acids and bases. acids and bases have distinct properties : –acids give foods a tart or sour...

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Acids and Bases

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Page 1: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

Acids and Bases

Page 2: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

• Acids and bases have distinct properties:

–Acids give foods a tart or sour taste.

–Aqueous solutions of acids are strong or weak electrolytes.

–Acids cause certain dyes, called indicators, to change color.

–Many metals, such as zinc and magnesium, react with aqueous solutions of acids to produce hydrogen gas.

Page 3: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

• Acids and bases have distinct properties.

–Soap is a familiar material that has the properties of a base.

• The bitter taste is a general property of bases.

• The slippery feel of soap is another property of bases.

–Bases will cause an indicator to change color.

–Bases also form aqueous solutions that are strong or weak electrolytes.

Page 4: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

Acid/Base Theories

• 1.) Arrhenious Acids and Bases

• 2.) Brønsted-Lowry Acids and Bases

• 3.) Lewis Acids and Bases

Page 5: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

1.) Arrhenious Acids and Bases

• Proposed in 1887

• Swedish Scientist named Svante Arrhenious

• Acids are compounds that produce hydrogen ions (H+) in water.

• Bases are compounds that produce hydroxide ions (OH–) in water

Page 6: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

Acids –> Form H+ in water

Some Common Acids

Name Formula

Hydrochloric acid HCl

Nitric acid HNO3

Sulfuric acid H2SO4

Phosphoric acid H3PO4

Ethanoic acid CH3COOH

Carbonic acid H2CO3

Page 7: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

–monoprotic acid –

• Ex. nitric acid (HNO3) has one ionizable hydrogen.

–diprotic acids –

• Ex. sulfuric acid (H2SO4), has two ionizable hydrogens

–triprotic acids –

• Ex. phosphoric acid (H3PO4) has three ionizable hydrogens

Page 8: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

• When a compound loses it’s H+ ion to water, where do they go?

• A hydronium ion (H3O+) is the ion that forms when a water molecule gains a H+ ion.

Page 9: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

Bases –> Form OH- in water

Some Common Bases

Name Formula Solubility in Water

Sodium hydroxide NaOH High

Potassium hydroxide KOH High

Calcium hydroxide Ca(OH)2 Very low

Magnesium hydroxide Mg(OH)2 Very low

Page 10: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

• Strong bases completely dissociate in water.

Page 11: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

2.) Brønsted-Lowry Acids and Bases

• Proposed in 1923

• Danish chemist Johannes Brønsted and English chemist Thomas Lowry

• Were working independently, but proposed the same definition of acids and bases.

Page 12: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

• Brønsted-Lowry theory-

• an acid is a hydrogen-ion (H+) donor

• a base is a hydrogen-ion (H+) acceptor.

– This includes all the acids and bases that Arrhenius defined AND…

– Includes some compounds that Arrhenius did not classify as bases.

Page 13: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

Arrhenious theory would NOT consider ammonia to be a base.

Brønsted-Lowry theory would.

Page 14: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

• Ammonia is a Brønsted-Lowry base because it accepts hydrogen ions.

• Water is a Brønsted-Lowry acid because it donates hydrogen ions.

Page 15: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

A conjugate acid - the ion or molecule formed when a base gains a hydrogen ion.

Conjugate Acids and Bases

Page 16: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

A conjugate base is the ion or molecule that remains after an acid loses a hydrogen ion.

Conjugate Acids and Bases

Page 17: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

Conjugate acids are always paired with a base, and conjugate bases are always paired with an acid.

• A conjugate acid-base pair consists of two ions or molecules related by the loss or gain of one hydrogen ion.

Conjugate Acids and Bases

Page 18: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

Find the conjugate acid/base pairs

Page 19: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

A substance that can act as either an acid or a base is said to be amphoteric.

• Water is amphoteric.

Amphoteric Substances

Page 20: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

3.) Lewis Acids and Bases

• Proposed by Gilbert Lewis

• A Lewis acid accepts a pair of electrons

• A Lewis base donates a pair of electrons

• This definition is more general than those offered by Arrhenius or by Brønsted and Lowry.

Page 21: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes
Page 22: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

• Identify the Lewis acid and Lewis base.

Page 23: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

Acid/Base Theory Summary

Acid-Base Definitions

Type Acid Base

Arrhenius H+ producer OH– producer

Brønsted-Lowry

H+ donor H+ acceptor

Lewiselectron-pair acceptor

electron-pair donor

Page 24: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

Hydrogen Ions and Acidity

Page 25: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

• The pH scale is a system to express the concentration of hydrogen ions [H+] is the pH scale.

• Ranges from 0 – 14

• Closer to zero is acidic

• Closer to fourteen is basic

Page 26: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes
Page 27: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

Which is Bigger?

• 1 x 10-4 or 1 x 10-8

• 1 x 10-9 or 1 x 10-7

• 1 x 10-14 or 1 x 10-3

Page 28: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

• How does a solution with a pH of 7 relate to the H+ concentration?

• A pH of 7 = 1 x 10-7 M of H+ ions

• a pH of 3 = 1 x 10-3 H+ ions

• a pH of 11 = 1 x 10-11 H+ ions

Page 29: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

• How are [H+] and [OH−] related in an aqueous solution?

• [ ] = concentration of

• In aqueous solutions, the product of the hydrogen-ion concentration and the hydroxide-ion concentration equals 1.0 × 10−14

• [H+] x [OH-] = 1.0 × 10−14

Page 30: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

This is called:

ion-product constant for water (Kw).

Kw = [H+] × [OH−] = 1.0 × 10−14

Page 31: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

If the [H+] in a solution is 1.0 × 10−5 M, is the solution acidic, basic, or neutral? What is the [OH−] of this solution?

Page 32: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

Acidic or Basic?

• [H+] is 1.0 × 10−5M, which is greater than 1.0 × 10−7M.

• Thus, the solution is acidic.

Page 33: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

What is the [OH-] ?

Page 34: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

[OH−] =

Kw

[H+]

Kw = [H+] × [OH−]

= 1.0 × 10−9M

[OH−] =1.0 × 10−14

1.0 × 10−5

Page 35: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

The pH of a solution is the negative logarithm of the hydrogen-ion concentration.

The pH Concept

pH = −log[H+]

Page 36: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

• In pure water or a neutral solution, the [H+] = 1 × 10−7M, and the pH is 7.

• pH = −log(1 × 10−7)

• = −(log 1 + log 10−7)

• = −(0.0 + (−7.0)) = 7.0

pH = −log[H+]

Page 37: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

• If the [H+] of a solution is greater than 1× 10−7M, the pH is less than 7.0.

• If the [H+] is less than 1× 10−7M, the pH is greater than 7.0.

Page 38: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes
Page 39: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

What is the pH of a solution with a hydrogen ion concentration of 4.2 × 10−10M?

Page 40: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

• pH = −log(4.2 × 10−10)

• = −(−9.37675)

• = 9.37675

• = 9.38

pH = −log[H+]

Page 41: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

The pH of an unknown solution is 6.35. What is the hydrogen-ion concentration of the solution?

Page 42: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

• pH = −log[H+]

• −log[H+] = pH

• −log[H+] = 6.35

• log[H+] = −6.35

• [H+] = antilog(−6.35)

Page 43: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

On most calculators, use the 2nd or INV key followed by log to get the

antilog.

[H+] = 4.5 × 10−7

Page 44: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

What is the pH of a solution if [OH−] = 4.0 × 10−11M?

Kw = [OH−] × [H+]

[H+] =Kw

[OH−]

Page 45: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

[H+] =1.0 × 10−14

4.0 × 10−11= 0.25 × 10−3M

= 2.5 × 10−4M

Page 46: Acids and Bases. Acids and bases have distinct properties : –Acids give foods a tart or sour taste. –Aqueous solutions of acids are strong or weak electrolytes

pH = −log[H+]

= −log(2.5 × 10−4)

• Use a calculator to find the log.

= −(−3.60205)

= 3.60