mapping partnerships
Post on 25-Jan-2015
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Mapping Partnership Systems: A Project of Parsons Institute for Information Mapping and The New School Food Studies
Program
Team Members: Thomas Forster, Food Policy Specialist
Jerri A. Husch, PhD, Social System Research ScientistTom Peyton, Research Associate
Allen Strouse, Research Associate Brian Willison, Director, PIIM
Sayoko Yoshida, Information Designer, PIIM
A special thanks to: Students of the New School Food Studies Program and
to the staff and leadership of the Food Systems Network NYC, Food and Fitness Partnership, UFCW 1500
and the Brooklyn Healthy Food CampaignThis presentation online:
www.sustainablefoodmonitor.org
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