of yeast

extract and beta-glucan market with current and future trends to elucidate the imminent investment pockets in the market.

Current and future trends are outlined to determine the overall attractiveness and to single out profitable trends to gain a stronger foothold in the market.

The report provides information regarding key drivers, restraints, and opportunities with impact analysis.

Extensive analysis of the market is conducted by following key product positioning and monitoring the top competitors within the market framework.


Report Coverage:

1. Introduction

2. Executive Summary

3. Market Overview

4. World Yeast Extract And Beta-Glucan Market, By Product Type

5. World Yeast Extract And Beta-Glucan Market, By Geography

6. Company Profiles

For more details regarding Report coverage see the last slide



Company Coverage:1. ABF Ingredients

2. AHD International LLC

3. Bio Springer

4. Angel Yeast Co. Ltd.

5. AB Mauri

6. Alltech Inc.

7. Biotec Pharmacon ASA

8. Lallemand Inc.

9. Chr. Hansen A/S

10. Specialty Biotech Co. Ltd.

For more details regarding Company coverage see the last slide



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