YOUR MISSION COMPLETED: THAT’S A WRAPGastroposters showed us how they roll for this week’s mission. From bao to burritos, you wrapped

things up nice and neat and showed us that heading back to school ain’t so bad when you have such delicious wrapped foods to take with you. Twitter handles are in blue and Instagram in brown.

Jo Vanderwolf@joandsueBeet wraps with cranberry and garlic cream cheese spread

CJ Festejo@ceejayefLumpiang sariwa with fresh vegetables wrapped in crepes

Christina Nikiforuk@niktravelgirlTortillas stuffed with dill cream cheese, turkey and cheese

Jenny Nam@jennyknamBao Down: lemon chicken and coconut crusted catfish

Sue Sinclair@raspberrykidsBao Down: definitely a fave and worth the long line

Amy Chen@insatiablyepicuriousPeking duck wraps

Stacey Robinsmith@srobinsmithCroatian-style wrap: pork steak wrapped around cream cheese

Diane Ty@dineoutwithdeeChicken cone from Mamak La at the Richmond Night Market

Maria Ko@burnabylifeEnjoying a beef pita in the park

Gaggan Singh@ggghealthyWhole wheat tortilla with hummus, avocado and beans

Kaylee Woo@kayleeatsHomemade pork dumplings

Emily Davies@wholesomesliceCollard green wraps filled with lots of vitamins and protein

May Hasegawa@cocochefsFried rice wrapped with eggs and tied together with chives

Bennett Chin@tvlifeHearty buffalo chicken wrap made fresh by Eat Chicken Wraps

Kim Payne@onlymekimberlyThe Ham It Up crepe from Ritual Ice Cream

Christy Yu@christy_foodBeef slice in Chinese pancake

Christina Wong@carealotThat’s a wrap: Korean bulgogi burrito

Ellen Liu@ellenxyDefinitely my favourite: mole lamb taco from Cuchillo

Alice Ng@feedsenses604The hoisin chicken wrap from Eat Chicken Wraps

Cindy LouSecond-time GastroposterReady to wrap: soy honey flank steak with carrot chili hummus

Shannon Pang@shannon_pangNutella and banana goodness wrapped in a crepe

Diana Chan@foodologycaIt’s a fish taco from Chronic Tacos

Selma van Halder@selmavhFalafel from SkookumShack on the beach in Sechelt

Melinda Subido@melbidoWrapped up the house blessing with goods from Chopped Leaf

Bella Bucchiotti@bellabucchiotti

Chicken and shrimp salad rolls.

Trudy Tran@trudytran

Summer salad roll.

| BREAKING NEWS: VANCOUVERSUN.COM | WEDNESDAY, SEPTEMBER 16, 2015

Annabelle Suratos@whole30annieEgg wrap with organic kale and sausage

Saarah Malawiya@smalawiyaWrapping up the summer with a delicious homemade kebab

Lily Yuen@lilsbelleHomemade Thai chicken wrap with peanut sauce

Deirdre Ryan@deir_rFalafel feast: collard green wrap with Greek yogurt tzatziki

Tiffany Koo@tifflkBanana crepe with salted caramel

Caylie Warkentin@cayliewarkentinHomemade vegan fajitas with guacamole. Delicious!

Natalie Browne@kitchenuncorked Khinkali: a Georgian dumpling with a savoury meat filling

Susie Nam@justmizpeachMaking spring rolls tonight

Elizabeth Lao@esltroyChicken wrapped with cabbage in tomato sauce

Mike Zackon@gooochimikeA tasty burrito for brunch

Jennifer Prochazka@flyingfattiesFalafel Town is a falafel dream

Sadat Rahman@sadat_rahmanNutella and banana crepes with a drizzle of maple syrup

Priscilla Yip@lifeintechnocolourHomemade shrimp wontons the day before school officially starts

Ansley Wong@ansleywongFound some nice mushrooms in the fridge so this happened

Suzanne Bailuk@shoezannieLoaded breakfast burrito: perfect for the morning after a night out

Angel Chan@foodie_604Chinese donuts wrapped with rice rolls at Dragon View

Esther Gee@omgee_eMiddle Eastern-inspired wraps

Lisa Kondi@kondikitchenVegan green collard wraps

Andrew Sum@urpartymanSanta Fe chicken taco from Tap & Barrel

Chee Yong@oishiitravelPork and vegetable spring rolls

Taylor Page@fancy_fritesDates, cream cheese and basil all wrapped up in prosciutto

Ruveen Stogryn@ruveenstogrynHad the best wrap at the Moncton Farmers’ Market, New Brunswick

Tyler Jacobs@fashionstarliteBreakfast omelette wrap with a side of fruit

David Grange@bcfoodiebloggerThe best bacon wrap with creamy French brie, apricot chutney and fresh baby arugula.

Jacqueline Chui@jacquelinechuiLet’s wrap up the summer with some Korean pork belly tacos.

GASTROPOST ITWhatever you eat in order to complete

the mission, the important part is sharing it with the Gastropost community. There are several ways to do that:

Visit gastropost.com to see what your fellow Gastroposters have been eating.

Follow us on Instagram and

tag a photo with #gastropost

Post a photo through Twitter and tag it with

#gastropost

Post directly to our

website

gastropost.comDON’T HESITATE TO GET IN TOUCH WITH US.

WE’D LOVE TO HEAR FROM YOU.Email us at vancouver@gastropost.com

Or contact us through Twitter at @GastropostVANFollow us on Instagram at @GastropostVAN

MISSION PERKAt Community Food Centres Canada, we’re nuts about good food. In a nutshell, we believe that good food can

build health and community, and inspire people to become engaged in issues that matter to them. Show us how you use nuts to create a healthy,

delicious meal and you can win a Good Food Changes Lives gift basket featuring edible and non -edible items

inspired by Canada’s passionate food activists and chefs, delivered right to your doorstep. Add the

hashtag #GoodFoodChangesLives to your #gastropost for a chance to win! For more information,

visit cfccanada.ca. For full terms and conditions, visit vancouver.gastropost.com/gonuttycfccterms.

At Gastropost, we always encourage you to go nuts for our missions. But this week, we need you to stay

focused on, well, going nuts. From peanuts to pistachios to pecans, there are so many types of nuts boasting bite-sized goodness and packing a protein

punch. Whether you’re enjoying them on their own or in a pie, spread or topping, show us what makes you

go nuts for nuts. And for those with allergies, no worries! There are many nut-free substitutes to help

you come out of your nutshell.

It’s safe to say Gastroposter Rosa Westinghouse is fully on board next week’s mission.

YOUR NEXT MISSION:

GO NUTTY

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