a quick word about haveli and our menu · murgh angara aromatic chicken pieces marinated with fresh...
TRANSCRIPT
haveli | Rajasthani word meaning ‘house would like to welcome you and
hope you have a really enjoyable and pleasurable meal in our house tonight
CONTACT US
TEL: +353 (0)21 4894482WEB www.haveli.ie
A QUICK WORD ABOUT HAVELI AND OUR MENU
AUTHENTIC: We are proud that our menu and our approach to Indian Cuisine is
genuine and authentic. Our head chef is Gerald Joseph, to the best of our
knowledge the only Indian born and trained chef in Cork city, hailing from New
Dehli.
NATURAL: You won’t find artificial colours so our tikka is not bright orange! Our
biriani is faithful to Indian culture and all our dishes are made fresh, from locally
sourced ingredients of the highest quality.
UNIQUE: Our menu is therefore a bit different and we hope you agree, a lot
tastier. Oh and by the way we can cater for any special dietary requirements,
from the low fat option to coeliac friendly, dairy free etc.
HEAT: Indian food is about flavour not heat, if you like chillies we can point you
in that direction of some of our traditionally hotter dishes, but for a taste of true
Indian cuisine without the burn, ask for your server to help you select from our
heat free, flavour full selection.
TRADITION: If you’d like to sample a meal in the traditional Indian style and get
away from the western starter, main course, dessert – just ask.
Ask about haveli at home our combined takeaway/ready meal service.
MEETHA KADAMA SWEET STEP BEFORE IT ENDS
ALOO BONDA – Potatoes & peas cooked with lentil, mustard seeds, fresh herbs, crisp fried and served with a sweet & sour chutney – a real treat for the potato lover €6.50
TANDOORI KHUMB – Large organic mushrooms stuffed with cottage cheese, herbs and spices and cooked in clay oven €6.20
VEGETABLE SAMOSAS – Delicious peas & potatoes cooked with fresh herbs and spices, filled in a homemade pastry and served with a tamarind sauce €6.00
GALOUTI KEBAB – A smooth texture, cardamom flavoured lamb mince kebab cooked on a hot griddle and served with a fresh mint and coriander sauce €8.20
RESHMI KEBAB – Silky soft chicken mince enhanced with cashew nut, saffron, herbs and spices, skewered and rolled over glowing charcoal €7.90
MURGH TIKKA – Boneless morsels of chicken delicately marinated with garlic, ginger, yoghurt, herbs and spices and barbecue €7.90
MAHI TIKKA – Succulent chunks of salmon marinated in a paste of yoghurt, fresh
coriander and carom seeds, barbecued over glowing ambers €7.80
TANDOORI PRAWNS – Plump juicy prawns matured in a richly spiced marination of ginger, garlic, lemon, yoghurt, herbs and spices, roasted in the clay oven, a finger
licking delight €9.50
HAVELI KHAZANA – A simple way to savour a selection of Haveli starters (platter for two)€14.50
TANDOORI MURGH – Whole baby chicken marinated in yoghurt, ginger, garlic, lemon juice, fresh herbs and spices roasted to perfection over charcoal fire
Half: €11.20 Full: €17.80
MURGH MALAI TIKKA – Delicious chicken pieces marinated in cream cheese enhanced with mild spices, nutmeg and coriander €14.90
MURGH ACHAARI TIKKA – Breast pieces marinated in hung yoghurt, home made pickle, cream, herbs and spices €14.70
MURGH HARYALI TIKKA – Spring chicken soaked in velvety green spinach marinade and roasted over charcoal €14.90
TANDOORI GHARANA – An assortment of boneless chicken kebabs served on a platter €15.20
PESHAWARI KEBAB – Succulent lamb pieces steeped in pineapple, selective Indian spices, Greek style yoghurt skewered and cooked in the tandoor €15.50
SEASONAL FISH - Delicate chunks of seasonal fish wrapped in greekyoghurt with green coriander, chillies, carom seeds and lemon juice
cooked over glowing amber's - a pure delight. €16.50
TANDOORI SHASHLIK JHINGA – Luscious juicy king prawns marinated in garlic, ginger, lemon juice, yoghurt combined with red onion, pepper, tomatoes and roasted in the
clay oven €19.90
PANEER SALAD – Cottage cheese chunks, pepper, onion, and tomato draped in cream, carom seed and gram flour cooked in the tandoor €13.90
ALL OF THE ABOVE DISHES ARE SERVED WITH A FRESH GREEN SALAD, FRESH MINT AND CORIANDER SAUCE
PEHLA SHAUKEEN KADAM THE FIRST CHERISHED STEP
DOOSRA BADSHAHI KADAM THE SECOND PRINCELY STEP FROM THE CLAY AND COAL OVEN
MURGH AFGHANI – Tender chicken cooked in cashew nut, cream selective Indian spices- a yummy mild option €14.90
MURGH HARYALI– Select chicken pieces cooked in spinach, red onion, cream,selective Indian spices and fresh herbs flavoured with mace and green cardamon
€14.60
METHI MURGH – A firm favourite in our restaurant- diced chicken cooked in a simmering yoghurt and fenugreek based gravy €14.90
MURGH NIZAMI – A tradition hydrabadi delicacy, aromatic chicken cooked with
coconut, cashew nut, cream combined with coriander and spices €14.80
MURGH MAKHANI – Roast chicken simmered in satin smooth tomato, cream, cashew nut and a honey based sauce – a popular choice €14.90
RARA GOSHT – A Punjabi delicacy - a spectacular preparation of lamb pieces cooked with fried red onion, tomatoes, yoghurt based sauce, tempered with
selective spices and coriander €15.80
ACHAARI GOSHT– An in-house speciality - a blend of lamb, pickle, heeng, nigella seeds cooked in a tomato and curried gravy €15.90
DALCHA GOSHT – A delectable coupling of curried lamb and lentils, cooked in a slow
heat to awaken your palate €15.60
GOSHT KOFTA – Juicy mincemeat balls cooked in yoghurt, red onion, tomato based sauce flavoured with a touch of saffron and cardamon €15.80
NALLI GOSHT– Exquisite lamb shanks (on the bone) cooked in a slow process, flavoured with subtle home-pounded spices, saffron, cardamon and fresh coriander
€16.20
NARIYAL WALA BEEF – Tender beef pieces cooked in cream, coconut and tomato based sauce with an aniseed flavour – a true delight €15.50
KEEMA KHUMB MATAR – Beef mince cooked with mushroom & peas flavoured with mace and selective spices and cooked to perfection over a slow heat €15.60
PORK VINDALOO – Goan delicacy- pieces of pork cooked with potatoes, seasoned with herbs and spices, cooked to your heat level requirement €15.10
MACHHI TAMATAR – Mouth watering chunks of cod cooked in tomato, cashew nut and coconut based sauce with fresh herbs and spices garnished with cream and
coriander €15.90
JHINGA MASALA – Tasty prawns cooked with onion, yoghurt and a cashew nut based sauce flavoured herbs and spices €19.50
DUM LAMB/CHICKEN BIRYANI – A meal in itself, this chicken or lamb with rice dish is cooked in a dum style (layered) with fresh herbs, saffron, cream, spices and served
with burani raita - a true delight €17.90
HAVELI MASAHARI THALI – A great way to sample different dishes from Haveli. A tapas style serving of lamb, chicken and seafood chosen by the chef served with rice and
bread €18.90
TEESRA KADAM YEH LAZEEZ AUR KHAAS THIRD STEP TO ENHANCE THE HUNGER IN YOU
DAL HAVELI – A velvety smooth combination of whole black lentils, red kidney beans, fresh tomato puree and garlic simmered overnight, finished with fresh cream €12.20
PANEER-DO-PIAZA – Batons of cottage cheese cooked with chunks of onion cooked in a tomato based sauce with fresh herbs and spices €12.80
PANEER MAKHANI KASSORI– Slices of fresh cottage cheese, simmered in a rice creamy tomato sauce, finished with dry fenugreek to facilitate pungency €12.50
SUBZ MILONI – A delightful combination of sautéed mixed vegetables cooked with spinach, fresh herbs and spices €12.10
BAINGAN KA BHARTA – Aubergine roasted and hashed tempered with tomatoes, onion, chillies and fresh herbs €12.20
KADHAI CHOLEY – Fluffy chickpeas cooked with crackled coriander, dry fenugreek cooked in a tomato based sauce with herbs and selective spices €12.20
SARSON KA ALOO – Chunks of potatoes cooked with crackled mustard seeds simmered in a tomato-based sauce with selective spices and finished with fresh
coriander €12.00
DAHI WALI BHINDI – Tender okra sautéed with chunks of onion and mustard seeds cooked with a special blend of spices and garnished with fresh coriander €12.50
HAVELI SHAKAHARI THALI – A great way to sample different dishes from Haveli. A tapas style serving of vegetables, lentils chosen by the chef served with rice and
bread €13.90
RAITA – Home made fresh yoghurt mix with selective spices and roasted cumin with herbs (choice of cucumber/tomatoes/onion/pineapple) €3.00
FRESH GREEN SALAD €4.50
KADAM AUB SUBZ-E-GULISTANNEXT STEP IN THE GARDEN OF VEGETABLES
KADAM KE SAATH SAATH YOGHURT AND SALAD TO SUBDUE YOUR VIBES
BASMATI BOILED RICE – steamed rice for healthy living €2.40
BASMATI PULAO RICE – rice cooked with butter and mild spices €2.90
ONION/MUSHROOM/MIX-VEG/ZEERA(CUMIN)/PEA – Choice of any one sautéed in butter, herbs and mild spices cooked with basmati rice €3.20
PLAIN NAAN – Leavened Indian bread with nigella seeds €2.90
GARLIC/CORIANDER NAAN – Leavened Indian bread with garlic or coriander €3.20
PESHAWARI NAAN – Leavened bread stuffed with almond, coconut and cherries finished with butter €3.50
STUFFED NAAN – Choice of stuffing in leavened bread, (onion, potato, mince or cottage cheese) or mixture of any two of your choice €3.80
TANDOORI ROTI – Unleavened bread made with whole-wheat flour €2.10
LACHHA PARATHA – Unleavened multi-layered bread made with whole-wheat flour €3.95
PUDINA PARATHA – Unleavened multi-layered bread made with mint and wheat flour €3.95
STUFFED PARATHA – Choice of stuffing in unleavened bread, (onion / potato / mince / cottage cheese) or mixture of any two of your choice €3.90
KADAM KHAZANE KI AURMOVE ALONG WITH TREASURES OF RICE
KADAM YEH ANGAAR KABREADS TO COMPLIMENT A ROYAL MEAL
SERVICE CHARGE AND TIPS ARE LEFT TO YOUR DISCRETION
HYDERABADI FOOD
HARA KEBAB – Home made nutritious cottage cheese, vegetables and spinach
blended together with fresh herbs and spices and cooked on a griddle
MURGH ANGARA Aromatic chicken pieces marinated with fresh yoghurt, herbs,
spices and black salt – roasted in the clay oven
MURGH NIZAMI – Tender chicken pieces, cooked with coconut, cashewnut and
cream cooked in a very traditional way
GOSTH-DO-PIAZA HYDERABADI – A seductive combination of lamb cooked with lots
of onion, spices and cashewnut in yoghurt and tomato based sauce
DALCHA GOSHT – A delectable coupling of lamb with channa dal, tamarind,
aromatic spices and fresh herbs
MILONI TARKARI – Seasoned mixed vegetables cooked with spinach and a tasteful
blend of fresh herbs and spices
HYDERABADI KHATTI DAL – A velvet smooth combination of chana and tur dal
cooked with tamarind paste and fresh herbs
BOILED BASMATI RICE – Steamed rice for healthy living
ONION PULAO RICE – Basmati rice is cooked in butter with red onion and mild spices
MAKHANI NAAN – Leavened Indian bread with nigella seeds, baked in clay oven
with butter
SUBZI WALA PARATHA – Unleavened bread stuffed with mixed grated veg and baked
in the clay oven
DIL PASAND SEEKH KEBAB – A delectable coupling of lamb and beef mince
marinated with fresh herbs, spices, cashew nut skewered and rolled over charcoal
AFGHANI TANGRI – Succulent chicken drumsticks marinated with cream, cashew
nut, fresh herbs and cooked on charcoal to perfection
BADSHAHAI BADAM PASANDA – Lamb pieces marinated in yoghurt almond, fresh
herbs and spices cooked over a slow fire – a mouthwatering dish
NARGISI KOFTA – Doe eyed egg covered with mince cooked in a tomato, onion and
cashew nut based sauce
MAKHANI MURGH – E – JAHANGIRI – Marinated spring chicken cooked in the clay
oven and then simmered with tomato, butter, cream and a cashew nut based sauce
– a constant favorite
DAL MAKHANI – A velvety smooth combination of whole black lentils, red kidney
beans, fresh tomato puree and garlic, simmered overnight, finished with cream
SHAHI PANEER – Homemade cottage cheese simmered in a rich tomato, almond
and cream based sauce with fresh herbs and spices
LASOONI NAAN – Leavened bread baked in the clay oven with a garlic flavor
LACCHA PARATHA – Unleavened multi layered bread baked in clay oven
KEEMA PULAO – Basmati rice cooked in butter with lamb mince in light spices
DHINGRI PULAO – Basmati rice cooked in butter with mushrooms and herbs
MUGHLAI FOOD
MAHI AMIRTSARI – Succulent chunks of cod marinated in gram flour, carom seed,
fresh herbs and lemon juice and cooked on the griddle
MURGH HARYALI TIKKA – Spring chicken soaked in velvety green spinach marinade
and roasted over charcoal
RARA GOSHT – A spectacular preparation of juicy lamb pieces cooked with fried red
onion, tomatoes, yoghurt based sauce, tempered with selective spices and
coriander
MURGH FIROZPURI – Tender chicken fillet simmered in a deeply appetizing creamy
cashewnut and saffron sauce flavored with fenugreek
KEEMA TALWANDI – Lamb mince delicacy with a difference, cooked with fresh peas
to perfection
SAADA CHAWAL – Steamed basmati rice for healthy living
SUBZI PULAO – Seasonal vegetables cooked in butter with basmati rice and mild
spices
AMRITSARI KULCHA – Cottage cheese or potatoes generously filled in leavened
refined flour and baked
MAKKI DI ROTI – Unleavened maize flour bread baked in the clay oven
KANAK DI ROTI – Whole wheat flour bread baked in clay oven
PUNJABI FOOD
VEGETABLE SAMOSAS – Delicious peas & potatoes cooked with fresh herbs and
spices, filled in a homemade pastry and served with a tamarind sauce
CHICKEN PAKORA – Delightful chicken stripes marinated and dipped in gram flour
batter and deep-fried
CHICKEN PALAK – Aromatic chicken cooked in tomato and fresh spinach puree
combined with fresh herbs and spices
LAMB AND POTATO CURRY – A blend of tender lamb pieces cooked with potatoes
simmered n a tomato and onion based sauce
DAL FRY – Moong and massor dal fried with butter cumin and fresh herbs
HARA PYAZ ALOO – A delightful combination of scallion and potatoes combined in
light spices and herbs
UBLA CHAWAL
Boiled basmati rice
ZEERA PULAO
Basmati rice cooked with cumin and butter
CHAPATI
Whole meal flour bread cooked on a griddle.
HOME STYLE FOOD
INDIAN DESSERT – (ask the floor staff) €5.80
SORBETS – lemon / passion fruit €5.50
ICE CREAMS – Delicious and creamy – Chocolate/Vanilla/Strawberry €5.90
TARTA FANTASTICA – Chocolate, toffee and vanilla ice cream on a crispy chocolate
base decorated with toffee chocolate balls and chocolate sauce €6.10
STICKY TOFFEE PUDDING – A toffee muffin pudding with chopped dates & sultanas,
laced with black treacle & covered with smooth butterscotch sauce €6.10
MEETHA KADAMA SWEET STEP BEFORE IT ENDS
COFFEE (regular) €2.20
ESPRESSO €2.20
CAPPUCCINO €2.85
LATTE €2.90
MOCHA €3.20
AMERICANO €2.00
HOT CHOCOLATE €3.10
BARRY’S TEA €2.10
INDIAN MASALA TEA (homemade) €2.40
PEPPERMINT / GINGER / GREEN / EARL GREY / CARDAMOM €2.30
AKHARI KADAM THE LAST STEP
CHANA MASALA – Chickpeas cooked with onion, tomato and lemon herb based sauce €10.80
SAAG ALOO/PANEER– Choice of any one in tomato and spinach home based sauce €10.50
DAL KABILA – Yellow lentil cooked in a traditional style in herbs and spices €10.50
BAINGAN KA BHARTA – Aubergine roasted and chopped cooked with onion and fresh herbs €10.80
ALOO MATAR – Potatoes and peas cooked with tomatoes and herbs €10.50
MIX VEGETABLE – Mixed vegetable cooked with spices €10.50
PANEER MAKHANI – Cottage cheese cooked in tomato, cream and a butter based sauce €10.80
BHINDI-DO-PIAZA – Okra cooked with chunks of onion, spices and fresh herbs €10.80
VEGETARIAN
RICE DISHES BASMATI BOILED RICE – steamed rice for healthy living €2.00
BASMATI PULAO RICE – rice cooked with butter and mild spices. €2.20
MIX VEG/ONION/MUSHROOM/ZEERA/PEA PULAO RICE - choice of any one sauted in butter, herbs and spices €2.50
ASSORTED TANDOORI BREADS Plain Naan – Leavened Indian bread with nigella seeds €2.20
EXTRAS
Chips €2.00
Raita – Home made fresh yoghurt with fresh herbs and spices -choice of cucumber, onion, tomato or mix €2.30
Popodums €0.20
Chutneys – Mango/tomato/mint/tamarind €0.40
Mixed pickle €0.40
Coke, diet coke, fanta & sprite €1.25
Indian Lassi – Plain/Masala/Sweet €2.20
Mango Lassi €2.50
Haveli Indian Cuisine, Morris hse.Douglas West, Cork
PROMOTIONS
Try Haveli out – why not come and try our sample tasting/thali menu in the restaurant.
Groups of 4 or more pre-booked get a free jug of lassi
Food Festivals – On the last Thursday of every month we have a food festival/banqueting night. You will be able to experience a selection of regional foods with drinks served in a wonderful style. See our website or ask our floor staff for
details
Garlic/Coriander Naan – Leavened Indian bread with garlic/coriander and nigella seeds €2.50
Stuffed Naan – Choice of stuffing in leavened bread (onion/potatoes/mince/cottage cheese) or a mixture of
any two of your choice €3.00
Peshawari Naan - Leavened bread stuffed with almond, coconut and cherries finished with butter €2.80
Tandoori Roti – Unleavened bread made with whole-wheat flour €2.00
Lachha Paratha – Unleavened multi-layered bread made with whole-wheat flour €2.80
Pudina Paratha – Unleavened multi-layered bread made with mint and wheat flour €2.90
Stuffed Paratha – Choice of stuffing in unleavened bread (onion/potatoes/mince/cottage cheese) or mixture of any
two of your choice €3.00
SIDE ORDERS
TAKEAWAY PACKSAny 6 main sauce dishes for €60.00
Supplement of €1.50 for prawn dishesAny 6 starters for €28.00
LOW FAT OPTIONSAny of the tandoori meals are low fat
Ask for no cream or butter if you prefer the healthier option
VEGETARIANA vast array of veggie options available
S Ring RdOld Douglas
Shopping Centre
Cinema World
Church St
Church StE. Douglas St
Gartan
Park
McDonalds
O’Flynns Hardwood Flooring
N25
N25
N25
We are here!Haveli India Cuisine
Find us at the following location:
“We Now Deliver”
ALL ABOVE DISHES ARE SERVED WITH BASMATI BOILED RICE
+353 (0)21 4894482www.haveli.ie
AuthenticTHE REAL Indian
HAVELI AT HOME | TAKEAWAY OR READY MEAL SERVICE FOR YOU TO ENJOY AT HOME
Authentic: We are proud that our menu and our approach to Indian cuisine is genuine and authentic. We have a gourmet Indian chef that delivers the flavours of India to your plate. All our produce is made to order and contains no artificial colours, is locally sourced and we cater for all kinds of dietary
needs.
Heat is optional – Indian food is about flavour not heat, all heat options are catered for from the heat free to the chilli hot kind – ask the server to direct you whatever you
preference might be.
ONION BHAJI – Slice onion mixed with gram flour and spices and then deep-fried €4.50
VEGETABLE PAKORA – Assorted vegetables mixed with gram flour and spices €4.50
VEG SAMOSA – Potatoes and peas with Fresh herbs and stuffed in a homemade pastry €5.00
CHICKEN PAKORA – Thin chicken fillets marinated with herbs and spices in gram flour €5.60
CHICKEN TIKKA – Boneless morsels of chicken delicately marinated with garlic, ginger, yoghurt, herbs and spices
and barbecued €5.80
SEEKH KEBAB – Beef mince marinated with fresh herbs and spices €5.80
LAMB TIKKA – Lean lamb pieces marinated in selective spices with yoghurt and cooked over live charcoal €5.80
STARTERS
CHILDRENS CORNERChicken Pakora with rice/chips €4.50
BBQ Chicken with rice/chips €4.60
FROM THE POT
ALL TIME FAVOURTIES DISHESYou choose one meat from the selection below Chicken /
Lamb / Beef / Pork and an extra €1.50 for any Prawn dish
KORMA – All time favorite creamy and lightly spiced dish €12.00
MADRAS – South Indian delicacy cooked with mustard, curry leaves and a tamarind based sauce €12.40
BALTI – A blend of your choice meat cooked in a tomato, onion, ginger, garlic and yoghurt cooked to perfection
€12.60
JALFREZI – Sauce cooked with onion and pepper in a tomato based sauce €12.20
VINDALOO – It’s a goan delicacy, meat and potatoes cooked together with herbs and spices €12.50
SAAG – Spinach cooked with cumin, chilli, tomato, herbs, spices and a touch of cream €12.40
KADHAI – Beautiful dish of meat of your choice cooked in a tomato and crackled coriander seed based sauce flavored
with fenugreek €12.50
DHANSAK – A coupling of lentils with chosen meat cooked together in a tomato, onion with fresh herbs and spices
€11.80
BHUNA – Home style dish of sautéed onion and meat cooked in tomato with fresh herbs and spices €12.50
DO-PIAZA – Chunks of onion cooked with fresh herbs in brown and tomato based sauce €12.20
PASANDA – A wonderful combination of yoghurt, onion, spices and fresh herbs simmering in a tomato based sauce
with cashew nuts and almonds. €12.50
TANDOORI CHICKEN – Whole/Half baby chicken marinated in yoghurt, ginger, garlic, lemon juice, fresh herbs and spices roasted over charcoal fire Half - €9.80 Full - €14.95
CHICKEN TIKKA – Boneless morsels of chicken delicately marinated with garlic, ginger, yoghurt, herbs and spices
and barbecued €12.50
ACHAARI TIKKA – Breast pieces marinated in hung yoghurt, home made pickle, cream, herbs and spices €12.50
BOTI KEBAB – Lamb pieces marinated in yoghurt, pineapple, herbs and spices €12.50
TANDOORI DISHES
QUICK TASTY OPTIONS FOR €6.50 Chicken Tikka Naan Roll €6.50 Lamb Tikka Naan Roll €6.50 Seekh Kebab Naan Roll €6.50
Rolls filled with Indian mayo, pineapple & salad
OTHER MEAT AND FISH DISHES CHICKEN MAKHANI – Roasted boneless chicken cooked in
tomato, cream and a butter based sauce €12.90
CHICKEN TIKKA MASALA – Chicken tikka cooked in tomato and cream based sauce €12.80
CHICKEN CURRY – Chicken pieces cooked in ginger, garlic, yoghurt, onion and a tomato based sauce €12.50
BEEF MASALA – Beef pieces cooked in onion, tomato and yoghurt based sauce €12.20
KEEMA MATAR – Mince beef and peas cooked together with herbs and spices in a light sauce €12.30
KEEMA PALAK – Mince beef and spinach cooked in tomatoes with herbs and spices €12.30
ROGAN JOSH – Lamb cooked with onion, tomato and cashew nut based sauce €12.80
LAMB CHILLI MASALA – Lamb pieces cooked with pepper, tomatoes, chilies in selective spices with fresh coriander
€12.90
FISH MAKHANI – Fish cooked in tomato, cream and cashew nut and honey based sauce. €13.60
PRAWN MASALA – Prawn cooked in cream and tomato based sauce. €13.90
FISH MASALA – Fish pieces cooked in cream and tomato based sauce. €13.60
BIRYANI DISHES CHICKEN/LAMB/PORK/BEEF BIRYANI – Rice and meat of your choice cooked with fresh herbs, saffron, cream and spices,
served with burani raita €13.50
PRAWN BIRYANI – Rice and prawns cooked with fresh herbs, saffron, cream and spices, served with burani raita €14.50
VEGETABLE BIRYANI – Rice and mixed vegetables cooked with fresh herbs, saffron, cream and spices, served with burani
raita €13.00
MIXED MEAT BIRYANI – Mixed meats and rice cooked with fresh herbs, saffron, cream and spices, served with burani
raita €14.50
MAKE IT EASY TO PICK UP1. We Deliver
2. Ample free parking outside the restaurant/across in the Mills/in Tesco
3. Collect when ready and we will drop it out to you
4. Open an account or pay over the phone via laser/credit card
TANDOORI PRAWNS – Juicy, tangy flavored prawns cooked with carom seeds and herbs €15.50
FISH TIKKA – Fresh salmon chunks marinated in yoghurt and carom seeds with herbs €13.00
ALL TANDOORI DISHES ARE SERVED WITH SALAD AND MINT SAUCE
ALL ABOVE DISHES ARE SERVED WITH BASMATI BOILED RICE
ALL ABOVE DISHES ARE SERVED WITH BASMATI BOILED RICE