how to make gluten free chocolate chip pancakes
Post on 15-Aug-2015
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Gluten Free Chocolate Chip
PancakesBy Megan Croke
Ingredients
1. Red Mill Gluten Free Pancake Mix
2. 1 egg3. 1Tbsp oil4. ¾ cup milk5. Chocolate chips
( optional)THAN MIX TOGETHER IN BOWL
Pour in Pan
Melt butter in a skilletAnd pour batter then let pancakes sit for about 3 minutes.
Flip
Flip using a spatula and let the other side cook for another 2-3 minutes
Enjoy
Remove from pan and put whatever toppings you desire and ENJOY
CreditsPhotos by Megan Croke
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