60644 a3 a4 siate centres - food processing machinery ... · extended shelf life and superb...

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Extended shelf life and superb presentation IN LINE PACKAGING MACHINERY – SLA-2G With the same frame as the SLA 1G it is possible with the SLA 2G to double the production capacity with a thermal sealing mould which is twice as big as the normal mould and which can therefore hold more containers per cycle giving higher capacity superb presentation and extended shelf life. As the SLA 1G the SLA 2G has many options depending on the prod- uct requirement, it can come with tray de-nester, liquid batcher, weight control and in-line outfeed belt. The machines are ideal for high quality presentation of ready prepared meals, meats, sliced meats, dairy products, bakery and pasta products. TECHNICAL CHARACTERISTICS – Frame: stainless steel Surface: anodised aluminium Tank and equipment: anodised aluminium Cycle duration: 5 seconds - 10 seconds Packing/hour:vacuum and gas 600/1200 h./ packs: only sealing 1200/2800 packs Electric power: 5.5 Kw Running pressure: 6 bar Vacuum pump capacity: 160 m3/h Weight: approx. 750 Kg Inert atmosphere. The control panel positioned in the front of the machine allows for permanent control and the machine’s running conditions are controlled through a touch screen. UNDER-VACUUM PACKAGING MACHINERY BY CONTROLLED ATMOSPHERE – SRA-2DM The machine is designed for packaging food under vacuum conditions and controlled atmosphere by utilising rigid trays and pots. It packages the product so that it is ready for sale. The machines are ideal for high quality presentation of ready prepared meals, meats, sliced meats, dairy prod- ucts, bakery and pasta products. TECHNICAL CHARACTERISTICS – Stainless steel frame Anodised aluminium body Anodised aluminium basin and accessories Electronically controlled automatic cycle Cycle time: 15 seconds - 30 seconds Packaging/hrs: 240/1800 units Electric power: 5.5Kw Working pressure: 6 bars Vacuum pump delivery: 100-120 m 3 /h. Weight: 650 Kg (circa)Controlled atmosphere. The touch screen equipped control panel located in front of the machine allows for permanent control and inspection of the system’s working functions. UNDER-VACUUM PACKAGING MACHINERY BY CONTROLLED ATMOSPHERE – SRA-2SM The machine is designed for packaging food under vacuum conditions and controlled atmosphere by utilising rigid trays and pots. It packages the product so that it is ready for sale. The machines are ideal for high quality presentation of ready prepared meals, meats, sliced meats, dairy prod- ucts, bakery and pasta products. TECHNICAL CHARACTERISTICS – Stainless steel frame Anodised aluminium body Anodised aluminium basin and accessories Electronically controlled automatic cycle Cycle time: 15 seconds - 30 seconds Packaging/hrs: 150/600 units Electric power: 3.5Kw Working pressure: 6 bars Vacuum pump delivery: 70-120 m 3 /h. Weight: 350 Kg (circa)Controlled atmosphere. The touch screen equipped control panel located in front of the machine allows for permanent control and inspection of the system’s working functions. IN LINE PACKAGING MACHINERY – SLA-1G & MINI The SLA 1G and the SLA 1G MINI are the ultimate in terms of speed and versatility setting the standards for the range of SIATE vacuum sealing equipment. The SLA 1G and the SLA 1G MINI give superb presentation, extends shelf life and can be customised with different options like tray dispensers, dosing of liquid products, checking weight etc… The machines are ideal for high quality presentation of ready prepared meals, meats, sliced meats, dairy, bakery and pasta products. TECHNICAL CHARACTERISTICS – Stainless steel frame Anodised aluminium body Anodised aluminium basin and accessories Cycle times 5 seconds-10 seconds Under vacuum and controlled atmosphere: 360/720 trays per hour; sealing only 750/1,500 trays per hour Electric power: 5.5 KW Working pressure: 6 Bars Vacuum pump delivery: 100m 3 /h Weight: 500 Kg (approx) Controlled atmosphere. The touch screen equipped control panel located in front of the machine allows for permanent control and inspection of the system’s working functions. INERT ATMOSPHERE VACUUM THERMO-SEALING MACHINERYS – SSA-1G ACCESSORIES – Inert Atmosphere Vacuum Thermo-Sealing Machine Electronic Vacuum Control 5 Storable Programs Vacuum Stop Button End of Cycle Sound Signal Vacuum Gas Alarm Extra Vacuum For Meats Automatic Film Feed Quick Mould Change Automatic Film Trimming Various Sized Moulds Available Automatic Drawer Opening (optional). TECHNICAL CHARACTERISTICS – Machine size: 430 x 730 x1320 Weight: 150 Kg Electric power 220-380 V Electric input 1.5 Kw Welding temperature controlled by a ther- moregulator Maximum tray size: 340 x 265 x 130 Moulds – as requested Stainless steel case Film fed automatically Teflon coated aluminium welding plate. IF YOU REQUIRE FURTHER INFORMATION ABOUT ANY LINGWOOD PRODUCTS PLEASE CONTACT US Tel: 01449 771202 Fax: 01449 771203 E-mail: [email protected] Website: www.lingwood.net 60644 A3 A4 siate centres 14/6/07 12:54 Page 1

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Page 1: 60644 A3 A4 siate centres - Food Processing Machinery ... · Extended shelf life and superb presentation IN LINE PACKAGING MACHINERY – SLA-2G With the same frame as the SLA 1Git

Extended shelf life and superb presentation

IN LINE PACKAGING MACHINERY – SLA-2GWith the same frame as the SLA 1G it is possible with the SLA 2G to double the productioncapacity with a thermal sealing mould which is twice as big as the normal mould and whichcan therefore hold more containers per cycle giving higher capacity superb presentationand extended shelf life. As the SLA 1G the SLA 2G has many options depending on the prod-uct requirement, it can come with tray de-nester, liquid batcher, weight control and in-lineoutfeed belt. The machines are ideal for high quality presentation of ready prepared meals,meats, sliced meats, dairy products, bakery and pasta products.TECHNICAL CHARACTERISTICS – Frame: stainless steel • Surface: anodised aluminium• Tank and equipment: anodised aluminium • Cycle duration: 5 seconds - 10 seconds •Packing/hour:vacuum and gas 600/1200 h./ packs: only sealing 1200/2800 packs • Electricpower: 5.5 Kw • Running pressure: 6 bar • Vacuum pump capacity: 160 m3/h • Weight:approx. 750 Kg • Inert atmosphere.The control panel positioned in the front of the machine allows for permanent control andthe machine’s running conditions are controlled through a touch screen.

UNDER-VACUUM PACKAGING MACHINERY BYCONTROLLED ATMOSPHERE – SRA-2DMThe machine is designed for packaging food undervacuum conditions and controlled atmosphere byutilising rigid trays and pots. It packages theproduct so that it is ready for sale. The machinesare ideal for high quality presentation of readyprepared meals, meats, sliced meats, dairy prod-ucts, bakery and pasta products.TECHNICAL CHARACTERISTICS – Stainless steel frame• Anodised aluminium body • Anodised aluminiumbasin and accessories • Electronically controlledautomatic cycle • Cycle time: 15 seconds - 30 seconds • Packaging/hrs: 240/1800 units • Electricpower: 5.5Kw • Working pressure: 6 bars • Vacuumpump delivery: 100-120 m3/h. • Weight: 650 Kg(circa)• Controlled atmosphere.The touch screen equipped control panel locatedin front of the machine allows for permanent controland inspection of the system’s working functions.

UNDER-VACUUM PACKAGING MACHINERY BYCONTROLLED ATMOSPHERE – SRA-2SMThe machine is designed for packaging food undervacuum conditions and controlled atmosphere byutilising rigid trays and pots. It packages theproduct so that it is ready for sale. The machinesare ideal for high quality presentation of readyprepared meals, meats, sliced meats, dairy prod-ucts, bakery and pasta products.TECHNICAL CHARACTERISTICS – Stainless steel frame• Anodised aluminium body • Anodised aluminiumbasin and accessories • Electronically controlledautomatic cycle • Cycle time: 15 seconds - 30seconds • Packaging/hrs: 150/600 units • Electricpower: 3.5Kw • Working pressure: 6 bars • Vacuumpump delivery: 70-120 m3/h. • Weight: 350 Kg(circa)• Controlled atmosphere.The touch screen equipped control panel locatedin front of the machine allows for permanent controland inspection of the system’s working functions.

IN LINE PACKAGING MACHINERY – SLA-1G & MINIThe SLA 1G and the SLA 1G MINI are the ultimate in terms of speed and versatility setting the standards for the range ofSIATE vacuum sealing equipment. The SLA 1G and the SLA 1G MINI give superb presentation, extends shelf life and can be customised with different options like tray dispensers, dosing of liquid products,checking weight etc… The machines are ideal for high quality presentation of ready prepared meals, meats, sliced meats,dairy, bakery and pasta products.TECHNICAL CHARACTERISTICS – Stainless steel frame • Anodised aluminium body • Anodised aluminium basin andaccessories • Cycle times 5 seconds-10 seconds • Under vacuum and controlled atmosphere: 360/720 trays per hour;sealing only 750/1,500 trays per hour • Electric power: 5.5 KW • Working pressure: 6 Bars • Vacuum pump delivery:100m3/h • Weight: 500 Kg (approx) • Controlled atmosphere. The touch screen equipped control panel located in frontof the machine allows for permanent control and inspection of the system’s working functions.

INERT ATMOSPHEREVACUUM THERMO-SEALINGMACHINERYS – SSA-1G

ACCESSORIES – Inert Atmosphere VacuumThermo-Sealing Machine • Electronic VacuumControl • 5 Storable Programs • Vacuum StopButton • End of Cycle Sound Signal • VacuumGas Alarm • Extra Vacuum For Meats• Automatic Film Feed • Quick MouldChange • Automatic Film Trimming • VariousSized Moulds Available • Automatic DrawerOpening (optional).

TECHNICAL CHARACTERISTICS – Machine size:430 x 730 x1320 • Weight: 150 Kg • Electricpower 220-380 V • Electric input 1.5 Kw •Welding temperature controlled by a ther-moregulator • Maximum tray size: 340 x 265 x130 • Moulds – as requested • Stainless steelcase • Film fed automatically • Teflon coatedaluminium welding plate.

IF YOU REQUIRE FURTHER INFORMATION ABOUT ANYLINGWOOD PRODUCTS PLEASE CONTACT US

Tel: 01449 771202 Fax: 01449 771203E-mail: [email protected] Website: www.lingwood.net

60644 A3 A4 siate centres 14/6/07 12:54 Page 1