a history of food allergy

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  • 7/29/2019 A History of Food Allergy

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    Ahistoryoffoodallergy

    Theevolvingstoryovertwodecades

    ByDavidReading

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    1976:foodallergyinthepubliceye

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    Adefinition

    of

    allergy

    Allergy occurswhen

    the

    immune

    system

    reactsadverselytoafoodorsubstancethatis

    harmlessformostpeople.

    Anaphylaxis isattheextremeend severeandrapidlyoccurring.

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    Foodintolerance

    Doesnot

    generally

    involve

    the

    immune

    system.

    Requireslargeramountsoffood.

    Symptomstakelongertooccur.

    Symptomsmayincludeheadache,digestivediscomfort,

    sluggishness.

    Example:lactoseintolerance.

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    My skirt doesnt fit. It

    must bean allergy.

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    Milestonesin

    allergy

    research

    HughSampson's

    work

    on

    food

    challenges

    and

    predictivevaluesforskinandIgEantibody

    assays.

    HughSampson'sidentificationofasthmaasthemajorriskfactorforfatalanaphylaxis.

    Isleof

    Wight

    research

    showed

    ahuge

    rise

    in

    peanutallergyamongchildren.

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    Sarahsstory whyIgotinvolved

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    Tragedy a

    catalyst

    for

    change

    JosephineTurner,

    aged

    17,

    died

    1992

    after

    eatingapretzelcontainingpeanutbutterat

    herschool.

    MichaelaMortimer,aged16,died1993aftereatingapeanutwaferatherschool.

    RachelONeill,aged26,died1993aftereatingpeanutsinaThaimealservedinarestaurant.

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    1993

    paper

    on

    anaphylaxis Foodsareamajorcauseofanaphylaxis. Paucityofdataonprevalenceorfrequencyof

    deaths.

    Deathsmaybewronglyrecorded.

    Allergen

    avoidance

    easier

    to

    advocate

    than

    undertake.

    Theformationofaselfhelpgroupwouldput

    pressure

    on

    manufacturers.Foodinducedanaphylaxis deathcanandmustbeavoided.(BJCP,1993).DavidHide.

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    Thegrowth

    of

    support

    organisations

    AsthmaUK:Rootsgobackto1927

    CoeliacUK:1968

    FAAN(intheUSA):1991

    AllergyUK:1991

    TheAnaphylaxisCampaign:1994

    Othersaroundtheworld

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    TheAnaphylaxis

    Campaign

    Helpsindividuals

    with

    severe

    allergies.

    Seekstoensurehighqualityallergenlabelling.

    Promotesawareness

    in

    the

    catering

    sector.

    Runsonlinetrainingforschools.

    Variousinformation

    tools

    magazines,

    websiteetc.

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    The1990s:amediascarestory

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    Amothers

    letter,

    1994

    Mylittle

    boy

    suffered

    avery

    severe

    allergic

    reactiontoasliceofcakeinarestaurantwhile

    we

    were

    on

    holiday.

    The

    cake

    contained

    walnuts.IamterrifiedIwilllosehim.Weare

    livingwithatickingtimebomb.

    fromtheAnaphylaxisCampaignfiles

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    Thepatients

    lifeline

    EpiPen developedbasedonCombopenfor

    chemicalwarfare

    antidote.

    1980:EpiPen launchedandregisteredinUSA.

    Late1980s:EpiPen availableonnamedpatientbasisinUK.

    1996:EpiPen registeredinUK.

    2001:Anapen registered

    in

    UK.

    2010:Jext registeredinUK.

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    Themid

    1990s

    NicholasSoames

    launched

    an

    awareness

    campaignthroughoutindustry.

    Retailersand

    manufacturers

    began

    to

    develop

    robustpolicies.

    Industryorganisations(e.g.BRC,FDF)developedcodesofpractice.

    ECdiscussedmandatoryallergenlabelling.

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    Actionsby

    MAFF

    and

    the

    FSA

    Allergyawarepackaimedatcaterers.

    Webguidanceforindustryandconsumers.

    Consumerattitudesurveys.

    Maycontainguidancepublished.

    Guidanceforcatererspublished.

    PLUStheFSAsmajorallergyresearchprogramme.

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    Adviceoneatingpeanuts

    1998:GovernmentCommitteeonToxicity

    issuedguidance

    for

    families

    on

    introduction

    of

    peanutsintothediet.

    Mothers

    in

    atopic

    families

    may

    wish

    to

    avoid

    peanutswhilepregnantandbreastfeeding.

    TranslatedinthemediaasMotherstobetoldto

    avoid

    peanuts.

    (Advicerescinded2009).

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    FurtherUK

    deaths

    1995:Lucie

    Crawford

    died

    after

    eating

    a

    Chinesetakeaway.

    1995:

    Louise

    Westlake

    died

    during

    her

    companysChristmasdinner.

    1998:LauraThrasherdiedonherfirstnightatCambridgeUniversity.

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    Victim:Olympic

    athlete

    Ross

    Baillie

    1999: Ross ate a

    coronation chickensandwich notknowing itcontained nuts.

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    Commonsstatement,

    June

    1999

    EdwardDavey,

    MP:

    When

    afit,

    gifted

    young

    athletediesbecauseofafewbitesofa

    chicken

    sandwich,

    it

    is

    surely

    our

    duty

    to

    ask

    whetherhisdeathandotherslikeitcould

    havebeenavoided.

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    2003:new

    legislation

    on

    allergens

    Europeanlegislation

    requires

    the

    mandatory

    labellingof11allergens(plussulphites)inpre

    packed

    food. Thisabolishedthe25percentrule.

    Molluscs

    and

    lupin

    added

    2006.

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    Whylupin?

    Sweetlupin

    is

    grown

    for

    its

    edible

    seeds.

    Theseedscanbeeatenraworusedtomakeflour.

    ReactionsoccurontheContinent andoccasionallyintheUK.

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    Reactionsto

    lupin

    in

    the

    UK

    Aman

    with

    peanut

    allergy

    reacted

    to

    ameat

    pie.Thepastry importedfromFrancecontainedlupinflour.

    Awoman

    reacted

    to

    an

    Asda

    apple

    flan

    and

    an

    onionring.Bothcontainedlupinflour.

    Awoman

    reacted

    to

    bread

    bought

    at

    an

    in

    storebakery.Thebreadcontainedlupinflour.

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    The next one on the list?

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    Therise

    in

    kiwifruit

    allergy

    Kiwiintroduced

    in

    the

    UK

    late

    1960s.

    The1980s emergingcasesseenmainlyinadults.

    The1990s severecasesbecomingcommoninchildrenandinfants.

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    Othertriggersinclude...

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    Buckwheat one to watch?

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    Allergytobuckwheat

    AmajorallergeninJapan wherelabelling is

    mandatory. Notatruecereal relatedtorhubarb.

    Used

    in

    savoury pancakes,

    Japanese

    noodles,

    Russianblinis.

    UKcase: Ayoungwomansufferedanaphylaxisafter

    eating

    canaps.

    Thewomantestedpositivetobuckwheat.

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    Therise

    in

    may

    contain

    Ihad

    always

    thought

    food

    labelling

    was

    there

    tohelpandprotecttheconsumer.ButnowI

    wonder

    if

    it

    really

    exists

    to

    protect

    the

    food

    industry.

    Motherofanallergicchild

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    Ateenagers

    view

    Foodcompanies

    put

    nut

    warnings

    on

    everythingtocoverthemselves.Ijustcant

    believetheriskisreal.Illeatanythingwitha

    warningon

    it.

    FromthefilesoftheAnaphylaxisCampaign

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    Ashoppers

    view

    "Weignore

    all

    may

    contain

    warnings

    since

    wefoundoneonacabbage.

    FromthefilesoftheAnaphylaxisCampaign

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    Isthisalittle

    extreme?

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    Can of milk

    with a nutstatement!

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    And a packet of chewing gum!

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    Food

    allergy

    alerts TheAnaphylaxisCampaignsendsoutallergy

    alertsto

    allergic

    members.

    36alertssentoutin2006.

    58in

    2007.

    65in2008.

    46in

    2009.

    40in2010.

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    Productalerts examples

    Undeclaredegginspaghettibolognese.Packaging

    had

    been

    printed

    using

    an

    old

    artwork

    file. Apackagingerrorinvolvingpumpkinandredpepper

    soup.Someproductcontainedmushroomand

    celeriac soup.

    Gheeinabiriyaninotidentifiedascomingfrommilk.

    Achocolatecoveredpeanutfoundinapackof

    chocolatecoveredraisins.

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    Theadvent

    of

    free

    from

    Werefed

    up

    with

    you

    telling

    us

    what

    we

    cant

    eat.Willsomebodytelluswhatwecan eat.

    acommoncomplaint.

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    Thedownsideoffreefrom

    Shopperstakeshortcutsandignorethe

    ingredientlist.

    Thephrasefreefromsuggestsanabsolutevalue.Consumersexpectittomeantotal

    absence.

    Somefreefromproductshavebeentestedto

    revealtraces.

    Peoplehavereacted.

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    A mistake with free from

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    Casehistory

    Packsofcarobiceswerelabelled100percent

    dairyfree.

    Atoddlerreacted.

    Testswere

    positive

    for

    milk.

    Onecarobsamplecontained1.6percentcasein,theother2.7percent.

    Thesuspectbatchwasrecalled.

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    Themessage

    Food

    companies

    wishing

    to

    label

    products

    freefromXmustbeconfidentthereis

    virtuallynochanceofcrosscontact.

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    Newrulesonglutenlabelling

    NewregulationscomeintoforceJanuary

    2012.

    Glutenfreestatementwillmeanthe

    productcontains

    20ppm

    or

    less

    of

    gluten.

    Verylowglutenwillmeannomorethan

    100ppm.

    FSAsaystestingwillberequiredtosupporttheseclaims.

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    Thequest

    for

    thresholds

    Isthere

    adose

    beneath

    which

    people

    are

    unlikelytoreact?

    Can

    safe

    levels

    be

    set

    that

    industry

    could

    work

    to?

    Researchismovingclosertofindinganswers.

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    Hopeforthefuture

    Canwestopchildrenbecomingallergicto

    foods? TheEATandLEAPstudieswanttoshowthat

    introducingallergenicfoodsearly mayprevent

    allergyfrom

    developing.

    Thischallengesestablishedthinking.

    LEAPis

    working

    with

    peanut.

    EATwithmilk,peanut,fish,wheat,eggsandsesame.

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    Hopeforthefuture

    Canallergybecured?

    2011:Researchers

    at

    Addenbrookes achieve

    furthersuccessindesensitisingchildrento

    peanut.

    Oralimmunotherapy(OIT)worksbyintroducingsmallamountsofpeanutintochildrensdietsand

    graduallybuilding

    up

    to

    larger

    amounts.

    USresearchersalsohavingsuccesswithOITandwithsublingualimmunotherapy(SLIT).

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    Pleasestayintouch

    FoodAllergySupportLtd.

    [email protected]

    Tel:07904979562

    www.foodallergysupport.com