YOUR SCHOOL MENUNOVEMBER 2019 - APRIL 2020 WEEK 1

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

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4th and 25th November, 16th December, 20th January, 10th February, 9th and 30th March

WEEK COMMENCING

CHOOSE FROMBBQ chicken in a wrap with brown and white rice

Macaroni cheese with garlic bread finger

VEGETABLE OF THE DAYServed with green beans or sweetcorn

TO FINISHLemon crunch biscuit

CHOOSE FROMPork grill

Vegetable goujons

VEGETABLE OF THE DAYServed with roast potatoes, cauliflower, green beans, carrots and gravy

TO FINISHApple and blackberry muffin

CHOOSE FROMBeef Bolognaise with pasta and garlic bread finger

Margherita pizza with potato wedges

VEGETABLE OF THE DAYServed with garden peas

TO FINISHMini biscuit and fresh fruit wedge

CHOOSE FROMRoast chicken

Vegetarian sausages

VEGETABLE OF THE DAYServed with roast potatoes, seasonal swede and carrot and gravy

TO FINISHA choice of cold desserts

CHOOSE FROMBaked fish fingers with tomato sauce

Curried vegetable puff

VEGETABLE OF THE DAYServed with chips, baked beans or garden peas

TO FINISHCheddar cheese and crackers

VVV

Extra freshly baked

bread plus salad available daily Daily selection of

alternative desserts: Banana, apple, orange,

yoghurt, fruit pot, cheese and biscuits or

fruit juice

OUR

AW

ARDS

YOUR SCHOOL MENU WEEK 2MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

NOVEMBER 2019 - APRIL 2020

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11th November, 2rd December, 6th and 27th January, 24th February and 16th MarchWEEK COMMENCING

V V

CHOOSE FROMChicken grill in a bap

Tomato pasta with garlic bread finger

VEGETABLE OF THE DAYServed with garden peas

TO FINISHIce cream or fruit smoothie

CHOOSE FROMRoast beef and Yorkshire pudding

Vegetarian sausage puff

VEGETABLE OF THE DAYServed with roast potatoes, gravy and vegetable medley

TO FINISHTutti fruity sponge

CHOOSE FROMQuorn burger with mashed potatoes

Margherita pizza with potato wedges

VEGETABLE OF THE DAYServed with baked beans or garden peas

TO FINISHA choice of cold desserts

CHOOSE FROMRoast chicken, roast potatoes and gravy

Cauliflower cheese with tomato bread

VEGETABLE OF THE DAYServed with carrots and broccoli

TO FINISHFruity flapjack

CHOOSE FROMBaked battered fish, chips and tomato sauce

Sweet potato and lentil curry with brown and white rice and Naan style bread

VEGETABLE OF THE DAYServed with garden peas or sweetcorn

TO FINISHChocolate brownie

VVV

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Daily selection of alternative desserts:

Banana, apple, orange, yoghurt, fruit pot,

cheese and biscuits or fruit juice

Extra freshly baked

bread plus salad available daily

OUR

AW

ARDS

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YOUR SCHOOL MENU WEEK 3MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

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NOVEMBER 2019 - APRIL 2020

18th November, 9th December, 13th January, 3rd February, 2nd and 23rd MarchWEEK COMMENCING

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CHOOSE FROMPork sausages with mashed potato

Vegetable burrito

VEGETABLE OF THE DAYServed with baked beans

TO FINISHOaty cookie

Quorn nuggets, roast potatoes and gravy

VEGETABLE OF THE DAYServed with cauliflower, carrots and green beans

TO FINISHWinter apple crumble slice

CHOOSE FROMBubble salmon with potato wedges

Margherita pizza with potato wedges

VEGETABLE OF THE DAYServed with garden peas and sweetcorn

TO FINISHCarrot cake

CHOOSE FROMRoast chicken, roast potatoes and gravy

Roasted vegetable pasta bake with garlic bread finger

VEGETABLE OF THE DAYServed with green beans or carrots

TO FINISHShortbread

CHOOSE FROMBaked fish fingers with tomato sauce

Mexican bean pasty with tomato sauce

VEGETABLE OF THE DAYServed with chips and garden peas

TO FINISHIce cream or fruit smoothie

VV

V

CHOOSE FROMChicken Korma with brown and white rice and Naan style bread

Daily selection of alternative desserts:

Banana, apple, orange, yoghurt, fruit pot,

cheese and biscuits or fruit juice

Extra freshly baked

bread plus salad available daily

OUR

AW

ARDS