friday sunda y - universal eventspace | vaughan ... / sunda y may octobe r $93 per son* *all pricing...

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6250 Hwy 7, Vaughan, ON L4H 4G3+1 905 326 8100Universal@byPeterandPauls.comWeb universal.bypeterandpauls.com

Universal1982 A N T I PA S T O B A R

***S P E C I A LT Y B R E A D B A S K E T

PA S TAArtichoke Hearts & Asiago Cheese Ravioli with Wild Mushrooms

and Asparagus in a Cherry Tomato Au Jus

M A I N E N T R É E4 oz AAA New York Steak in a Red Wine Reduction4 oz Supreme Breast of Chicken Peter & Paul’s StyleChef’s Choice Potatoes - Chefs Choice Vegetables

Candied Walnut, Pear and Leafy Green Salad with Endive & Radicchiowith a Lemon Vinaigrette Dressing (bowl per table)

***D E S S E R TEspresso Tiramisu in a Stemless Martini Glass topped with Shaved Chocolate

C O F F E E / T E A / E S P R E S S O

***W E D D I N G C A K E / C O F F E E & T E A S TAT I O N Client to provide cake, UNIVERSAL Staff to cut & serve from station

F R E S H F R U I T S TAT I O NSeasonal & Tropical Market Fresh Fruit Bowls

to include Whipped Cream & Mascarpone

S T R U D E L S TAT I O N

choice of toppings including Warm Nutella & Whipped Cream

***O P E N S TA N D A R D B A R

Liquors & LiqueursSparkling ToastDomestic Beer

Red & White WineCoffee/Tea/Espresso

Sparkling & Still Water

F R I D AY / S U N D A Y$93 P E R P E R S O N *M AY O C T O B E R

*All pricing is subject to change without notice. Menu items are conditional upon seasonal availability and market cost. Promotional price applies to new bookings only. Pricing is per guest and subject to applicable taxes. Promotion

Promotion not applicable on long weekend Sundays or statutory holidays. Menu may be

needs. Same stipulations apply to the Winter Promotional Menu.

S T U D I O 1 O R 4150 Minimum Guaranteed Adults

S T U D I O 2 O R 3200 Minimum Guaranteed Adults

S T U D I O 5 O R 6 (upper level)100 Minimum Guaranteed Adults