5302 salivary proteins

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    Salivary Proteins

    DENT 5302

    Topics in Dental BiochemistryDr. Joel Rudney

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    Clinical Importance Demographic change - the number of elderly will increase

    Implications:

    Increases in diseases affecting salivary glands

    Sjogren's syndrome, other autoimmune diseases,

    Head and neck cancer (radiation therapy)

    Increased use of medications with effects on saliva

    Anticholinergic (antihistamines, antidepressants)

    Reduced flow - indirect/direct effects on proteins

    Beta adrenergic agonists and antagonists

    Direct effects on protein synthesis/secretion

    (asthma, hypertension, cardiovascular disease)

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    Salivary protein therapies

    Current artificial salivas replace mainly fluids, ions

    Genetically-engineered human salivary proteins soon

    Raised from seed

    Which ones go in artificial saliva? How much to add?

    Already toothpastes/rinses containing saliva proteins

    Biotne (peroxidase, lysozyme lactoferrin)

    Histatin rinses/gels in trials

    Clinicians will need to be able to evaluate new products

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    Origins of salivary proteins

    Different secretory cells in different glands

    Serous acinar - water, ions, proteins

    Most in parotid, less in SM/SL

    Mucus acinar - complex glycoproteins

    Only SM/SL and minor glands

    Different proteins emphasized in different glands

    Duct cells also secrete proteins - differs among glands

    Immune system cells contribute proteins

    B cell product (S-IgA) translocated into ducts

    Neutrophils - indirect leakage into gingival crevice

    Leakage from gingival fluid contributes serum proteins (WS only)

    Oral epithelial cells release surface proteins (whole saliva only)

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    Functions - Protect tissues

    Protect oral surfaces by forming pellicle

    Statherin, acidic proline-rich proteins, amylase, histatins,

    cystatins, MUC7 mucin, lysozyme, albumin

    Lubrication - oral surfaces must slide freely

    Statherin, MUC5B mucin (also reflux protection)

    Maintain saliva calcium in equilibrium with enamel

    Saliva supersaturated with calcium and phosphate

    Precipitation must be prevented

    Statherin, aPRP, histatins, cystatins

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    Functions - Food processing

    Initial breakdown of starches - Amylase

    Binding/detoxification of dietary tannins

    aPRP, basic PRP, histatins

    Protein processing - Kallikrein and other proteases

    Swallowing - MUC5B

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    Functions - Manage Microbes

    Antimicrobial functions (bacteria, fungi, viruses)

    Direct - cell killing - Histatins, lysozyme, amylase, MUC7,

    lactoferrin, defensins, peroxidase

    Indirect - Inhibition of infectivity, microbial metabolism,

    bacterial/viral proteases - Lactoferrin, cystatins, histatins,basic

    PRP, SLIPI, peroxidase, S-IgA

    "Aggregation" - bind to microbes, clear by swallowing - MUC7,

    lysozyme, lactoferrin, glcosylated PRP, parotid agglutinin, extra-

    parotid glycoprotein, S-IgA

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    Functions - Microbes Manage

    Microbial use of saliva proteins (coevolution)

    Microbial adherence to pellicle proteins - Statherin, aPRP,

    amylase, MUC5B, MUC7,lysozyme, lactoferrin, glcosylatedPRP, parotid agglutinin, extra-parotid glycoprotein, S-IgA,

    peroxidase

    Microbial metabolism of salivary proteins - MUC5B

    Microbial use to metabolize host diet - Amylase

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    Complexity and Redundancy

    Most saliva proteins have more than one function

    Different domains on the same protein for different functions

    Most saliva proteins cans be "amphifunctional

    Some actions help host, others seem to help microbes

    Also can be mediated by different domains

    Many proteins share similar functions - redundancy

    Multiple gene families

    2-4 closely linked genes coding very similar proteins

    aPRP, bPRP, gPRP, cystatins, histatins ,amylase, MUCs

    Multiple alleles for each gene

    Unrelated proteins with the same function - backup systems?

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    Fragments and Complexes

    Many salivary proteins are cleaved by proteases

    During secretion or in the mouth

    aPRP, bPRP, gPRP, histatins,S-IgA

    Fragments may function differently than intact proteins

    Proteins function differently together than they do alone

    Lysozyme, lactoferrin, peroxidase

    Salivary proteins bind in large heterotypic complexes

    MUC5B, amylase, aPRP, S-IgA, peroxidase, lysozyme,

    lactoferrin, statherin

    Complexes function differently than component proteins

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    Pictures of proteins in pellicle

    Schupbach et. al. 2001, Eur J Oral Sci 109:60

    histatinsaPRP statherin

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    Pictures of proteins in pellicle

    Schupbach et. al. 2001, Eur J Oral Sci 109:60

    statherin histatins

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    Statherin up close

    Multiple gene family

    Small tyrosine-rich phosphoproteins

    Negatively charged Ca2+ binding N-terminal

    Two phosphoserines - additional negative charges

    Maintains Ca2+ balance, strongly prevents precipitation

    Binds tooth surfaces and changes conformation

    C-terminal rich in "bulky" tyrosines

    Lubrication of tooth surfaces (pellicle)

    Adherence ofActinomyces species (pellicle)

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    Acidic PRP up close

    Multiple gene family

    Proline-rich phosphoproteins

    Negatively charged Ca2+ binding N-terminal

    Two phosphoserines - additional negative charges

    Ca2+ balance, strongly prevents precipitation

    Binds tooth surfaces and changes conformation

    C-terminal rich in "bulky" prolines

    Adherence ofStreptococcus species (pellicle)

    Proteases cleave N-terminal from C-terminal

    Free C-terminal binds tannins; blocks bacterial adhesion

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    Histatins up close

    Multigene family - largest is phosphoprotein, others not

    Small peptides after proteolysis

    Positive charge - histidine-rich

    Microbial cell damage - antibacterial and anti-fungal

    Also Ca2+ balance, tannin binding, protease inhibitor

    Clinical interest - very safe - easy to make

    Early trials with histatin rinses and gels

    Some benefit in experimental gingivitis model

    No oral hygiene for a month

    No trials with caries, periodontitis, or candidiasis patients yet

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    Current Products

    Products with added lysozyme, lactoferrin, peroxidase

    All influence aggregation/adherence, plus unique effects

    Px enzyme - bacterial H2O2 + saliva SCN- > OSCN-

    OSCN- inhibits/kills bacteria

    Removing H2O2 may protect soft tissues

    Lz enzyme cleaves bacterial cell walls > lysis

    Also positive charge effects similar to histatins

    Lfsequesters iron from some microbes, but not all

    Unsaturated Lf is independently bactericidal

    Clinical interest - can be purified from cow's milk

    Biotne toothpaste, rinses, gum, dry mouth gels

    Minor to minimal benefit in published clinical trials

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    Future Prospects

    Ideas about salivary protein function come from lab

    Experimental models are greatly simplified

    Change only one factor at a time

    The mouth is an extremely complex environment

    Difficult to isolate effects of single proteins

    Redundancy may dilute the effects of supplements

    We need to understand how different proteins work together

    Supplements may need to be in the form of protein complexes