अलसी की पिन्नी – alsi pinni recipe – alsi ladoo recipe

11/23/2014 Alsi Pinni Recipe Alsi Ladoo Recipe

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. . (Linseedsor Flax Seeds) (Alsi Recipes) .

-3 -6 . . (Linseed or Flax Seeds) ,

(Alsi Pinni) . , 1-2 (Alsi Ki Pinni) , , , , ., (Alsi Ladoo or Alsi Ki Barfi) .

- Imgredients for Alsi Ki Pinni

- 500 ( 4 ) - 500 ( 4 ) - 500 ( 2/1/2 ) - 800 ( 4 ) - 100 - 100 - 1 - 1 - 100 - 15 ( )

- How to make Alsi Ki Pinni (Linseeds or Flax Seeds) .

Alsi Pinni Recipe Alsi Ladoo RecipeNisha Madhulika | 130 Comment(s) | 181854 times read

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pinni pindi alsi linseed laddo laddu flax seeds

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Alsi Pinni Recipe video

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Related Questions

Alsi Pinni query (Answer : 2)question in respect of alsi seed powder (Answer : 1)what is call in gujarati alsi powder (Answer : 1)regarding gond (Answer : 1)bhurburi alsi (Answer : 1)

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Comment(s): 130:

on 17 December, 2010 10:09:57 AMNisha jee, i red your alsi sweets.If you add its medical importance onasthma,ulser etc.,that will be better,influenced from flexindia.blogspot.com

on 28 January, 2011 23:44:25 PMdear read it carefully that' water quantity

on 18 December, 2010 14:01:45 PMNisha ji,aap bahut achhi recepies batate ho. par alsi ki pinni me mujhe thoda doubthai, plz woh clear kar do.aapne ingredients mein sugar ki quantity 750g likhi hai, par method meinsirf 250g use ki hai.plz tell me which one is right 250g or 750g?awaiting your reply.thankswith regards,puja sharma

on 17 February, 2011 21:03:59 PMMethod mein likha hai : 250 g paani ke saath kadhai meindaliye.

on 22 December, 2010 13:22:49 PMDar Nisha Kya chasnni thandi hone per hi Bhune huai alsi aur aata mixkerna hai ya phir gram chasnni meain . plz clar it.: , .

on 24 December, 2010 17:40:08 PMHello nisha g,aap ki respe bahut achhi laggi nd Thanks

on 27 January, 2011 16:54:26 PMHi i have been looking for this recepie for ages,your recepie seems samewhich i need but unfortunately i m unable to read your language.I will bvery grateful if u could write it in english as well.thankx in advance.

on 29 January, 2011 12:48:07 PMPanjeeri banane ke liye, kya hum isme chashni ki bajaye bura chini ka usekar sakte hain? Pl. reply

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on 04 March, 2011 21:14:00 PMnishaji alsi ka prayog aur kis roop mei kar sakte hei as a recipe

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on 05 December, 2011 07:43:24 AMhi archana how r u



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on 09 March, 2011 06:01:30 AMNisha, can we make these pinni's in olive oil instead of butter?

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on 09 March, 2011 22:50:31 PMthere was a column font size in the recipes which could be increased forbetter reading. now Idonot find it.THE PTINT IS TOOSMALL TO BE READPROPERLY.

on 14 April, 2011 16:53:31 PMcould you please send this recipe in english or urdu. thanks

on 17 June, 2011 21:22:59 PMalsi me sugar ka use 750g hi krna h.

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on 09 July, 2011 15:51:30 PMi will try nisha...........

on 19 July, 2011 10:07:05 AMHi, Very delicious recipe.Thanx a lot

on 31 July, 2011 09:00:29 AMhiii nisha ji hum alsi ki pinni me sugar kitna daalege...!!!

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on 15 August, 2011 23:00:40 PMvery nice .

on 19 August, 2011 23:09:53 PM (Alsi Pinni) hai.Recipe pasand aayee.

on 22 August, 2011 16:59:42 PMI cannot read hindi. I will appreciate it if you can forward the receipe inEnglish.

: Javi, You can read English version of my site here

on 31 August, 2011 19:52:18 PMCan you please send me a copy of this recipe in English? Thank you.

on 21 September, 2011 19:25:14 PMkya hum deshi ghee ki jagah makhkhan ka upyog kar sakte hain?

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on 23 September, 2011 15:49:26 PMHi, Mujhe ye recipe bahut achchhi lagi Dr. ne mujhe Alsi khane ko bola thaAb me bade swaad se isse kha sakta hoon Thanks.

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on 10 October, 2011 06:07:41 AM



Paras Gupta

amrita

Harmeet

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amrita

manjeet

manjeet

Harmeet

anju gupta

Hi Nishaji can you tell me. Alsi ke Ladoo kids nahi kha sakate kya .

on 19 October, 2011 16:07:35 PMNisha ji, can kids eat alsi pinni? is alsi pinni increasecholestrol/tri glycirides? Kindly tell me as soon as possible.thanking you! : , , , .

on 12 October, 2011 13:36:22 PMnamaste nishaji,agar brown sugar ka upyog kare to chashni banate samaykitna pani lena chahiye?kyunki brown sugar se bani chashni hameshagadhi hoti hai white sugar ki tulna mein.dhanyawaad.

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on 25 October, 2011 08:04:27 AMAlsi ki pinni mai gond, katira gond yaa sada gond use karna hai, pleasebataiye.

Thanks for all the recipes, they are very easy to follow , I have tried manyof them & they turned out very good.

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on 29 October, 2011 14:59:33 PMnisha ji,do tar chasni se pehle ek taar chasni banegi? please clear thediffernce?

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on 29 October, 2011 15:28:57 PMnamaste nishaji,maine galti se gond katira kharid liya hai.kya aap batasakti hain kya mein iska upyog kar sakti hoon?agar haan to kaise?dhanyawaad.

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on 30 October, 2011 16:11:53 PMnisha ji, thanks for reply.......maine alsi ki pinni try kiya....maine jab hasnidaali toh woh bhut dry ho gayi aur pinni nahi bani....maine bilkul vaise i kia,jaise k aapne bataya hai..mujhe ik mistake lagga k maine chasni komixture mein daal diya....jab k aapne bataya hai k mix ko chasni meindaalna hai...kya yahi kammi ho sakti hai, plz reply jarur kijiyga, maindobara try karna chahti hun....

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on 30 October, 2011 20:23:55 PMik doubt aor clear kar dijiye k jab sab kuch chashni mein dalte hain tohwoh poori hot honi chahiye ya thori thandi hone ke baad dalna chahiye....

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on 31 October, 2011 23:43:29 PMThank you very much Nisha ji.

on 02 November, 2011 14:36:35 PMNisha ji, hamare yahan har winter mein aate ke laddoo bante hain aurusme hum bura dalten hain. Kya in laddo ko banane ke liye bura dal saktehain ya chashni hi best hai?

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on 12 November, 2011 14:01:18 PMthank u sooooo much nisha ji

on 21 November, 2011 15:48:46 PMMadam in this recepie sugar is 750gm.But while making syrup sugarmentioned is 250gms.What is the right figure.

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on 23 November, 2011 13:49:57 PMif we want to add shaker can we also put the shaker in paani and makechasni, it will be nice if you pl give me the reply

on 26 November, 2011 09:20:34 AMthanks a lot for this wonderful recipe !

on 28 November, 2011 20:20:54 PMalsi ki pinni mein khoa daal sakte hain.

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on 29 November, 2011 20:07:36 PMEATING it moderately is good for harmonal imbalances in women.Substitute white sugar, which is poison, with some other natural sugars,like palm sugar, brown sugar, native sugars.At sunflowerdance.com, wetry to suggest what is good in food and what is not good for thoseinterested. GOOD SITE.THANKS

on 01 December, 2011 01:12:23 AMit's a Good recipe

on 01 December, 2011 22:47:43 PMNamaste Nishaji.

Yadi hamare pass gond nahin hai to kya hum keval alsi aur aate se yehpanni bana sakte hai?Aur 2 taar vali chashani banane ke liye laghbag kitnasamay leti hai?

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on 06 December, 2011 00:27:14 AMNamaste Nishaji, Thank u very much for ur reply.

on 07 December, 2011 12:44:33 PMaapki recipi bhut achchi hai ,maine banai hai aur ham sab ko bahut hiachchi lagi par thoda alsi ko chabane ki bajah se bachcho ko thoda kampasand aai kaya alsi ko bilkul fine grind karke banaya ja sakta hai?plz bataiyega...Anju

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on 09 December, 2011 15:43:18 PMNishaji I have many small packets of flex seeds powder.can I use it formaking pinni?if yes what changes are required in the method?

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on 09 December, 2011 22:16:56 PMNisha ji pls tell me whether we can use KIKAR KI GOND instead of sadagond.Also tell me that after roasting alsi in krahi it will remain intact i.e I mean ihave studied that alsi will loose its neutrients when we heat it ?

on 16 December, 2011 12:28:11 PMhi nisha di thx 4 di recepie.nisha ji alsi ko kitna time rost krna h.maine kithi bt wo jl gyi.plz reply.

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on 21 December, 2011 20:58:03 PMhi nisha ji, kaisi hain aap? ajj maine dobara alsi ki pinni try kiya.......bhuttthi achhi bani. mere husband ko bhut pasand ayi. thank you so much. apkivajah se main achhi cook ban gyi hun....

on 25 December, 2011 17:14:57 PMhi nisha ji, mein chini ki jagah Gur use karna chahti hoon........lekin kaiseuse karu samajh nahi aa raha.......Gur melt ho kar chasni jaisa ho jatahai.....to usme kitna pani dalu...........pls..pls help me....

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on 30 December, 2011 16:30:48 PMthanks a lot Nisha ji.....

on 30 December, 2011 08:13:02 AMif add some mawa in alsi pinni its more testy try it

on 30 December, 2011 12:01:55 PMyes, but if we add mawa, the self life of Alsi Pinni is reduced tojust 7 to 10 days

on 05 January, 2012 13:13:58 PMNisha ji meri mami ko shugar hai kya me shugarfree use kar sakti hu yaa gudr le sakti hu : , . .

on 09 January, 2012 22:37:30 PMThank you for a very good recipe. Please tell me can we use sunflower orsaffola oil instead of deshi ghee. (Kya main sunflower or saffola oil use karsakta hoon. Main heart patient hoon deshi ghee khana mana hai.

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on 29 January, 2012 17:43:36 PMneesha ji flax seed ke kuch side effects ke bare men bhi suna hai kya aapinse bachne ke upaye bta sakti hai thankyou

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on 14 February, 2012 06:49:37 AMyeh bahut hi labhkari mithai hai jise bache se bdhe kha sakte haen.dhanavad.

on 26 February, 2012 09:58:21 AM



mohammed rahmath

ashwani

sushma

Ria Goyal

P.Sharma

preet

sunita

shilpa

Bronwen

Bronwen

Can we use 3-5 seconds of your footage?

nisha ji Mari friend KO fit ki problem ha. kya wo alsi le sakti ha or ya kahamilangi.

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on 29 March, 2012 01:32:26 AMmujhe alsi ke bare mein jankary chahiye

on 06 October, 2012 18:52:40 PMmujhe alsi ke bare mein jankary chahiye

on 26 April, 2012 12:35:35 PMi want eat alsi in sumer how to make it.

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on 25 June, 2012 19:59:09 PM : , , .

on 28 July, 2012 10:26:02 AMHow Diabtic Person can Use

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on 18 August, 2012 14:35:23 PMkya cholestrol k patient ise kha skte hai? bcoz isme ghee or dry fruitsdalne hai?: , , .

on 23 August, 2012 10:50:49 AMnishaji kya yah suger free se bhi banayi ja sakati he kya .koi namkeenreciepe bhi bataiye: , , , , , .

on 07 September, 2012 20:00:56 PMhello nisha ji mene abhi aapki recepie padhi and muje ye bahut hiinteresting lagi , me ise jarror bnana chahungi but muje ek doubt clearkarna hai wo ye ki agar me ise gur se bnau toh kitna gur use krana hoga.?plz jaldi btaiyega iam waiting.. thankyou: , .

on 26 September, 2012 11:02:59 AMGood Afternoon, I would like to make Alsi Ki Pinni but I am unfamiliar withgond. What is it, is it freely available, is it essential to the recipe and whatcould I use instead? I would appreciate your help. Best WishesBron: , , , .

on 29 September, 2012 12:40:09 PMThe ingredients list has 750g sugar, but the recipe had 250g of sugar andno mention of when to add the cardamom. Also it would be helpful toprovide what amounts of ghee to use in three separate situations.: , , , .

on 01 October, 2012 17:32:53 PMHello Nisha ji ... can you allow us to use a couple of seconds of your video



sonali

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pawan kumar

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jaspreet

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for a small film we are making on Alsi, for its promotion?

on 01 October, 2012 20:18:45 PMnisha ji me aapse ye janna chahty hu ki alsi garam hoti he ya dhandi matlab isegarmiyo me khaya ja sakta he ?: , , .

on 04 October, 2012 19:03:43 PMhello nisha ji mene kai jagah patha he ki alsi ko bhon kar khatehe kya ise kachchi bhi khaya ja sakta he ? : , . .

on 05 October, 2012 19:07:55 PMhello nisha ji mere kehne ka matalb ye tha kikachcha khane par ye nuksan to nahi karty or aksawal or puchhna chahungi ki jab aavle ka murabbabanaya jata he to use ubal kar baki paani faik detehe to is ke vitamin khatam nahi hote kya ? kyokikisi chij ko ubalenge to uske pani me kafi takatchali jati he or agar use hum fek dete he to awle mebaki kya rehjata he ? : , , , .

on 18 January, 2013 12:38:08 PMhow did you make that thing

on 13 October, 2012 19:06:16 PMek 70 sal ke aadmi/aurat ko ek din mein kitnimatra mein alsi leni chahiye.mein kneepain se prreshan hoon. bp ke liyeamlong a ki ek goli daily le raha hoon.kya aap kirpa karke jwab denge

on 14 October, 2012 20:49:15 PMNishaji, Thanx 4 a Healthy & Delicious recipe.

on 26 October, 2012 12:44:06 PMnisa ji thanx kya 12years child ko bhi alsi ki pini de sakte haiplz batayen kyoni mere son ko ye bahut acchi lagti hai :, .

on 28 October, 2012 23:56:59 PMnisha aunti ji namaste.. please mujhe bataye... gur ki alsi kaise banate hai

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on 31 October, 2012 03:37:43 AMthank u very much nisha aunti

on 01 November, 2012 14:21:58 PMHi Nisha G, I just love your recipes, especially this one. I am kind ofaddicted to making this for my family and friends. My husband is reallyfussy but he just loves it. Thank you for sharing the recipes. It is reallyhelpful in this cold weather.: , .

on 03 November, 2012 02:11:02 AMhi, nisha jee,i have checked some of your recipes, they are very good and seems easyto follow, i will try them, you are really good. i can see that. thanks forsharing your recipes with us.: , .



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on 04 November, 2012 00:16:16 AMHi, I tried this recipe and when I added the chaashni, the mixture was stilldry. What should I do? Please reply as soon as possible.: , , .

on 04 November, 2012 20:06:29 PMnisha apki receipe achhi hai pooja ne swal kia hai sugar ki quantity ke baremein to answer hai, nisha ji video mein 1cup alsi or 1 cup atte ki pinnibana rahi hai ,jab ke jo likh kar receipe di hai mein 4 cup alsi o 4 cup attaattatta use ka hai to natu

on 06 November, 2012 19:58:50 PM ; .: - .

on 07 November, 2012 23:38:58 PMhi nisha ji .. me abroad me rehti hun yahan sirf boora cheeni hi milti hai aurme apse ye puchna chahti hun ki es recepi ko agar boora cheene sebanaya jaye toh boora cheeni kitni matra me leni hogi ? aur kya ussetaaren ban jayengi ?? plz reply soon m waiting .. thankyou: , , .

on 12 November, 2012 23:57:12 PMvery good knowledge

on 16 November, 2012 02:40:45 AMthank u so much for recipe. can u please tell me what gond is? Is thatsabu dhana? I so is it ok if I skip it? will the ladoo still come ok? Also can igrind some of flax seed and mix it: , , (GUM) , . , .

on 19 November, 2012 11:01:29 AMNamaste Nisha ji,Aap please mujhe aata pinni banana sikhaiye....Regards,Priyanka Singh;

on 21 November, 2012 20:42:07 PMnisha ji mane aapki recepi padhi mai bhi ye recepi try karna chahta hulekin alsi ko marathi me kya kehte hai jara muze ye vistar me bataye ...plz help me...: , Flax seeds .

on 18 December, 2012 22:42:46 PMthanks a lot !! I was looking for it.

on 21 December, 2012 04:50:04 AMNisha ji, I am very new to cooking and I tried this Alsi laddu recipe, mywhole family and my husband were so surprised and happy with this. Thank you for such wonderful and unique recipes. Now I am next goingto try Urad dal laddu :) : , .

on 01 January, 2013 19:50:22 PMNisha ji aap Afghani chap banane ki recipe @ Soya chap ke recipe plsbatana

on 16 January, 2013 19:59:25 PM , ?



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on 22 January, 2013 06:44:00 AMI want to know how to make alsi pinni?

on 22 January, 2013 07:24:39 AMI don't care about that.

on 22 January, 2013 07:21:55 AMI like to make alsi pinni. Now I am making alsi pinni to see what it lookslike and what it tastes like.

on 04 February, 2013 19:31:15 PMHow much goud will I need if I Don't want to use sugar. And do you stillneed to make one string syrup: , .

on 24 February, 2013 00:27:24 AMi made this in panjiri form in olive oil. can i make pinni out of this panjiri

on 25 February, 2013 15:38:20 PMNISHA JI ALSI KA KOI DUSRA NAM BHI H KYA. KYA ALSI KO HO TISI KHAJATA H. IS BARE ME THODI JANKARI DENE KA KAST KRE. ALSI KOKIN KIN NAMO SE JANA JATA H : , flaxseed .

on 12 March, 2013 21:42:05 PMNisha JiAgar hame alsi pisa hua mila, aur ham use waise hi bhoon le tho recipeme antar tho nahi aegi? Dhanyawaad

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on 04 April, 2013 17:01:12 PMmadam aap ne bataya ki alsi sardiyon me khate h ...kya april may me bhikha sakte h ya yah garma karti h...: , .

on 03 May, 2013 21:01:42 PMi like all receipe plz gujrati kakhara red chili & mathidana kase ba ta h : , .

on 20 May, 2013 00:45:14 AMsend me ye to accha hai

on 08 June, 2013 01:41:04 AMnisha ji ye alsi ki pinni kya h .alsi ka koi dusra meaning.: , flax seeds .

on 28 June, 2013 02:53:09 AMkya alsi ke seeds garmi ke mausam mei kha sakte hain in any form: , , , .

on 12 July, 2013 04:54:26 AMkya aalsi ka halwa bnaya ja sakta hai,,



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on 03 October, 2013 12:05:02 PMI made alsi pinni after adding sugar syrup it came in shape of panjiri .icould make pinni shape what did I do wrong,please tell me .

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on 13 October, 2013 06:18:40 AMNishaji...apke recipie se udad laddu banaye the..simply amazing it cameout..Alsi pinni bananeki aur koi style hai.bina chasni banaye jaise aapne udadke laddu ki recipie batayi hai vaise kuch shortcut mein.?Chasni ka tension lagta hai barabar nai bani toh.?

on 26 October, 2013 03:50:30 AMhello nisha ji, i want to ask u that can i make alsi ki pinni withoutgond..because i am unable to find it in market over here..: , . .

on 30 October, 2013 22:40:58 PMhello, nisha i m very happy that i have got the recipie of traditional pinnithat i was eated when i was in childhood made by my naani becacuse i mpunjabi but i would like to no that can i use bura gud ispite of bura khandbecause i dont want to the risk of chashni making but i want to use thegude also. : , .

on 07 November, 2013 01:50:08 AMmam mere paas alsi powder he use keise bhun na he plz bataiye: .

on 08 November, 2013 23:23:37 PMnisha ji ,meri alsi ki pinni jude nahi rahi kaya karo?: , 2 - 3 .

on 23 November, 2013 01:06:19 AMmam,alsi ke laddu ko soft banane ke lie kya krna dalnachahie,kuki ghee to jam jata h : , , .

on 22 December, 2013 07:50:00 AMWhat's other name of this seed. I'm looking for this to my coughingproblem: , flax seeds .

on 30 December, 2013 22:22:30 PMNishi ji kya alsi garam tasir ki hoti hai or isse garabvati ladies nahi khasakti. please jawab jaldi dijiye: , , , .

on 06 January, 2014 15:53:51 PMdelicious and easy to make. Every one in the house loves these laddos.: , .

on 07 January, 2014 20:06:18 PMalsi kanha milti hai ??? maine kabhi use nahi ki .. apke photo me ye kuchkuch rajme jaisee lag rai hai : , , .



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on 08 January, 2014 16:18:40 PMcan i use flaxseed oil in place of ghee and in what quantity and for sugarcan i use jaggery and again how much in quantity.: , , .

on 14 January, 2014 03:14:01 AMmene same ese pinni banai thi par end me pinni nhi bni ,panjiri ban gai.esa kyun hua nisha ji ?kya kami rhi hogi?: , .

on 16 January, 2014 03:15:27 AMAAP gram aur cup doono deker confuse ker deti hai...... mujhe iska mesaure samjh nahi aaya ...can u pls explain; , , , .

on 17 January, 2014 08:07:15 AMHello ma'amMaine alsi ki pinni banayi. Bahut acchi bani. Sabko bahut pasand aayi.Sabse acchi baat yeh ki mein apne 5 years ke bete ko yeh milk ke saathsavere deti hoon. Ma'am mera beta savere -savere kuch nahin kha pata .Doodh peene mein bhi dikkat karta hai. Usko vomiting sensation hota hai.. Kya aap please alsi ki pinni jaisi kuch extremely healthy or fiiling recipesbata sakti hein jo woh 2-4 bites mein kha le! Eagerly waiting for a reply....Regards

: , , , , .

on 12 February, 2014 19:43:44 PMmaine kal alsi ke ladoo banaye .. acche bane hain ... most imp mera 3saal ka beta hai wo khaa raha hai .... thanks a lot maam ....ek thodigadbad ho gayi ... jab maine chasni daalee to ladoo badhne ke liye wo kafigarm thee to maine fan on ker diya aur shuru me to laddu bahut acchebandhe ...lekin thodi hi der me poora material sook ke pwder ho gaya .:(((..maine ek do ladoo banaye thoda ghee aur dal dal ke but bahut ghee dalnapad raha the to maine aise hi bher liya wo ladoo chura main kha loongi aurbeta uske papa aur sab log ke liye kafi laddo ban gaye the wo ho jayenge:) : , , , , .

on 26 February, 2014 08:01:55 AMDear Ma'amMaine aaj phir alsi pinni banayi. Is bar pinni bahut kum bani. Baki mixtureki pinni nahi bandh payi. maine usme doodh mila kar barfi bana di. Kyareason ho sakta hai ma'am. Ek baat aur.... is bar jab chasni banayi, tochini pighalne ke ek minute mein hi ek tar aa gayi. Isliye maine aur nahipakaya. Kya yeh galti thi? Baaki poora process pehli baar ki tarah hi kiyatha.Please zaroor bataiyega.

Regards: , , , , , .

on 05 March, 2014 06:30:13 AMhello mam aap ki alsi pinni recipe dekh ke main v pinni banai.: , .

on 18 March, 2014 01:38:46 AMAunti gCan this laddus be eaten in summer also ? will there be any side effect ofit if i have this laddus in summer on regular basis?i believe the combination can treat my back pain also is it so ? if this can'twhat should i eat for back pain and leg pain due to weakness?

warm regards

Ali



prasoon

neetu

Balram Dalal

Ramu

DEV KUMAR

RAM AVTAR GOEL

sheetal

on 24 June, 2014 03:44:09 AMaap ki recipes bahhut aahie hoti hai me vasa hi deka kar banata hu aur vobaut aachie banti hai.: , .

on 31 July, 2014 05:25:59 AMmam mere pass approx. 500 gm alsi 1 saal se rakhi hai. kya main wo usekar sakti hoon? wo kharab to nahi hui hogi. plz. bataiye. : , , .

on 15 August, 2014 07:12:42 AMMam alsi kin kin desease ke liye laabhdaayak hai or alsi Kayse lanichaayiye.

on 24 August, 2014 17:55:33 PMmem,mera B P high hai (160,age 48yr) mein BP ki dava le raha hoon,colestrol bhi badha hua tha (dava khane se normal hai ab dava band hai )main ak chambach alsi power roj leta hoon, kya meri BP ki dava isaseband ho jayegi (pichhle chhah mahine se kha raha hoo) pl reply.

Thank u madem: , , BP , .

on 31 August, 2014 23:21:27 PMhame bhi jankari leni he alsi ke bare me kay kay labh he: .

on 17 September, 2014 23:23:06 PM - .: , 100/ .

on 25 September, 2014 21:00:43 PMBENEFIT OF ALSHI IN DETAIL

on 29 October, 2014 21:20:53 PMEvery one is saying/asking thatRecipe mai 750g sugar hai orBanate time 250 g use kiya hai....

And u hav corrected that 250 g water use kiya hai That will be 1/3 of sugarSome confusion is there

But

Repice mai 800 g sugar or gur haiAnd water ki quantity half Yani 400 g hai : , 500 , 1 , 150 , , .

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अलसी की पिन्नी – alsi pinni recipe – alsi ladoo recipe

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